Orange Fins in Upper Hutt City Menu

Nearby Sample Menus

PAD PAK RUAM SERVED WITH RICE $13.50
- Thai stir fried vegetables with homemade oyster sauce and tofu(with prawn$18.50)
PAD THAI NOODLES $13.50
- pan fried thin Thai noodles with chicken shrimps, tofu egg bean sprouts and ground peanuts(with prawns$18.50)
POH PEAH TOD (6) $7.00
- Thai spring rolls sewed with homemade sweet and Sour Sauce
PAD MED MAUNG SERVED WITH RICE $19.00
- sauted seasonal vegetables with cashew nuts and homemade sauce/prawns scallops or seafood
PAK TOD (VEGETARIAN) $7.00
- deep fried mixed seasonal vegetables served with homemade sweet and sour sauce
KEOW TOD(wonton 6 ) $7.00
- parcels of minced chicken seasoned with Thai herbs served with homemade sweet and sour sauce
PLA LAD PRIK SERVED WITH RICE $18.50
- selected fish fillet deep fried and topped with homemade Thai sauce tomato pineapple and capsicum
EXTRA SAUCES $0.50
- peanuts, sweet and sour or plum sauce

Bagels $12.00
- bacon OR salmon, avocado & brie
Roasted vegetable lasagne $17.90
- always popular, even with our die hard meat eaters
Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
Bacon, banana & maple crepes $17.30
- served with a selection of fresh fruit
Mini quiches $14.70
- chefs choice of filling each day, made with our own crispy pastry
Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce
Salad bar $12.00
- Choose from our gorgeous range from the salad bar

mushrooms $4.00
- roast chicken. pesto & brie $12.00
GOURMET FOCCACIA TOASTIE
ARISONG CLUB $19.00
- smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
TOASTED FIVE GRAIN OR CIABATTA W/
or spinach $14.00
- avocado, mushrooms, pesto & brie $12.00
extra egg $2.00

Banana Doughnut with ice cream $10.90
Chef's Famous Scotch Fillet $29.50
- local's favourite chef's scotch fillet cooked to your liking drizzled with homemade garlic butter with steak cut fries and salad-optional add 2 fried eggs extra $3.50
Lamb Shanks $27.50
- slowly Braised lamb shanks in chef's secret marinade of mint & rosemary served on corn & capsicum QUINOA finished with sprinkles of parsley
Beef Vindaloo $18.50
- India's Most spiced vindaloo curry, optional plain naan or garlic naan or roti Chennai extra $3.00
Lemon Prawns $14.50
- lemon scented prawns served with aioli and herbs crusty salt
Tikka Masala/Thai Red Curry(GF/DF) $13.50
- famous Tikka Masala curry or Thai red Curry vegetarian or with your choice of Meat-chicken or beef with rice you can add plain naan, garlic naan or Roti for $3.00
Bagel with jam and cream Cheese $7.50
- add salmon for $4.50 extra
Muesli with Fruit $7.50
- toasted muesli and fruit and milk or yoghurt, you can add fresh banana for $1.50 extra

Jalfrezi Chicken, Lamb or BEEF $17.00
- With vegetable and nuts in a sweet and sour gravy
Butter Paneer $16.00
- Homemade cheese cooked in a creamy butter gravy
Tandoori Platter $24.00
- Consisting of Tandoori Chicken, Chicken Tikka, Seekh Kebab, Lamb Chop and Fish Tikka
Chicken Fried Rice $15.00
Chicken Korma very Mild $10.00
Curry-Land Special $17.00
- Marinated Chicken pieces with vegetables in a golden gravy
Sweet Mango Lassi $5.00
Fish Masala $17.00
- Fish fillets prepared in traditional Kashmir style

Seafood Chowder $10
- Homemade with a Fresh Warm Foccacia
Chunky Chips $6
- With Tomato & Aioli Sauces
Steak, Eggs And Chips (GF) $16
- 250gm Rump, Two Fried Eggs, Caramelised Onions, Steak Cut Fries
Menu Available after 5pm
Vegetable Lasagne $15
- Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad
●Steak Toppings
- Mushroom, Garlic Butter, Gluten Free Gravy, or Bourbon and Cracked Pepper
Seasonal Vegetables $3
Tote Bloody Big Steak $29
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Veges with your choice of Sauce

Wedges Works $10
Silverspoon Big Breakfast (V) $20
- Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
Garlic Bread (GF) $ 7.0
Peanut Butter Cheese Cake $13
- With a raspberry fluid gel centre and nut toffee crumb
Corn Fritters (V) $19
- Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
Bourbon BBQ Burger $20
- Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
Eggs And Bacon (GF) (V) $ 14
- Poached, scrambled or fried on toasted ciabatta
Eggs Benny (GF) (V) $16
- Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce

Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
French Fries $6.50
- served with tomato sauce and garlic aioli
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.