Address
60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Orange Fins in Upper Hutt City Menu
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MENU- Fish battered $2.60
- Chips(scoop) $2.50
- Wedges(scoop) $3.50
- Hotdog $2.40
- Spring roll $2.40
- Curry roll $2.40
- Sausage $2.20
- Crabstick $1.30
- Squid rings $0.80
- Donut $1.50
- Potato fritter $0.70
- Nuggets $0.80
- Pineapple fritter $1.00
- Banana fritter $1.80
- Meat pattie(homemade) $3.00
- Paua fritter(N/A) $5.00
- Battered fillet $6.00
- Crumbed fillet $7.00
- Prawn Kebabs $3.50
BURGERS- Ham $3.50
- Cheese $3.80
- Egg $4.00
- Fish $5.O0
- Fish &Egg $5.50
- Steak $6.00
- Bacon & Egg $5.00
- Mushroom $4.50
- Hawaiian $6.00
- Chicken $6.50
ALSO AVAILABLE-
Seafood basket $12.00
- squid rings, prawn kebab, fish, crabstick & chips
-
Fish meal $7.00
- 1x fish battered or crumbed chips with salad or coleslaw
Nearby Sample Menus
-
Charcoal chicken $18.90
- whole chicken
-
Chicken Packs $9.60
- 1/4 chicken and chips
-
Bean Salad $3.80/$7.40
- regular/large
- Plain roll $2.50
- Chicken schnitzel $5.60
-
Potato wedges $4.90/$8.30
- regular/large
- Roast pumpkin $1.70
-
Chicken meals $15.00
- served with roast potatoes, peas, corn, carrots & gravy. 1/2 chicken meal
-
Sweet & Sour Won Tons (12) $9.50
- separate sauce, no rice
-
Spring Rolls $0.70 / $2.50
- small / large
- Steak with Red Wine Sauce $11.90
- Squid with Black Bean Sauce $14.90
- Shrimp 12.50
- Shrimp $12.50
-
Steamed Dim Sim $1.50
- each. Minimum 4
-
10 Spring Rolls $5.80
- small
-
Vegetable Spring Rolls $6.50
- with sweet chilli sauce
- Baked Beans or Extra Egg $1.50(each)
-
Panini
- Chicken, camembert & cranberry sauce or ham, cheese & tomato with char-grilled vege relish
- Served on toast with your choice of tea or coffee then add any of the following
- Lemon Posset GF $9.00
-
Venison Meatballs $10.50
- with beetroot relish
-
Quesadilla $10.00
- Spicy beef and cheese with salsa & sour cream
-
Vege Stack $18.50
- Portobello mushroom, char-grilled rep pepper & spinach nestled on a Kumera rosti topped with pesto & Feta cheese with 7's roasties & garden salad
- Wood Fired Wedges and Aioli $8.00
-
BADABOOM $14 Entree $18 Main
- Old world style, tomato, EVO, fresh mozzarella brick loaf
- Add chicken $12 Entree $18 Main
-
WINEMAKERS $14 Entree $24 Main
- Olives, artichokes, peppercorns, sun-dried tomato and mozzarella
-
CHEVY V8 $26 Main
- 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
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SANTY $15 Entree $25 Main
- Smoked salmon, cream cheese, spring onions, capers and mozzarella
-
Winemakers Platter $12 Entree $22 Main
- Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
- $18.00 for 6
-
FRENCH TOAST $17.00
- ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
- hash browns (2) $4.00
-
WARM LAMB SALAD $17.00
- Fresh garden salad, roasted walnuts and feta topped with balsamic mint dressing
- organic beans $4.00
- home made gf bread $2.00
-
FREE RANGE EGGS $10.00
- two eggs anyway you like w/ 5 grain or ciabatta
- - avocado, mushrooms, pesto & brie $12.00
- bacon (2) $6.00
- Mar Por Tofu (Spicy) $16.50
- Lychees and Ice Cream $6.50
- Thai Roast Duck Curry $23.50
- Pork with Ginger & pineapple $19.50
- Chicken satay with vegetables $18.00
- Garlic Steak and Vegetables
- Steak Mee Goreng $18.50
- Ginger pineapple Roast Duck $25.00
- Chocolate/Berry Sunday $7.90
-
Bagel with jam and cream Cheese $7.50
- add salmon for $4.50 extra
-
Quesadilla $18.00
- a Mexican sandwich of toasted Tortilla, your choice of up to 3 fillings with cheese, finished with salsa and greens/bacon, chicken, chorizo, spinach, mushroom, onion, tomato, feta
- Fries with aioli $9.00
-
Chilli bean Nachos (GF) half$10.00/$15.00
- vegetarian chilli bean nachos served with sour cream & salsa you can add bacon or chicken for $3.50 extra
-
Tikka Masala/Thai Red Curry(GF/DF) $13.50
- famous Tikka Masala curry or Thai red Curry vegetarian or with your choice of Meat-chicken or beef with rice you can add plain naan, garlic naan or Roti for $3.00
-
Chef's Famous Scotch Fillet $29.50
- local's favourite chef's scotch fillet cooked to your liking drizzled with homemade garlic butter with steak cut fries and salad-optional add 2 fried eggs extra $3.50
-
Satay Chicken Skewers $12.50
- Fresh strips of Chicken cooked on skewers with satay sauce
-
King of Tandoori Kebab $13.00/$22.00
- Chicken marinated in grand spices, garlic, ginger, yoghurt.(half/full)
-
Butter Paneer $16.00
- Homemade cheese cooked in a creamy butter gravy
-
Vindaloo King Prawns $20.00
- Prawns cooked with vindaloo paste and spices
-
Tandoori Mushrooms $9.00
- Mushrooms marinated overnight with Spices
-
Shola Kebab $10.00
- Marinated Chicken Ginger, Garlic and Spices
-
Fish Tikka $9.00
- Marinated tender fillet Fish Pieces cooked in Tandoori Oven
-
Curry-Land Special $17.00
- Marinated Chicken pieces with vegetables in a golden gravy
-
Paneer Tikka $8.00
- Fresh homemade cottage cheese cooked with spices in Tandoori oven
- Steak $10.50
- Egg Fu Yung $9.00
- Steak and Egg $4.00
- Chicken $11.00
- Vegetable $9.00
- Pork $10.50
- Hawaiian $4.00
- Pork & Cashew Nuts $13.50
- Roast Pork Roll $6.00
- Medium $9.00
- + 420mL Coca-Cola Range
- Small $13.20
- UPSIZE to any 600mL 0.70¢
- Medium $13.50
- Medium $13.50
- Roast Beef Roll $6.00
- Chicken Pie $ 3.50
- Ham Salad $3.40
- Potato Top Pie $ 3.50
- Bacon & Egg Roll $3.60
- BBQ Pork Sandwich $3.40
- Mince & Cheese Pie $ 3.50
- Chicken Satay Roll $3.60
- Bacon & Egg Pie $ 3.50
- Jalapenos N/A
- Oven Roasted Chicken N/A
- Aioli N/A
- BBQ N/A
- Lettuce N/A
- Flatbread N/A
- Veggie Patty N/A
- Ranch N/A
-
Seafood Chowder $10
- served with warm Foccacia
-
Seafood Chowder $10
- Served with warm Foccacia
-
Seafood $18
- Mussel, Shrimp, Surimi, Hoki and Red Onions
-
Vege Pizza $15
- Sundried tomatoes, feta & spinach topped with parmesan cheese – yum yum!
-
Pepperoni $12
- Garlic & Mozarella
- Seasonal Vegetables $3
-
Seafood Chowder $10
- Homemade with a Fresh Warm Foccacia
-
Cajun Chicken $15
- Chicken Breast marinated in Cajun spices with minted yoghurt dressing
- Chicken Kebab, hot dog, 3 deep fried fresh mussels, potato fritter & chips $7.50
- Tarakihi $6.00
- Stuffed Mushroom $1.50
- -6 for $4.50
- Paua $7.00
- -6 for $9.00
-
Fried Rice. $14.00
- Stir-fry prawns, squid, fish or scallops or combination with mixed vegetables & egg
- Chicken Fillet $2.50
- Steak and Mushroom Pie $3.60
- Hot Dog $2.30
- Steak Pie $3.60
- Sausage Roll $2.50
- Bacon & Egg Savoury Pie $2.50
- Steak & Cheese Pie $3.60
- Steak & Vege $3.60
- Mince $3.50
Orange Fins
Phone
045287379
Opened hours
11 AM to 9 PM (Mon), 11 AM to 7:30 PM (Tue, Sun), 11 AM to 8 PM (Wed-Thu), 11:30 AM to 8 PM (Fri-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner
60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Fast Food Menus
- Upper Hutt City Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus