Orange Fins in Upper Hutt City Menu

Nearby Sample Menus

Coleslaw $2.50/$5.10
- regular/large
Fish and chips $50.80
- 10 fillets and chips
Chicken Packs $13.60
- 1/2 chicken and chips
Potato Salad $2.50/$5.10
- regular/large
Chicken meals $15.00
- served with roast potatoes, peas, corn, carrots & gravy. 1/2 chicken meal
Charcoal chicken $11.30
- 1/2 chicken
Chicken dippers $2.50
Fish and chips $30.80
- 6 fillets and chips

Banana fritter comes with a scoop of vanilla ice cream with choice of topping and cream on the side $6.50
chicken with ginger spring onions $18.00
King Prawns Fried Rice $23.50
Pork Egg Fu Yung $18.50
Peking Duck half duck
Chicken Chow Mein with vegetables $18.50
Pork and Cashew nuts $19.50
King Prawn Nasi Goreng

Wedges (DF) half$7.00/full$10.00
- seasoned wedges with sour cream
Chicken nuggets $6.50
Blueberry Pancakes small/large $14.00/$18.00
- comes with bacon grilled banana maple syrup & cream
Omelette (GF) $16.50
- choose up to three fillings/cheese, bacon, chicken, chorizo, spinach, capsicum, mushroom, onion, tomato
Steamed Seasonal Vegetables
Chicken Noodle Soup $6.50
Prawn Noodle Soup $6.50
Thai BEEF Salad GF/DF $18.00
- Fresh Strips of BEEF in chefs special THAI marinade cooked with cashew nuts served with a Garden Salad.

Butter Chicken very Mild $10.00
Chicken Tikka $9.00
- Marinated Chicken Pieces
Mushroom Chilli $16.00
- Mushrooms cooked in chilli sauce
Gobi Manchurian $16.00
- Fresh Cauliflower with Ginger, garlic, capsicum and Chinese spices
Chicken Sazan $18.00
- Chicken cooked with Hot Chilli in a ginger and garlic Sauce
Aloo Paratha $4.50
- Wholemeal bread stuffed with potatoes
Raita or Mango Chutney or Mixed Pickle $3.00
Cheese Naan $4.50
- Naan stuffed with cheese and onion

Potatoes $3.00
White man's Valley
- Marinated beef, caramelised onions, red and yellow peppers, spinach, mushrooms with bearnaise sauce
Potato Croquetes 2 $3.00
PORK CHOPS $25.00
- loin chops with maple syrup glaze, mash and apple sauce
Big Breakfast $18.00
- bacon sausages eggs tomato mushrooms, hash browns on sourdough toast
Kumara Spinach and Feta Fritters with salad and fries $14.00
Caramelised Onion and brie bread $7.50
Spinach Leek and feta Tart $13.00

Seasonal Vegetables $3
Big Blue $16
- Mushrooms, Blue Cheese & Oregano
Garlic Pita Bread $10
- Hot Garlic Pita served with Pumpkin Hummus, Beetroot Relish
Tote Classic $18
- 180g Beef patty, Swiss Cheese, Caramelised Onion, Relish, Pickles, Lettuce, Mayo, Toasted Bun,Steak Cut Fries, Aioli
Chicken Tenders $10
- Served with Honey Chipotle BBQ, Blue Cheese Dipping Sauces
Chicken or Steak Clubby $15
- With Bacon, Lettuce, Tomato, Caramelised Onions, Aioli, Steak Cut Fries
Traditional Ice Cream Sundae $7
- Your choice of Chocolate, Strawberry or Caramel
Two Pieces Fish $21
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon

Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
French Fries $6.50
- served with tomato sauce and garlic aioli
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream