Orange Fins in Upper Hutt City Menu

MENU MENU
  • Fish battered $2.60
  • Chips(scoop) $2.50
  • Wedges(scoop) $3.50
  • Hotdog $2.40
  • Spring roll $2.40
  • Curry roll $2.40
  • Sausage $2.20
  • Crabstick $1.30
  • Squid rings $0.80
  • Donut $1.50
  • Potato fritter $0.70
  • Nuggets $0.80
  • Pineapple fritter $1.00
  • Banana fritter $1.80
  • Meat pattie(homemade) $3.00
  • Paua fritter(N/A) $5.00
  • Battered fillet $6.00
  • Crumbed fillet $7.00
  • Prawn Kebabs $3.50
BURGERS BURGERS
  • Ham $3.50
  • Cheese $3.80
  • Egg $4.00
  • Fish $5.O0
  • Fish &Egg $5.50
  • Steak $6.00
  • Bacon & Egg $5.00
  • Mushroom $4.50
  • Hawaiian $6.00
  • Chicken $6.50
ALSO AVAILABLE ALSO AVAILABLE
  • Seafood basket $12.00
    • squid rings, prawn kebab, fish, crabstick & chips
  • Fish meal $7.00
    • 1x fish battered or crumbed chips with salad or coleslaw

Nearby Sample Menus

May's Takeaways (sample menu)
  • Corn Cob $1.50
  • Al burgers served with lettuce onion, tomato & coleslaw
  • Steak & Egg Burger $5.80
  • A
    • 1fish, 1 crab stick, 3 chicken nuggets, ½ scoop chips
  • Waffle Dogs $2.50
  • Apple Or Apricot Turnover $2.20
  • Wontons $0.80
  • B
    • 2 fish, 2 sausages, 2 potato fritters, 1 scoop chips
The Sunken Chip (sample menu)
  • FISH CAKES $2.00
  • 15 PIECES PACK $29.00
  • VEGE ROLLS $2.40
  • FISH $4.50
  • STUFFED MUSHROOMS $1.50
  • CHEESEBURGER & CHIPS + 420ML COCA COLA $7.00
  • FISH CHIPS POTATO FRITTER + 420ML COCA-COLA $7.00
  • COOKED SCALLOPS 1 DOZ $18.00
China City (sample menu)
  • Honey Chicken Wing $1.60
    • each. Minimum 4
  • Chicken $11.00
  • Shrimp Foo Young $12.50
  • Special Curry Chicken $16.90
  • Steak with Oyster Sauce $11.90
  • 4 Beef Satay Sticks $12.50
  • Roast Pork Mushroom Soup $5.50
  • Deep Fried Dim Sim $1.50
    • each
The 7 Bar (sample menu)
  • Lamb Shanks $23.00
    • Lamb Shank oven roasted in our own 7’s Bar special sauce until tender, served on creamy mash
  • Garlic Bread $7.00
  • Hashbrown or Sausage $3.00(each)
  • Fish 'n' Chips
    • Dory fillet, deep fried to order in our secret recipe batter. w chunky chips, tartare sauce & salad. (It’s the best batter in town)
  • Fish Fillet
    • Dory Fillet topped with chilli, julienned carrots, red pepper, lime juice & butter with lime hollandaise and your choice of two sides.
  • Quesadilla $10.00
    • Spicy beef and cheese with salsa & sour cream
  • Schnitzel $18.00
    • Crumbed Beef schnitzel with roasties, garden salad and mushroom cream sauce
  • Chicken Filo Parcel $18.00
    • Chicken breast, button mushrooms, spinach, char-grilled red pepper, cream cheese & sundried tomato wrapped in golden filo pastry topped with char-grilled red pepper & balsamic sauce with 7’s roasties & garden salad
Art of Pizza (sample menu)
  • Art of Wood Fired BBQ Chicken Wings
    • Your choice of BBQ organic dipping sauce
  • Wood Fired Garlic Bread $6.00
  • SOUTH ISLAND SALMON FILLET $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • Wood Fired Wedges and Aioli $8.00
  • MEATZZA $15 Entree $25 Main
    • Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce
  • VEGENATOR $14 Entree $24 Main
    • Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
  • EXTRA TOPPING $2.00 each
    • Exccept on main pizzas, calabresi, bacon, champagne ham, sausage, beef, chicken, anchovy, prosciutto, sun-dried tomato, cherry tomatoes, mushrooms
  • Wood Fired Cheesy Garlic Bread $8.00
Julie's Takeaways (sample menu)
  • Egg Burger $3.70
  • Chicken $9.50
  • Roast Pork $9.50
  • Wonton (Per Dozen) $8.50
  • Spicy Wedges $4.50
  • Combination $10.00
  • Crab Stick $1.60
  • Scallop $23.00
Silverstream Chinese Restaurant (sample menu)
  • Ginger Spring onion Steak hotplate $19.50
  • Sweet & Sour Chicken $18.00
  • Garlic Steak and Vegetables
  • Steam Chicken with vegetables $18.50
  • Honey King Prawns $9.50
  • Spring Rolls $6.00
  • Vegetable Bami Goreng $16.00
  • King Prawn Chow Mein with vegetables $20.00
The Oyster Palace (sample menu)
  • Beef PIneapple cashew nuts $11.50
  • Plain Fried Noodle $9.00
  • Pork Bun
  • Coconut chicken on steam rice $10.00
  • Ham $3.20
  • Combination $11.00
  • Combination $11.00
  • Beef $10.00
Thai House Express (sample menu)
  • -Vegetables $13.50
  • Grilled Chicken with Satay Sauce $14.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Seafood $16.50
Wallaceville Takeaways (sample menu)
  • ½ Chicken $9.50
  • Cheese $2.50
  • 1 dozen Wontons $7.50
  • Stuffed Mushrooms $1.10
  • Steam Pork Bun $3.00
  • Apple Turnover $2.00
  • Pineapple $2.50
  • Combination $11.50
Porterhouse Blues Restaurant & Bar (sample menu)
  • Try our Lunches $13.50
    • Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
  • Fries $6.00
  • Italian Pizza $13.50
    • tomato salsa, onions, sundried tomatoes, mushrooms, capsicum, salami and mozzarella
  • Onions, 2 eggs or tomatoes $4.00
  • Bread and Dips $8.00
  • Open Chicken Sandwich $13.50
    • served with fries
  • Sweet Thai Beef Salad $13.50
  • 100gm Porterhouse Steak $13.50
    • served with salad, fries & garlic butter
Upper Hutt Seafood Market (sample menu)
  • Potato Wedges $3.50
  • 2 chicken kebabs & chips $6.00
  • Curried Mushroom, Onion & Carrot $12.00
    • Stir-fry chicken, beef, pork or tofu with curried mushroom, carrot & onion.Served with steamed rice, fried rice or without rice
  • Snapper & chips $9.50
  • Tarakihi & chips $8.00
  • Stuffed Mushroom $1.50
  • Egg Burger / Cheese Burger / Pineapple Burger / Chicken Burger $4.00
  • Battered Fish, Chicken Kebab, crab sticks & chips $7.50
Eatwell Takeaways (sample menu)
  • Oysters - 1 Doz seasonal N/A
  • 1/4 Chicken $4.50
  • Chicken Burger $4.50
  • Family Pack $35.50
    • Whole Chicken/4 Fish/4 Sausages/Chips & Tomato Sauce
  • BBQ Burger $5.00
    • Bacon / Cheese / Meat Pattie with BBQ Sauce
  • Combo Burger $6.50
    • Chicken/Cheese/Bacon/Steak/Meat Pattie/Egg/Tomato
  • Cheese Burger $3.60
  • Bacon Burger $4.30
Sushi Planet (sample menu)
  • Crumbed Prawn $1.80
  • Egg roll
  • Chicken cream cheese
  • Salmon Avocado
  • Bento $11.00
    • rice with coleslaw salad and Teriyaki chicken
  • Ginger chicken $2.00
    • ginger marinated
  • Avocado & Spraut
  • Craw fish
Yum Yum Fish and Chips (sample menu)
  • Groper Fish Dinner $10.90
  • Kumara Chips $4.80
  • Squid Ring $0.80
  • Crumbed Fish $2.90
  • Hot Dog $2.50
  • Tarakihi Fish Dinner $10.90
  • Tarakihi $6.80
  • Fish $2.70
Orange Fins

Orange Fins

location

Address

60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045287379

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon), 11 AM to 7:30 PM (Tue, Sun), 11 AM to 8 PM (Wed-Thu), 11:30 AM to 8 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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