Orange Fins in Upper Hutt City Menu

MENU MENU
  • Fish battered $2.60
  • Chips(scoop) $2.50
  • Wedges(scoop) $3.50
  • Hotdog $2.40
  • Spring roll $2.40
  • Curry roll $2.40
  • Sausage $2.20
  • Crabstick $1.30
  • Squid rings $0.80
  • Donut $1.50
  • Potato fritter $0.70
  • Nuggets $0.80
  • Pineapple fritter $1.00
  • Banana fritter $1.80
  • Meat pattie(homemade) $3.00
  • Paua fritter(N/A) $5.00
  • Battered fillet $6.00
  • Crumbed fillet $7.00
  • Prawn Kebabs $3.50
BURGERS BURGERS
  • Ham $3.50
  • Cheese $3.80
  • Egg $4.00
  • Fish $5.O0
  • Fish &Egg $5.50
  • Steak $6.00
  • Bacon & Egg $5.00
  • Mushroom $4.50
  • Hawaiian $6.00
  • Chicken $6.50
ALSO AVAILABLE ALSO AVAILABLE
  • Seafood basket $12.00
    • squid rings, prawn kebab, fish, crabstick & chips
  • Fish meal $7.00
    • 1x fish battered or crumbed chips with salad or coleslaw

Nearby Sample Menus

  • Chicken dippers $15.70
    • with garlic aioli dipping sauce, 6 chicken dippers & chips
  • Garlic roll $2.00
  • Chicken meals $11.80
    • served with roast potatoes, peas, corn, carrots & gravy.1/4 chicken meal
  • Roast pumpkin $1.70
  • Fish and chips $30.80
    • 6 fillets and chips
  • Plate of veges $8.30/$11.80
    • small/large
  • 5 Chicken nuggets & chips $7.30
  • Charcoal chicken $11.30
    • 1/2 chicken
  • TOM YUM GAI $9.00
    • hot and sour prawn soup with mushrooms, and Thai spices lime juice lemongrass and spring onion
  • TOM YUM TALAY $9.00
    • hot and sour mixed seafood soup with mushroom and exotic Thai spices blended with lime juice lemongrass and spring onion
  • PAD KRA PAO SERVED WITH RICE $13.50
    • sauteed chicken beef or pork with basil leaves and vegetables(prawns squid or mixed seafood $18.50)
  • CHOO CHEE SERVED WITH RICE $18.50
    • juicy king prawns in Thai choo Chee curry in creamy coconut cream and vegetables
  • KA NOM PANG NA GAI (6) $7.00
    • Thai style minced chicken on bread served with homemade peanut sauce
  • KAO PAD $13.50
    • Thai style fried rice eggs, vegetables and choice of pork beef or chicken(with prawns$18.50)
  • THOONG TONG(money bags)(6) $7.50
    • seasoned minced chicken red kumara onions wrapped in crispy Thai pastry served with homemade plum sauce
  • PAK TOD (VEGETARIAN) $7.00
    • deep fried mixed seasonal vegetables served with homemade sweet and sour sauce
  • CHICKEN $4.50
  • HAMBURGER & CHIPS + 420ML COCA-COLA $6.50
  • DINNER BOX(2X BIG, 1X SMALL PIECE & CHIPS) $9.60
  • FISH NUGGETS $0.90
  • CORN FRITTERS $2.00
  • HAWAIIAN $4.20
  • CRUMBED FISH $3.40
  • WAFFLE DOGS $2.80
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • OCEANS $15 Entree $25 Main
    • Prawns, scallops, mussels, red onion, parsley and rocket
  • THE CGT $15 Entree $25 Main
    • Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
  • WHITE $15 Entree $25 Main
    • Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
  • Half n' Half Pizzas +$2.00
  • Pizza Bread - EVO and parmesan $5.00
  • Art of Wood Fired BBQ Chicken Wings
    • Your choice of BBQ organic dipping sauce
  • 151 Combination Mushroom on Rice $11.50
  • Steak Egg Burger $4.80
  • 152 Chicken Honfen $11.00
  • 9 Fish & 2 1/2 Chips $25.00
  • 68 Lemon Fish $11.50
  • Roti Curry Chicken $7.80
  • Dim Sum $1.00
  • 133 Pork Pineapple & Cashew Nuts $13.50
  • King Prawns with Satay sauce $24.50
  • Steak and Cashew nuts
  • Nasi Goreng $18.50
  • Sizzling steak $20.50
  • Scallop Egg Fu Yung $23.00
  • Ginger Spring onion squid hotplate $19.50
  • Curry Fish and vegetables $19.50
  • Orange Steak
  • Tandoori Platter $24.00
    • Consisting of Tandoori Chicken, Chicken Tikka, Seekh Kebab, Lamb Chop and Fish Tikka
  • Mango Chicken, Lamb or BEEF $16.00
    • Tandoori chicken cooked in a mango sauce and a cashew nut gravy
  • Seekh Kebab $9.00
    • Spicy tender Lamb Mince rolls cooked in Tandoori Oven
  • Mutter Paneer $15.00
    • Home Made cottage Cheese with green peas and spices
  • Butter Chicken $16.00
    • Tandoori chicken cooked in a rich tomato and Butter Gravy
  • Naan $3.00
    • Traditional Indian Bread
  • Roti $3.00
    • Wholemeal Indian Bread
  • Vegetable Pakora $6.00
    • Deep fried vegetables battered with chickpea flour
  • Fish $11.00
  • Crumbed Scollop $2.00
  • Chicken $10.50
  • Donuts $1.20
  • Combination $11.00
  • Mussels - Battered $1.00
  • Paua Fritter $2.20
  • Cheese $3.50
  • Chicken & Tomato $3.20
  • BBQ Pork Sandwich $3.40
  • Chicken Satay Roll $3.60
  • Steak Mushroom & Cheese Pie $ 3.50
  • Potato Top Pie $ 3.50
  • Vegetarian & Avocado Roll $3.40
  • Chicken Roll $3.60
  • Mince & Cheese Pie $ 3.50
  • Ham, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Subway Melt N/A
  • Mayo N/A
  • Subway Club N/A
  • Cheddar N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Wrap N/A
  • Hash Stack (V) $16
    • A stack of hash browns, topped with two poached eggs and hollandaise sauce
  • Bourbon BBQ Burger $20
    • Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
  • Bread Platter (GF) $16
  • Fries With Aioli $7
  • Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
  • Chorizo Rigatoni $20
    • Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
  • Omlette (GF) (V) $14
    • Cheese, bacon mushroom and onion served with garlic toast
  • Corn Fritters (V) $19
    • Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • Egg Burger $3.60
  • Extra Filling $0.60
    • Cheese/Egg/Tomato/Pineapple/Mushroom
  • Whole Chicken $15.00
  • Tomato - small/large $0.40/$1.50
  • Tomato Burger $3.60
  • King Size $4.00
    • Onion/Cheese/Egg/Tomato/Ham
  • Pysters - 1/2 Doz seasonal N/A
  • Oysters - 1 Doz seasonal N/A
  • Tarakihi $6.80
  • Curry Roll $2.50
  • Groper Fish Dinner $10.90
  • Spring Roll $2.50
  • Potato Fritter $0.70
  • Chips $2.60
  • Hot Dog $2.50
  • Fish Cake $2.30
  • Sausage Roll $2.50
  • Bacon & Egg Pie $3.80
  • Steak and Mushroom Pie $3.60
  • Chicken, Bacon & Mushroom Pie $3.60
  • Hot Beef Curry Pie $3.60
  • Mince Savoury Pie $2.50
  • Hot Dog $2.30
  • Steak, Cheese & Bacon $3.80
Orange Fins

Orange Fins

location

Address

60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045287379

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon), 11 AM to 7:30 PM (Tue, Sun), 11 AM to 8 PM (Wed-Thu), 11:30 AM to 8 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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