Orange Fins in Upper Hutt City Menu

MENU MENU
  • Fish battered $2.60
  • Chips(scoop) $2.50
  • Wedges(scoop) $3.50
  • Hotdog $2.40
  • Spring roll $2.40
  • Curry roll $2.40
  • Sausage $2.20
  • Crabstick $1.30
  • Squid rings $0.80
  • Donut $1.50
  • Potato fritter $0.70
  • Nuggets $0.80
  • Pineapple fritter $1.00
  • Banana fritter $1.80
  • Meat pattie(homemade) $3.00
  • Paua fritter(N/A) $5.00
  • Battered fillet $6.00
  • Crumbed fillet $7.00
  • Prawn Kebabs $3.50
BURGERS BURGERS
  • Ham $3.50
  • Cheese $3.80
  • Egg $4.00
  • Fish $5.O0
  • Fish &Egg $5.50
  • Steak $6.00
  • Bacon & Egg $5.00
  • Mushroom $4.50
  • Hawaiian $6.00
  • Chicken $6.50
ALSO AVAILABLE ALSO AVAILABLE
  • Seafood basket $12.00
    • squid rings, prawn kebab, fish, crabstick & chips
  • Fish meal $7.00
    • 1x fish battered or crumbed chips with salad or coleslaw

Nearby Sample Menus

  • Roast meals all $11.80
    • served wit roast potatoes, peas, corn, carrots & gravy(beef meal/lamb meal/pork meal)
  • Fish and chips $50.80
    • 10 fillets and chips
  • Squid rings $1.20
  • Fish fillet $5.00
  • Fish dinner with veggies $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • Chicken schnitzel meals $15.00/$11.80
    • served with roast potatoes, peas, corn, carrots & gravy.(two/one)
  • Chicken Packs $9.60
    • 1/4 chicken and chips
  • Fish & Chips $7.30
  • Waffle Dogs $2.50
  • Bacon & Egg $4.50
  • Apple Or Apricot Turnover $2.20
  • Special Pack $25.00
  • Meat Patties $2.50
    • Homemade
  • B
    • 2 fish, 2 sausages, 2 potato fritters, 1 scoop chips
  • Crumb Skewer
  • Fish $2.70
  • Layered roast vegetable frittata $17.90
    • gluten free & still oh so tasty
  • Beef & guinness pie $18.90
    • large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
  • Soup of the day $12.00
    • hot & hearty, served with toasted turkish
  • Sweet corn fritter stack $17.30
    • with bacon, sour cream & spicy apricot sauce
  • Fougasse $12.00
    • basil chicken / vegetarian
  • Curried chicken filo $17.90
    • tasty curried chicken breast with rice, wrapped in filo
  • The ultimate macaroni cheese $17.90
    • proper hearty winter tucker – always popular
  • Shepherd’s pie $18.90
    • made with 100% pure beef topped with mash in a pastry shell & gravy
  • $18.00 for 6
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • $9.00 for 3
  • CHEVY V8 $26 Main
    • 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
  • THE CGT $15 Entree $25 Main
    • Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • SOUTH ISLAND SALMON FILLET $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • Art of Wood Fired BBQ Chicken Wings
    • Your choice of BBQ organic dipping sauce
  • 139 Squid Vegetable $12.00
  • 62 Sweet & Sour Pork $11.50
  • 154 Roast Pork Honfen $11.00
  • 136 Combination Pineapple & Cashew Nuts $14.50
  • 68 Lemon Fish $11.50
  • 132 Combination Spring Onion & Ginger $12.00
  • 111 Hot & Spicy Steak Hot $11.00
  • 125 Chicken Black Bean $11.00
  • Apricot Turnover $2.00
  • Cheese & egg Burger $4.50
  • Egg Burger $3.70
  • Deep Fried Dim Sim (6) $6.00
  • Wonton $9.50
  • Scallop $25.00
  • No 5 Pack $9.90
    • 3 Fish &Chips+ Free
  • Scallops(Per Doz) $22.50
  • Crumbed Seafood basket $12.50
    • a selection of bites prawn cutlets and calamari served with fries and tartar sauce
  • Traditional Two Cheese Gnocchi $16.50
    • Gnocchi with feta cheese in homemade tomato sauce sprinkled with parmesan cheese optional add bacon or chicken extra $3.50
  • Garlic bread, crumbed mushroom, calamari, satay chicken, & cheese croquettes $24.50
  • Traditional Two Cheese Gnocchi $15.50
    • a hearty dish of Gnocchi cooked in homemade tomato sauce with Wilted spinach and Feta, garnished with parmesan Cheese
  • Tandoori Chicken Drum Sticks entree$12/mains$18.5
    • Indian Favorite Chicken Drum Stick marinated overnight in special tandoori spices and cooked to the perfection served on turmeric rice with mint sauce
  • Crumbed Seafood Basket $12.50
  • Eggs Benny(ham) or Florentine(spinach) $16.50
    • Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
  • Muesli with Fruit $7.50
    • toasted muesli and fruit and milk or yoghurt, you can add fresh banana for $1.50 extra
  • Combination $11.50
  • Bami Goreng $11.00
  • Pineapple $2.50
  • Crab Stick $1.60
  • Bacon Fritter $2.20
  • Shrimp $10.50
  • Steak $11.00
  • Hash Brown $1.40
  • Hotdog $2.50
  • Vegetarian $7.00/$9.00/$11.00
  • Squid Ring $0.70
  • Pork $8.00
  • Carrots/Beans $2.50
  • Potato Fritter $0.70
  • Roasted Vege $8.50
    • Roasted pumpkin. kumara, potato, carrots, sweet corns, roast meat & mesclun
  • Wontons x6 $4.50
  • Chicken & Tomato $3.20
  • Mince & Cheese Pie $ 3.50
  • Seafood Pie $ 3.50
  • Corned Beed Sandwich $3.20
  • BBQ Pork Sandwich $3.40
  • Chicken Satay Roll $3.60
  • Butter Chicken Pie $ 3.50
  • Bacon & Egg Roll $3.60
  • Sticky Ribs $16
    • Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
  • Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
  • Chicken Ciabatta Burger (GF) $20
    • Chicken, bacon, Brie and cranberry on ciabatta served with house fries and aioli
  • Bacon-Wrapped Scallops Teaser (GF) $16
    • Pan fried, served with salad greens and caper mayo
  • Bread Platter (GF) $16
  • Beef Striploin (GF) $32*
    • Free range Angus beef striploin served with house fries, salad and a horseradish and mustard sauce
  • Eggs Benny (GF) (V) $16
    • Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
  • Chocolate Brownie (GF) $13
    • Served with homemade slated caramel semi freddo and chocolate sauce
  • Battered Fish, Chicken Kebab, crab sticks & chips $7.50
  • Crumb fish, 3 deep fried fresh mussels, 2 crab sticks & chips $7.50
  • 4 fish, 2 sausages with chips $15.00
  • 2 fish, 2 sausages with chips $10.00
  • 2 hot dogs & chips / 2 Sausages & chips $5.00
  • Snapper $7.00
  • Potato Wedges $3.50
  • Egg Burger / Cheese Burger / Pineapple Burger / Chicken Burger $4.00
  • Extra Fillings $0.60
    • Ham/Cheese/Egg/Tomato/Mushroom/Corn/Pineapple/Onion
  • Cheese Burger $3.60
  • Dinner Pack $10.00
    • 1/2 Chicken & Chips
  • Sausage Pack $6.80
    • 3 Sausages / Chips & 2 Tomato Sauce
  • Bacon Burger $4.30
  • One Filling $2.60
  • Extra Filling $0.60
    • Cheese/Egg/Tomato/Pineapple/Mushroom
  • Steak Burger $4.30
  • Chicken
    • Teriyaki/fried
  • Seaweed salad
  • Donburi katsudon $12.50
    • chicken, pork or vegetarian
  • Calamari
  • Tuna
  • Bento $11.00
    • rice with coleslaw salad and Teriyaki chicken
  • Bento $12.00
    • rice with coleslaw salad and Teriyaki salmon
  • Prawn
    • cooked /fried
  • American Hotdog $3.20
  • Mince $3.50
  • Mince & Cheese Pie $3.60
  • Hot Beef Curry Pie $3.60
  • Steak Pie $3.60
  • Mince Savoury Pie $2.50
  • Hot Dog $2.30
  • Steak, Cheese & Bacon $3.80
Orange Fins

Orange Fins

location

Address

60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045287379

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon), 11 AM to 7:30 PM (Tue, Sun), 11 AM to 8 PM (Wed-Thu), 11:30 AM to 8 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
60 Ararino Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
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