Organix Wholefoods in Northland Menu

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Organix Wholefoods in Northland has no menu available, but can choose from many other options such as Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) or Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) from Kowi Chicken. Q Licenced Cafe offers many options including Garlic Bread and Garden Salad. Korean Cuisine includes a wide range like Sizzling beef or Sizzling pork. Rice Paper Summer Rolls - Prawn and Rice Paper Summer Rolls- Chicken from . Nam D offers Burger King and HOT CAKES.

Nearby Sample Menus

Veggie Pandemonium (Double / Snack) $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert.
Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine.
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.

Sirloin $25.50
- Premium cut sirloin steak grilled to your liking
Lamb $14.50
Scallops $21.50
- Fresh scallops prepared in our kitchen using our own batter
Garlic Prawn Twisters $18.90
- Prawns twisted in filo pastry
Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
Egg $1.50
-strawberry
Scotch Fillet $26.50
- Juicy scotch fillet grilled to your liking

Beef (x2) $7.00
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
Added with Chicken $15.00
Smoke Chicken (x2) $7.00
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Shrimp & Pork (x2) $7.00
Shredded Chicken Salad $13.50
Chargrilled Chicken (x2) $7.00

-Full Rack $33.00
Cheese Board $20.00
- Served with a selection of crackers, dips & olives
TUESDAY BURGER DEAL $10.00
- For any burger (not including side fries/coleslaw)
Vegetarian Burger $15.00
- Quinoa & feta patty
-Half Rack $20.00
Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
Chicken Burger $17.00
- Marinated chicken
Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness

BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Eggs (all Ways) $9
- served with toasted bread
Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare
Creamy bacon and mushrooms $14.5
- served on toasted bread
Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
Potato wedges $14
- loaded with bacon, cheese and sour cream
With melted cheese $7

Prawn Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
Onion Bhaji $6.90
- Onion sliced dipped in chickpea flour batter and deep fried.
Large Raita $3.50
Cheese Naan $4.50
Parantha Lachewala $3.50
Lamb Korma $17.50
- Succulent pieces of Lamb simmered in a cahewnut gravy
Lamb Vindallo $17.50
- Spicy Lamb Curry - Specially From Goa
Chicken Kadhai $16.50
- Chicken cooked in tomatoes, coriander, capsicum and fenugreek

Pad puk $12
- Stir-fry medley of vegetables with oyster sauce.
-Lamb or Crispy Pork $15.50
Thai beef salad $13.50
- Grilled beef salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
Thai bbq pork (3 pcs) $6
- Popular original Thai style marinated pork with coconut cream & Thai herbs
-Duck $16.50
-Duck $16.50
-Chicken, Beef or Pork $13.50
Mixed entree $9
- Spring roll, satay chicken, curry puff, fried bread & crispy prawn (1 piece of each) served with Thai sweet chilli sauce.

CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
EGGS BENE DELUXE
- Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95

Petits Fours $8.00
- Three TopSail chocolates
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port

- Main $28.50
V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
All mains are served with either Vegetables or Salad and Fries
-Entrée $17.50
Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
Garlic Bread $3.50
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
(12) $30.00

Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Key lime pie $9.50
- With ice cream
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Pasta of the day $17.00
- Please ask your wait staff todays special
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Chicken breast $19.50
- Chef's choice on how it is prepared
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens

Garlic Bread $4.50
Toast with preserves $4.50
Hot Chips $4.50
Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50

Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
Carrot Lemon Soup with toast $10.50
Hash browns & chips $9.50
Pancake layered with banana & topped with bacon or berries N/A
Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
Corn fritter stack with mushrooms & bacon or grilled N/A
Bacon & egg on toast $9.50
Toasted Sandwich with two fillings N/A
- ham/cheese/tomato

Specials of the Day n/a
- Ask for details
Nachos $15.00
- Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
Pancakes $8.50
- Topped with either blueberries or banana, maple syrup
Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
Pancakes $14.00
- Topped with either blueberries, banana, or bacon and maple syrup
Eggs on Toast $9.00
- Poached, fried, or scrambled on ciabatta toast
Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
Toasted Sandwiches $7.50
- Choose up to 3 fillings (extra fillings $1)

We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Fresh herb garlic mini loaves $8.50
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile