Organix Wholefoods in Northland Menu

Organix Wholefoods in Northland has no menu available, but can choose from many other options such as Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) or Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) from Kowi Chicken. Q Licenced Cafe offers many options including Garlic Bread and Garden Salad. Korean Cuisine includes a wide range like Sizzling beef or Sizzling pork. Rice Paper Summer Rolls - Prawn and Rice Paper Summer Rolls- Chicken from . Nam D offers Burger King and HOT CAKES.

Nearby Sample Menus

Pimarn Thai Restaurant (sample menu)
  • Tod Mon Kow Pod (4) $7.90
    • Deep fried battered sweetcorn
  • Pad Cha
    • Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
  • Choices of Meat Available :
  • Thai Coconut Ice Cream $6.00
    • Thai style coconut ice cream
  • Guay Tiew Nam
    • Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
  • Peek Gai Tod (3) $7.90
    • Fried chicken wings marinated in Thai sauce
  • Gaeng Jued Woon Sen $8.90
    • A clear soup with minced pork, black fungus and noodle jelly
  • Choo Chee
    • A thick red curry with green bean, pineapple, capsicum and baby corn
Cafe Divine Indian Restaurant (sample menu)
  • Chicken Korma $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
  • Chicken Fried Rice $12.50
  • Butter Chicken $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
  • Chicken Saagwala $13.50
    • Boneless tandoori chicken pieces cooked in fresh spinach and spices
  • - 8 pieces $17.00
  • Chicken Tikka Masala $13.50
    • Boneless tandoori chicken pieces cooked in onion masala and spices
  • Dahi Bhalla Plate $6.50
    • Deep fried balls of spiced mixed lentils, soaked and served in homemade yoghurt (tangy sauce)
  • Takeaway or Dine-In. Curry with rice From $7.90
Mean's Vietnamese Cafe (sample menu)
  • Chargrilled Beef (x2) $7.00
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Chargrilled Spicy Beef $16.50
  • Added with Sliced Cooked Beef $16.00
  • Vermicelli Noodles Bowl $10.50
  • Added Chargrilled Shrimp $16.00
  • Chargrilled Chicken (x2) $7.00
  • Shrimp & Pork (x2) $7.00
Noodle Canteen Whangarei (sample menu)
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Chang Siam Thai Restaurant (sample menu)
  • Macadamia chicken $23.00
    • Stir-fried mixed vegetables, chicken and roasted macadamia nuts, with chilli jam sauce
  • V = Vegetarian/ G = We can make gluten free / P = Peanuts
  • with your choice of meat
  • Gaeng dang (G)
    • A traditional Thai red curry cooked with coconut milk, pumpkin, green beans, eggplant and basil.
  • Lemongrass wings $11.00
    • Marinated chicken wings with our special sauce and garnished with crispy lemon grass
  • Peanut sauce / steamed vegetables $5.00
  • with your choice of meat
  • Pad nham mun hoi (G)
    • Stir-fried with mixed vegetables, garlic and oyster sauce.
Duke of Marlborough (sample menu)
  • Rockefeller w fresh herbs, spinach & parmesan $22 / $42
  • The Dukes Seafood Chowder $18.5
    • Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
  • Hot Smoked Bay of Islands Fish Salad $20.5
    • Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
  • French Fries w Green Herb Salt $8.0
    • served w ketchup & aioli
  • Buffalo Ricotta Stuffed Zucchini Flowers $25.0
    • fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey
  • Fish and Chips $26.5
    • Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
  • Crispy Salt & Pepper Calamari $17.5
    • garlic aioli / roquette / pea / feta
  • Waikare Inlet Oysters $20 / $38
    • Natural w Prelibato white balsamic, lemon & Tabasco
TopSail (sample menu)
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
Khane Bahar Indian Takeaway (sample menu)
  • Naan/Butter Naan $2.50
    • Famous Indian hot bread coated with butter, unless specified
  • Fish Malabari $15.90
    • From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander
  • Beef Korma $13.90
    • Boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Raita $2.00
  • Chilli Paneer $12.90
    • Cottage cheese cooked with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Mushroom Curry $12.90
    • Mushroom cooked in a rich cashew nut gravy, butter and cream, flavoured with traditional spices
  • Chicken Chettinad $13.90
    • Black pepper, garlic, ginger and herbs based chicken curry
  • Prawn Korma $15.90
    • Shelled prawns cooked in ground cashew nut and creamy based gravy to create a rich and nutty flavour
Spice lounge (sample menu)
  • Tandoori platter (for two) $16.00
    • Tandoori chicken, seekh kebab, malai tikka, and tandoori prawns
  • Bhuna $15.00
    • Choice of chicken, lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Vegetarian platter (for two) $15.00
    • Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls
  • Paneer tikka masala $15.00
    • Homemade cheese cooked on gravy of creamy tomato, onion, capsicum and spices
  • Chicken tikka masala $15.00
    • Tender chicken roasted in the tandoor oven and cooked with onion, capsicum, and spices
  • Paneer pakora $8.00
    • 5 pcs, marinated homemade cottage cheese dip in batter & deep fried
  • Veg pakora $5.00
    • Fresh vegetable smoothed in chickpea batter & deep fried
  • Dhal tarka $14.00
    • Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
xin you (sample menu)
  • Smashed Avocado $25.80
    • Avocado W feta,poached egg,bacon and toast (V，VG)
  • Keto Smashed Avo $27.50
    • Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
  • Steak Sandwich $31.80
    • Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
  • Chicken Tender $14.80
    • With straight cut chips served with aioli sauce
  • Bacon Waffle $28.50
    • Fried egg,bacon,waffle with maple-infused cream sauce
  • Bubble N Squeak $27.50
    • Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • Toast n' Jam $8.80
    • Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
Jovial Judge Tavern (sample menu)
  • The Mafia $15
    • Salami and ham with pizza cheese
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Toasted Paninis $12.00
  • Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
  • Bowl of aioli $1.00
  • Crispy Wedges: with bacon, cheese & sour cream $10.50
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • Chicken Wrap $12
    • moist breast chicken and salad
Mussel Rock Cafe Bar (sample menu)
  • Soy glazed pork belly $16.00
  • Chicken Satay $12.00
  • Garlic Bread $6.00
  • Pan fried fish and tartare $16.00
  • Fish Fingers & Chips $6.00
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Bread & Dips $20.00
    • a selection of breads, oils and dips
  • Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
Santeez Cafe (sample menu)
  • Cheese toasty & chips $9.50
  • Hash browns & chips $9.50
  • Pancake layered with banana & topped with bacon or berries N/A
  • Bacon & egg on toast $9.50
  • Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
  • Churchills Chicken Burger N/A
    • lettuce, tomato, salad, aioli & chips
  • Pancakes with whipped cream & maple syrup $9.50
  • Toasted Sandwich with two fillings N/A
    • ham/cheese/tomato
Singho Thai Restaurant (sample menu)
  • Basil Stir Fry $ 10.00
    • Stir fried fresh basil leaves with carrot, beans and seasonal vegetables.
  • Spring Roll $6.90
    • Vegetarian Thai spring rolls stuffed with vermicelli, carrot and cabbage served with sweet chilli sauce.
  • Green Curry $ 10.00
    • A medium Thai curry with bamboo shoot, capsicum, green peas, long bean in coconut cream.
  • PRAWN or MIXED SEAFOOD $20.90
  • Massaman Lamb Curry $21.90
    • Massaman curry cooked in coconut milk with potato, onions, peanuts, ginger and carrots.
  • THAI FISH CAKE (4 Pieces) $7.90
    • Marinated fish with Thai curry paste served with sweet chilli sauce.
  • Green Fried Rice $ 10.00
    • Thai jasmine rice stirs Fried with egg carrot, green peas mixed with green curry.
  • DEEP FRIED BANANA WITH ICE CREAM $10.90
Reia Taipa Cafe and Restaurant (sample menu)
  • Cajun Chicken Burger $15.00
    • Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
  • Smoked Chicken Fettuccine $24.90
    • Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
  • Smoked chicken and avocado $21.50
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
  • Eggs Benedict w Smoked Salmon $17.00
    • Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
  • BBQ Chicken $21.00
    • Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
  • Hash Browns $4.00
  • Summer vegetables tossed with toasted almonds $6.00
  • Hawaiian Pizza $14.50
    • Champagne ham, pineapple, and mozzarella cheese
Organix Wholefoods

Organix Wholefoods

location

Address

141 Hurndall Street, Sunshine Organics Store, Maungaturoto, New Zealand

phone

Phone

email

Email

info@organix.co.nz

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
141 Hurndall Street, Sunshine Organics Store, Maungaturoto, New Zealand
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