Organix Wholefoods in Northland Menu

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Organix Wholefoods in Northland has no menu available, but can choose from many other options such as Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) or Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) from Kowi Chicken. Q Licenced Cafe offers many options including Garlic Bread and Garden Salad. Korean Cuisine includes a wide range like Sizzling beef or Sizzling pork. Rice Paper Summer Rolls - Prawn and Rice Paper Summer Rolls- Chicken from . Nam D offers Burger King and HOT CAKES.

Nearby Sample Menus

Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice.
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
Additional Dip $0.50
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.

Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
Served from 9am to 2pm
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Pain au chocolat $5.20
- Served warm with local preserves
Roasted tomato $17.00
- With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
Margherita $21.50
- Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Fish of the day special
- Please see blackboard for details

Seafood Fritters $9.90
- Two homemade fritters served with tartare sauce & salad garnish
All kids meals $9.00
All Chicken Dishes are served with fresh salad
Hot Dog $3.20
Battered Mussel $2.00
Chicken Delight $21.90
- Crumbed breast served with your choice of the potato of the day or fries
Mushroom Sauce (bowl) $5.50
Cajun Chicken Salad $15.50
- Grilled breast pieces lightly coated in mild Cajun seasoning with dressing

Vegetarian Salad $10.50
Spicy Chicken fried rice $15.50
Added with Sliced Cooked Beef $16.00
Smoke Chicken (x2) $7.00
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
Beef (x2) $7.00
Smoke Salmon Salad $16.50
Chargrilled Lamb (x2) $7.00

Chicken Vindallo $16.50
- Spicy Chicken-Hot Curry From Goa
Chicken Pakora $11.9 Sm / $16.9 Lge
- Fried chicken nibbles-Shiraz speciality. Served with salad and mint sauce.
Bowl of Basmati Rice with Cumins $3 Small / $4 Large
- Peas cooked in light spices and basmati rice.
Platter of 5 Side Dishes $10.00
- Includes Popodom, Pickles, Tamarind sauce, Mint Sauce, Mango chutney or Banana co-conut.
Palak Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spinach gravy
Butter Naan $3.50
- Bread made with white flour
Vegetable Bahaar $14.50
- Fresh vegetables cooked with selected spices and tomatoes.
Beef Rogan Josh $17.50
- Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.

LAMB BIRYANI $15.50
- (Lamb cooked with rice and spices)
GARLIC NAAN $3.00
PANNER MAKHANI M$14.50/L$20.00
- (Cottage cheese with tomato & onion gravy)
FISH $3.00
BEEF VINDALOO M$15.00/L$21.50
- (Gonasse Dish made with fresh Chilli)
FISH MADRAS M$16.50/L$21.50
- (Fish with coconut cream)
VEGETABLE KORMA M$14.50/L$20.00
- (Selected veg with nut cream gravy)
ALU MATTUR M$14.50/L$20.00
- (Potatoes with peas, onions & tomato base)

2 vegetarian and 2 meat $21.00 per person
Labaneh and pita $7.50
- Yogurt based homemade soft white cheese
pita $8.50
Vege plate $18.50
- Mix of falafel and levivot
Baklava (contains peanut) $4.00
pita $10.00
1 vegetarian and 3 meat $23.00 per person
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom

Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes

Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
-Basket $4.00
-Lg $26.00
- 1/2 Doz $15.00
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
Crispy Chicken Wings $16.00
- Choose from BBQ, Hot & Spicy or Salt & Pepper

Wholegrain Mustard $1.00
WARM CHOCOLATE BOWNIE $9.90
- Served with chocolate sauce, whipped cream and ice cream
SMOKED CHICKEN PESTO $9.70
- Delicious smoked chicken with a creamy pesto sauce & diced tomatoes.
FISH OF THE DAY $29.90
- Fish fillet poached served with potato gratin, tomato salsa and parmesan cheese cracker.
THE CLASSIC CAESAR SALAD $15.90
- Fresh cut crisp lettuce with bacon, shaved parmesan topped with a lightly poached egg then drizzled in our Classic Caesar dressing.
PRIDE OF THE BAY EXTREME WEDGES & SOUR CREAM $19.90
- A huge serving of spicy wedges topped with a mouth-watering cheese, bacon and sour cream.
ICE CREAM SUNDAE $11.90
- Served with lashings of whipped cream and crispy wafers. Choice of toppings: Chocolate - Strawberry - Caramel
COUNTRY CLUB $9.90
- Creamy garlic California ranch sauce topped with smoked chicken, crispy bacon, tomatoes and green onions.

Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Banana Cheese (4 pieces) $7.50
- Banana, Prawns and Cheese mixed with "an our special spices"in a puff pastry
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion

Grilled tomato $4
Local free range eggs on toast cooked any style $6
- with fresh tea smoked salmon (organic red chai)
Creamy mushrooms $5
Cabinet Savoury items fresh or toasted POA
add Hollandaise $3
Toasted Bagels $8.5
- Nectar chia berry jam and butter
Nectar’s classic signature corn fritters $6
- add fresh tea smoked salmon (organic red chai)
Nectar’s classic signature corn fritters $15.5
- with zucchini & cheddar, served with a free range poached egg, wilted baby spinach, and a fresh Sicilian tomato pesto, sour cream & Nectar relish

Cheese Burger & Chips $6.00
Mussel Fritter Bites & Spiced Aioli $8.00
Lamb Koftas $13.00
Pan fried fish and tartare $16.00
Chicken Nuggets and Chips $6.00
Mussel Fritter $15.00
- Served hot in the pan with side salad, agria chips, spiced aioli and lemon
Satay chicken and aioli $16.00
Pan fried fish and tartare $16.00

Market Mushrooms $5.00
Rusty's Mince on Toast $17.50
- w fruit chutney, poached eggs, Worcestershire sauce & fried onion rings
The Rusty Tractors Crumbed Chicken, Ham & Cheese Hawaiian Burger $25.00
- w carrot slaw, red onion, fried egg, fries & smoky BBQ aioli
Savoury mince on toast w a poached egg $12.00
Ham, cheese & pineapple mini pizza w fries $14.00
Fried Onion Rings $4.50
A poached egg on toast w bacon & hash brown $12.00
Moroccan Lamb & Hummus Pita Pockets $22.00
- w tabbouleh, cumin yoghurt, feta & cashews, mint & chilli