Stir fried duck home make chili paste with vegetables and sweet basil.
Choice of Tiger Prawns $20.95
Gai Krathiem (Garlic Chicken) $19.95
Stir fried sliced chicken breast with garlic, black pepper and mixed vegetables
Stuff Mushroom $8.95
Mince Pork with Thai Herbs insert in mushroom deep-fried, sprinkle with deep fried noodles spring onion
Pad Thai Goong (Prawn) $20.95
Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.
Deep Fried Iced Cream $10.95
Scoop of roll ice cream ball cover with coconut shed crush peanut egg, crush flakes serve with whipped cream
Spring Rolls (4 pieces) $6.95
Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce
A chicken delicacy half-cooked the tandoori way & other half finished the curry way. A creamy tomato flavoured curry with touch of herbs for a delicate palate.
Chicken or Lamb Biryani $13.99
Basmati rice & chicken or lamb cooked with spices and onion.
Ghana Masala $8.99
Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
Mushroom Do Pyaza $9.99
Mushroom piece prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
Chem Chep Xa Ot / Mussel Bowl $19.00
Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Thit Kho Trung / Braised Pork Belly $15.00
Pork belly braised in young coconut water and quail eggs
Pho / Noodle Soup chicken
Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
Jasmine Rice $3.00
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
Banh Xeo / Vietnamese savoury pancake $16.00
Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Che / Rice Pudding $10.50
Black sticky rice pudding with coconut cream and seasonal fruit
4 Oxford Street, Fairfield, Hamilton, Waikato, 3214, New Zealand
Phone
078557173
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Fast Food
,
Fish & Chips
,
New Zealand
,
Seafood
Features
Mastercard
,
Takeaway
,
Visa
,
Takeout
,
Fish n Chips
,
Bar Not Available
,
Cash
,
Quick Bites
,
Lunch
,
Seating Not Available
,
Kid Friendly
,
Dinner
,
Child-friendly
Location
4 Oxford Street, Fairfield, Hamilton, Waikato, 3214, New Zealand