Address
4 Oxford Street, Fairfield, Hamilton, Waikato, 3214, New Zealand
Oxford Takeaways in Hamilton Menu
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FISH COOKED AS YOU ORDER- Fish of the day $3.00
- Hoki $4.50
- Gurnard $4.50
- Tarakihi $4.50
- Sole Fillets $4.50
- Snapper $6.50
POTATO PRODUCTS- Chips ½ Scoop $1.30
- Chips 1 Scoop $2.50
- Potato Fritter 70c
- Spicy Wedges $3.80
HOMEMADE PATTIES- Cheese and Onion $2.20
- Meat and Potato $2.20
- Mince $2.20
- Chicken $2.50
- Chicken & Cheese $2.50
- Mussel $2.50
MISCELLANEOUS- Hot Dog $2.20
- Sausage $2.20
- Pineapple Ring $2.20
- Seafood Stick $2.20
- Squid Ring 70c
- Chicken Nugget 70c
- American Hot Dog $4.00
HOMEMADE ROLLS- Spring Rolls $2.50
- Curry & Rice Roll $2.50
- Vegetarian Roll $2.50
SEASONAL- Mussels ½ doz $4.50
- Oysters ½ doz $12.50
- Scallops ½ doz $7.00
DONUTS- Plain $2.20
- Chocolate $2.20
- Jam Wrap $2.20
- Mini Donuts 70c
TOASTED SANDWICHES- 1 Filling $2.50
- 2 Filling $3.50
- 3 Filling $4.50
- Steak $5.00
HAMBURGERS- Kiddies $2.50
- Plain $3.20
- Cheese $4.00
- Pineapple $4.00
- Tomato $4.00
- Egg $4.00
- Mushroom $4.00
- Bacon $4.00
- Fish $5.00
- Vegetarian $5.00
- Steak $6.00
- Chicken $6.00
- Double Meat $5.00
- Bacon and Egg $5.00
- Works $8.00
FAMILY PACKS-
Family Pack $20.00
- 2 Fish, 1 Hot Dog, 1 Meat Pattie, 1 Cheese and Onion Pattie, 4 Potato Fritters, 4 Crabsticks, 2 Scoops
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Fish Family Pack $20.00
- 4 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Crabsticks, 2 Scoop Chips
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$10.00 Pack $10.00
- 1 Fish, 1 Hot Dog, 1 Sausage, 1 Cheese & Onion Pattie, ½ Scoop of chips
-
Seafood Pack $12.00
- 1 Fish, 1 Seafood Stick, 2 Squid Rings, 2 Scallops, 4 Mussels, ½ Scoop Chips
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$5.00 Pack $5.00
- 1 Fish, 1 Meat and Pot Pattie, ½ scoop of chips
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Kiddies Pack $5.00
- 1 Hot Dog, 4 Chicken Nuggets, ½ Scoop
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Kiddies Burger Pack $5.00
- 1 Kiddies Burger, 2 Chicken Nuggets, 1 Potato Fritter, A few chips
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More $5.00 Packs $5.00
- Choose one of the following: 6 Fish Nug and ½ scoop chips / 6 Chicken Nug and ½ scoop chips / 6 Squid Rings and ½ scoop chips
-
More $10.00 Packs $10.00
- Choose one of the following: 12 Fish Nug and 1 Scoop Chips / 12 Chicken Nug and 1 Scoop / 12 Squid Rings and 1 Scoop
Nearby Sample Menus
-
Rasam $3.50
- Spicy Indian Soup With Tamarind
- Raita $2.50
-
Chicken / Lamb Biriyani $13.00
- A Mix Of Bsmati Rice With Specially Cooked Spices , Nuts And Fried Onions
-
Kothu Roti (Chicken Or Lamb) $12.00
- Chopped Roti Mix , Chicken / Lamb Mixed In Dry Curry
-
Chicken / Lamb / Beef Rogan Josh $15.00
- Small Pieces Of Chicken Lamb Beef Cooked In Indian Spices Plain Gravy Garnished With Rogan
-
Non Veg Mixed Platter $16.00
- Assortment Mixed Chicken , Fish Tikka Samosa Pakoda & Sheekh Kebab
-
Gulab Jamoon(2 Pieces) $13.00
- Soft Milk Based Dumbling Deep Fried And Roasted In Hot Sweet Syrup
- Tomato Soup $5.00
- Combination $12.50
- BBQ Pork & Vegs $10.50
- Pork $11.50
- Chicken & Vegs $11.50
- Pork $12.00
- Combination $12.50
- Bami Goreng $12.50
- Spring Roll (Small) $0.70
-
Tofu Teriyaki Set $14.00
- sizzling tofu with butter-teriyaki sauce, with salad, miso soup and rice
-
Udon $9.50
- noodles in soup
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Chicken Katsu Set $13.00
- deep fried chicken cutlet with salad, miso soup and rice
-
Karaage Yakisoba $15.50
- deep-fried chicken on top of stir-fried noodles with miso soup
-
Salmon Sashimi & Tempura Set $20.00
- with salad, miso soup and rice
- 6 pcs $11.00
-
Kid's Meal (for children under 12) $9.50
- mixed platter
-
Renkon Chips $5.50
- deep fried lotus root
- Lemon Chicken & Fried Rice $11.00
- Squid Ring $0.80
- Pineapple $1.50
- Prawn Twister $1.00
- Chicken Nugget $0.80
- Fish $8.00
- Bacon $3.50
- Chicken $8.00
- Egg $3.00
- Steak Cashew Nuts $12.00
- Chicken $9.50
- Satay Steak $11.50
- Pork $9.50
- Fish $4.00
- Pineapple Fritter $1.20
- Combination $11.00
-
Dang talay (Hot) GF $17.00
- Thai red curry with mixed seafood & veges
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Ginger fish (Medium) GF $17.00
- Stir fried fish with ginger and veges
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Green Curry Fried Rice $11.50/ $14.50/ $12.00
- with veges (Medium) -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
- A11 Roti with satay sauce V $4.50
-
A3 Gari puff (4pcs) $5.50
- Deep fried minced chicken, kumara & onion wrapped in puff pastry
-
Thai green curry (Medium) $14.50/ $11.50
- with your choice of meat & veges (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
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Sweet chilli salmon GF $18.50
- Lightly battered salmon & veges stir fried in homemade sweet chilli sauce
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Pad satay GF V $14.50
- Stir fried chicken, pork or beef & veges in Thai satay sauce
- Extras $4.00 each
-
Pork or Lamb Spare Ribs (GF) $20.00
- Braised ribs served with bbq sauce & homemade chilli dip
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Vegetarian Tasting Platter (V) $22.00
- Vegetables spring rolls, samosas, onion rings, tempura fried veggies with dipping sauce
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Soup of the Day $10.00
- With Bithre, ciabatta, turkish or focaccia bread
- -Crispy Bacon / Creamy Mushrooms / Grilled Tomato
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Char Grilled Beef Scotch Fillet $29.00
- With Croquette potato, green & Mushrooms sauce
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Tempura Prawn & Beef Sirloin $30.00
- With garlic basil seasonal vegetables & mushroom ragout
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Apple Pie $12.00
- With gat crumble topping
- CHILLI Pizza bread with sweet chilli, pesto, parmesan & yoghurt $7
- GOURMET POTATOES Wood fired roasted potatoes with aioli $7.5
- Hoegarden $9.5
- Red Bull $5.5
- CHICKEN BREAST Coated with Barzurk’s homemade rub, served on a warm pumpkin, kumara, spinach, onion & feta salad with a creamy pesto sauce $31.5
- CIABATTA LOAF Warm baby loaf served with dukkah & infused olive oil $8
- The Maker ‘Knighthood’ Gisborne $7.5 / $35
- SICILY Streaky bacon, guacamole, red onion, mushrooms, tomatoes, feta & capsicum marmalata $26.5
-
Pandan crème brulee $9.00
- Rich custard infused with pandan flavour
- Fries $3.00
- Egg prata $4.50
- Baby banana prata $3.00
- All the Curries come with complimentary White Rice & a set of Prata.
- Prawn $2.50
-
Kampung chicken curry with free range chicken $17.00
- South indian chicken curry
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Lazat zesty salad (vegan) $14.00
- Lettuce, red onion, cucumber, pineapple, long beans
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Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
- * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
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Cold been salad (Piyaz) $13.00
- white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
- Turkish Bread $4.00
-
Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
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Eggplant Salad $14.00
- smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
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Chicken Liver $12.00
- marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
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Lamb Shish $16.00
- cubes of marinated lamb flame-grilled on the open fire
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Classic Caesar Salad* 10
- add Chicken or Salmon 16
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Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
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Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
- Quinoa Power Salad v gf df 13.5
- Shoestring Fries v 8
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Duck Pancakes 14
- with Cucumber & Hoisin Shot
-
Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
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Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Marmite Mania $4.00
- The Protein Pack $15.00
- - 8 Pack $7.90
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Grilled Wedges $4.90
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
-
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
- We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
- Seasonal Vegetables $6.00
-
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
-
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
-
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
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Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Mix Platter for two $15.00
- 2 veg Samosas, 2 Pakoras, 2 Seekh Kebabs, 2 Chicken Tikkas
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Fish Tikka $12.00
- Fish Tikka spiced with selected herbs & cooked in Tandoor
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Pan Fried Prawns. (1o pcs) $15.00
- Peeled prawns cutlets sauteed with ginger. garlic, onions & capsicum & finish with white or red wine >>
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Bhuna (Chicken/Lamb/Beef) $14.50
- cooked with smokey onion, ginger and garlic
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Chana masala $12.00
- Chick peas cooked with nut, onion & tomato gravy
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Butter Chicken $8.50/$14.00
- Tandoori boneless chicken pieces cooked in creamy nuts & tomato gravy(half/whole)
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Cheese Chilli $13.50
- Cottage cheese cooked with onion, capsicum and spices in soy sauce
- Chicken fried rice $13.00
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Parantha $3.00
- Indian bread with countless layers
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Plain Rice $2.50
- Steamed basmati rice
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Malai Prawns $19.50
- King prawns cooked in cashew & coconut gravy
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Fish Tikka $10.50
- Fish tikka spiced with selected herbs & cooked in tandoor
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Roti $2.00
- Whole wheat flour bread
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Tandoori Lamb Chops $11.00
- Lamb cutlets marinated in yoghurt, herbs & spices & baked in tandoor
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Jeera Rice $3.50
- Rice cooked with cumin seeds
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Chicken Tikka Masala $14.50
- Tandoori chicken morsels cooked in a delicious onion, tomato gravy with diced capsicum
Oxford Takeaways
Phone
078557173
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
Mastercard , Takeaway , Visa , Takeout , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Kid Friendly , Dinner , Child-friendly