Paasha Cafe and Mezze Bar in Auckland Menu

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MEZZE OF DIPS $16.00
- chef's trio of seasonal dips served with marinated olives and Turkish pide
HUMMUS $14.00
- mashed chickpeas blended with Tahini olive oil garlic and lemon juice served with Turkish pide
TARAMASALATA $15.00
- fish roe pate, served with Turkish pide
MUVCER $17.50
- zucchini carrot and feta fritters served with sweet chili sauce mint yogurt tabouli and green salad
FALAFEL SALATA $17.50
- served with tabouli green salad hummus and tahini sauce
KOFTA MEATBALLS $19.00
- baked mini koftas served on a beetroot and carrot salad with mint yogurt and Turkish pide
KALAMAR TAVA $19.50
- calamari marinated in a special blend of spices pan fried and served with a fresh green salad with fresh tomatoes seafood aioli and Turkish pide
KARIDES KOKTEYL $21.00
- a cocktail of prawns pan fried with a garlic and parsley butter served with a green salad with fresh tomatoes seafood aioli and Turkish pide

MEZZE-PLATTERS FOR SHARING $25.00
- chicken and lamb shawarma zucchini fritters hummus dips olives tabouli and Turkish pide
MEZZE-PLATTERS FOR SHARING $23.00
- falafel zucchini fritters hummus dips olives tabouli and Turkish pide
MEZZE-PLATTERS FOR SHARING $26.00
- calamari prawns taramasalata hummus dips olives tabouli and Turkish pide
LAMB TAGINE $25.00
- lamb shank slow roasted with caramelized onions carrots spices and sultanas served with couscous and yogurt
ISKENDER $26.00
- lamb chicken or beef shawarma served on a bed of pide croutons, smothered in a tomato mushroom and bell pepper sauce served with yogurt tabouli and green salad
MOUSAKA VEG/LAMB $23.00/$25.00
- layers of aubergine-potato and seasonal vegetables baked in a bechamel sauce, served with tabouli and green salad
MUVCER $20.00
- zucchini carrot and feta fritters served on rice with sweet chili sauce mint yogurt tabouli and green salad
FALAFEL SALATA $20.00
- served on rice with tabouli green salad hummus and tahini sauce

Mixed salad $8.00
Rice $6.00
Fries $6.00
Basket of bread $7.50
Basket of Garlic Bread $8.00

CHICKEN SHISH $24.00/$19.00
- chargrilled marinated chicken breast>>
LAMB SHISH $25.00/$19.00
- chargrilled marinated lamb
KOFTA SHISH $24.00/$19.00
- chargrilled spiced minced lamb infused with onions red capsicum and parsley
ISTANBUL SPECIAL $25.00/$20.00
- chargrilled lamb or chicken skewered with capsicum and onions
SHISH COMBO $25.00
- a choice of two chicken lamb or kofta shish one size
KARISIK OF SHISH $28.00
- a mixed grill of lamb chicken and kofta shish with lamb shawarma
SHAWARMA PLATES CHICKEN/LAMB/BEEF $22.00/$22.00/$23.00
PIZZOLA-LAMB CUTLETS $26.00
- served medium with hummus fries char-grilled tomatoes tabouli and green salad
CHAR-GRILLED BEEF SIRLOIN $29.00
- served as you like brushed with a herb and garlic butter served with chargrilled tomatoes fries and green salad

LAHMACUN $18.00
- Thin crust Turkish pizza the ultimate street food of Turkish is made with spicy minced lamb no cheese and served with a traditional tomato onion and parsley salad one size
CHICKEN DELIGHT $$16.00/$19.00
- marinated flame-grilled chicken breast mushrooms sundried tomatoes and capsicum drizzled with our own special mayo sauce
THE GYPSY $16.00/$19.00
- marinated flame-grilled chicken breast hot chilies capsicum onions, fresh tomatoes, and cashew nuts
VEGGIE LOVERS $15.00/$18.00
- spinach onions fresh tomatoes mushrooms capsicum and pine nuts
PASHA SPECIAL $16.00/$19.00
- spicy sausage feta cheese fresh tomatoes capsicum olives
SEAFOOD $18.00/$21.00
- smoked mussels calamari and prawns topped with onions and fresh tomatoes
THE CLASSIC PEPPERONI $16.00/$20.00
- pepperoni fresh tomatoes capsicum and onion
MEAT LOVERS DELIGHT $17.00/$20.00
- BBQ beef diced lamb pepperoni, mushrooms and capsicum drizzled with spicy BBQ sauce
MARGARITA $15.00/$18.00
- fresh tomatoes oregano and parmesan cheese topped with fresh basil mozzarella and drizzled with olive oil

BAKLAVA $7.50
- filo pastry layered with chopped walnuts and pistachios baked and covered in a sugar and lemon syrup
THE TRADITIONAL-PISTACHIO CHOCOLATE $12.00
- chocolate cassata and pistachio ice cream layered in a chocolate sponge
THE CLASSIC-HAZELNUT COFFEE $12.00
- cappuchino chocolate and hazelnut ice cream layered in a chocolate sponge
CHOCOLATE REVENGE $12.00
- a chocolate sponge base topped with chocolate and zabajone ice cream with a brandy chocolate center sprinkled with almonds
TURKISH DELIGHT $4.00
- rose water lemon citrus orange citrus or mint /four pieces

Hot flatbread sandwiches served with salad and hummus $10.00/$12.00
Chicken Doner $10.00/$12.00
Lamb Doner $10.00/$12.00
Beef Shawarma $10.00/$12.00
Zucchini & Feta fritters $10.00/$12.00
Falafel $10.00/$12.00
Combo $10.00/$12.00

(served with salad and hummus)
Chicken Doner
Lamb Doner
Beef Shawarma
Zucchini & Feta Fritters
Falafel
Combo Deal $15.00
- wrap/fried any can

Falafel $13.00/$15.00
(all meals are served on rice with salad )
Chicken Doner $13.00/$15.00
Lamb Doner $13.00/$15.00
Beef Shawarma $13.00/$15.00
Zucchini & Feta Fritters $13.00/$15.00
Combo one size $15.00

(all meals served with rice or in a pita bread with salad and hummus)
Lamb Shish Kebab $14.00/$18.00
Chicken Shish Kebab $14.00/$18.00
Kafta Shish Kebab $14.00/$18.00
Combination Shish one size $18.00
ISTANBUL SPECIAL SM/LG $15.00/$19.00
- chargrilled lamb or chicken shish with bell peppers and onions
MIXED GRILL $20.00
- lamb shish, chicken shish, and Kofta shish served in a container with rice, salad, hummus and a pita bread/one size
ISKENDER $18.00
- a choice of beef lamb or chicken chargrilled served with a tomato bell pepper and mushroom sauce, mint yogurt and a side order of salad/one size

Hummus & bread $10.00/$12.00
Mixed salad from the deli $10.00/$12.00
Zucchini & Feta fritters each $3.00
Falafel each $2.50
Fries or Rice a serve $4.00

Nearby Sample Menus

Mutton Dum Biryani $10.00
- Authentic Hyderabadi Lamb biryani cooked in dum style.
Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
Lamb Kolapuri (made to order) $14.00
- Boneless Lamb With Kolapuri Gravy
Paneer 65 $12.00
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
Dum Ka Ghost (medium spicy) $12.00
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
Chicken Manchurian (mild) $12.00
- Special Manchurian sauce.
Paradise Special Chicken Masala (made to order) $14.00
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
Saag Paneer (made to order) $12.00
- A perfect combination of spinach and cottage cheese.

FREE
- DICED ONION
GRILLED PINEAPPLE
ADD A SHAKE $5.00
BEEF PATTIE
BACON
DELUXE BURGER $15.00
- Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
CHICKEN BACON CHEESE $13.50
GRILLED CHEESE TOASTIES $5.00

HAM, TOMATO, LETTUCE. MAYO $4.30
SEAFOOD TURNOVER $1.70
FILLED CHICKEN CROISSANT $5.80
GOURMET STEAK CHEESE MUSHROOM $4.20
MINI HAM AND CHEESE CROISSANT BAKED $2.70
CHOCLATE CARAMEL SLICE $3.50
BLUEBERRY TART $3.20
VEGETARIAN CLUB SANDWICH $2.00

Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
Healthy caesar $22
- free range chicken
Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki

-Toulouse sausage $12
Tender lamb & sorrel crispy dumplings $12
Piatto Pizzas $12
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
Organic hohepa feta & walnut $12
-Blue $42.00
- sharp soft cream
-Danbo $42.00
- firm mild cheddar
- paper thin Margherita $12

Mediterranean Salad $9.50
- Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
Avocado Salad & Capsicum $4.50
Olives $3.00
- National Manzanilla Olives (Spain)
Roast Veges $9.50
- Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
Chorizo Pintxo "El Clasico" $4.50
Try & Share Our Selection of Pintxos

Bourbon, banana & maple $8
Black Forest $8
Brisket Burger $14
House Pickles $5
Collard Beans Small $6 Large $10
Chipotle Mayo $1.50
Sausage $8.5
- per 100g
Green Salad Small $6 Large $10

French toast, poached pear, bacon, berry compote, pistachios $19.50
Pan sared salmon fillet benny, rosti, spinach, herbed hollandaise,tomato powder $22.00
Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
From 5PM - let us know if we can assist with any dietary requirements!
-Turkish mussels stuffed with pine nuts, resin cheese $15.50
-Lahmacun, turkish street pizza, spiced mince, tomato salsa, rokect pesto $23.00
Fish and chips, sujuk tartare, french fries, salad $25.00
Freshly shucked oysters $P.O.A

House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges
Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
Hand cut wedges $7.00
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Roasted chicken $19.00
- camembert, dried cranberries and red onion
Garlic pizza bread $11.50
- crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley

Sweet & Sour Chicken on Rice $16.00
Fried Noodle in Soy Sauce $16.00
Curry chicken on Rice $16.00
Combination Meat Fried Rice Noodle $16.00
Chicken with Black Pepper on Rice $16.00
Deep Fried Kumara with Sugar Syrup $16.00
Steak with Black Pepper on Rice $16.00
Fried Rice Noodle Beef With Black Bean Sauce $16.00

Lokma
- Deep fried sweet dough balls soaked in honey
Add Lamb $8
Afterthought $ 7
- With ice cream
Flatbread / Pide $4.5
Halloumi
Sucuklu Urfa $25
- with smoked eggplant and capicum, fresh tomato and rocket
Hummus
Ezme

Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
Octopus $22.00
- grilled octopus, thyme, taramasalata
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil

Bourbon Glazed Pork Ribs $25.00
- Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
Quesadilla
Chicken Gnocchi $23.50
- Chicken, mushroom & bacon in creamy parmesan sauce
Main $23.00
Surf And Turf
- Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
Margarita
- Fresh toamtoes, basil, buffalo mozzarella and balsamic
Cheese and red peppers $12.50

BK Chicken Nuggets 6 Pack $5.05/$8.05
- Nuggets / Value Meal
Wholemeal Wraps $6.00/$9.00
- Wrap / Value Meal
BBQ Rodeo $3.30/$6.30
- Burger / Value Meal
Cheeseburger $3.10/$6.60
- Burger / Value Meal
Hamburger $2.65/$5.65
- Burger / Value Meal
The King's Brekkie $7.65
Hawaiian BK Chicken $7.95/$10.95
- Burger / Value Meal
Whopper $6.80/$9.80
- Burger / Value Meal

Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
(v) Vegetarian
Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
1/2 dozen half Shell Paroa Bay Oysters $21
- with Balsamic Caviar and Chives(df)(gf)
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
All served with vine ripened Tomatoes and Onion rings
Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Available for dinner every Thursday, Friday and Saturday.