Address
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
Pacific Foodtown in Auckland Menu
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CHICKEN ‘N’ CHIPS- 1 Thigh + 1 Drum + Chips $7.50
- 2 Thigh + 2 Drum + Chips $13.00
- 4 Thigh + 4 Drum + Chips $24.00
- 3 Drum + Chips $8.30
- 6 drum + Chips $16.50
- 10 Drum + Chips $21.50
CHICKEN NIBBLES- 8 Piece + Chips $5.00
- 11 Piece + Chips $7.00
- 22 Piece + Chips $14.00
- 33 Piece + Chips $21.00
- 43 Piece + Chips $28.00
ISLAND TREATS- Porkbun
- Panikeke (round donut)
- Palusami (luau)
- Pighead
- Tin Fish(faiai cleni)
- Tuna (faiai atu)
- Octopus (faiai fie)
- Bake Taro
- Boil Taro
- Yam (ufi)
- Faausi
- Cassava (manioka)
- Suafia
- Fa’apapa
- Koko Samoa
- Masi (samoa biscuit)
- Fai Vela (cooked banana)
- Raw Muscle (maso)
COMBINATIONS- Curry
- Cabbage
- Chopsuey
- Chowmein
- Green Beans
- Raw Fish (oka)
- Tuna Fish (faia atu)
- Lamb Flap (mamoe)
- Seafood (only on sunday)
FIJI STYLE CURRY MEALS-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
-
Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
- Goat Curry Meal
- Goat curry, rice, roti, dhal + chutney $13.50
- Butter Chicken with Garlic Naan + Rice $12.50
- Fiji Style Fried Rice $10.50
- Fiji Style Chicken Chopsuey $10.50
-
Fiji Style Roti (freshly cooked) $1.50
- each
Nearby Sample Menus
- Spicy Seasoned Chicken $30.00
- Crispy Chicken $26.00
- CHIPS $5.00
- Crispy Half $14.50
- Crispy 2pcs n´ chips $8.00
- Seasoned Half $15.50
- Seasoned drumstick 5pcs n´ chips $16.00
- Seasoned 2pcs n´ chips $9.00
-
Combination Satay Chicken $12.90
- Mix vegetable, peanut sauce on rice.
-
Garlic Bread $3.00
- (2 slice)
-
Grilled Scotch Fillet $16.50
- Served with gravy, steamed mix vegetables.
-
Hawaiian Burger $10.90
- Meat Patty, Ham, Pineapple, Tomato, Salad, Cheese and Fries.
-
Lamb Shank $19.50
- Served with mash potato and steamed vegetables.
- Green side salad $5.90
-
CLAT $13.50
- Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.
- Kiddies Hamburger and Chips
- Beef & Mushroom On Rice $12.00
- Meat Pattie $2.00
- Quarter Chicken $5.00
- Hot Dog (with sauce) $1.50
-
F $50
- (For 4-6 Persons) 1 Bami Gorang, 1 Chicken Chop Suey, 1 Combination Fried Rice, 1 Sweet & Sour Pork, 12 Wontons, 1.5 L Drinks
- Cashew Nuts $3.00
- Prawn $14.00
- Fillet Steak Chinese Style $15.00
- Today's side dish and assorted vegetables
- Today's side dish and assorted vegetables
- Stir fried veg: grilled sliced onion and slice ginger pickle
-
Fish cake hot pot $16
- Mixed Japanese Fish Cake Soup
-
Salmon tartar $16
- BLue cheese sauce mixed fresh saLmon tartar w/ flying fish roe
-
Today's side dish $6
- Three different traditional side-dishes
-
Appetizer:
- Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
- Dessert
- COMBINATION MEAT $9.80
- (chow mein with crispy noodles/chop suey without noodles)
- ROAST PORK $9.50
- BEEF $9.00/$12.00/$15.00
- SPECIAL CHOW MEIN $11.80
- POTATO WEDGES $3.50
- VEGETABLE DELIGHT $11.00
- VEGETABLE $7.80
- -Add roast kumara $0.80
- drumstick $2.50
- Vegetarian S $7.50 M $9.50 L $12.50
- Free range corn - fed rotisserie chicken
- Lamb shanks
- -1/2 Chicken $10.90
- Thig $3.00
- -1/4 Chicken $14.90
- Heirloom tomatoes, strawberry, basil $10
- Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
- Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
- Hand cut pappardelle, crayfish, tomato, basil, chilli $45
- Caroline bay flounder, seared grapes, capers, parsley $39
- Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
- Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- Mixed 2 Choices $12.00/$16.00
-
Dolma $5.00
- Stuffed vine leaves. Six pieces served with tzatziki
- With rice - Falafel $13.00
- With Salad - Mixed 2 Choices $16.00
- With Salad - Mixed 3 Choices $17.00
- With Salad - Falafel $13.00
-
Chicken Souvlakies (Joojeh kebab) $16.00
- Marinated chicken on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
- Beef $11.00/$15.00
- Japanese noodles in soup N/A
- Add Beef, Chicken or Pork $3.00
- Edamame Beans $5.00
- Vegetarian Bento (Tofu & Spring Rolls) $19.90
- Spicy Pork Donburi $12.90
- Pork Katsu Bento $15.90
- Pork Katsu $12.90
- Beef Teriyaki Donburi $12.90
- E7 Salt & Pepper Squid $8.80
- E6 Malaysian Fried Tofu $7.80
- R17 Ginger & Onion Beef with Rice
- R11 Sweet & Sour Pork with Rice
- 13 Fish Head Rice Noodle $12.80
- 8 Singapore Stir Fried Vermicelli $12.80
- 5 Thai Style Fried Rice $12.80
- R21 Stir Fried Mixed Vegetables with Rice
- Pork / Beef S $11.50 / M $14.50 / L $18.50
- Pork / Beef / Chicken $6.50
-
Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
- Lamb S $7.80 / L $10.50
- Pumpkin $0.70
- Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
- All Rolls and Sandwiches served with salad and gravy
- Kumara $0.80
- Chicken $9.00
- Oyster $1.50
- BBQ Pork $10.00
- Plain $8.00
- Sweetcorn $2.50
- Mussel $1.30
- Cheese $3.00
- Tomato $2.50
-
The greek omelette $15.50
- with spinach red onions, cherry tomatoes, olives and feta
-
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
- -with bacon $13.50
-
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
-
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
-
Porridge $9.50
- Served with wild berry and apple compote
-
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
-
House toasted muesli $9.50
- With fruit and greek yoghurt
- Apricot slice $1.40
- Potato top pie $2.30
- Smoked fish pie $2.30
- -with cream $1.80
- Chicken thight $2.60
- Whole tray banana cake $20.00
- Steak & cheese $2.30
- Bacon and egg $2.00
- Best Ugly Bagels* $16.50
-
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
-
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
-
Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
- *We can make this dish gluten free
-
Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
-
Borsch $12
- Beetroot soup
-
Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Pacific Foodtown
Phone
098373785
Opened hours
Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Pacific
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
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