Address
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
Pacific Foodtown in Auckland Menu
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CHICKEN ‘N’ CHIPS- 1 Thigh + 1 Drum + Chips $7.50
- 2 Thigh + 2 Drum + Chips $13.00
- 4 Thigh + 4 Drum + Chips $24.00
- 3 Drum + Chips $8.30
- 6 drum + Chips $16.50
- 10 Drum + Chips $21.50
CHICKEN NIBBLES- 8 Piece + Chips $5.00
- 11 Piece + Chips $7.00
- 22 Piece + Chips $14.00
- 33 Piece + Chips $21.00
- 43 Piece + Chips $28.00
ISLAND TREATS- Porkbun
- Panikeke (round donut)
- Palusami (luau)
- Pighead
- Tin Fish(faiai cleni)
- Tuna (faiai atu)
- Octopus (faiai fie)
- Bake Taro
- Boil Taro
- Yam (ufi)
- Faausi
- Cassava (manioka)
- Suafia
- Fa’apapa
- Koko Samoa
- Masi (samoa biscuit)
- Fai Vela (cooked banana)
- Raw Muscle (maso)
COMBINATIONS- Curry
- Cabbage
- Chopsuey
- Chowmein
- Green Beans
- Raw Fish (oka)
- Tuna Fish (faia atu)
- Lamb Flap (mamoe)
- Seafood (only on sunday)
FIJI STYLE CURRY MEALS-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
-
Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
- Goat Curry Meal
- Goat curry, rice, roti, dhal + chutney $13.50
- Butter Chicken with Garlic Naan + Rice $12.50
- Fiji Style Fried Rice $10.50
- Fiji Style Chicken Chopsuey $10.50
-
Fiji Style Roti (freshly cooked) $1.50
- each
Nearby Sample Menus
-
Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
-
Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
-
Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
-
Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
-
Tonkotsu Shoyu Ramen $ 11.00
- Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
-
Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
- Moyashi Ramen $ 11.80
- Vegetable Croquette $ 6.00
- Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
-
Seared tuna $15
- Lightly seared sesames and b/ack pepper coated blue-fin tuna w/ avocado mousse
-
Grilled spicy salmon $25
- Pan-fried rice and sesames coated salmon grilled w/ chilli and spring onion sauce
- Stir fried glass noodle, two rolls . three deep fries.
-
Traditional soybean and kelp soup $18
- Choose from thin-sticed beef, seafood or spinach and mushroom w/ tofu, vegetable in soybean and kelp soup
- Appetizer
-
Appetizer:
- Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup. Today's side dish and assorted vegetables Stir fried glass noodle, two rolls, three deep fries.
- S=small / M= medium / L= large
-
Lacha Parantha $ 3.50
- Flaky whole bread
-
Mushroom Mattar $ 12.00
- Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
-
Plain White Rice $ 2.00
- Plain white rice boiled
- Batter Fried Fish (1 ps) $ 2.50
-
Navrattan Korma $ 10.00
- Fresh mixed vegetables and dry fruits cooked in cream
-
Chicken Vindaloo $ 10.00
- Boneless chicken cooked in hot sauce
-
Chilli Mountain Chicken (Dry / Gravy) $ 14.00
- Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
-
Malai Kofta $ 10.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
- Grilled lemon grass chicken on vermicelli $15.5
-
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
- Homemade garlic bread $5
- Roasted duck on vermicelli $17
-
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
-
Prawns salad $16
- Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
- Fried spring rolls on vermicelli $12
-
Grilled marinated pork on rice $15.5
- with salad
- Each $ 4.50
- Smoked Salmon $19.00
- Avocado
- With Smoked Salmon $16.00
- Munaka bacon
- Smoked Salmon $18.00
- Each $3.00
-
Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
- Curry Cheese Chips Small $4.30 Large $6.30
- Bacon Egg Burger with Pattie $5.50
- (Battered or Grilled)
- Fresh Fish of The Day $6.00
- Hotdog $2.20
- Hamburger $3.80
- (1) 2 Fish, 2 Squid Ring or 1 Mussel, 1/2 Chips
- (3) 3 Fish, 3 Mussel, 3 Oyster, 2 Scallop
-
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
-
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
- POTATO NUGGETS $7.50
-
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
-
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
- - BACON $17.90
-
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
- - SALMON $18.50
-
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
-
Tartine $17.00
- Avocado, beetroot and cream cheese s/w mixed salad
-
Crepe Fruits Rouge $8.00
- Berry compote crepe, yoghurt
-
Moules Frites $17 500g / $21 1kg
- Fresh green lip mussels s/w fries and sauce of the day:
-
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
-
Crepe Caramel a la Fleur de Sel $8.00
- Salted caramel crepe, vanilla bean ice-cream
- - 1 scoop $3.00
-
L'Assiette Omelette $15.00
- Ham, potato & Emmental
- Cheese Burger $4.00
- Pumpkin $0.60
-
Packs include
- Mashed Potato & Gravy plus Roast Potatoes or Chips
- Potato $0.50
- Ham Burger $3.00
- Crab Stick $1.60
- Roast meat roll or Roast meat sandwich $5.50
- Lamb - Lge / Med / Sml $17.00/$13.00/$10.00
- Teriyaki Salmon $18.00
-
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
-
Miso Ramen $10.00
- Miso flavoured ramen
- -Any Donburi + 420 ml Soft Drink $2.50
-
Dumpling $10.00
- Vegetarian (12 pcs)
-
Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
- Served with rice, salad
-
Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
- Kumara chips with bacon salt & homemade aioli $8.50
- Pies Are Served With A Choice Of Fries Or Salad
- ALL $19.50
-
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
- Buffalo Chicken Wings & Blue Cheese Sauce $12.00
- Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
- Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
- Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
-
Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
-
Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
-
Philadelphia Roll $13.00
- Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
-
Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
-
Tuna Ludus Roll $14.00
- Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
-
Crunch Roll $13.00
- Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
-
Spicy Crazy Chicken $13.50
- Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
- Platter B/54 Pieces $65.00
- Mini Kakiage Udon
- Salmon & Tobiko Ship $5.50
- Udon $8.00
- Ocean Platter (Nigiri/Roll/Ship) $69
- Karaage Udon $9.50
- Baby Teriyaki Chicken Roll $3.50
- Ebi Prawn $4.50
- Grilled Beef $4.50
-
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
-
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
-
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
-
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
- All dumplings are proudly made by Mrs Wang
-
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
-
Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
-
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
-
PORRIDGE $12.50
- banana, cinnamon, honey and milk
-
FRUIT PLATTER $14.00
- seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
-
PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
- Homemade hash brown
- Garlic Pizza bread $5.00
-
PALEO BREAKFAST $17.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach
-
OPEN STEAK SANDWICH $19.50
- grilled scotch fillet w salad cheese, caramelized onion, and fries
- Toast and jam $6.00
Pacific Foodtown
Phone
098373785
Opened hours
Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Pacific
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
- Auckland Fast Food Menus
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- Auckland Region Fast Food Menus
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