Address
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
Pacific Foodtown in Auckland Menu
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CHICKEN ‘N’ CHIPS- 1 Thigh + 1 Drum + Chips $7.50
- 2 Thigh + 2 Drum + Chips $13.00
- 4 Thigh + 4 Drum + Chips $24.00
- 3 Drum + Chips $8.30
- 6 drum + Chips $16.50
- 10 Drum + Chips $21.50
CHICKEN NIBBLES- 8 Piece + Chips $5.00
- 11 Piece + Chips $7.00
- 22 Piece + Chips $14.00
- 33 Piece + Chips $21.00
- 43 Piece + Chips $28.00
ISLAND TREATS- Porkbun
- Panikeke (round donut)
- Palusami (luau)
- Pighead
- Tin Fish(faiai cleni)
- Tuna (faiai atu)
- Octopus (faiai fie)
- Bake Taro
- Boil Taro
- Yam (ufi)
- Faausi
- Cassava (manioka)
- Suafia
- Fa’apapa
- Koko Samoa
- Masi (samoa biscuit)
- Fai Vela (cooked banana)
- Raw Muscle (maso)
COMBINATIONS- Curry
- Cabbage
- Chopsuey
- Chowmein
- Green Beans
- Raw Fish (oka)
- Tuna Fish (faia atu)
- Lamb Flap (mamoe)
- Seafood (only on sunday)
FIJI STYLE CURRY MEALS-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
-
Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
- Goat Curry Meal
- Goat curry, rice, roti, dhal + chutney $13.50
- Butter Chicken with Garlic Naan + Rice $12.50
- Fiji Style Fried Rice $10.50
- Fiji Style Chicken Chopsuey $10.50
-
Fiji Style Roti (freshly cooked) $1.50
- each
Nearby Sample Menus
- Main courses
- Eye fillet steak $29
-
Eye fillet $20
- Teppan seared Eye Fillet sewed with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
-
Ground beef patty $12
- Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
- Main only - served with teppanyaki vegetables
- Fish fillets $35
- Prawns (6pcs) $13
- Salmon sashimi $12
- Vegetable $2.00
-
Stir fried lemongrass sauce (mild)
- A taste of herbs, lemon grass, vegetables
-
Curry puff (4 pcs) $8.50
- Minced curried chicken mashed potato in puff pastry
-
Tom kha
- A flavored coconut & sour soup, lime juice and mushroom
- -Prawn $8.90
-
Spicy drunken chilli (hot)
- Hot & spicy with herbs, fresh chilli, pepper corn, vegetables
-
Thai harbour seafood $20.90
- A tasty of spicy flavor with mixed seafood, egg, coconut milk
-
Chicken moonlight (mild)
- Five species flavoured with egg vegetable
-
Cheese Pav-Vada $6.00
- Potato dumplings served in bread bun with cheese, spices and chutneys
-
Paper Butter Dosa $8.00
- Plain dosa topped with butter
-
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutneys
-
Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
- Onion Salad $1.00
-
Idli Sambhar (2 pieces) $7.00
- A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
-
Plain Paratha $3.50
- Unleavened layered whole meal flour bread topped with melted butter
-
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (paneer)
-
Satay chicken kebab $12.00
- Peanut satay with pita bread,hummus,salad,sauces.
-
Chicken souvlaki kebab $12.00
- cajun,chilli served with bread,hummus,salad,sauces.
-
Mix salad $13.50
- Lamb,Chicken
-
Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
- Falafel kebab $10.00
-
Lamb kebab $11.00
- Served with pita bread,hummus,salad,sauces
-
Turkish delight $3.00
- 4 Pieces.
-
Chicken souvlaki rice $14.50
- Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
-
Seafood Kitchen’s Roti Bread $1.50
- each
-
Smoked Salmon
- Smoked salmon served with salad
- Steamed Jasmine Rice $3.00
- Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
-
Fish Cakes $10.00
- with coconut cream dipping
- Onion Rings $5.00
-
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
-
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
- Cheese $1.50
-
Chicken Burger $8.50
- chicken breast with mayonnaise tomato fresh lettuce and red onion
- (lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
-
Vegetable Biryani $16.90
- fresh seasonal veggies cooked with basmati rice, tossed with dried fruits nuts herbs and spices
-
Vindaloo Curry $15.00
- chicken/lamb/beef cooked in a special blend of spices chili vinegar and herb, The Portuguese influence on Goan coast
-
Onion Bhaji $6.90
- seasoned onion deep fried with chickpea batter served with tamarind sauce
-
madras Curry $18.90
- fish or prawns cooked in coconut cream curry leaves and mustard seeds a specialty of the Southern coast of India
-
Beef Burger $8.50
- double ground beef patty gherkin, mayonnaise with tomato relish served on a toasted bun with lettuce tomato and red onion
-
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
-
Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
-
Market fish - mp MP
- Catch of the day, seasonal veg
-
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
-
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
-
Bruschetta $19.00
- Garlic butter toasted crostini. Non veg
-
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
-
Drake $24.00
- Basic margarita with strips of prosciutto
-
Combo 1 $7.50
- 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
- Chicken Katsu don $12.50
- Seafood spicy ramen $11.50
-
Combo 2 $9.50
- Spice ramen or plain shoyu udon, 3pcs rolled sushi
- -Seafood spicy ramen $11.50
- Yakiniku don $10.95
- -Yakiniku don $10.95
- Teriyaki chicken yaki udon(Stir fry) $10.50
- Free range Eco Eggs (fried, poached) $4.00
-
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
-
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
-
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
-
Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
-
Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
-
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
-
Eggs $13.00
- With Bacon
- Chicken Schnitzel / Spring Roll $2.50
- Chicken Kabab / Red Cheese Sausage $2.70
- 1 Piece Chicken Pack $5.40
- Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
- Chicken Thigh $3.20
-
Family Box $18.80
- 2 thighs, 3 drumsticks, 2 chips
- Chicken Drumstick $2.00
- Sausage Roll $1.70
- Roast meat roll or Roast meat sandwich $5.50
- Pork - Lge / Med / Sml $16.00/$12.00/$9.00
-
No.4 Meals for Two $18.00
- 3 Fish or Chicken, 3 Sausage, 3 Potato Fritter, $2 Chips & 1.5L Coke
- Fish $2.50
-
No. E $10.00
- 2 Ham burger, 2 Hot dog, $2 Chips
- Pumpkin $0.60
- Chip $2.00
- Lamb Burger $5.50
-
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
-
Salad $15.00
- Salad with smoked salmond
-
Egg Benedict On Scone $19.00
- with home cured free range bacon
-
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
-
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
-
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
-
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
-
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
-
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
-
Slow Roasted Free Range New Zealand Pork Belly $42.95
- Braised cheek, cauliflower puree, grilled scallions, spiced dates
- Soup of the Day $17.95
-
Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
-
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
-
Chargrilled Octopus “Caesar” $25.95
- Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
-
Game Fish $38.95
- Green beans, romesco, lemon
- Chargrilled broccolini, smoked almonds, pecorino $9.95
- -Teriyaki chicken/beef
- -Egg omelette
- All $2.00
- -Seafood parcel
- Salmon salad, Triple roll $ 3.00
- - Salmon & cream cheese
- -Torched teriyaki salmon
- Cream cheese & Pineapple roll
- Avocado $4.00
- My mother-in-law's masala eggs $14.50
- Garden salad/harissa vinaigrette $5.00
- Lamb mince on toast $16.50
- Poached egg with ortiz anchovy $4.50
- Bacon $6.00
-
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
- Avocado toast $11.00
Pacific Foodtown
Phone
098373785
Opened hours
Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Pacific
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
- Auckland Fast Food Menus
- Auckland Pacific Menus
- Auckland Region Fast Food Menus
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