Pacific Foodtown in Auckland Menu

CHICKEN ‘N’ CHIPS CHICKEN ‘N’ CHIPS
  • 1 Thigh + 1 Drum + Chips $7.50
  • 2 Thigh + 2 Drum + Chips $13.00
  • 4 Thigh + 4 Drum + Chips $24.00
  • 3 Drum + Chips $8.30
  • 6 drum + Chips $16.50
  • 10 Drum + Chips $21.50
CHICKEN NIBBLES CHICKEN NIBBLES
  • 8 Piece + Chips $5.00
  • 11 Piece + Chips $7.00
  • 22 Piece + Chips $14.00
  • 33 Piece + Chips $21.00
  • 43 Piece + Chips $28.00
ISLAND TREATS ISLAND TREATS
  • Porkbun
  • Panikeke (round donut)
  • Palusami (luau)
  • Pighead
  • Tin Fish(faiai cleni)
  • Tuna (faiai atu)
  • Octopus (faiai fie)
  • Bake Taro
  • Boil Taro
  • Yam (ufi)
  • Faausi
  • Cassava (manioka)
  • Suafia
  • Fa’apapa
  • Koko Samoa
  • Masi (samoa biscuit)
  • Fai Vela (cooked banana)
  • Raw Muscle (maso)
COMBINATIONS COMBINATIONS
  • Curry
  • Cabbage
  • Chopsuey
  • Chowmein
  • Green Beans
  • Raw Fish (oka)
  • Tuna Fish (faia atu)
  • Lamb Flap (mamoe)
  • Seafood (only on sunday)
FIJI STYLE CURRY MEALS FIJI STYLE CURRY MEALS
  • Lamb Curry Meal $13.50
    • lamb curry, rice, roti, dhal + Chutney
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Goat Curry Meal
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Fiji Style Fried Rice $10.50
  • Fiji Style Chicken Chopsuey $10.50
  • Fiji Style Roti (freshly cooked) $1.50
    • each

Nearby Sample Menus

Shreeji Indian Vegetarian Takeaway (sample menu)
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Dal Makhani / Dal Fry $8.00
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Bhindi Masala / Baingan Bhartha $65.00
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
Momo Tea (sample menu)
  • Sambal Squid
  • Beef Slice With Mild Spicy Dressing
  • Kong Pao Chicken
  • Sambal Eggplant
  • Egg Pudding
  • Sliced Pork Fried (Noodle/Rice)
  • Deep Fried Prawn
  • Hot & Spicy Beancurd Shin
Flavour House (sample menu)
  • Sauteed crab in hot spicy sauce $35.00
  • Sour cabbage & pork Maw $18.00
  • Steamed fish with Diced hot red peppers $36.00
  • Chicken & Mushroom Dumplings
  • Egg & tomato $15.00
  • Mixed shredded seaweed $8.00
  • Fried Sliced pork with tomato sauce $18.00
  • Braised spare ribs on Rice $10.00
Golden Fork (sample menu)
  • Fish $3.30
  • Mushrooms $1.50
  • Deep Fried Mars Bar $3.00
  • Plain $10.00
  • Pineapple Fritter / Doughnut $1.00
  • Mongolian Beef on Rice / Mongolian Chicken on Rice / Satay Chicken on Rice $14.00
  • Potato Wedges with Sour Cream $6.00
  • Wonton Soup $11.00
    • 12 wt
Sky Café (sample menu)
  • Caramel Slice $5
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Additional Scoop $4
  • Café Cookie $2
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Café Pastry $3.5
Lovers Corner (sample menu)
  • -Mix $13.50
    • Chicken & lamb
  • -Lamb fillet $14.90
  • Shish kebabs
    • Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
  • -Garlic pita bread & hummus $6.50
  • -Lamb $16.50
  • Moussaka
    • Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
  • Rice dishes
    • Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
  • -Vege $14.00
Bon Ga Ne (sample menu)
  • Ggori gomtang $15.00
    • Ox tail soup served with a bowl of rice
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
  • Gogtujang pork belly $14.00
    • Hot pepper pasted marinated bbq pork belly with a bowl of rice
  • Manduguk $12.00
    • Dumpling soup
  • Korean style kimchi pancake $15.00
  • Bbq beef $14.00
    • Stir-fried beef and vegetables with a bowl of rice
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
Good Luck Sea Takeaway (sample menu)
  • Pork $9.00
  • Combination $10.00
  • BBQ Pork $7.50
  • Steak $9.00
  • Chicken $8.00
  • BBQ pork $7.00
  • Sausages $7.00
  • Chicken $9.00
Rumi Persian Cuisine (sample menu)
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Salmon $28.00
    • Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
The Nightingale (sample menu)
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • -Duck fat option $12.00
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
Legianz Waroeng Indonesia (sample menu)
  • Mie Goreng $13.00
    • Fried noodles with chicken or beef
  • Palu Butung $6.00
    • Banana with Rice flour porridge and syrup
  • Kwetiau Goreng Seafood $14.00
    • Fried wide rice noodles with seafood
  • Soto Mie Jakarta $12.50
    • Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
  • Kwetiau Goreng $13.00
    • Fried wide noodles with mixed vegetables
  • Ayam Woku $15.00
    • Chicken, lemongrass and ginger sauce, silverbeet and steamed rice
  • Mie Goreng $13.00
    • Fried noodles with mixed vegetables
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
Athenia In Roma (sample menu)
  • Tandoori Chicken R $17.00 / L $27.50
    • Tandoori Chicken with Guacamole sauce.
  • Fettuccini alla carbonara $22.50
    • Bacon, egg, spring onion finished with mushroom creamy sauce.
  • Risotto alla gamberoni $29.50
    • King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
  • Calamari Salad $24.95
    • Grilled marinated calamari served on a green salad.
  • Mains: all main served with potato and vegetable
  • Spaghetti Bolognaise E $14.50 / M $20.50
    • Our traditional recipe.
  • Fettuccini Di Pollo E spinach $24.50
    • Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
  • Tortellini $25.00
    • Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
St Honores Bakery (sample menu)
  • Mince pie
  • Steak & kidney pie
  • Spring roll
  • Steak roll
  • Steak pie
  • Butter chicken pie
  • Chicken satay roll
  • Curry spring roll
Moloko Cafe (sample menu)
  • Pelmeni $19
    • Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
  • Free Range Pork Belly $7
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
  • Buckwheat Porridge (GF) $14
    • With poached fruits, manuka honey and pistachio crumbs
  • Best Ugly Bagels* $16.50
  • Cream cheese & paleo jam $7.50
  • House Smoked Salmon $6
Tri Fusion Cafe & Bar (sample menu)
  • Steamed Wonton $8.00
  • Waffle $8.00
    • seasonal fruit, cream & choc sauce
  • Salt & pepper Calamari $16.00
    • served with hot chips, fresh salad & aioli
  • Nugget & Chips $10.00
  • Buffalo Wings & Chips $14.00
    • select mild-medium spicy
  • Omelet and Toast $14.00
    • 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
  • Toast $1.50
  • Mince Nachos $10.00
Pacific Foodtown

Pacific Foodtown

location

Address

238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand

phone

Phone

098373785

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
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