Address
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
Pacific Foodtown in Auckland Menu
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CHICKEN ‘N’ CHIPS- 1 Thigh + 1 Drum + Chips $7.50
- 2 Thigh + 2 Drum + Chips $13.00
- 4 Thigh + 4 Drum + Chips $24.00
- 3 Drum + Chips $8.30
- 6 drum + Chips $16.50
- 10 Drum + Chips $21.50
CHICKEN NIBBLES- 8 Piece + Chips $5.00
- 11 Piece + Chips $7.00
- 22 Piece + Chips $14.00
- 33 Piece + Chips $21.00
- 43 Piece + Chips $28.00
ISLAND TREATS- Porkbun
- Panikeke (round donut)
- Palusami (luau)
- Pighead
- Tin Fish(faiai cleni)
- Tuna (faiai atu)
- Octopus (faiai fie)
- Bake Taro
- Boil Taro
- Yam (ufi)
- Faausi
- Cassava (manioka)
- Suafia
- Fa’apapa
- Koko Samoa
- Masi (samoa biscuit)
- Fai Vela (cooked banana)
- Raw Muscle (maso)
COMBINATIONS- Curry
- Cabbage
- Chopsuey
- Chowmein
- Green Beans
- Raw Fish (oka)
- Tuna Fish (faia atu)
- Lamb Flap (mamoe)
- Seafood (only on sunday)
FIJI STYLE CURRY MEALS-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
-
Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
- Goat Curry Meal
- Goat curry, rice, roti, dhal + chutney $13.50
- Butter Chicken with Garlic Naan + Rice $12.50
- Fiji Style Fried Rice $10.50
- Fiji Style Chicken Chopsuey $10.50
-
Fiji Style Roti (freshly cooked) $1.50
- each
Nearby Sample Menus
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CORN FRITTERS $14.90
- (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
-
Seafood Soup $7.90
- Served with two toast
- Egg on Toast $5.90
-
SUPREME SATAY $12.90
- (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce Vegetable)
-
NACHOS $11.90
- (Served with Beef, Mince Crispy Corn Chips with Cheese & Sour Cream)
-
Mince on Toast $7.50
- mince served with two toast
-
Sweet and Sour Satay $12.90
- Served w/ chicken and steam rice
- Wedges with Sour Cream $7.50
- Eat 3pm onwards
-
Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
- Vegan $11.00
- Late night 10pm onwards
- -Chicken $11.00
- -Chicken $12.00
- -Vegan $7.00
- Fries $6.00
- Lemon posset served with macerated berries crostoli, toasted almonds $13.50
-
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
-
Breads $8
- Garlic and herb focaccia
- Bruschetta with prosciutto, tomato and basil $13
-
Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
-
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
- Salt and pepper calamari with thai chili sauce $13
-
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
-
Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
- Chicken Soup with baby octopus
-
Tofu & Kimchi
- stir fried kimchi
- Popcorn Chicken $32.00
- Sweet & Sour Chicken
- Pork Bone Soup
- Soft Bone Chicken
- Corn Flakes Chicken $32.00
- tuna mayonnaise
- Don katsu $13.00
- Japanese udon noodle, soup, vegetable
- -Teriyaki chicken $14.00
- Crab
- -Teriyaki salmon $14.00
- -Teriyaki salmon $15.00
-
Teriyaki chicken
- Avocado or cream cheese
-
Fettuccine Allarossini $18.00
- Mushroom, smoked chicken, touch of white wine & creamy gonzella sauce
-
Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
- Hummus Dip $2.50
-
Chicken Salad $11.90
- Marinated chicken, hummus, avocado, yoghurt, choice of salad served with pita bread & tomato relish
-
Meat Lover $15.90
- Tomato base, mozzarella cheese, fresh ham, Italian sausage & pepperoni
-
Margharita $13.00
- Tomato base, mozzarella cheese, oregano, parsley
- Hummus Dip with Garlic Bread $8.50
-
Vege Falafel with Rice $11.50
- Vegetarian falafel patties, rice, hummus, yoghurt, salad & tomato relish
-
Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
-
Goan paneer wraps $13.50
- cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
-
Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
- Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
-
Roasted chicken $19.00
- camembert, dried cranberries and red onion
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Cajun chicken burger $20.00
- grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
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Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
-
Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
- Poached sliced beef/lamb with needle mushroom in special sour soup $22.00
- Vegetarian $12.00
- Braised pig feet in spicy sauce $12.00
- Beef lung slice with hot and spicy sauce in pot $22.00
- Sizzling kong-fu tofu $16.00
- Gong pao pork kidneys $18.00
- Cauliflower with hot and spicy sauce in pot $16.00
- Sichuan noodles (small/large) $4.50/$9.00
- Eggs Benedict $16.50
- Salt and Pepper Prawn Salad $19.50
- Soup of the day $12.50
- Bocconcini $12.50
- The Works $14.50
- Free range eggs omelette $15.50
- Grilled Salmon Salad $19.50
- BLAT $15.50
-
Drunken Fried Rice Meat $14 Seafood $15.5
- A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
- Prawn Spring Roll $6.5
-
Massaman Curry with Chicken $14.5
- (jasmine rice) With red Capsicum, potato and onion topped with fried onion
-
Tofu Salad With Rice $14
- Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
- Vegetarian Spring Rolls $5.5
-
Choo Chee(Fish or Prawn Red Curry) $15.5
- Fish or Prawn Served in red curry sauce with steamed broccoli ,cauliflower and carrot topped with coconut mlk and wild ginger
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Chicken Satay $8.5
- Grilled Chicken with peanut sauce
-
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
- Jumbo Size $5
-
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
-
Combo No 4 $6
- 2 Chicken Drums + Chips
-
Combo No 5 $17
- 5 Chicken Thighs + Chips
-
Combo No 7 $5
- 1 Chicken Thigh + Chips
-
Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
- Medium Size $3
-
Combo No 6 $8
- 2 Chicken Thighs + Chips
- ●Kothu roti
-
Idly $6.00
- 5 pcs with chutney & sambar
- Beef / Fish $8.00
- Coconut chutney $1.00
- Twist bread $2.50
- -Veg $2.99
-
Vadai $8.00
- Ulundu, masala
- 50 pcs $15.00
- bread – ciabatta, sourdough, 5 grain, gluten free
- soup of the day, toast 13
-
free range eggs any style on toast w house relish 13
- scrambled
-
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
-
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
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seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
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eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
-
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
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Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
-
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
-
Seafood Basket $12.00
- Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
- add fries $2.50
-
Beef Nachos $9.50
- Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
- Fries $5.00
- Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
-
Green curry (V) $17.50
- Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
- Steamed jasmine rice $2.50
-
Curry puffs $8.50
- Slow braised pork, turmeric, mild roasted chilli (4 pcs)
-
BBO duck curry $20.50
- Pineapple, beans, rambutan, market vege,kaffir lime, basil
-
Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege
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Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
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Duck, cashew & mango salad $19.50
- Shallots, coriander, chilli lime dressing
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King prawn cutlets $10.50
- Crispy coconut strands, plum sauce (4 pc)
Pacific Foodtown
Phone
098373785
Opened hours
Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Pacific
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
- Auckland Fast Food Menus
- Auckland Pacific Menus
- Auckland Region Fast Food Menus
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