Pacific Foodtown in Auckland Menu

CHICKEN ‘N’ CHIPS CHICKEN ‘N’ CHIPS
  • 1 Thigh + 1 Drum + Chips $7.50
  • 2 Thigh + 2 Drum + Chips $13.00
  • 4 Thigh + 4 Drum + Chips $24.00
  • 3 Drum + Chips $8.30
  • 6 drum + Chips $16.50
  • 10 Drum + Chips $21.50
CHICKEN NIBBLES CHICKEN NIBBLES
  • 8 Piece + Chips $5.00
  • 11 Piece + Chips $7.00
  • 22 Piece + Chips $14.00
  • 33 Piece + Chips $21.00
  • 43 Piece + Chips $28.00
ISLAND TREATS ISLAND TREATS
  • Porkbun
  • Panikeke (round donut)
  • Palusami (luau)
  • Pighead
  • Tin Fish(faiai cleni)
  • Tuna (faiai atu)
  • Octopus (faiai fie)
  • Bake Taro
  • Boil Taro
  • Yam (ufi)
  • Faausi
  • Cassava (manioka)
  • Suafia
  • Fa’apapa
  • Koko Samoa
  • Masi (samoa biscuit)
  • Fai Vela (cooked banana)
  • Raw Muscle (maso)
COMBINATIONS COMBINATIONS
  • Curry
  • Cabbage
  • Chopsuey
  • Chowmein
  • Green Beans
  • Raw Fish (oka)
  • Tuna Fish (faia atu)
  • Lamb Flap (mamoe)
  • Seafood (only on sunday)
FIJI STYLE CURRY MEALS FIJI STYLE CURRY MEALS
  • Lamb Curry Meal $13.50
    • lamb curry, rice, roti, dhal + Chutney
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Goat Curry Meal
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Fiji Style Fried Rice $10.50
  • Fiji Style Chicken Chopsuey $10.50
  • Fiji Style Roti (freshly cooked) $1.50
    • each

Nearby Sample Menus

  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • Sambal Sotong Ball $9.50
    • Spicy sambal squid ball
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Pandan Soy Bites $8.00
    • Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Vegetarian Nasi Goreng $13.50
    • Malaysian style fried rice with vegetables, tofu & fritters topped with egg
  • Curry Chicken Hor Fun $15.00
    • Flat rice noodle, beansprout served with curry chicken
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Soul Breakfast $22.00
    • Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
  • Eggs on toast $11.00
  • Junior lamb burger with fries $10.00
  • Beef cheek, kumara & kumara & horseradish cream $22.00
  • Beer battered fries $8.00
    • With smoked aioli
  • ●Cheese
  • 3 Egg omelette $19.00
    • Chorizo, roasted pepper, spinach, feta & salad
  • Corn fritters $10.00
    • With basil & lemon mayo
  • Add +$5.00 for Ramen
  • Sesame Seed Cake $3.00
  • Oyster $12.00/6
  • Quail $10.00
  • Vermicelli $2.00
  • Chicken $1.00
  • Mushroom $1.50
  • Batten $3.00
  • 2. Spring Roll 4 pcs $5.50
    • Crispy deep fried thai style spring roll with chicken minced, vegetables and vermicelli
  • 6. Money Bag 6 pcs $5.00
    • Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
  • 5. Curry Puff 3 pcs $5.50
    • Curried chicken, kumaro & onion in a delicate puff pastry case
  • 65. Thai Mi Goreng $10.50
    • Stir fried rice vermicelli with combination meat and vegetables.
  • 74. Gaeng Gari Jay $12.50
    • Yellow curry with bean curd, potatoes and coconut milk and vegetables
  • 73. Gaeng Kiew Wan Jay $12.50
    • Green curry with bean curd and coconut milk and vegetables
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 59. Pad Se-ew $10.50
    • Stir fried noodles with chicken, pork or beef and vegetables
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Fish tempura $16.80
    • lightly battered deep fried fish served with tempura sauce
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /portobello mushroom
  • BAGEL BAGEL(V) $6.50
    • cream cheese, jam
  • LEMON PEPPER SQUID $16.50
    • house made lemon pepper squid, s/w fries and salad
  • BEEF BURGER $18.50
    • brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • Cantonese Style Congee / Shredded Dried Scallop Congee $10.90
  • $2.00 Plus Stir Noodles
  • Fried Scallops Vege with Cashew Nut / Hot & Spicy Scallops $58.00
  • King Roast Duck (Half) / Crispy Skin Roast Pork / BBQ Spare Rib $38.00
  • Jee Jee Marinade Chicken with Rice $13.00
  • Fish Fillet Congee / Combination Pork Congee / Ginger Onion Chicken Congee $10.90
  • Seafood Tofu Hot Pot / Roast Pork & Fish Fillet Hot Pot $38.00
  • Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
  • chicken cashew nut $11.00
    • stir fried seasonal mix vege, cashew, chicken & oyster sauce
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • -prawn/squid $13.00
  • fish ball noodle soup $11.00
    • fish ball, fish cake and vege served in chicken soup
  • -seafood $13.00
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • -prawn/squid $13.00
  • nasi lemak spicy squid $13.50
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Hapuka, tagine, couscous, carrot, date chutney
  • Main Plates $25.00
  • Starters $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Desserts $12.00
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Fish & Chips $12
  • Gourmet Pizza $12
    • with any or all toppings - tomato sauce, ham, cheese, pineapple
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
  • Cured King Salmon $16.5
    • Creme fraiche, cucumber, crispy potatoes
  • Pasta, Tomato Sauce, Cheese $12
  • Teriyaki chicken yaki udon(Stir fry) $10.50
  • Seafood spicy ramen $11.50
  • -Chicken katsu spicy ramen $12.50
  • Chicken Katsu don $12.50
  • Spicy chicken don $11.95
  • Teriyaki chicken don $11.95
  • -Teriyaki chicken don $11.95
  • -Seafood spicy ramen $11.50
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Kumara (each) $ 0.90
  • Extra $ 1.50
    • For any combination of two meats
  • Yorkshire Pudding(each) $ 1.50
  • Roast Chicken Leg(each) $ 7.00
  • 4 Roast Potatoes
  • 1 420 ml soft drink
  • Combo 1 $ 10.50
  • Sour soup with beef $20.00
  • Deep-fried pork ribs $20.00
  • Stir-fried egg & fungus $16.00
  • Stir-fried pork intestines with green pepper $20.00
  • Stir-fried shredded potato with chili & vinegar $18.00
  • Deep-fried bone in chicken with chili $16.00
  • Beef with cumin in sizzling plate $20.00
  • Boneless chicken with spicy sauce $12.00
  • Curry Pork Curtlet $16
  • Soondubu Jjigae $14
    • Spicy Jelly Tofu soup with egg and rice
  • Jin Mandu $10
    • Steamed dumpling
  • Chicken Curtlet $14
  • Chik Mul NengMyeon $13
    • Cold water arrowroot noodles
  • Galbi Tang $15
    • Beef-rib soup with rice
  • Twigim Mandu $10
    • Fried dumpling
  • Kongnamui gukbap $14
    • Bean sprout soup with rice
Pacific Foodtown

Pacific Foodtown

location

Address

238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand

phone

Phone

098373785

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
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