Pacific Foodtown in Auckland Menu

CHICKEN ‘N’ CHIPS CHICKEN ‘N’ CHIPS
  • 1 Thigh + 1 Drum + Chips $7.50
  • 2 Thigh + 2 Drum + Chips $13.00
  • 4 Thigh + 4 Drum + Chips $24.00
  • 3 Drum + Chips $8.30
  • 6 drum + Chips $16.50
  • 10 Drum + Chips $21.50
CHICKEN NIBBLES CHICKEN NIBBLES
  • 8 Piece + Chips $5.00
  • 11 Piece + Chips $7.00
  • 22 Piece + Chips $14.00
  • 33 Piece + Chips $21.00
  • 43 Piece + Chips $28.00
ISLAND TREATS ISLAND TREATS
  • Porkbun
  • Panikeke (round donut)
  • Palusami (luau)
  • Pighead
  • Tin Fish(faiai cleni)
  • Tuna (faiai atu)
  • Octopus (faiai fie)
  • Bake Taro
  • Boil Taro
  • Yam (ufi)
  • Faausi
  • Cassava (manioka)
  • Suafia
  • Fa’apapa
  • Koko Samoa
  • Masi (samoa biscuit)
  • Fai Vela (cooked banana)
  • Raw Muscle (maso)
COMBINATIONS COMBINATIONS
  • Curry
  • Cabbage
  • Chopsuey
  • Chowmein
  • Green Beans
  • Raw Fish (oka)
  • Tuna Fish (faia atu)
  • Lamb Flap (mamoe)
  • Seafood (only on sunday)
FIJI STYLE CURRY MEALS FIJI STYLE CURRY MEALS
  • Lamb Curry Meal $13.50
    • lamb curry, rice, roti, dhal + Chutney
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Goat Curry Meal
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Fiji Style Fried Rice $10.50
  • Fiji Style Chicken Chopsuey $10.50
  • Fiji Style Roti (freshly cooked) $1.50
    • each

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • Vegetables $9.50
  • Pork $11.00
  • Chicken $11.00
  • No.5 $11.00
    • 15 Pieces Chicken Nibble & $2.00 Chips
  • on Fried rice - extra $1.00
  • Pineapple Fritter $1.30
  • Tomato $0.80
  • Fish $11.00
Ruang Thong Thai 4 (sample menu)
  • Meat $3.00
  • Green Curry $10.90
    • Thai green curry paste cooked with chicken or pork or beef with veggies in coconut milk
  • -Seafood or Prawns $15.50
  • Red Curry Tofu $10.00
    • Red curry paste tofu served with vegetables in coconut milk
  • Red Curry (chicken or pork or beef) $10.90
    • Red curry paste served with vegetables in coconut milk
  • Chicken Satay $8.00
    • Grilled chicken marinated in Thai herbs served with peanut sauce
  • -Chicken $10.90
  • -Chicken or pork or beef $13.50
Island Joe’s BBQ (sample menu)
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
  • Hawaiian Burger + Chips $12.50
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Ono Pork Burger + Chips $12.50
Suzies dumplings (sample menu)
  • Pork with Chive (20 pieces) $12.00
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Pork with Cabbage (20 pieces) $12.00
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Steamed bun $1.2
  • Dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Red bean $1.2
Ah Ssak (sample menu)
  • Fried Pancake Seafood & Spring Onion $20.00
  • Fried Pancake Kimchi & Seafood $20.00
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $20.00
  • Ten-don (Prawn w/ Veges) N/A
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
  • Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
  • Stewed Sausage, Noodle, Kimchi, Bean Curd in Soup $45.00
  • Fried Pancake Cheese Egg Roll $18.00
Tai Yuen Takeaway (sample menu)
  • Sweet Box Chicken Noodles $13.50
    • egg noodles with Chicken beef BBQ pork & fresh veges in sweet Chili sauce
  • Bami Goreng $13.50
    • with meats veggies noodles
  • PARTY TRAY MEDIUM $26.00
  • Squid & Black Bean Sauce $13.50
  • PARTY TRAY LARGE $36.00
  • Scallops & Black Bean Sauce $17.00
  • 6 Chicken Nuggets $4.00
  • Chicken Flew Rice $11.50
The Seafood Kitchen (sample menu)
  • Smoked Salmon
    • Smoked salmon served with salad
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Wedges $5.00
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Seafood Chowder
    • with toasted baguette
Devon on the Wharf (sample menu)
  • Small shares
  • Field
  • -Calamari, sujuk, red pper vinagrette, arancini $16.50
  • Pavlova, with the usaul suspects $14.00
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
  • Cheese platter - A fine selecction of NZ - made cheeses $26.00
  • Tabbouleh of grains, sumac dressing, harissa labneh, green (V) $18.00
Birkenhead Roast (sample menu)
  • Potato $ 0.60
  • Large/Small $3.00/$1.00
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Drumstick $2.20
  • 1 Shank Meal $14.00
  • Pumpkin $ 0.70
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
Greenland Cafe (sample menu)
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
  • Smoked chicken salad $16.50
    • Grilled smoked chicken with garden salad, drilled with plum sauce
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • -with coffee $6.50
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • Bacon & egg on toast (any style) $10.90
    • 2ggs, 2 slices bacon, 2 toast
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • Egg benedict with salmon $16.90
Republic Bar & Kitchen (sample menu)
  • Chicken Burger $23.00
    • Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
  • Entree $14.50
  • Grilled chicken, cheese and red peppers $13.50
  • Entree $15.50
  • Roasted Gourmet Potatoes $6.50
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Chicken Gnocchi $23.50
    • Chicken, mushroom & bacon in creamy parmesan sauce
  • The Republic Of Manukau
    • Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
K & G Cafe (sample menu)
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -With salmon $16.50
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • -With bacon $14.70
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • With Bacon
Van San II (sample menu)
  • Pork rib don $10.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Miso cutlet chicken don $10.00
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Takpwasa $5.00
    • Octopus with wasabi
  • Tokyo ramen (soy sauce) $10.00
  • Sliced pork/Pork rib $4.00
  • Deep fried chicken $6.00
    • 4 pcs
Citylife (sample menu)
  • -Chicken supreme
  • -Pepper
  • -Beef fillet
  • ·Choose your sauce
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Grill menu $38 per person
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Pacific Foodtown

Pacific Foodtown

location

Address

238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand

phone

Phone

098373785

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
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