Pacific Foodtown in Auckland Menu

CHICKEN ‘N’ CHIPS CHICKEN ‘N’ CHIPS
  • 1 Thigh + 1 Drum + Chips $7.50
  • 2 Thigh + 2 Drum + Chips $13.00
  • 4 Thigh + 4 Drum + Chips $24.00
  • 3 Drum + Chips $8.30
  • 6 drum + Chips $16.50
  • 10 Drum + Chips $21.50
CHICKEN NIBBLES CHICKEN NIBBLES
  • 8 Piece + Chips $5.00
  • 11 Piece + Chips $7.00
  • 22 Piece + Chips $14.00
  • 33 Piece + Chips $21.00
  • 43 Piece + Chips $28.00
ISLAND TREATS ISLAND TREATS
  • Porkbun
  • Panikeke (round donut)
  • Palusami (luau)
  • Pighead
  • Tin Fish(faiai cleni)
  • Tuna (faiai atu)
  • Octopus (faiai fie)
  • Bake Taro
  • Boil Taro
  • Yam (ufi)
  • Faausi
  • Cassava (manioka)
  • Suafia
  • Fa’apapa
  • Koko Samoa
  • Masi (samoa biscuit)
  • Fai Vela (cooked banana)
  • Raw Muscle (maso)
COMBINATIONS COMBINATIONS
  • Curry
  • Cabbage
  • Chopsuey
  • Chowmein
  • Green Beans
  • Raw Fish (oka)
  • Tuna Fish (faia atu)
  • Lamb Flap (mamoe)
  • Seafood (only on sunday)
FIJI STYLE CURRY MEALS FIJI STYLE CURRY MEALS
  • Lamb Curry Meal $13.50
    • lamb curry, rice, roti, dhal + Chutney
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Goat Curry Meal
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Fiji Style Fried Rice $10.50
  • Fiji Style Chicken Chopsuey $10.50
  • Fiji Style Roti (freshly cooked) $1.50
    • each

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Linguine N/A
  • Tuscan Chicken $22.5
    • Roast Peppers, Basil, Jalapeños, Chilli
  • French Toast N/A
    • Chocolate Caramel Sauce, Vanilla Ice Cream
  • Pear & Beetroot $20.9
    • Honeycomb, Blue Cheese, Basil, Pickled Fennel, Crispy Prosciutto
  • Aioli $2.2
  • Choose As Many Toppings As You Like: N/A
    • Tomato / Cheese / Ham / Chicken / Pineapple / Pepperoni / Mushroom
  • Fig & Ginger Pudding $11.0
    • Poached Pears, Chocolate Caramel Sauce, Gelato
  • Handkerchief Pasta N/A
    • Spiced Prawn & Leek, Tomato Bisque, Tarragon Fraîche
Little Sister Cafe (sample menu)
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Eggs Benedict $19
    • Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
Red Pig Korean Restaurant (sample menu)
  • Kimchi Noodle $12
  • Spicy Sea Snails with Noodles $30
    • Sea snails, spring onion, sliced carrot, lettuce and cucumber
  • Spicy Stir-Fried Pork Rinds $20
    • chicken gizzard with carrot, onion and garlic
  • Spicy Pork $18
  • Bulgogi Served in a Hot pot $13
    • Marinated beef mixed with onions and soup on hot stone pot
  • Sliced Pork Neck $18
  • Korean-Style Raw Beef S $20 / M $30
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
Maling Food Bar (sample menu)
  • -combination egg fu yong / Prawn $12.00
  • BBQ pork wonton $9.00
  • -BBQ pork / Sliced beef / Pork / Chicken $10.00
  • -BBQ pork / Sliced beef / Pork / Chicken $10.00
  • -Combination meat / Prawn $12.00
  • BBQ pork & cashew nuts $12.00
  • BBQ pork wonton & noodle soup $9.00
  • BBQ roast lab flap / BBQ roast chicken thigh $2.50
The Yellow Chilli (sample menu)
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Chicken Kadahi $10.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • H=Half / F=Full
  • Chicken Lollypop $10.00
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Lamb $5.00
  • Falafel $10 / $12
  • Chicken $6.00
  • Lamb $10 / $12
  • price: regular/large
  • Mix $9.5 / $11.5
  • Chicken $9 / $11
  • Chicken $8.5 / $10.5
Namaste Express (sample menu)
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Gulab jamun $5.00
    • indian cottage cheese deep fried, soaked in cardamon flavoured syrup
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Mango chutney $3.50
  • Mixed pickles $3.50
  • Replace to garlic naan $1.00
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Divino Bistro (sample menu)
  • Lasagna
    • pork & beef bolognese sauce, bechamel
  • roast potatoes
  • Specialita'
  • Boscaiola
    • roast potatoes, bacon, mushrooms
  • Sorrentina
    • tomato sauce, buffalo mozzarella, basil
  • Salsicce al forno $ 22.00
  • Ravioli
    • pumpkin & ricotta or spinach & ricotta
  • Puttanesca
    • tomato sauce, anchovy, garlic, olives, capers, chili
Mariko Japan (sample menu)
  • Chicken Karrage
  • Prawn Tempura / Vege Tempura
  • Sashimi dish M $10.00 / L $15.00
  • -or brown rice $2.00
  • Takoyaki $4.50
    • x4p
  • Edamame $4.50
  • Platter orders must be placed or least a day before
  • Pork Gyoza $4.50
    • x3p
Heights Bakery & Coffee Lounge (sample menu)
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • c. with cream cheese & butter $5.00
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • G. 1. CHICKEN BLAT $9.50
  • Bacon & Eggs on Toast $9.00
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • B. GRILL CHICKEN SALAD $15.00
St Leonard Takeaways (sample menu)
  • Hawaiian $3.50
  • Sausage $1.40
  • Prawn $12.00
  • Hotdog with Sauce $1.80
  • Chicken $3.50
  • Bacon $3.80
  • Tomato $2.50
  • Steak $3.50
Black Box Sushi (sample menu)
  • Mesclun Salad $11.00
  • Yakisoba $13.00
    • teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
  • Yakiniku Tofu
  • Fresh salmon salad $14.00
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • Yakiniku Don Beef $13.50
    • sweet marinade beef with vegetable on rice
  • Chicken Katsu
2 Happy Restaurant (sample menu)
  • Sliced meat with Crispy rice $16.00
  • Flavored Bean Jelly $14.00
  • Stewed spareribs with tea mushroom $18.00
  • Peanut pickled in aged vinegar $10.00
  • Fish with sour soup $28.00
  • Griddle cooked tea tree mushrooms $20.00
  • Vegetables Casserole in farmhouse style $14.00
  • Fish with chili sauce $28.00
Hooked on Fish (sample menu)
  • Snapper burger $5.90
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • Snapper $4.50
  • Ham $2.60
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Fish cakes $1.80
  • Paua fritters $2.60
  • Combo 3 $7.50
    • hamburger & chips (420ml coca-cola range)
Tribeca Restaurant & Bar (sample menu)
  • Green Leaf Salad $10.00
    • With housemade dressing
  • 3 Course $80.00 pp
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • 9 Course $105.00 pp
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
Pacific Foodtown

Pacific Foodtown

location

Address

238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand

phone

Phone

098373785

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
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Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea