Pacific Foodtown in Auckland Menu

CHICKEN ‘N’ CHIPS CHICKEN ‘N’ CHIPS
  • 1 Thigh + 1 Drum + Chips $7.50
  • 2 Thigh + 2 Drum + Chips $13.00
  • 4 Thigh + 4 Drum + Chips $24.00
  • 3 Drum + Chips $8.30
  • 6 drum + Chips $16.50
  • 10 Drum + Chips $21.50
CHICKEN NIBBLES CHICKEN NIBBLES
  • 8 Piece + Chips $5.00
  • 11 Piece + Chips $7.00
  • 22 Piece + Chips $14.00
  • 33 Piece + Chips $21.00
  • 43 Piece + Chips $28.00
ISLAND TREATS ISLAND TREATS
  • Porkbun
  • Panikeke (round donut)
  • Palusami (luau)
  • Pighead
  • Tin Fish(faiai cleni)
  • Tuna (faiai atu)
  • Octopus (faiai fie)
  • Bake Taro
  • Boil Taro
  • Yam (ufi)
  • Faausi
  • Cassava (manioka)
  • Suafia
  • Fa’apapa
  • Koko Samoa
  • Masi (samoa biscuit)
  • Fai Vela (cooked banana)
  • Raw Muscle (maso)
COMBINATIONS COMBINATIONS
  • Curry
  • Cabbage
  • Chopsuey
  • Chowmein
  • Green Beans
  • Raw Fish (oka)
  • Tuna Fish (faia atu)
  • Lamb Flap (mamoe)
  • Seafood (only on sunday)
FIJI STYLE CURRY MEALS FIJI STYLE CURRY MEALS
  • Lamb Curry Meal $13.50
    • lamb curry, rice, roti, dhal + Chutney
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Goat Curry Meal
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Fiji Style Fried Rice $10.50
  • Fiji Style Chicken Chopsuey $10.50
  • Fiji Style Roti (freshly cooked) $1.50
    • each

Nearby Sample Menus

Uncle Man (sample menu)
  • Black Pepper Beef $12.00
    • Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
  • Fish n Chips $12.50
    • Battered fish, side salad, curly fries and tartare sauce
  • Dessert of the Day $7.00
    • Ask your host for today's special
  • Roti Canai (2pcs) $12.50
    • With Beef Rendang
  • Deep Fried Wonton $8.00
    • Home made deep fried chicken wonton served with house chilli sauce
  • Mee Goreng - Fried Egg Noodle $12.00
    • Malay style fried egg noodle, with egg, prawns, fish balls and chicken
  • Add Spiced Fried Chicken $3.50
  • Add extra sambal $0.50
Olivia's Kitchen (sample menu)
  • Chicken with crushed peanuts $16.50
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Vege bari goreng with noodles $14.00
  • -Medium $3.00
  • Bami goreng with noodles $16.50
  • -Small $2.00
  • Chicken, BBQ pork or Steak $15.00
  • Chicken or pork $16.50
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Mix $11 / $13
  • Wedges $4.50
  • Chicken $6.00
  • Salad $4.00
  • MAKE IT A COMBO add chips & a can of drink for $4 with any meal
  • Lamb $10 / $12
  • Chicken $9.5 / $11.5
  • Lamb $9 / $11
Butterfly Creek Cafe (sample menu)
  • Light tempura battered fish (1) $9.00
    • w/ salad or fries
  • Mini hotdogs (3) $9.00
    • w/ salad or fries
  • Chicken nuggets (4) $9.00
    • w/ salad or fries
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Cheerio's (4) $9.00
    • w/ salad or fries
  • Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
  • Goldie's beef burger $17.50
    • Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Fu Lin Kitchen (sample menu)
  • Shrimp Fried Rice with BBQ Pork (Lunch/ Dinner) $9.50/ $13.00
  • Soy Chicken On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Sizzling Veal Rack $25
  • Chicken With Lemon $18
  • Vegetables with Garlic $16
  • Hapuka with Tofu $15
  • Scallops with Black Bean Sauce $25
  • Pork Spare Ribs with Pepper & Salt $18
Johnny Barrs Auckland (sample menu)
  • Assorted Breads $8.50
    • W/ olive oil, balsamic vinegar and parmesan
  • Baby Back Pork Ribs $24.50
    • 1/2 rack, smoked, braised and glazed (Add $10.00 for full rack)
  • Buffalo Chicken Wings $14.50
    • 1/2 kilo of chicken wings in our spicy buffalo sauce OR BBQ sauce w/ carrot batons and buttermilk ranch
  • Peanuts in the Shell N/A
  • - Cheddar and Chorizo $12.50
  • Blooming Onion $12.00
    • W/ paprika aioli
  • Spinach & Artichoke Cheese Fondue $16.50
    • Served w/ tortilla chips
  • Bananas Foster $14.00
    • Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
Mission Bay Cafe (sample menu)
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
St Pierre's Sushi (sample menu)
  • Fancy Platter - 1 $30.90
  • 8PC. DBL AVO $8.90
  • - 4 pieces Fresh Salmon Supreme
  • LARGE $8.40
  • 8PC. REG $7.90
  • - 4 pieces Cucumber & Pickle
  • - 8 pieces Seafood Celebration
  • 1PC. $2.50
Judy's Kitchen & Catering (sample menu)
  • 10. Fried Food $5.00 (5 pcs)
  • 5. Popcorn Chicken $6.00 (cup)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 9. Korean Sushi $6.00/$7.00
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, Fresh Garlic, Olive Oil and Marjoram
  • Jamaican Jerk Chicken $24.00
    • Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
  • Surf and Turf $29.50
    • 250g Scotch Fillet, served with 4 shelled black tiger prawns, chips and salad or seasonal vegetables
  • Sausages and Chips $18.00
    • Served with, Kranskys, chips and aioli
  • Jamaican Fajitas $24.00
    • 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
  • Garlic Prawns $18.50
    • 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
  • Sorbet $12.50
    • a mix of berry and mango sorbet
  • -Add Mozzarella $2.00
Rhythm Cafe (sample menu)
  • Toast sandwiches $6.50
    • Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
  • Corn Fritters (V)(GF) $17.50
    • Served with bacon, rocket and parmesan, avo salsa with lemon aioli
  • Eggs Benedict
  • New york bagel salmon $12.50
    • Salmon, avocado, tomato and cream cheese
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
  • -with portobello avocado $15.50
    • On a english muffin served with spinach
  • Risotto (V)(GF) $18.00
    • Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
  • Savory Mince on Toast $15.90
    • Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
Zheng Kee (sample menu)
  • Hot and sour squid dry pot $28.00
  • Stir fried celery $16.50
    • with ressed dry tofu
  • Stir fried eggplant $16.50
    • with string bean
  • Stir fried smoked pork with celery $20.50
  • Spicy ox tripe $16.50
  • Stir fried smoked pork with steam lettuce $22.50
  • Chinese cabbage with pickled chillies $12.50
  • Combination smoked platter $20.50
Miyaki Teriyaki (sample menu)
  • TERIYAKI CHICKEN SANDWICH $4.80
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • - Mayonnaise
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • KATSU SANDWICH $4.80
    • Deep fried crumbed pork sandwich
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • - Chilli
Ro Caffe (sample menu)
  • Extra Ham $3
  • Green Salad
  • Savoury on Toast with Eggs $12.50
  • Homemade Soup
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • B.L.A.T
    • Bacon, Lettuce, avocado,tomato in focaccia bread
Nagoya Sushi (sample menu)
  • SALMON & AVOCADO
  • CHICKEN BENTO $14.00
  • YAKI SOBA $11.90
  • PORK TERIYAKI DON $111.90
  • UBAN SALAD $9.90
  • CHICKEN TERIYAKI DON $11.90
  • KARI KARI CHICKEN DON $11.90
  • VEGETARIAN
Pacific Foodtown

Pacific Foodtown

location

Address

238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand

phone

Phone

098373785

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
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