Address
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
Pacific Foodtown in Auckland Menu
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CHICKEN ‘N’ CHIPS- 1 Thigh + 1 Drum + Chips $7.50
- 2 Thigh + 2 Drum + Chips $13.00
- 4 Thigh + 4 Drum + Chips $24.00
- 3 Drum + Chips $8.30
- 6 drum + Chips $16.50
- 10 Drum + Chips $21.50
CHICKEN NIBBLES- 8 Piece + Chips $5.00
- 11 Piece + Chips $7.00
- 22 Piece + Chips $14.00
- 33 Piece + Chips $21.00
- 43 Piece + Chips $28.00
ISLAND TREATS- Porkbun
- Panikeke (round donut)
- Palusami (luau)
- Pighead
- Tin Fish(faiai cleni)
- Tuna (faiai atu)
- Octopus (faiai fie)
- Bake Taro
- Boil Taro
- Yam (ufi)
- Faausi
- Cassava (manioka)
- Suafia
- Fa’apapa
- Koko Samoa
- Masi (samoa biscuit)
- Fai Vela (cooked banana)
- Raw Muscle (maso)
COMBINATIONS- Curry
- Cabbage
- Chopsuey
- Chowmein
- Green Beans
- Raw Fish (oka)
- Tuna Fish (faia atu)
- Lamb Flap (mamoe)
- Seafood (only on sunday)
FIJI STYLE CURRY MEALS-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
-
Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
- Goat Curry Meal
- Goat curry, rice, roti, dhal + chutney $13.50
- Butter Chicken with Garlic Naan + Rice $12.50
- Fiji Style Fried Rice $10.50
- Fiji Style Chicken Chopsuey $10.50
-
Fiji Style Roti (freshly cooked) $1.50
- each
Nearby Sample Menus
- Boondi Ladoo $4.50 (4 Pcs)
- Spinach & Cheese Large $7.00/Small $4.00
- Gulab Jamun $8.00 (9 Pcs)
- Rasmalai $4.00 (4 Pcs)
- Samosa (takeaway) $1.50 each
- Plain Roti $0.50
- Urid Split Lentil Large $5.00/Small $3.00
- Dahi Bhalla Large $4.50/Small $3.00
- Samosa 2 pcs $4.50
-
LAMB CURRY $15.00
- lamb pieces cooked with onion, tomato garlic, and exotic spices
- Egg Roti $7.00
- Chicken Curry $14.00
- Chicken/lamb/beef $14.00
-
SOYA MEAT CURRY $10.00
- soya meat cooked in chopped onion, tomato & Ceylon spices
- (steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
- Fish Cutlet 2pcs $3.00
-
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
- Omelette Exhibit ‘B’ GFA $19.00
- Omelette Exhibit ‘A’ GFA $18.00
- Eggs Benny GF $19.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
-
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Beef Lemon Grass Vermicelli Noodles $18.50
- Cheese & Onion $3.20
- Fish Cake $2.00
- Fish Burger $4.90
- Corn Fritter $1.70
- Chicken Breast $3.20
- Curry Samosa (1/2 Doz) $3.90
- $5 Chips
- Scallop $1.60
-
Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
-
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
-
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
-
Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
-
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa
-
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
-
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
- -Main $18.00
- - medium $15.00
-
Minted garlic yogurt
- Yoghurt sauce with a hint of mint & garlic
- Prawns $24.00
- All shish kebabs are served with a selection of salad, hummus, bread and a choice of two sauces
-
Falafel salad $15.00
- Chickpea and lentil medallions and a zucchini fritter served with salads of the day, hummus and tahine sauce
- - large $18.00
- Served with fries, salad, Paasha's own special sauce and BBQ sauce
- - large $18.00
- Beef - Sandwich / Roll $5.00/$6.00
-
Small Snack Box $4.50
- 1 Piece of Chicken & 6 Potatoes
-
Dessert N/A
- All come with cream or custard
- Pumpkin $0.60
- Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
- Cheese Cake $3.00
-
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
- Apple Crumble $3.00
- Falafel Salad $11.9 Reg / $9.9 Petita
- - 4 Pack $4.90
- Steak Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Grilled Wedges $4.90
- Roast Beef Pita $10.9 Reg / $8.9 Petita
-
NEW YORKER $20
- pepperoni, oregano, mozzarella
-
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
-
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
-
PACIFIC $20
- honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
-
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
- BABY COS & HONEY MUSTARD $6
-
SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
- WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
-
Latin Breakfast $17.00
- Scrambled eggs, Shredded Beef, Black beans, sweet plantains, chorizo, free range bacon & small arepas and a sauce of your choice
-
Breakfast Arepa $9.50
- Filled with scrambled eggs, and your choice of either tomato slices, bacon or chorizo
-
Veggie Burrito $13.00
- Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
-
-De Pabellon $10.00
- shredded beef, black beans, cheddar cheese and sweet plantains
-
-De Pollo
- Mushroom and onion mix, cooked with chunks of chicken breast and bechamel sauce.
- -Vegetarian $8.50
- 2 Empanadas or your choice with 1 sauce of your choice $7.00
-
Guasacaca
- The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
-
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
-
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
-
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
-
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
-
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
-
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
-
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
-
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
-
Kale & mushroom frittata $15.00
- Agria, goat´s curd, toasted focaccia
- -add house-cured bacon $4.00
-
Espeto burger classic $20.00
- 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
-
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
-
Hand-cut fries $8.00
- Sea salt, lemon aioli, house-made ketchup
-
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
-
Beef short-ribs $18.00
- Cooked overnight, charcoal seared
-
Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey
- Granola with greek yoghurt and fresh fruit $10.50
-
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Cream style mushrooms with spinach on toast $14
- 1/4roast chicken fries & salad $18
- Salt and pepper squid salad $17
- Beef Burger –handmade patties cheese salad & fries $17
- Fish and Chips homemade tartare $18
- Panko crumbed goats cheese salad $17
-
Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
-
Fries $7.9
- Fries with Aioli & Chilli Jam
-
Chicken Nuggets $10
- golden fried chicken nugget with aioli
-
Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
-
Gourmet Fries $8.9
- Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
-
Salt & Pepper Squid $15.5
- with Aioli & Grilled Lemon
-
Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
-
Candied NZ Yams N/A
- with pickled apple & kumara chips
- Bacon $2.50
-
Pepper Beef on Rice $14.00
- other options: chicken - Prawn - Vegetarian
- Spring Rolls $8.00
- Chicken Nibbles $7.00
- Wedges $6.50
-
Oriental Fried Rice $14.00
- select 1: chicken. Beef - Prawn - vegetarian
- Steamed Wonton $8.00
- Mince Nachos $10.00
Pacific Foodtown
Phone
098373785
Opened hours
Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Pacific
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
- Auckland Fast Food Menus
- Auckland Pacific Menus
- Auckland Region Fast Food Menus
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