Address
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
Pacific Foodtown in Auckland Menu
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CHICKEN ‘N’ CHIPS- 1 Thigh + 1 Drum + Chips $7.50
- 2 Thigh + 2 Drum + Chips $13.00
- 4 Thigh + 4 Drum + Chips $24.00
- 3 Drum + Chips $8.30
- 6 drum + Chips $16.50
- 10 Drum + Chips $21.50
CHICKEN NIBBLES- 8 Piece + Chips $5.00
- 11 Piece + Chips $7.00
- 22 Piece + Chips $14.00
- 33 Piece + Chips $21.00
- 43 Piece + Chips $28.00
ISLAND TREATS- Porkbun
- Panikeke (round donut)
- Palusami (luau)
- Pighead
- Tin Fish(faiai cleni)
- Tuna (faiai atu)
- Octopus (faiai fie)
- Bake Taro
- Boil Taro
- Yam (ufi)
- Faausi
- Cassava (manioka)
- Suafia
- Fa’apapa
- Koko Samoa
- Masi (samoa biscuit)
- Fai Vela (cooked banana)
- Raw Muscle (maso)
COMBINATIONS- Curry
- Cabbage
- Chopsuey
- Chowmein
- Green Beans
- Raw Fish (oka)
- Tuna Fish (faia atu)
- Lamb Flap (mamoe)
- Seafood (only on sunday)
FIJI STYLE CURRY MEALS-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
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Chicken Curry Meal $13.50
- chicken curry, rice, roti, dhal + chutney
- Goat Curry Meal
- Goat curry, rice, roti, dhal + chutney $13.50
- Butter Chicken with Garlic Naan + Rice $12.50
- Fiji Style Fried Rice $10.50
- Fiji Style Chicken Chopsuey $10.50
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Fiji Style Roti (freshly cooked) $1.50
- each
Nearby Sample Menus
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CHICKEN FETTUCCINE $15.00
- Creamy sauce, chicken and mushrooms served with parmesan cheese
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MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
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HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
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PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
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C' SERAI BEEF BURGER $15.00
- Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
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PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
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MAROCCAN LAMB $15.00
- Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
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VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
- Battered Meat Pattie $2.00
- Ham, Cheese, Tomato $4.20
-
Deluxe $8.00
- with camembert & bacon
- Bacon, Egg, Cheese $4.80
- Fish Of The Day Battered With $3.30
- Cheese Beef $5.60
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Special D $10.00
- 2 fish of the day, 2 potato fritters, 4 chicken nuggets, $2 chips
- With Bacon, Cheese $5.40
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
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-Blue $42.00
- sharp soft cream
- Organic hohepa feta & walnut $12
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
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Tender pork belly $12
- tamarind scent & pork floss.
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
- Olives & chat masala wafers $12
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Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
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Free Range Pork and Fennel Sausages 6.5
- Gluten Free
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Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
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Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
-
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
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Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
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Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
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Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
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Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
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Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
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organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
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Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
- -Add bacon $5.00
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Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
- -eggs / avocado / toast / wilted spinach / vine tomato $4.50
- -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
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Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
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- extra virgin olive oil and garlic base
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Greca
- feta, tomato, cucumber, red onion, olives
- Filetto di pollo $ 22.00
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Caprese
- buffalo mozzarella, tomatoes, olives, basil
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Cannelloni
- snapper & ricotta with tomato or creamy mushroom sauce
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Margherita
- buffalo mozzarella, basil
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Ravioli
- pumpkin & ricotta or spinach & ricotta
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Ragù
- pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
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Humble toasted sandwich $8.50
- Ham & cheese with humble french fries
- -lemongrass chicken on rice $13.50
- -lemongass chicken vermicelli $13.50
- -vietnamese stuffed baguette $7.70
- Cream caramel $5.50
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Waffles with 2 scoops ice cream $9.50
- Strawberry/banana/kiwifruit
- -ham, cheese & tomato $6.50
- -summer rolls x 2 $4.50
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BAHN-GYE $18.00
- slow cooked ginseng chicken stew served with 7 side dishes & rice
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Faro Salad(V) $9.00
- seasoned fresh salad with special soy dressing
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LUNCH "SU: T" $15.00
- rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
- JING-O SALAD
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SE-WU GUI $9.00/$24.00
- salted tiger prawns(2 piece/6 piece)
- JEON
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GALBI JJIM $16.00
- slow cooked beef rib stew served with 7 side dishes & rice
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Galbi $28.00/$29.00
- prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
- -Served with bacon or mushroom $15.90
- -Served with baked beans, bacon and cream cheese $12.90
- Chips $4.00
- -Served with salmon $16.90
- -Served with salmon and avocado $15.90
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Creamy mushroom $14.90
- Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
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Rosti Benedict $15.90
- Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
- Wedges with sweet chili and sour cream $8.00
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Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
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Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
- Te Kouma Bay Pacific $3.50 each
- Seasonal Winter Greens w/ shaved almonds
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Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
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Green Lip Mussels S $18 L $26
- Steamed in white wine, fresh fennel & parsley w/ house bread
- Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
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Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
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Day's catch $30.00
- Market fish -please ask for todays presentation
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Maroc choc cho $4.00
- Moroccan chocolate sesame biscuit
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Kids crumbed meatball $10.00
- on rice
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Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
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Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
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Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
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Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
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Lahmajun $21.00
- Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
- Green Tea Ice Cream $4.00
- Cold Tofu $5.00
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Mini Sashimi $ 8.00
- (3 Salmon, 2 Tuna)
- Pork Cutlet $13.00
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Mixed Sashimi (L) $31.00
- (Assorted Sashimi incl Scallop & Scampl)
- Served with Small Dish and Miso Soup
- Cheese $1.50
- Regular $11.50
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ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
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THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
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PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
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NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
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VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
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VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
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ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
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PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
- Mince & cheese pie $3.30
- Chicken drumstick $2.50
- Chicken cordon bleu $3.00
- Egg burger $5.00
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Saturday
- curry laksa
- Burger combo
- Hash brown $1.20
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Wednesday
- nasi lemak
- Hot Dog $1.80
- Curry Roll $2.20
- Prawn, Cashew Nuts & Veges $15.00
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Nasi Gorang $14.00
- Meats, Veges, Rice
- Chicken Fried Rice $11.50
- Scallop $2.00
- Pineapple $3.30
- Chicken $11.50
Pacific Foodtown
Phone
098373785
Opened hours
Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Pacific
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
238B Great North Road, Glendene, Auckland, Auckland, 0612, New Zealand
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