Paetiki Bakery in Taupo Menu

PIES PIES
  • Mince / Steak $3.90
  • Mince & cheese / Steak & onion / Steak & mushroom / Steak & pepper / Steak & vegetables $4.10
  • Steak & kidney / Pork & kumara / Mince potato top $4.30
  • Smoked fish / Sweet lamb curry / Seafood $4.50
  • Bacon & egg $4.10
  • Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
  • Butter chicken / Creamy mushroom chicken / Bacon & egg slice $4.30
PIES & QUICHES PIES & QUICHES
  • Bacon & egg quiches
  • -Small $4.30
  • -Medium $11.00
  • -Large $13.00
  • Beef, bacon, mushroom & cheese $4.70
  • Mince, bacon / Egg & cheese $4.70
  • Creamy mushroom, bacon & cheese $4.70
  • Sausage roll $2.70
  • Savouries $1.90
HOT FOOD HOT FOOD
  • Crabstick $2.00
  • Sausages / Hot dog / Pork riblet / Meat patties / Lasagne $3.00
  • Chicken wing $2.50
  • Drumsticks / Spring roll / Curry roll $3.00
  • Chicken kebab $3.20
  • Bacon & egg muffin $3.60
  • Filled sausage / Chicken thigh $3.70
  • American hot dog / Bacon & egg roll $4.00
  • Fish $4.20
SANDWICHES & ROLLS SANDWICHES & ROLLS
  • Single filling / Double filling $3.60
  • -Ham, egg corned beef, roast beef, ham & mustard, cheese & onion
  • -Ham & egg, ham & tomato, ham & cheese, chicken
  • Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
  • Bacon & egg / lettuce / tomato, bacon & egg $4.10
  • Ham, chicken & roast beef salad $4.10
  • Beef vogel $4.20
  • Ham, beef rolls $4.10
  • Chicken, seafood rolls $3.90
  • Croissants / Pork rib bun / Char grilled chicken / Crispy chicken / Cheese sticks / Chicken cheese sticks $4.80
  • Wraps $6.80
  • Chicken & avocado rolls / Seafood & avocado rolls / Steak rolls $4.30
  • Chicken & camembert rolls $4.30
CAKES, SLICES & BUNS CAKES, SLICES & BUNS
  • Slices / Apple & custard / Leamington $2.50
  • -With cream $2.60
  • Donut / Sugar donut / Bavarian donut / Raspberry bun $2.20
  • Muffin / Scones $2.30
  • Cake $3.00
  • Custard pie $3.30
  • Biscuits $2.50
  • Sponges plain $5.00
  • Sponges cream $8.50
  • Chelsea bun $2.50
  • Carrot cake $3.20
  • Banana cake $2.60
  • Sally lun
  • -With cream $3.80
  • Apple turnover $2.80
  • -With cream $3.20

Nearby Sample Menus

  • Aioli $2.90
    • This aioli recipe has a delicious garlic kick. Perfect for dunking a chip
  • Kids Mini Dogs $1.00
    • battered and on the stick
  • Chicken Nuggets x 3 $2.40
  • Todays Market Fresh Fish - Trevally $3.90
    • Trevally. Pinkish is appearance and marbled in texture. A firm eating fish with full flavour.
  • Double decker $8.00
    • Pizza toastie with tomato relish, melted cheese and pepperoni x 2
  • Banana Fritter with Cinnamon Sugar $2.00
    • Whole battered banana with cinnamon or lemon sugar. Its awesome.
  • Meat Pattie $3.00
  • Fried Chicken $8.00
    • chicken fillet, lettuce, tomato, sweet chilli mayo and cheese
  • Garlic Bread -V $6.00
    • Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
  • Vege’s $4.50
  • Pork Belly $28.90
    • Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
  • Our Famous Shank Pie $25.90
    • Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
  • Add chicken $4.00
  • Eggs Benedict $2.00
    • Swap Ham For Bacon
  • Fries -V $6.00
    • Served With Finns Aioli
  • Finn’s Original Guinness Pie $25.90
    • A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
  • Pepper and Port Pate $15.00
    • With garlic crostini and mango chutney
  • Lamb Shank $25.00
    • Twice cooked - glazed with kiwifruit and honey served with gravy
  • Wedges
    • With Grilled Cheese, Sour Cream and Tomato Sauce
  • Mini Hotdogs
    • With Fries and Coleslaw
  • Ploughmans Platter $35.00
    • Selection of cured and hot meats assorted cheeses and breads with olives, chutneys and other assorted condiments
  • Chicken 'Wellington' $25.00
    • Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
  • Sirloin Steak $28.00
    • 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
  • English Breakfast N/A
    • 1 sausage 3 bacon 1 tomato fried mushroom 2 eggs
  • Bake beans Ham and pineapple N/A
  • Kiwi Style $18.50
  • Ham Steak N/A
    • 1 Ham steak served with chips and salad or vegetables
  • Cheese Burger N/A
  • Seasoned Wedges N/A
    • sour cream and sweet chilli sauce
  • Poached eggs N/A
    • 3 eggs poached on toast
  • Seafood Selection N/A
    • 1 fish, 2 squid rings, 2 mussels, 2 scallops, 1 crab stick served with chips
  • 2 Chops $22.00
  • Salmon & Pea Risotto $18.50
    • Rich & Creamy risotto, made with smoked salmon, peas & lemon
  • Seared Lamb $32.90
    • Seared lamb served on smashed baby potatoes with crushed minted peas, hummus, scorched cherry tomatoes & jus
  • - Bacon eggs benedict $16.90
  • Bolognese - tomato based with minced beef, garlic, onion & herbs
  • Bangers & Mash $9.00
  • Pasta $19.50
    • All made with fresh fettuccine pasta
  • Pub Fried Chicken $26.90
    • Juicy southern fried chicken served with smashed baby potatoes, gravy & slaw
  • Garlic Pita Bread $7.50
  • Extra Sauces $1.00
    • Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
  • Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
    • Served with salad greens and caesar dressing
  • Salt & Pepper Squid $16.00
    • Lightly coated seasoned squid with garlic and caper mayonnaise
  • -1 Kilo $98.90
  • -Accompanied with crostini bread $15.50
  • Fish of the Day $24.50
    • Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
  • -1/2 kilo $49.90
  • Scotch Fillet Steak $34.00
    • 300g Silver Fern Scotch cooked to your liking with potato rosti, seasonal vegetables & Jus
  • Hawaiian
    • Ham, Cheese & Pineapple
  • Supreme
    • Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum
  • Vanilla Bean
  • Lamb Shanks $29.00
    • 2 Lamb Shanks served with mash, seasonal vegetables & house Gravy
  • Vegetarian
    • Onion, Capsicum, Mushroom, Cherry Tomato, Olives & Fresh Rocket
  • Hokey Pokey
  • Pork & Slaw $19.00
    • Seasoned Pork with Fresh herb slaw and served with fries or Mash
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Chef's Pizza of the day $18.50
    • See board for toppings
  • Thoroughbred( GF) Toast (GF) $3.50
  • Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
  • Potato Cake( GF) $4.00
  • Porridge $13.50
    • served with cream, brown sugar and dried fruit compote
  • Fries $9.50
    • with aioli and tomato sauce
  • Steak sandwich $29.50
    • with fries with garlic aioli, onion, and slow-roasted tomato with fries
  • Kid's Brekkie $9.50
    • poached egg, bacon and Vogel's
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Kransky Hot Dog $ 15.00
    • On a fresh roll with caramelized onions, djion mustard and crispy fries
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
  • Fish Burger $6.50
  • Meal Deal (A) $10.00
    • 2 Fish, 2 Sausages, 2 Pineapple Fritters, 1 Chips
  • Fresh Fish – Crumbed $4.50
  • Apple Turnover $2.50
  • Fresh Fish – Battered $4.50
  • Hot Dog $3.00
  • Lasagne Square $3.00
  • Crab Stick $1.50
  • Side of salad $3
  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
  • House Loaf & Dips - cobb loaf with the dips of the day $11.50
  • Satay sauce $4
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Ciabatta $3.50
  • Bacon x 4 4.50
  • Knightsbridge burger
    • Piled with beef patty or roasted chicken and complimented by green salad, tomato, beetroot, cheese with side salad and crispy fries or wedge(+$0.50)
  • Cajun chicken salad $16.50
    • Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
  • At least 2 choice
  • Mushroom $3.00
  • ●Sauces:
  • White/ Wholemeal toast $2.00
  • Fish of the Day N/A
  • Beef Burger N/A
  • Chicken Burger N/A
  • Fish & Chips N/A
  • BLT Open Sandwich N/A
  • Grilled Chicken Breast N/A
  • Special of the day N/A
  • Morrocan Lamb Burger N/A
  • Salmon Pasta $24.90
    • House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
  • Ciabatta (Per Slice) $1.50
  • Rocket Salad $5.00
  • Steak - Sirloin (250gm) $29.90
    • Pan seared then finished in the oven and served on fries. With a rocket, red onion and sun-dried tomato side salad and a garlic, peppercorn or mushroom sauce.
  • Scallops & Chorizo $17.90
    • Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
  • Classic Pizza $8.50
    • A 7" mini pizza with tomatoes, sliced ham and cheese.
  • Chicken Carbonara $25.90
    • Succulent slices of chicken breast, sliced mushrooms, diced onions and bacon with cream, seasoned then tossed through fettuccini strands. With shaved parmesan.
  • ''Injectable'' Donuts $9.50
    • Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
Paetiki Bakery

Paetiki Bakery

location

Address

20 Spa Rd, Taupo 3330, New Zealand

phone

Phone

073787900

email

Email

None

clock

Opened hours

Monday: 3:00 AM – 3:00 PM, Tuesday: 3:00 AM – 3:00 PM, Wednesday: 3:00 AM – 3:00 PM, Thursday: 3:00 AM – 3:00 PM, Friday: 3:00 AM – 3:00 PM, Saturday: 3:00 AM – 3:00 PM, Sunday: 3:00 AM – 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
20 Spa Rd, Taupo 3330, New Zealand
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