Address
22/21-23 Fernhill Drive, Massey, Auckland, Auckland, 0614, New Zealand
Paleo Cafe in Auckland Menu
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ALL DAY-
Bone Broth $6
- checkout our daily flavour
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Soup of the Day $12
- with toast
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Fresh Fruit Salad $14
- with coconut, yoghurt & chia seeds
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Almond Pancakes $16
- with berry compote, whipped coconut cream, maple syrup & chia seeds. add free range bacon $6 or coconut ice-cream $4
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Shakshuka $18
- Moroccan baked egg with spiced pork mince balls, sauteed kle, chermoula & toast
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Mexican Breakfast $20
- beef burrito with egg, green salad, chipotle aioli & guacamole
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Zucchini & Kumara Fritters $17
- with green goddess dressing, cherry tomatoes & toasted pumpkin & sunflower seeds. add avocaod $4 or grilled chicken $6 or free range bacon $6 or garlic prawns $6
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Paleo BLT $18
- free range bacon, baby cos, tomato, homemade relish & aioli with rustick kumara fries. add grilled chicken $6 or avocado $4 or garlic prawns $6
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Caveman's Breaky $23
- free range bacon, kumara & leek rosti, wilted silverbeet, breakfast sausage, vine tomatoes, sauteed mushrooms, toast & free range eggs any style
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Rustic Kumara Fries $9
- with aioli
BREAKFAST-
Paleo Parfait $13
- grain free homemade muesli, apple, carrot, berry compote & coconut yoghurt
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Free Range Eggs $12
- any style on toast. add: free range bacon $6 or Manuka honey cured NZ salmon $6 or mushrooms $5
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Eggs Benny $15
- with rosti or English muffin, baby spinach, poached free range eggs, hollandaise & herb oil. add: free range bacon $6 or Manuka honey cured NZ salmon $6 or mushrooms $5
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Smashed Avocado $18
- on toast, free poached eggs, cherry tomatoes, cashew cheese & toasted pumpkin & sunflower seeds. add: free range bacon $6 or Manuka honey cured NZ salmon $6
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Creamy Mushrooms $17
- on toast drizzled with truffle. add free range bacon $6
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Bacon Omelette $18
- free range bacon, mushrooms & caramelised onions
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Salmon Omelette $18
- cured salmon, red onions, capers & baby spinach
LUNCH-
Creamy Chicken Salad $19
- with savoy cabbage, pine nuts, fresh herbs & green goddess dressing
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Raw Beetroot & Kale Salad $15
- with soft boiled egg, walnuts, fresh herbs, tahini dressing & toasted pumpkin & sunflower seeds. add grilled chicken $6 or garlic prawns $6
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Vietnamese Pork Belly Salad $22
- with apple & herb slaw, housemade apple chutney, chilli radish, shaved cucumber, lime & sesame dressing
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Jerk Spiced Roasted Vegetables $17
- with Mojo aioli & balsamic glaze. grilled chicken $6 or garlic prawns $6
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Spaghetti Bolognese $18
- with zucchini noodles, cherry tomatoes & toasted pumpkin & sunflower seeds
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Butter Chicken $18
- with cauliflower rice & steamed broccoli
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Grilled Chicken & Bacon Burger $23
- with baby cos lettuce, tomato, onion, avocado, aioli & rustic kumara fries
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Pete's Beef Burger $23
- with free range bacon, tomato, baby cos lettuce, beetroot, fried egg, pickles, house-made chutney, aioli & rustic kumara fries
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Chicken Schnitzel $20
- almond crumbed chicken breast with coleslaw and chipotle aioli
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Dukkah Grilled NZ Salmon $24
- with steamed broccolini, kumara & leek rosti & Thai coconut sauce
KIDS MENU-
Fruit Salad $8
- with coconut yoghurt
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Almond Pancakes $11
- with berry compote, whipped coconut cream & maple syrup
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Eggs on Toast $12
- toast, eggs any style, roasted vine tomato & free range bacon
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Spaghetti Bolognese $12
- with zucchini zoodles
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Chicken Schnitzel $14
- almond crumbed chicken breast with coleslaw & aioli
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Beef Burger $14
- with baby cos lettuce, tomato, homemade tomato sauce, aioli & rustic kumara fries
SIDES & EXTRAS- Free-range egg $3
- Baby cos salad with lemon dressing $6
- Mushrooms $5
- Manuka honey cured NZ salmon $6
- Breakfast sausages $6
- Garlic prawns $6
- Free range bacon $6
- Organic kimchi $5
- Organic sauerkraut $5
- Seasonal green vegetables $2
- Slow roast vine tomatoes $4
- Avocado $4
- Paleo toast $3
- 2 Kumara & leek rostis $6
Nearby Sample Menus
- Prawn Crackers $5
- Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
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Fries $6
- served with wasabi mayo
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Pork Spare Ribs $15
- Slow cooked in black bean sauce
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Edamame $5
- whole steamed soy beans
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Coconut Crusted Squid Rings $12
- with golden sauce
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Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
-
Slaw $10
- tossed in sesame dressing
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Rump (600g) $44.00
- Double the size for the very hungry.
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Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.
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Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
-
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
- Full Rack (Approx 700g) $40.00
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Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
-
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
- Half Rack (Approx 400g) $28.00
- Egg & Soldiers $6.50
-
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
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BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad
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Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
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Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
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Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
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Kids Waffles $7.50
- Maple syrup & banana
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The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
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Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
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Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
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Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
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Mac and cheese balls $4.90
- Triple cheese mac and cheese
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Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
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Swanson $11.90
- Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
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Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
- -Or go naked..
- Muesli, fruit, coconut or natural yoghurt $15.50
- Corn fritters, bacon, tomato $16.50
- Chicken salad, cos, lime, peanut, coriander $21.50
- Fresh fruit, coconut or natural yoghurt $15.50
- Rare grilled tuna, cos, avocado, crispy capers $21.50
- Steak sourdough $17.50
- Chicken sour dough $17.50
- Toast/bagel and preserves $6.50
- Parmesan Cheese $2
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Special La Rosa $20
- Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
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Prosciutto & Buffalo Mozzarella $21
- Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
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Filetto Al Frutta Seca $39
- Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
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Frutta Ubriaca $14
- Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
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Sorbetto Al Limone $12
- Homemade lemon sorbet served with limoncello liqueur.
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Bruschetta $12
- Toasted Bread with tomato, garlic, basil and olive oil.
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Seafood Chowder $15
- Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
- Bowl of rice $4
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Venison royale $38
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
- Steak and chips $12
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Camembert cheese $10
- Golden crumbed and deeb fried, light apricot sauce
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Fillet mexicano $38
- Best fillet, grilled as you like it with a hot spicy sauce
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Seafood platter sml $35 / Lge $55
- Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
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Venison kebabs $15 / $35
- Choice cubes, marinated, skewered with seasonal vegetables
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Fish of the day $29
- Fresh fillet, deep fried in our special batter
- Deep Fried Rice Ball $5.00
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Yakitori Set (5 Sticks)
- chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
- Teriyaki Sauce $1.00
- Wasabi $1.00
- Mushrooms $6.00
- Pork Belly $5.00
- Chicken Tender Thigh Meat $5.50
- Chicken Giblets $4.50
- Clam & vermicelli in hot soup $23.80
- Xo hot sauce stir fried instant noodles $12.80
- Shredded pork stir fried udon $12.80
- Clam & taro in soup $19.80
- Sizzling steak in sunrise sauce $19.80
- Pork bone & black bean sauce on rice $10.80
- Bake sauce option: cream, curry, tomato sauce $12.50
- Minced porj and spicy tofu $15.80
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Bread & dips $13.00
- Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
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Tahini sauce
- Sesame seed paste infused with lemon juice, garlic & parsley
- All shish kebabs are served with a selection of salad, hummus, bread and a choice of two sauces
- - large $20.00
-
smoked salmon
- Salmon, Cream Cheese, Fresh Salad & Mozzarella
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Calamari $11.00
- Crumbed calamari rings
- Lamb $16.50
- - medium $14.00
- GARLIC AND PEPPER Chicken or pork or beef $14.50
- MASSAMAN CURRY prawns $16.50
- SPICY Vegetarian with tofu $12.00
- RED CURRY prawns $16.50
- PAD THAI prawns $16.50
- (Panang curry paste with vegetables and peanut in coconut milk)
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PRAWN SPRING ROLL 4PCS $8.00
- Thai spring rolls stuff with prawn
- SWEET AND SOUR Chicken or pork or beef $14.50
- All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
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Stanleys Chicken $3.50
- Large Thigh
- Cheesecake or Mousse $2.00
- Coleslaw $3.00
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$18 Combo $18.00
- 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
- Apple Crumble $5.50
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Chicken Nibbles $21.00
- 30 Nibbles
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Stanleys Chicken $2.50
- Breast
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Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
- For cakes orders please let us know 24 hours in advance
- Flan $65.00
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Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
- Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
- A Salad option is available every day
- French Apple Tart $60.00
- Almond Croissant / Apricot Croissants $5.50
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Smoked Salmon, Scrambled Eggs and Avocado $16
- on toasted sourdough
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Crumbed Chicken Breast $10
- with fries and tomato sauce
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Crumbed Chicken Burger $18
- with lettuce, tomato, red onion and beetroot relish with beer battered fries
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Market Fish & Chips $18
- panko crumbed and served with a green salad, beer battered fries and tartare sauce
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Free Range Eggs $10
- any style, on your choice of toast
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Fish Bites or Chicken Tenders $8
- served with fries and tomato sauce
- Beer Battered Fries $6
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Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
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Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
- Cheese burger $8.00
- -Crispy bacon $17.50
- Egg on toast $8.00
- -With sweet chilli & sour cream $7.80
- -With smoked salmon & cream cheese $13.00
- -Grilled tomato $3.50
- A bowl of chips $6.00
Paleo Cafe
Phone
098338016
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Health Food , New Zealand , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Pet Friendly , Cards accepted , Local cuisine , Dairy Free , Child-friendly