Address
22/21-23 Fernhill Drive, Massey, Auckland, Auckland, 0614, New Zealand
Paleo Cafe in Auckland Menu
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ALL DAY-
Bone Broth $6
- checkout our daily flavour
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Soup of the Day $12
- with toast
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Fresh Fruit Salad $14
- with coconut, yoghurt & chia seeds
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Almond Pancakes $16
- with berry compote, whipped coconut cream, maple syrup & chia seeds. add free range bacon $6 or coconut ice-cream $4
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Shakshuka $18
- Moroccan baked egg with spiced pork mince balls, sauteed kle, chermoula & toast
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Mexican Breakfast $20
- beef burrito with egg, green salad, chipotle aioli & guacamole
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Zucchini & Kumara Fritters $17
- with green goddess dressing, cherry tomatoes & toasted pumpkin & sunflower seeds. add avocaod $4 or grilled chicken $6 or free range bacon $6 or garlic prawns $6
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Paleo BLT $18
- free range bacon, baby cos, tomato, homemade relish & aioli with rustick kumara fries. add grilled chicken $6 or avocado $4 or garlic prawns $6
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Caveman's Breaky $23
- free range bacon, kumara & leek rosti, wilted silverbeet, breakfast sausage, vine tomatoes, sauteed mushrooms, toast & free range eggs any style
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Rustic Kumara Fries $9
- with aioli
BREAKFAST-
Paleo Parfait $13
- grain free homemade muesli, apple, carrot, berry compote & coconut yoghurt
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Free Range Eggs $12
- any style on toast. add: free range bacon $6 or Manuka honey cured NZ salmon $6 or mushrooms $5
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Eggs Benny $15
- with rosti or English muffin, baby spinach, poached free range eggs, hollandaise & herb oil. add: free range bacon $6 or Manuka honey cured NZ salmon $6 or mushrooms $5
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Smashed Avocado $18
- on toast, free poached eggs, cherry tomatoes, cashew cheese & toasted pumpkin & sunflower seeds. add: free range bacon $6 or Manuka honey cured NZ salmon $6
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Creamy Mushrooms $17
- on toast drizzled with truffle. add free range bacon $6
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Bacon Omelette $18
- free range bacon, mushrooms & caramelised onions
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Salmon Omelette $18
- cured salmon, red onions, capers & baby spinach
LUNCH-
Creamy Chicken Salad $19
- with savoy cabbage, pine nuts, fresh herbs & green goddess dressing
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Raw Beetroot & Kale Salad $15
- with soft boiled egg, walnuts, fresh herbs, tahini dressing & toasted pumpkin & sunflower seeds. add grilled chicken $6 or garlic prawns $6
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Vietnamese Pork Belly Salad $22
- with apple & herb slaw, housemade apple chutney, chilli radish, shaved cucumber, lime & sesame dressing
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Jerk Spiced Roasted Vegetables $17
- with Mojo aioli & balsamic glaze. grilled chicken $6 or garlic prawns $6
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Spaghetti Bolognese $18
- with zucchini noodles, cherry tomatoes & toasted pumpkin & sunflower seeds
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Butter Chicken $18
- with cauliflower rice & steamed broccoli
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Grilled Chicken & Bacon Burger $23
- with baby cos lettuce, tomato, onion, avocado, aioli & rustic kumara fries
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Pete's Beef Burger $23
- with free range bacon, tomato, baby cos lettuce, beetroot, fried egg, pickles, house-made chutney, aioli & rustic kumara fries
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Chicken Schnitzel $20
- almond crumbed chicken breast with coleslaw and chipotle aioli
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Dukkah Grilled NZ Salmon $24
- with steamed broccolini, kumara & leek rosti & Thai coconut sauce
KIDS MENU-
Fruit Salad $8
- with coconut yoghurt
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Almond Pancakes $11
- with berry compote, whipped coconut cream & maple syrup
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Eggs on Toast $12
- toast, eggs any style, roasted vine tomato & free range bacon
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Spaghetti Bolognese $12
- with zucchini zoodles
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Chicken Schnitzel $14
- almond crumbed chicken breast with coleslaw & aioli
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Beef Burger $14
- with baby cos lettuce, tomato, homemade tomato sauce, aioli & rustic kumara fries
SIDES & EXTRAS- Free-range egg $3
- Baby cos salad with lemon dressing $6
- Mushrooms $5
- Manuka honey cured NZ salmon $6
- Breakfast sausages $6
- Garlic prawns $6
- Free range bacon $6
- Organic kimchi $5
- Organic sauerkraut $5
- Seasonal green vegetables $2
- Slow roast vine tomatoes $4
- Avocado $4
- Paleo toast $3
- 2 Kumara & leek rostis $6
Nearby Sample Menus
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Rib Eye Special $35.00
- 1 oz best scotch fillet, marinated in teriyaki sauce
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Camembert $10.00
- Golden crumbed and deep fried, light apricot sauce
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-Fillet Provencal $38.00
- Our best cut, with a classic claret and bone marrow sauce
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-Reef N Beef $38.00
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
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-Shashlik Royale $38.00
- Skewered portions of fillet with bacon wrapped oysters
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Fresh-Green Lipped NZ Mussels E $18 / M $35
- Steamed with garlic, chilli and white wine fragrant and succulent
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-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce
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-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
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Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
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Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
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Chicken Livers $20.00
- Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
- - Heirloom tomatoes, mushroom, cottage $19.50
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Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
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Antioxidant Porridge $12.50
- Organic oats, blueberries powder, toasted coconut, goji berries, blueberries compote
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Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
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Stuffed Mushroom $19.00
- Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
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Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
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Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
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Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
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Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
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Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
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Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
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Afghan Naan $3.00
- Traditional Afghan bread
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Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
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(Hot) Khaman $6.50
- A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
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Pani Poori $6.50
- Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
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Sav-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
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Ras-Vatika Thali (Spec.) $18.00
- 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
- Ras-Vatika Curry with 2 Roti $7.00
- (All South Indian varieties served with Sambhar & Coconut Chutney)
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Kachori (1 piece) $1.70
- Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
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Cheese Uttapam $9.00
- A tihick pancake made with rice flour topped with cheese
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Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
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Ugly Noodle $12.90 ea
- Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
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-Mini Bao $1.80 ea
- Pork / Custard / red bean
- -BBQ pork $3.50 ea
- Bao
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Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork
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Dipping Sauce
- Soy / Vinegar / Chilli
- Pan fried dumplings $1.10 ea
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Aloo Mattar $10.00
- Peas and potatoes in a very smooth onion and tomato based curry
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Chicken Madras $10.00
- Chicken tempered with mustard and curry leaves
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-Jeera Rice $6.00
- Cumin flavoured Basmati rice
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Bombay Aloo $10.00
- Boiled potatoes tossed with cumin and mustard seed
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Mussel Masala $12.00
- Mussel cooked with chopped vegetables
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Paneer Tikka Masala $10.00
- Cottage cheese simmered in a gravy with onion and capsicum
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Malai Kofta $10.00
- Ping-pong balls deep fried and cooked in rich curry sauce
- -Shrimp Biryani $12.00
- Chop Suey is served without noodles
- Potato Fritter $0.80
- Nasi Gorang
- Spicy Pork Chop $13.50
- Special Fried Rice
- Satay Chicken
- Combination $13.50
- 2 x 330ml Coke
- BBQ Pork Won Ton & Noodles $9.00
- Egg (no meat) $9.50
- Vegetable $10.50
- Seafood $15.00
- Egg, Pineapple, Onion $0.80
- Mushroom $1.50
- Steak $12.00
- Oyster $2.00
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Prosciutto $19.00 $29.00
- Italian prosciutto, grana padano, rocket, olive oil
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Pork Spare Ribs $15.50
- Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
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Gnocchi Gorgonzola $22.00
- A rich creamy blue cheese sauce
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Lasagne $21.00
- Traditional Italian beef lasagne
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Hawaiian $16.00 $26.00
- Ham, pineapple, cheese
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Novara $14.00 $23.00
- bacon blue cheese olives onion
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Garlic Pizza Bread $6.00
- freshly baked garlic pizza bread
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Bistecca Al Pepe $28.00
- Grilled Scotch fillet with a creamy pepper sauce
- BBQ Pork Fried Noodle with Veges $13.80
- Braised Abalone with Mushrooms $68.00
- Seafood Curry with Pumpkin $28.00
- Braised Live Mud Crab with Garlic, Pork and Vermicelli in claypot $48.00
- Young Chow Fried Rice $14.80
- Chicken on Cashew Nut $25.00
- Pork Slice Marinade with Preserved Cabbage with Rice $13.80
- Chinese Style Beef $28.00
- (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
- (Battered or Grilled)
- Bacon, Egg, Cheese Burger with Pattie $5.80
- Fresh Fish of The Day $6.00
- Bacon Egg Burger with Pattie $5.50
- Crumbed Fish Add $1.00 each
- Per Scoop $6.00
- Fish Burgers (Battered or Grilled)
- Deep Fried Wonton $9.00
- Rice Noodle $2.00
- Mushrooms - each $1.20
- Steamed Mini Buns (6) $10.00
- Chicken Soup/Prawn Soup/Vegetable Soup N/A
- Noodle with Meat Sauce $9.00
- Shanghai Wonton Soup $9.00
- Vegetable - Large/Small $1.00/$0.60
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Char kuey teow $9.90
- Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
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Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
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Tom yam noodle soup $11.00
- Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
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Curry laksa $10.90
- Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
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Dumpling laksa $11.90
- Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
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Seafood satay $10.00
- Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
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Chicken wings $7.90
- 6 deep-fried marinated chicken wings served with sweet and sour sauce.
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Seafood laksa $11.90
- Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
- Honey Mustard N/A
- Egg and Cheese N/A
- Subway Seafood Sensation N/A
- Beetroot N/A
- Mayo N/A
- Chicken Classic N/A
- White Bread N/A
- Choc Chip N/A
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Easy Pea-Zie $12.5
- Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
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Chips Small $4
- Sprinkled with Burger Bach seasoning
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Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
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Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
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Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
- Beef, Chicken, Lamb $3
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Spaghetti Bun $6
- Spaghetti, Cheese & Bacon. The Kiwi Way
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Bachelor $10
- Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Paleo Cafe
Phone
098338016
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Health Food , New Zealand , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating , Pet Friendly , Cards accepted , Local cuisine , Dairy Free , Child-friendly