Pedro's House Of Lamb in Auckland Menu

Pedro's House Of Lamb in Auckland has no menu available, but can choose from many other options such as Pad Kra Prow Chicken or Chicken,Beef or Lamb from Ayutthaya Thai Food. bb's Cafe offers many options including Classic breakfast and Kids breakfast. The Glass Goose includes a wide range like Potato cod croquette or Crumbed pork belly, mulled wine glaze. Entree and Chicken, Beef, Or Pork from . The Taste offers Tainui Bar & Restaurant and Picnic box.

Nearby Sample Menus

  • Cheese $3.00
  • Kiddy Burger $3.80
  • Pineapple $4.50
  • Chips From $2.60
  • BBQ meat patties $2.00
  • Crumbed Terakihi $5.50
  • Vegetarian $4.50
  • Snapper $6.00
  • Hamburger $2.70
  • Chips (scoop) $2.50
  • American hot dog $4.00
  • Sausage $1.40
  • Extra Mushroom $3.20
  • Crab stick / Donut / Pineapple fritter / Mussel $1.20
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • Fish (Tarakihi) $2.70
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Noodles Soup Veg $5.00
  • Bhuna Lamb $13.00
    • lamb cooked in Dunked thick gravy
  • Plain Naan $3.00
  • GEM-OF-INDIA Special Chicken (medium) $13.00
    • pieces of chicken cooked with onion, tomato, ginger, garlic and chef special cashew, cheese, tomato creamy sauce
  • Chicken Chilly $11.50
  • Veg Mommos (Fried, Steam, Schezwan) $10.00
  • Mushroom Masala $12.00
    • mushroom with onion, tomato, masala gravy
  • Paneer Tikka Malai $11.50
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • Avocado Bruschetta $18.00
    • with Feta & Mint, Poached Eggs & Hollandaise
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • - With Avocado, Tomato & Cream Cheese $12.00
  • French Toast $17.00
    • Brioche with Caramelised Banana, Bacon & Maple Syrup
  • - Gluten Free
  • - Avocado $4.00
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • -With smoked salmon $19.00
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • -Gluten Free $2.00
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -With free range bacon / mushroom $19.00
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Roasted heirloom tomato $6.00
  • Smoked salmon $7.00
  • Eggs benedict $20.50
    • with middle bacon
  • Colcannon $6.00
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Boston butt pulled pork $10.00
  • PORK BELLY CORN DOG $7.00
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • BLACKENED MARKET FISH $29.00
    • Heirloom tomatoes, buffalo yoghurt
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • Lamb sausage $8.50
  • PIE $9.00
    • Bittersweet chocolate pecan
  • Fish Burger $6.00
    • with Tartare Sauce
  • Prawn $16.50
  • With Cheese & Onion $4.50
  • Prawn $16.50
  • Steak $5.50
  • Pork $15.50
  • Steak Burger $7.00
  • Cheese Burger $5.50
  • Chicken $11.00
  • Teriyaki Chicken Don $13.50
  • Chicken Sweetcorn Soup (No noodle) $8.00
  • Chicken $10.00
  • Spicy Salted Squid $14.50
  • Vegetable $11.00
  • Rice $4.00
  • Sticky Pork Belly Don $13.50
  • Sichuan prawns $27
  • whole prawns in garlic Chilli sauce $35
  • Sweet & Sour prawns $29
  • lamb with garlic sauce $33
  • Sichuan sausages $16
  • Prawns with veg $27
  • Black fungus $8
  • Kun-pao chicken $38
  • Konofa $6.00
    • Pastry served with cheese soaked in sweet sugary syrup served with cream
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
  • -large $11.50
    • As above but large quantity and one boiled egg
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • -large (16 pieces) $21.00
  • Salted Fish Meat Pattie with Rice $17.00
    • Pork / Salted Fish / Lotus Root / Corn / Tomato / Broccoli with Rice
  • Baked Mushroom Soup $14.00
    • Puff Pastry / White Truffle Oil / Mushroom / Egg / Cream Soup
  • Baked Beef Bolognese on Rice with Egg $16.00
    • Beef Bolognese / Onion / Egg / Broccoli
  • Asian Style Vegetables $10.00
    • Vegetables / Garlic / Oyster Sauce
  • Borsch Soup with Bread $9.00
    • Tomato / Carrot / Onion / Potato / Cabbage / Beef
  • Japanese Style Flame Grilled Wasabi & Chilli Fish Balls $8.00
    • Japanese Style Flame Grilled Fish Balls 6 pieces / Mushroom / Mayonnaise / Grill Sauce
  • Pork Bellies with Garlic Sauce $12.00
    • Pork Bellies Slices / Cucumber / Garlic / Secret Sauce
  • Sesame Soy Squid $15.00
    • Squid / Thai Chilli Sauce
  • PLAIN NAAN $3.00
  • NAVRATTAN KORMA
    • Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
  • PESHAWARI NAAN $5.00
  • FISH TIKKAS (5 pieces) $18.00
    • Fish fillets in authentic spices cooked to perfection in the traditional tandoor
  • VEGETABLE JHALFRAIZE
    • Fresh vegetables cooked to perfection with a tomato gravy.
  • LAMB KORMA /BEEF KORMA
    • A mild delicious creamy curry cooked in an almond and grounded cashew gravy.
  • CHICKEN SAAGWALA
    • Succulent pieces of chicken cooked to perfection with spinach and spices
  • FRIES $4.00
  • Ham+cheese+pineapple $3.50
  • Steak & cheese pie $3.30
  • Bacon+egg+cheese $3.50
  • Steak pie $3.30
  • Friday
    • chicken rice
  • Chicken xiaomai $2.50
  • Mince & cheese pie $3.30
  • Daily special $7.90
Pedro's House Of Lamb

Pedro's House Of Lamb

location

Address

4 Williamson Ave, Ponsonby, Auckland 1021

phone

Phone

+64 9-376 1631

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

European , Spanish

features

Features

Cash

Location
4 Williamson Ave, Ponsonby, Auckland 1021
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