Pedro's House Of Lamb in Auckland Menu

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Pedro's House Of Lamb in Auckland has no menu available, but can choose from many other options such as Pad Kra Prow Chicken or Chicken,Beef or Lamb from Ayutthaya Thai Food. bb's Cafe offers many options including Classic breakfast and Kids breakfast. The Glass Goose includes a wide range like Potato cod croquette or Crumbed pork belly, mulled wine glaze. Entree and Chicken, Beef, Or Pork from . The Taste offers Tainui Bar & Restaurant and Picnic box.

Nearby Sample Menus

Side Orders $6.00
- Curly fries
Chocolate Peanut Butter Lava $8.50
Side Orders $3.20
- Eggs(2)
Side Orders $5.00
- French Fries
Sweet Chilli $2.50
Satay $2.50
Park Loin Steak $25.00
- 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.

Miso Butter Ramen $ 14.00
- miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
Moyashi Ramen $ 11.80
Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
Vegetable Croquette $ 6.00
Miso Butter Corn Ramen $ 15.00
- miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
Shoyu Corn Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
Tonkotsu Shoyu Ramen $ 11.00
- Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame

Sizzling lamb cutlets with black pepper sauce n/a
Stir-fried sliced preserved belly pork with gai lan (vegetable) n/a
Seafood with bean curd n/a
Steamed beef dim sum n/a
Deep fried prawn dumpling (4pcs) n/a
Sweet & sour fish fillets n/a
Deep fried ice-cream n/a
Singapore style fried vermicelli n/a

Grilled chicken skewers $8
- with side of salads and peanut sauce
Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
Calamari salad $16
- Cucumber, capsicums, carrot, herbs, bean sprout
Chilli garlic prawns on vermicelli $17
Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
Grilled pork skewer on vermicelli $15
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
Fried spring rolls on rice $12
- with salad and sauce

Chicken, Pork Or Beef $18.50
Gang Kiew Whan see above
- Your choice of meat in green curry paste with coconut milk and vegetables
Pad Kratiem Prik Thai see above
- Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
Mixed Seafood Or Fish Fillet $24.50
Poh Pia Jay 4 Pieces $7.9
- Deep fried vegetables and vermicelli in a rice pastry
Vegetarian $12.90
Pla Med Mamuang $25.5
- Deep fried whole snapper topped with cashew nut, chilli and vegetables
Chicken, Pork Or Beef $18.90

For Large $2.00
Mushroom mutter M $8.50 / L $9.00
- Thur to sun
3 curry, 3 butter naan and rice M $38.00/L$41.00
Paneer / Chicken $18.00
Veg, Shrimps, Egg, Chicken
Dal Makhani M $9.00 / L $10.00
Veg Thali $18.00
Potato Vada $2.20

Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Organic hohepa feta & walnut $12
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
- paper thin Margherita $12
-Toulouse sausage $12
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil

Vegetable Pakora $8.90
- seasonally mixed vegetable croquet with spices and served with tamarind sauce
Garlic Naan $3.90
- Traditional Indian bread stuffed with garlic and coated with butter
Vegetable Madras $14.90
- fresh seasonal veggies cooked in coconut cream with curry leaves and mustard seeds a specialty of Souther coast of India
Mumbai Chicken $14.90
- tandoori chicken caramelized onion cashew nuts with raita dressing
Falafel Kebab $10.00
- spicy falafel served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
Hot Chips cone $6.50
Wedges cup $3.00
Korma $15.90
- tender chicken/lamb/beef pieces cooked in rich nutty ground cashew and creamy

Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce
Saturday-cajun chicken sm $6 / lg $8
Tuesday-satay chicken sm $6 / lg $8
Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
Friday-roast beef sm $6 / lg $8
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon

Crudo $18
- citrus cured market fish, marakana olive oil, fennel, chilli
Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle
Add Lamb Merguez Sausages $6
Add Marinated Feta $5
Croissant $4
Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad
With Butter & Jam $5
Vegan Galette $12
- daily preparation

CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion

Chicken Tenders & Aioli $14.00
- with salad or fries
Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
Fresh Mixed Side Salad $6.50
Smoked salmon $6.00
Coop & Fruit $18.90
- roast chicken, diced mango, red onion, brie cheese & aioli dressing
Smokin' Salmon $20.90
- with capers, red onion, parsley, lemon yoghurt dressing, spinach
Moroccan Chicken Salad $17.00
- with roast vegetables and mango sweet chilli sauce
Fresh Fruit Salad $11.90/$14.90
- wth red berry coulis & natural yoghurt / with muesli

Bacon & Egg $ 8.50
Mince Savoury $ 1.50
Mince, Cheese, Tomato & Onion $ 3.80
Spinach & Feta $ 3.80
Peppered Steak $ 3.80
Mince & Cheese $ 3.80
Curry Chicken $ 4.00
Sausage Roll $ 2.30

Curry chicken $15.80
Stirfried pickled long beans with mince $16.80
Braised pork bones in brown sauce $17.80
Chinese cabbage and tofu clay pot $15.80
Braised Tofu on Rice $10.80
Sauteed Seasonal Vegetable
Stir-fried Eggplant, Potato and Capsicum $16.80
Curry Beef $16.80

Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
Roasted gourmet potatoes $6
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
Steamed vegetables $6
Pan Fried Fish steamed vegetables & basil oil $15
Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
Soup of the Day served with freshly baked breads $12

Pedro's House Of Lamb

Auckland Region > Auckland > Pedro's House Of Lamb

Address

4 Williamson Ave, Ponsonby, Auckland 1021

Phone

+64 9-376 1631

Email

christchurch@pedros.co.nz

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:30 PM