Pedro's House Of Lamb in Auckland Menu

Hot dog $1.50
-B $46.90
- Steak & mushroom & veges chop suey, chicken & lemon sauce, prawn fried rice, pork & pineapple & veges, 12 won tons
Pork and veges $11.50
Pork & tomatos & veges $13.00
Ham fu yoong $10.50
Steak & pineapple gorang
- With rice & veges
Bani gorang
- With meats, veges, rice
Bacon & egg $5.00

Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
Beef with Vermicelli & Satay Sauce / Twice Cooked Pork / Chilli Chicken / Cucumber with Twice Cooked Pork in XO Sauce $16.80
Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
Egg Fried Rice $9.00
Combination Fried Noodles $13.50
Black Pepper / Soy Paste Lamb Rack $28.00
Any Three BBQ Meat Combinations / Roast Duck Drumstick $12,00
Chicken & Sweet Corn Cream Soup / Beef & Egg White Soup / Spicy & Sour Soup / Duck Meat & Mushrooms Soup $6.80

BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
ALOO MATTAR 15.50
- (Potato and fresh garden peas cooked with onion base and Indian spices)
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
KORMA 10.00
- (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
VEGETABLE KORMA 17.50
- (A variety of vegetables cooked with mild spices)
KASHMIRI PULAO 6.00
- (Basmati rice cooked with saffron and dry fruits)

Seolleongtang $13.00
- Ox Bone Soup
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions
Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Bibim Guksu $13.00
- Cold noodles served with special sweet chilli sauce
Kimchi Jjigae $13.00
- Kimchi vegetable stew with vegetables
-Extra Muchim $5.00
Gejang $20.00
- Spicy Marinated Crab
Mok Deungsim $19.00 PP
- Pork neck and loin (no rice) Min-order two portions

Green Curry (V) $17.50
- Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
Pad Thai (V) $16.50 / $19.50 (P)
- Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
V=Vegetarian Option
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
Tom Yum Chicken $8.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Poh Pia Tod $7.50
- Vegetarian spring rolls served with sweet chilli sauce
Cashew Chicken (V) $17.50
- Stir fried chicken, beef or pork with cashew nuts and vegetables
Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil

FLUFFY PANCAKE(add pancake $3.00) $9.50
- homemade pancakes topped w/ crispy bacon & maple syrup
THE FOOD KITCHEN'S CLUB SANDWICH $12.50
- triple white toast layered w/ lettuce, tomato, chicken breast, crispy bacon, fried eggs, club sausage served w/ chips
DELUXE BURGER $9.80
- homemade beef patty, cheese, egg, lettuce, onion & tomato topped w/ our tangy bbq sauce & served w/ chips
SALMON BENEDICT $13.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
SIDE SALAD $3.80
BIG BREAKFAST $19.80
- two eggs any style w/ crispy bacon, grilled sausages, tomatoes, seasoned sirloin steak, hash brown or chips served w/ toast mushrooms & a piece of lightly
BANANA PANCAKE $10.50
- pan fried banana pancakes dusted w/ powdered sugar, maple syrup, fresh fruit & cream
FLUFFY SCRAMBLED EGGS W/-TOAST $2.00 per add-on item
- steaky bacon, mushrooms, baked beans, hash browns & sausages all

Sticky Date & Fig Pudding $14.00
- Espresso toffee sauce, ice cream
●Smoky Eggplant Dip
Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
Grilled Halloumi Cheese $17.00
- On bruschetta, with tomato mint salsa, xv olive oil, lemon
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
Churros $12.00
- Jammy raspberries, hot chocolate sauce, cream

Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
Kids pancake $7.00
- Seasonal fruit, bacon, whipped cream, berry sauce
French toast $17.50
- Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
Kiwi breakfast $12.50
- Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
Egg benedict $16.50
- Served Served with wilted spinach, your choice of streaky bacon/ ham
Cherry energizer (GF) $19.50
- Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
Farm fresh eggs $7.90
- Poached eggs on toast or scrambled, fried eggs
Muesli $10.50
- Go with passion yoghurt, fresh seasonal fruit and honey

GREEN CURRY CHICKEN $15.80
PAD THAI CHICKEN $15.80
SPICY THAI CASHEW CHICKEN $15.80
BUNDABERG GINGER BEER $4.80
WOO MEE GORENG $15.80
KATSU CHICKEN UDON SOUP $15.00
KATSU CHICKEN SALAD $14.80
LITTLE TEMPURA PRAWN $9.80

1. BBQ PORK NOODLE SOUP $9.90
29. PRAWN $12.00
44. BEEF TERIYAKI $15.90
- Served with Salad, Rice & Miso Soup
15. YANG CHOW $12.90
24. CHICKEN $12.90
LARD CHICKEN / BEEF
- Spicy and sour Thai minced chicken or beef with fresh herb and salad.
19. CHICKEN $12.90
37. SASHIMI BENTO $15.90
- Salmon, Tempura, Sushi Roll, Salad, Rice & Miso Soup

Afghan bread $6
- burnt butter, pistachio, rose petal jam
Persian flatbread $6
- whipped garlic, harissa
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley

Won-Ton noodle $7.00
Pork noodles $7.00
Pork with chive $7.50
Pickled vegetables $3.00
North-eastern style Home-made Vermicelli $8.00
Pig ears with spicy red sauce $6.00
Beef meat and stomach $8.00
Pork Belly $8.00

Tofu salad $5.00
Grilled scotch fillet steak with Kura original sauce $28.00
Homemade sesame or green tea ice cream $ 5.00
Carpaccio style seared raw beef tataki $15.00
- Thinly sliced seared beef with sliced onion dressed with Kura original spicy sauce
Chicken katsu lunch box $15.00
- Deep fried bread crumbed chicken, salmon sashimi, salad, soy beans
Teriyaki eel and cucumber rolled sushi $17.00
- Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
Sashimi & beef Tataki lunch box $21.00
- Assorted sashimi, beef tataki, egg omelette, soybeans and salad
Yakisoba with vegetables $14.00
- Stir fried egg noodles with vegetables

2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
25. Fresh Salmon Sashimi $13.90
51. Teriyaki Salmon $18.90
18. Salmon Sashimi Bento $15.50
23. Teriyaki Beef $10.90
44. Seafood Udon Soup $12.90
63. Dumpling Ramen $11.90
19. Teriyaki Salmon Bento $15.50

Garlic Chicken
Seafood Combination
Kong Pao Chicken
Pork& Mustard V-Noodle Soup
Chicken & Salted Fish Fried Rice
Herb Jelly
Sambal Chicken
MaPo Tofu

Pedro's House Of Lamb in Auckland Menu

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Pedro's House Of Lamb

Auckland Region > Auckland > Pedro's House Of Lamb

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4 Williamson Ave, Ponsonby, Auckland 1021

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