Spanish restaurant and takeaway menus in Auckland
Red Earth Eatery and Wine Bar
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar Sample Menu
|
Quesadilla Chicken
, Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread |
$15 |
|
Bread and Dips(V)
Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto |
$12.5 |
|
Arancini Balls (V,GF) (4 pieces)
Risotto balls with pumpkin, fetta and spinach, on beetroot puree |
$15.5 |
|
Kids Mini Fish'n Chips
with tomato sauce |
$10 |
|
Breakfast Tacos (3 pieces)
Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno |
$15 |
Cinnamon Lotus
Indian, Spanish, Fusion
48 Robley Crescent, Glendowie, Auckland, Auckland, 1071, New Zealand
Vivace
Mediterranean, Spanish, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Vivace Sample Menu
|
Clevedon Buffalo Ricotta
W pinenuts & honey served w toasted ciabatta |
$13.00 |
|
Fresh Bread
W extra virgin olive oil & sea salt |
$8.00 |
|
Harissa Lamb Fillets
W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki |
$28.00 |
|
Kumara Gnocchi
W herbed chicken in a creamy tomato sauce |
$20.00 / $26.00 |
|
Fusilli
W chicken, bacon, lemon, artichokes, mascarpone & pinenuts |
$28.00 |
El Sizzling Chorizo
Barbeque, Spanish, Latin American, Gluten Free, Argentinian, South American, Steakhouse
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
El Sizzling Chorizo Sample Menu
| Mixed Olives | $9.50 |
|
BBQ deep fried potatoes
with dijon mustard and almonds |
$8.50 |
|
Fries
with home made aioli |
$6.00 |
|
Empanadas
Fresh homemade deep fried spiced beef pasties served with mesclun (2) |
$13.00 |
|
Savanahh Sirloin
300 gr |
$29.00 |
Bolero Tapas Bar
Mediterranean, Spanish
Level 1, 219 Don McKinnon Drive, Albany, Albany, Auckland, 0632, New Zealand
Bolero Tapas Bar Sample Menu
|
Whisky Special Coffee
Chivas 12 years, double shot espresso, cream |
$12 |
| Saffron Rice | $6.5 |
|
Prawn and Chorizo Penne
Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto |
$25 |
| Spicy Potato | $6.5 |
|
Gambas Al Plancha
Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon |
$17.5 |
Barcelona Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Tapas, Wine Bar
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Barcelona Restaurant Sample Menu
| Andalusian Calamares, Deep fried calamari | $14.50 |
|
Amanida de llegums (V) (GF)
lentils and black eyed beans salad with summer veggies, apple, raisins, coriander and sherry dressing |
$11.50 |
| Crema Catalana (V) | $11 |
|
Arròs de verdures (V) (GF)
our vegetarian style only veggies paella |
$17.50 |
| Xurrus chocolate dipping sauce (V) | $11 |
Tanuki Sushi & Sake Bar
Japanese, Asian, Spanish, Sushi, Gluten Free
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Tanuki Sushi & Sake Bar Sample Menu
| We are open for lunch thursdays 12-2pm | |
|
Sushi set
With tempura and miso soup |
$15.00 |
|
Teriyaki salmon
Pan fried fresh salmon fillet with teriyaki sauce |
$18.00 |
|
Vegetable sushi
Sushi with cucumber, avocado, carrot and shiso salt |
$8.00 |
|
Medium sushi
7 nigiri |
$18.00 |
Didas
Cafe Food, Spanish, Vegetarian, Gluten Free, New Zealand
54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Didas Sample Menu
| Hash Cake | $5.50 |
|
Raspberry Stuffed French Toast
W/ vanilla bean mascarpone and maple syrup - With bacon $20.00 |
$16.50 |
|
Dida's Toasted Muesli
W/ fresh fruit, raspberry compote and yoghurt |
$11.90 |
| Streaky Bacon | $5.50 |
Oneroa Beach Club
Cafe Food, Seafood, Spanish, European, Gluten Free, Steakhouse, New Zealand
6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand
Oneroa Beach Club Sample Menu
| Monteiths Radler | $8.00 |
| Big O 250ml $18.00 | |
| Chardonnay, 2012 | |
| Bottle 750ml $49.00 | |
| Monteiths Crushed Apple Cider | Glass $8.50 Jug $22.00 |
Bar Comida Sample Menu
|
Bar Comida Mussels
Cooked in a tomato paprika sauce and fresh herbs, served with pide bread |
$18.50 |
|
Chicken & Mushrooms Pizza
Chicken & mushrooms, sour cream, paprika, Italian parsley, red peppers |
$26.50 |
|
Eggs Benedict
Smoked salmon |
$20.50 |
|
Calamares
Pan fried calamari served with aioli and fresh lemon |
$12.50 |
| Gluten free sausage | $4.50 |
Dida's Foodstore Sample Menu
|
Yummy Pancakes
With bacon & maple syrup |
$6.90 |
| Field Mushrooms | $4.90 |
| Vine Tomatoes | $4.90 |
|
Breakfast Stack
W/ streaky bacon, wilted spinach and roast mushrooms served on a crispy potato hash cake topped with a poached egg |
$17.00 |
|
Raw Energy Stack
W/ spinach, grated beetroot and carrot, avocado, tomatoes and hummus on five grain toast topped with a poached egg and pumpkin seeds |
$15.00 |
Pintxos
Spanish, Irish, Finger Food
59 Mackelvie Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Pepitos
Mediterranean, Pub Food, Spanish, European, Bar, Wine Bar
112 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Pepitos Sample Menu
|
Albondigas Rellenas de Ciruelas a la Salsa de Vino Jerez
4 Meatballs with Prunes with Sherry Sauce |
$14.00 |
|
Calamares a la Andaluza
Crispy Squid served with Aioli |
$12.50 |
|
Patatas Bravas
Spicy Crispy Potatoes with Aioli |
$8.50 |
|
Queso Espanoles
Spanish Semi Cured Sheep Cheese with prunes, quince paste and Cheese Crackers |
$13.50 |
|
Crema Catalan
Catalan Creme Brulee served with Almond Biscotti |
$12.00 |
Stafford Rd Wine Bar
Spanish, European, Wine Bar, Pacific, Kiwi
141 Queen Street, Northcote Point, Auckland, Auckland, 1320, New Zealand
Scarlett Slimms & Lucky Sample Menu
| - Herbed yoghurt | $4.00 |
|
Vegetarian Platter
cheese curds, cauliflower, skinny chips, polenta, wild rocket, feta |
|
| Cheese Toastie | $12.00 |
|
Pork Belly
andouille sausage, creole gumbo, yellow corn salsa, fried sage |
$28.00 |
|
Polenta & Corn Hush Puppies
chipotle sour cream |
$14.00 |
Zigzagcafe bar
Pub Food, Spanish, European, Bar, Central European, Gastropub
150 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Besos Latinos
Mexican, Spanish, Brazilian, Latin American, Gluten Free, South American, International, Central American, Argentine
39 Elliott Street, Elliott Stables, Auckland, Auckland, Auckland, 1010, New Zealand
Besos Latinos Sample Menu
|
Churrasco Steak with Green Chimichurri
Char-grilled skirt steak (250g)100% grass-fed Angus beef served with green chimichurri, fried potatoes, sliced pork sausages and mix salad |
$32.00 |
| Habanero Hot Salsa | $4.00 |
|
Garlic Prawns with Guajillo Chili Sauce
Tender tiger prawns or fish of the day prepared with toasted guajillo chili, red pepper and garlic mojo on a bed of giardiniera rice |
$29.00 |
|
Chipotle Chicken Taco x 2
Shredded chicken breast served with chipotle sauce, onion and coriander |
$12.00 |
|
Enchiladas Verdes
Corn tortillas rolled around tender chicken and covered with green tomatillo sauce, sour cream, beans and melted cheese |
$18.00 |
Miss Clawdy
American, Spanish, Southwestern
T6/12 Jellicoe Street, North Wharf, Auckland, 1010, New Zealand
Miss Clawdy Sample Menu
| - Grilled Chicken, Shredded Iceberg & Tomato Salsa | $7.00 |
| Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds | $15.50 |
|
Pop Corn Fried Chicken
with house made tomato relish |
$9.50 |
| Cornbread w chilli oil | $9.50 |
| Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn |
Le Garde Manger
Spanish, European, French
265 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Le Garde Manger Sample Menu
|
Crêpe Belle-Helene
Poached pear, vanilla ice cream and chocolate sauce |
$10.50 |
|
Addition
Tomato |
$1.50 |
|
Normande
Apple sorbet, calvados |
$11.50 |
| Nutella | $7 |
| Green beans, tomatoes garlic butter sauce | $7 |
Visaya Restaurant
Spanish, European, Vegetarian, International, New Zealand
18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand
Visaya Restaurant Sample Menu
| Ice Cream | $14 |
| Chunky Fries served with tomato sauce | $8 |
| Pancake Stack served with mixed berries, bacon, topped with maple syrup | $15 |
| Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce | $38 |
| Garden green salad | $6 |
Alfonso's Tapas Bar
Mediterranean, Spanish, European, Latin American
215 Dominion Road, Mount Eden, Mt Eden, Auckland, 1024, New Zealand
Bette's Bar & Eatery
Spanish, European, Gluten Free, Bar, New Zealand, Kiwi
8 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
Bette's Bar & Eatery Sample Menu
| Rocket, blue cheese, pears & candied walnuts (GF) | $9.50 |
| Free range pork belly w/ cranberry puree, citrus syrup & sofrito (GF) | $15.00/ $27.00 |
| Tempura fish taco w/ citrus chilli slaw & truffle sour cream | $12.00/ $21.00 |
| Beef cheek taco w/ mint, coriander, cucumber & truffle sour cream | $12.00/ $21.00 |
| Free range eggs how you like ‘em on toast or Scrambled | $ 10.00/ $ 11.00 |
Tasca
Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand
338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand
Tasca Sample Menu
| hot turkish pide bread | 5 |
|
Tava Mussels
in a light beer batter and fried, with creamy walnut sauce, lemon, salad and chips |
21 |
| add chorizo or bacon | + 4 |
|
Hazel Granola
puffed grains, rhubarb & apple compote, hung yoghurt and organic milk |
13 |
|
Salute to the Sun
LOW CARB poached eggs on wilted spinach with avocado, raw almonds, and basil pesto |
13 |
Tasca Sample Menu
|
Tasca Grill
eggs any style with bacon, sausage, sautéed potatoes, grilled tomato and mushrooms, served on Turkish toast with relish |
$ 24 |
| side salad | $ 8 |
| grilled haloumi cheese | $ 6 |
|
Eggs Benedict
on Turkish toast with spinach and hollandaise add bacon $18.5 or smoked salmon $19.5 |
$ 15 |
|
Köfte
grilled spicy meatballs, smoky eggplant dip, tzatziki & tomato mint salsa, flatbread |
$ 19.5 |
Cove BItes and Brews by Deep Creek Brewing co
Pub Food, Spanish, Grill, Brew Pub, New Zealand
149 Oceanview Road, Auckland, Auckland, 1081, New Zealand
Cove BItes and Brews by Deep Creek Brewing co Sample Menu
|
Tacos
Two tortillas filled with roasted tomato salsa cabbage, coriander and aioli, fish or beef |
$17.50 |
| Roasted veggies | $8.00 |
| Cove slaw | $5.00 |
|
Cheeseburger
250g beef and venison patty, onions, cheddar and aioli, served with fries and slaw |
$24.50 |
|
Prawn tostadas(GF)
Two crispy corn tortilla topped with marinated pan fried prawns, served with remoulade, cabbage and pickled carrots |
$26.00 |
Casablanca Meditteranean Cafe and Bar
Mediterranean, Spanish, European, Turkish, Middle Eastern, Vegetarian, Moroccan, Vegan, Gluten Free
336 Hibiscus Coast Highway, Shop 3 & 4, Orewa, Auckland, 0931, New Zealand
Casablanca Meditteranean Cafe and Bar Sample Menu
|
Moroccan Lamb Tagine
lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks) |
$27 / $32 |
| • Lamb, hummus, tabouli and flatbread | $18.5 |
|
Lamb Fattoush
Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken |
$21,5 |
|
Lavash Wrap
with salad, tabouli, hummus |
|
|
Moorish Eggs
baked with meatballs, onion and tomato>, served with pide bread |
$18,5 |
Didas Wine Lounge & Tapas Sample Menu
|
(V) soft goat's cheese
With truttled honeycomb and tig-rosemary toast |
$10.50 |
|
(V) creme catalana
Traditional Spanish dessert similar to broi6e fluvouied with cinnamon and citrus |
$8.50 |
|
(V) (gf )OLIVAS MIXTAS
Mixed olives marinated in olive oil with crumbled feta |
$9.00 |
|
Venison meatballs
NZ venison meatballs spiced and served with plum and red wine sauce |
$10.00 |
|
Prawn & coriander bunuelos
Prawn fritters with confit garlic and parsley aioli |
$10.50 |
Cafe Limon
Mediterranean, Spanish, European, Vegetarian, Gluten Free
Shop 6/145 Quay Street, 145 Quay Street, Viaduct Auckland CBD, Auckland, Auckland, 1010, New Zealand
Cafe Limon Sample Menu
|
Bread and Dips
selection of house breads, hummus, sundried tomato dip, and olive oil |
$11.50 |
|
Affagato
espresso shot served with your choice of liquor and vanilla ice-cream |
$16.00 |
|
NZ Ground Lamb Empanadas
fried pastry stuffed with lamb mince, fresh herbs, and seasonal vegetables, served with fruit chutney and mint lamb jus |
$16.50 |
|
Calamares a la Romana
polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli |
$17.50 |
| - for four | $105.00 |
Bellota
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
91 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bellota Sample Menu
| Pan-fried salted almonds | $8.50 |
|
Satas al horno con chimichurri
baked portobello mushroom, chickpea puree, chimichurri sauce |
$14.00 |
|
Tortitas de maiz con pisto
semolina gnocchi, diced vegetables, manchego cheese |
$15.00 |
|
Dessert Platter
tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream |
$24.00 |
| Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano | $8.50 |
The Matakana Village Pub
Pub Food, Spanish, European, Vegetarian, British, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi
11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
The Matakana Village Pub Sample Menu
|
Crispy Polenta Chips
w rosemary sea salt & goat cheese whip |
10 |
| Fat Chips | Small $4 Large $8 |
|
Todays Cheese Plate
w fig & chilli chutney & fresh apple |
18 |
|
Bowl of Ice Cream
w your choice of homemade chocolate sauce or raspberry coulis |
5 |
|
Carribean Spiced Half Chicken
w curry yoghurt |
29 |
The Corner
American, Pub Food, Spanish, Bar, Wine Bar, Kiwi, Gastropub
143 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
The Corner Sample Menu
|
Mussels of the Day
A different Mussel special everyday. Ask our friendly staff for details of today’s dish! |
$10.9 |
|
Porter Braised Beef Short Rib Mini Yorkshires
with horseradish whip |
N/A |
|
Garlic Pretzel Bread
Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter |
$11.5 |
|
Smoked Baby Beet Salad
with whipped feta, salted orange marmalade & pistachio crumb |
N/A |
|
Chipotle Braised Pork Belly
with white bean puree & five bean chilli & corn salsa |
N/A |
Bellini Sample Menu
| Roast beetroot & buffalo feta salad / pumpkin / raisin / quinoa / walnut oil dressing | $19.00 |
| Roasted aubergine / black garlic / pine nuts / basil | $9.00 |
|
Vintage Five Fork
Made from 50/50 goat & cow milk, this pressed variety developes pineapple nutty flavours with a sweet finish that enhances with aging. |
|
| Triple-decker club sandwich / roasted chicken breast / bacon / egg / tomato / lettuce / fries | $27.00 |
| Fish & chips / crisp battered / steak cut fries / tartar sauce / lemon / coleslaw | $26.00 |
The Black Hoof
Mediterranean, Spanish
Level 1, 12 CBD, Wyndham Street, Auckland, Auckland, 1010, New Zealand
The Tasting Shed
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, New Zealand
609 State Highway 16, Kumeu, Auckland, 0891, New Zealand
The Tasting Shed Sample Menu
|
SCOTCH EGG
chilli, white kimchi, nashi, daikon(G) |
$18.00 |
|
STINGRAY
asam laksa, prawn, coconut, puffed rice, coriander |
$25.00 |
|
KOHU ROAD ICE CREAM
waffle cone or bowl |
per scoop $6.00 |
|
MEATBALLS
lamb, pork, tomato, parmesan |
$16.00 |
|
MARKET FISH
courgette, fennel, romesco, crab meat, caraway seeds |
$25.00 |
Alfonso's
Mediterranean, Spanish, European, Vegetarian, Latin American, Gluten Free
85 Edinburgh Street, Pukekohe East, Pukekohe, Auckland, 2120, New Zealand
Alfonso's Sample Menu
| Bread and butter | $4.00 |
| Rulo de cabra, warm goat cheese with honey, pistachio, strawberry sauce and salad | $18.00 |
| (please allow 25 minutes) | |
| Classic croquette in bechamel 3/6 pieces | |
| Hot potato croquettes filled with beef stew and foie grass 3 / 6 pieces | $10.18 |
Mexico
Mexican, Spanish, Vegetarian, Vegan, Gluten Free
164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand
Mexico Sample Menu
|
Slow cooked lamb
ancho & coffee adobo, corn mayo. spiced chickpea |
$7.00 |
|
Tamale
guajIllo pork, roasted peppers. olives queso Blanco, cucumber milk. shallots |
$16.00 |
|
Pork shoulder
braised In almond milk w chicharron, plantain, pickled slaw |
$7.00 |
|
CHIPOTLE CHICKEN
mint, fried black beans, queso fresco, salsa borra cha. |
$16.00 |
|
CREMA CATALANA
orange & cinnamon scented,raspberry granita(V) |
$10.00 |
The Vic
Dessert, Spanish, European, Beverages
56 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
The Vic Sample Menu
| See our cheese menu for range of cheeses | |
| Blackboard Specials | |
|
Hawaiian
ham, pineapple |
$14.00 |
|
Potato Fries
with ketchup |
$5.50 |
| Also available |
La Vista
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand
417 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand
Mezze Bar
Cafe Food, Mediterranean, Pub Food, Spanish, Middle Eastern, Vegetarian, Vegan, Gluten Free, Bar
9 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Turanga Creek
Barbeque, Indian, Spanish, European, Italian, French, Vegetarian, Continental, Halal, New Zealand
726 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand
Turanga Creek Sample Menu
|
On the Pond
Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus. |
$45.00 |
|
La Farm
Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs. |
$45.00 |
| - Feta, light and tangy | |
|
I Sea Land
King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo. |
$45.00 |
|
Opposites Attract
Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork. |
$40.00 |
The Empanada Kitchen
Spanish, Vegetarian, Fast Food, Argentinian
60 Beach Street, Queenstown, Otago, 9300, New Zealand
Marble Room
Spanish, Finger Food
346 Victoria Street, 346 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Marble Room Sample Menu
| All served with fresh cut bread (Please ask waitstaff for today's selections) | All $9.00 |
|
Gazta Tarta
cheesecake |
$9.00 |
|
Idiazabal Dop & Mermelada De Tomate
smoked pasteurised sheep's milk aged 3 months from Vascongadas in the Basque country, served with tomato jam (50g / For a selection of 3) |
$11.00 / $28.00 |
|
Chorizo Pamplona
Classic dried beef and pork sausage 50g / Salchichon - Spanish summer sausage 50g |
$15.00 |
|
Jamon De Bellota
Five Jotas - five year old, acorn fed, Iberico ham 50g |
$38.00 |
Madriz Spanish Restaurant & Pintxos Bar
Mediterranean, Spanish
Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland
Madriz Spanish Restaurant & Pintxos Bar Sample Menu
|
Mediterranean Salad
Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar |
$9.50 |
|
Roast Veges
Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley |
$9.50 |
| Salmon, Capers & Creme Cheese | $6.50 |
| Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil | $8.00 |
| Try & Share Our Selection of Pintxos |
Didas Wine Lounge & Tapas Sample Menu
|
Large antipasti platter
A selection of locally sourced meats, cheese and crudite (4 people) |
$28.00 |
|
Churros (V)
Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce |
$8.50 |
|
Catalan bread (V)
Toasted and rubbed with garlic and fresh tomato |
$6.50 |
|
Paella & romesco arancini
Seafood arancini with romesco sauce |
$9.00 |
|
Crema catalana (V)
Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus |
$8.50 |
Turanga Creek
Spanish, Italian
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
Turanga Creek Sample Menu
|
Groove in the Grapes…
salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini; recommended with our Syrah-Viognier 2014 |
$35.00 |
| Tender pork belly, tamarind scent & pork floss | |
| Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings | |
| Canter Valley duck pate & crostini | |
| - Danbo, firm mild cheddar |
Casablanca Cafe
Cafe Food, Mediterranean, Spanish, Middle Eastern, African, Moroccan
North West Stage 2 2/2, Te Pumanawa Square, Massey, Auckland, Auckland, 0614, New Zealand
Casablanca Cafe Sample Menu
| GREEK SALAD | $7.50 |
|
LAMB FATTOUSH
Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken |
$21.50 |
| PIDE BREAD | $4.50 |
|
SPANAKOPITA
greek spinach, onion and feta cheese filo pastry parcel, served with labneh, apricot chutney and salad |
$22.50 |
|
FRENCH TOAST
dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios, add bacon |
$21.00 |
Kuzina Cafe
Mediterranean, Spanish, European, Greek, Vegetarian, Vegan
316 Hibiscus Coast Highway, Orewa, Auckland
Kuzina Cafe Sample Menu
|
Grand Breakfast
eggs (scrambled, poached, fried), bacon, chorizo, grilled tomato, mushroom & warm pide bread |
$21.5 |
| Steamed Broccoli | $5 |
| Fries | $5.5 |
|
Taramosalata
with warm pide bread |
$9.5 |
|
Greek Moussaka
layers of potato, lamb mince, eggplant and béchamel sauce, green salad, tzatziki & warm pide bread |
$22.5 |
Conch Kitchen & Bar
Mexican, Spanish, European, Vegetarian, Latin American, South American, Pizza, New Zealand
115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Conch Kitchen & Bar Sample Menu
| Sugar cane juice with fresh lime | $6.00 |
|
Freshly baked flat bread & condiments
olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta |
$14.00 |
|
Cacciatore salami
roasted shallot, Portobello mushroom |
$24.00 |
|
Twice cooked organic beef short ribs
cooked in smoked spices, served with peruvian mash & salsa verde |
$24.00 |
|
Salted caramel panacotta
with black cherry conserve |
$12.00 |
Pescado
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar
39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
Pescado Sample Menu
|
Fresh Tomato & Mozzarella Salad
With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5 |
$21.00 |
|
Scallop & Bacon Salad
Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias |
$22.50 |
|
Fruit Salad
Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF) |
$14.50 |
|
Moroccan Spiced Chicken
Grilled chicken thigh, aromatic couscous and romesco sauce |
$22.00 |
|
Albóndigas
Baked mini lamb meatballs, topped with brava sauce & village bread |
$14.50 |
Prague Bar
Pub Food, Spanish, European, Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar Sample Menu
|
Salt & Pepper Calamari
Traditional calamari seasoned with salt & pepper, with garlic aioli |
$12.50 |
| Edamame | $6.50 |
| Fresh Baked Ciabatta with Garlic Butter & Oil | $7.50 |
|
Falafel with Tzatziki Dip
Traditional style falafels, deep fried & served with tzatziki dip |
$9.50 |
|
Crispy Spiced Squid Tentacles
Squid tentacles in a crispy batter, served with periperi aioli |
$12.50 |
Andino Restaurant
Spanish, Latin American, Peruvian, South American
237 Parnell Road, Parnell, Auckland
Andino Restaurant Sample Menu
|
Anticuchos
Please ask the waiter for today´s skewer flavors |
$28.00 |
| Mesclun & raw vegetables salad | $9.00 |
|
Market fish sudado
Poached fish & seafood, golden manioc, sudado sauce |
$26.00 |
|
Vanilla ice cream
Manjarblanco drizzle & pecans |
$8.00 |
|
Classic ceviche
Market fish, lemon, chilli, red onion, coriander |
$14.00 |
The Maple Room
Bar Food, Spanish, European, Vegetarian, Gluten Free, International, Kiwi
93-95 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand
The Maple Room Sample Menu
| Mango sorbet (vegan friendly) | $11 |
| Chunky cut chips with truffle aioli | $9.50 |
| Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens | $22/ $32 |
| Fresh lime crème brulee | $12 |
| Fish of the day –line caught fish from leigh | $38 |
Safran Cafe Restaurant
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free
71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
Safran Cafe Restaurant Sample Menu
|
Roast Vegetable Lasagne
layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese |
$16 |
|
Eggs Benedict with warm smoked salmon
poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce |
$19.5 |
|
Eggs Benedict with streaky bacon
poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce |
$18.5 |
|
Chilli Prawns
in creamy, sweet chilli, garlic sauce & toasted bread |
$16.5 |
|
Greek Meatballs
on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt |
$26.5 |
Poco Loco
Mediterranean, Spanish, Vegetarian, Gluten Free
15 Queen Street, Pukekohe, Auckland, 2120, New Zealand
Poco Loco Sample Menu
|
Gambas al Ajillo
Prawns w garlic sautéed in olive oil & finished w chilli |
$15.00 |
|
Five Platter
Select any 5 Tapas dishes. Ideal for 2 persons for dinner |
$70.00 |
|
Costilla de Cerdo a la Cervesa
beer braised pork ribs in spices w caramelised onion, garlic & chorizo |
$15.00 |
|
Pate de Higado de Pollo
pâté chicken liver w shaved toasted ciabatta |
$15.00 |
|
Paella Balls
chicken, chorizo & prawn riceballs w Romesco sauce |
$15.00 |
Pescado Cafe & Tapas Bar
Mediterranean, Spanish
Jellicoe Street, North Wharf, Wynyard Quarter, Auckland, 1010, New Zealand
Pescado Cafe & Tapas Bar Sample Menu
|
Black Forest Gateau
served in a glass with sour cherries and freshly whipped cream. (GF, NF) |
$14.50 |
|
Fish of the Day
Please ask our friendly staff for today’s fresh fish of the day (Gluten Free option available). |
$33.00 |
|
Soup of the Day
Ask our friendly staff for todays specialty. (Vegetarian option available) |
$15.00 |
|
Cigarillo
filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds. (V) |
$14.50 |
|
Fish of the Day
Please ask our wait staff for today’s fresh catch (Gluten Free option available). |
$24.00 |
