Spanish restaurant and takeaway menus in Auckland
Red Earth Eatery and Wine Bar
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Wine Bar
255 Great South Road, Papakura, Papakura, Auckland, 2110, New Zealand
Red Earth Eatery and Wine Bar Sample Menu
|
Lemon Pepper Squid
with lemon aioli |
$16.5 |
|
Crispy Fries
with tomato sauce and aioli |
$6.5 |
|
Butchers block (OF)
with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings |
$42.5 |
| Rocket, Pear, Roast Walnut and Parmesan Salad | $7.5 |
|
Sampling Plater Chefs
selection of taste treats from our tapas menu |
$33.5 |
Cinnamon Lotus
Indian, Spanish, Fusion
48 Robley Crescent, Glendowie, Auckland, Auckland, 1071, New Zealand
Vivace
Mediterranean, Spanish, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Vivace Sample Menu
|
Caprese
Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil |
$14.00 |
|
Empanadas
Beef cheek, olives, tomato & feta |
$13.00 |
|
Baked Eggplant
W ginger, chilli caramel sauce |
$12.00 |
|
Harissa Lamb Fillets
W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki |
$28.00 |
|
Charcuterie Plate
3 cured meats, fresh bread & marinated olives |
$23.00 |
El Sizzling Chorizo
Barbeque, Spanish, Latin American, Gluten Free, Argentinian, South American, Steakhouse
136/138 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
El Sizzling Chorizo Sample Menu
|
Orejano Platter
1 chorizo, 1 Empanada, pork belly, flank steak, 1 bread and barbequed potatoes |
$38.00 |
|
Savanahh Sirloin
300 gr |
$29.00 |
| Mixed Olives | $9.50 |
|
Grilled Provolone Cheese
served with BBQ vegies and chimichurri |
$26.00 |
|
Empanadas
Fresh homemade deep fried spiced beef pasties served with mesclun (2) |
$13.00 |
Bolero Tapas Bar
Mediterranean, Spanish
Level 1, 219 Don McKinnon Drive, Albany, Albany, Auckland, 0632, New Zealand
Bolero Tapas Bar Sample Menu
|
French Toast Honey Baked
With grilled banana, crispy bacon and maple syrup topped with seasonal fruits |
$15 |
|
Pizza
Smoked chicken and cheese pizza |
$10 |
|
Bruschetta
Bruschetta with cold smoked salmon, cream cheese and pickles or bruschetta with basil pesto and organic tomato and Bocconcini |
$9.5 |
|
Creamy Chicken Tarragon
Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries |
$17 |
|
Irish Coffee
Jameson 12 years, baileys, kahlua with double shot espresso |
$14 |
Barcelona Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Tapas, Wine Bar
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Barcelona Restaurant Sample Menu
| Our Potato Bravas (V) | $8.50 |
| Manchego Cheese with Tomato Bread (V) | $13.50 |
|
Estrellados FR
fried eggs in extra virgin olive oil, chorizo and skinny fries |
$17.50 |
|
Fileton (GF)
wakanui blue beef steak served with roasted piquillo peppers |
P $16.50 / M $29.50 |
|
Amanida de llegums (V) (GF)
lentils and black eyed beans salad with summer veggies, apple, raisins, coriander and sherry dressing |
$11.50 |
Tanuki Sushi & Sake Bar
Japanese, Asian, Spanish, Sushi, Gluten Free
319 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Tanuki Sushi & Sake Bar Sample Menu
| Selection of sliceed fresh raw fish of the day | |
|
Fresh oysters in their shell
1/2 dozen |
$18.00 |
|
Sake ice cream
Vanilla ice cream with a shot of sake |
$8.00 |
|
Spicy tuna rolled sushi
Fresh tuna sashimi & cucumber with spicy sauce |
$13.50 |
| We are open for lunch thursdays 12-2pm |
Didas
Cafe Food, Spanish, Vegetarian, Gluten Free, New Zealand
54 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Didas Sample Menu
| Field Mushrooms | $4.90 |
|
Spanish Scrambled
W/ chorizo, olives, roast peppers, shallots and feta on toasted sourdough |
$16.90 |
|
Mini Eggs
Scrambled or poached on toast |
$6.90 |
| All kids meals come with a free Fluffy | |
|
Yummy Pancakes
With bacon & maple syrup |
$6.90 |
Oneroa Beach Club
Cafe Food, Seafood, Spanish, European, Gluten Free, Steakhouse, New Zealand
6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand
Oneroa Beach Club Sample Menu
| Rose, 2014 | |
|
Ciabattíni & Nutella
(V and or GF option available) |
$6.50 |
|
Pancakes
with banana slices & maple syrup |
$12.50 |
|
Chicky Burger
grilled chicken, bacon, brie, relish & aioli, with salad & fries |
$22.50 |
| Carafe 500ml $32.00 |
Bar Comida Sample Menu
|
Coca Espanola
Chorizo sausage, red pepper, rosemary potatoes, anchovies & olives |
$26.50 |
|
Nachos
Jalapeno corn chips, Bar Comida baked beans, avocado, tomato, jalapeno, melted cheddar cheese, sour cream, Spanish brava sauce |
$12.50 |
| Toasted bread, bagel or gluten free bread | $3.00 |
|
Crispy Chickpea fritter with Stuffed Zucchini
Chickpea fritter, potato and kale mash stuffed zucchini, shaved iceberg, salsa cruda, olives, Tomini cheese |
$23.50 |
| Mushrooms | $4.00 |
Dida's Foodstore Sample Menu
| Vine Tomatoes | $4.90 |
| Avocado | $4.90 |
| Field Mushrooms | $4.90 |
|
Pan Fried Mixed Mushrooms
W/ rosemary butter, poached egg, grilled sourdough |
$17.00 |
|
Mini Eggs
Scrambled or poached on toast |
$6.90 |
Pintxos
Spanish, Irish, Finger Food
59 Mackelvie Street, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Pepitos
Mediterranean, Pub Food, Spanish, European, Bar, Wine Bar
112 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Pepitos Sample Menu
|
Filete y Patatas Fritas
200gm Sirloin Steak, green pepper sauce, fried egg and fries |
$22.00 |
|
Pepito de Ternena con Pimento de Piquillo
Eye Fillet Sandwich with Red pepper & Saffron Aioli served with fries |
$18.00 |
|
Tarta de Chocolate
Rum and Raisin chocolate tart served with orange zest infused with whipped cream |
$14.00 |
|
Queso Espanoles
Spanish Semi Cured Sheep Cheese with prunes, quince paste and Cheese Crackers |
$13.50 |
|
H�gado de Pollo y el Whisky
Chicken liver with tomatoes, flamed with whisky and served with Bread |
$15.50 |
Stafford Rd Wine Bar
Spanish, European, Wine Bar, Pacific, Kiwi
141 Queen Street, Northcote Point, Auckland, Auckland, 1320, New Zealand
Scarlett Slimms & Lucky Sample Menu
| - Rocket & Feta Salad | $6.00 |
| Lemon Tart | $10.00 |
| Cheese & Tomato Omelette, green salad | $12.00 |
|
Kumara Chips
spiced tomato |
$11.00 |
| Smoked BBQ Ribs | $18.00 |
Zigzagcafe bar
Pub Food, Spanish, European, Bar, Central European, Gastropub
150 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Besos Latinos
Mexican, Spanish, Brazilian, Latin American, Gluten Free, South American, International, Central American, Argentine
39 Elliott Street, Elliott Stables, Auckland, Auckland, Auckland, 1010, New Zealand
Besos Latinos Sample Menu
|
Garlic Prawns with Guajillo Chili Sauce
Tender tiger prawns or fish of the day prepared with toasted guajillo chili, red pepper and garlic mojo on a bed of giardiniera rice |
$29.00 |
| Habanero Hot Salsa | $4.00 |
|
Uruguayan Breaded Chicken
Thin slices of chicken breast, breaded and shallow-fried served with melted cheese and green salad with lime vinaigrette |
$26.00 |
|
Mexican Machete (Foot-Long Taco)
Beef/chicken/veggies with cheese, sour cream, red salsa and salad |
$16.00 |
|
Chipotle Chicken Taco x 2
Shredded chicken breast served with chipotle sauce, onion and coriander |
$12.00 |
Miss Clawdy
American, Spanish, Southwestern
T6/12 Jellicoe Street, North Wharf, Auckland, 1010, New Zealand
Miss Clawdy Sample Menu
| - Grilled Fish, Shredded Iceberg, Tomato & Aioli | $12.00 |
|
Guajillo Pork Belly
Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree |
$29.50 |
| Pulled beef brisket w pickled beets | $7.50 |
| Mini Chicken Jambalaya | $12.00 |
| - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk | $6.00 |
Le Garde Manger
Spanish, European, French
265 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Le Garde Manger Sample Menu
|
Crêpe William
Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy |
$13.50 |
| Salad | $5 |
|
Addition
Tomato |
$1.50 |
|
Œufs Benedicte
with smoked salmon or bacon |
$17.50 |
| Chocolat | $5 |
Visaya Restaurant
Spanish, European, Vegetarian, International, New Zealand
18 Airpark Drive, Mangere, Auckland, Auckland, 2022, New Zealand
Visaya Restaurant Sample Menu
| Toasted Sandwich with ham, cheese & tomato, served with fries and salad | $18 |
| Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce | $25 |
| Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce | $38 |
| Tandoori Chicken Tikka Platter served with mint sauce | $16 |
| Garden green salad | $6 |
Alfonso's Tapas Bar
Mediterranean, Spanish, European, Latin American
215 Dominion Road, Mount Eden, Mt Eden, Auckland, 1024, New Zealand
Bette's Bar & Eatery
Spanish, European, Gluten Free, Bar, New Zealand, Kiwi
8 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
Bette's Bar & Eatery Sample Menu
| Rocket, blue cheese, pears & candied walnuts (GF) | $9.50 |
| Add bacon | $ 4.00 |
| Venison empanadas w/ tomato chutney | $15.00/ $27.00 |
| Free range eggs how you like ‘em on toast or Scrambled | $ 10.00/ $ 11.00 |
| Panko crumbed chicken, carrot & cumin puree, prune pudding w/ truffle powder | $12.00/ $20.00 |
Tasca
Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand
338 Dominion Road, Mt Eden, Auckland, 1024, New Zealand
Tasca Sample Menu
|
Tava Mussels
in a light beer batter and fried, with creamy walnut sauce, lemon, salad and chips |
21 |
|
Kumru Burger
Mediterranean sandwich with grilled chorizo sausage, tomato, gherkins, fried haloumi cheese & mayo on a toasted kumru bun |
16.5 |
|
Pulled Pastrami Pizza
bocconcini, red pepper, gherkins, smoked paprika, parsley, labneh |
16 L A R G E 24 |
|
Margherita Pizza
Naples classic – tomato, pesto, fresh white mozzarella and basil |
16 L A R G E 23 |
|
Olive Garden Picnic Platter
serrano ham & chorizo salami, potato & pork bomba with aioli, smoky eggplant dip, olives, feta & fennel tzatziki with beetroot jam, grilled haloumi cheese with mint salsa, served with Spanish grilled tomato bread |
25 |
Tasca Sample Menu
|
Tasca Grill
eggs any style with bacon, sausage, sautéed potatoes, grilled tomato and mushrooms, served on Turkish toast with relish |
$ 24 |
|
Pulled Pastrami Pizza
bocconcini, red pepper, gherkins, smoked paprika, parsley, labneh |
$ 16 large $24 |
|
Margherita Pizza
Naples classic – tomato, pesto, fresh white mozzarella and basil |
$ 16 large $ 23 |
|
Tasca Tapas Lunch Plate
Spanish grilled tomato bread, smoky eggplant dip, olives, and your choice of two tapas : Feta & Fennel Tzatziki with beetroot jam, Potato & Pork Bomba with aioli, Patatas Bravas with salsa & aioli, Slow cooked Green Beans, Grilled Haloumi Cheese with mint salsa, Albondigas – Spanish meatballs, Fried Chorizo Sausage. Extra tapa $5 |
$ 16.5 |
|
The Spaniard
Basque style eggs, soft scrambled in olive oil with tasty sautéed potatoes, red, Peppers and paprika, served with hot Turkish bread -add chorizo sausage $4 |
$16 |
Cove BItes and Brews by Deep Creek Brewing co
Pub Food, Spanish, Grill, Brew Pub, New Zealand
149 Oceanview Road, Auckland, Auckland, 1081, New Zealand
Cove BItes and Brews by Deep Creek Brewing co Sample Menu
| Cove fries | $8.50 |
|
Chicken wings
Tossed in our wing sauce served with remoulade and sesame seeds |
$15.00 |
|
Prawn tostadas(GF)
Two crispy corn tortilla topped with marinated pan fried prawns, served with remoulade, cabbage and pickled carrots |
$26.00 |
|
Cove balls
Potato, kumar, cheddar and bacon(Vegetarian option available) |
$8.50 |
|
Fish of the day (GF)
Pan fried fish with a black bean and herb salad pumpkin and sesame seeds and a mirin soy dressing |
$27.00 |
Casablanca Meditteranean Cafe and Bar
Mediterranean, Spanish, European, Turkish, Middle Eastern, Vegetarian, Moroccan, Vegan, Gluten Free
336 Hibiscus Coast Highway, Shop 3 & 4, Orewa, Auckland, 0931, New Zealand
Casablanca Meditteranean Cafe and Bar Sample Menu
| •Add lamb or meatballs | 17.5 |
|
Anatolian Bride’s
Soup red lentil and mint soup drizzled with paprika oil, |
|
| Add bacon | $21 |
| Add mushrooms | $21 |
| •Add bacon | $21 |
Didas Wine Lounge & Tapas Sample Menu
|
(GF) snapper cakes
Market fresh snapper with asian herbs and spices served with chili lime aioli |
$12.00 |
|
(V) herb & smoked provolone croquettes
Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone) |
$10.00 |
|
(GF) wrapped prawns
Prawns wrapped in Spanish ham seasoned with smoked paprika salt and lemon |
$10.50 |
|
(V) soft goat's cheese
With truttled honeycomb and tig-rosemary toast |
$10.50 |
|
(GF) lamb pincho
Rosemary skewer served with Sardinian salsa |
$13.00 |
Cafe Limon
Mediterranean, Spanish, European, Vegetarian, Gluten Free
Shop 6/145 Quay Street, 145 Quay Street, Viaduct Auckland CBD, Auckland, Auckland, 1010, New Zealand
Cafe Limon Sample Menu
|
Grilled Haloumi and Whole Tiger Prawn Salad
quinoa, garden salad, garlic yoghurt, and tomato relish |
$22.50 |
| -for six | $200.00 |
|
Roasted Greek Aubergine (V)
filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt |
$29.50 |
|
Albondigas
herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt |
$12.50 |
|
Deconstructed Tiramisu
served with candied walnut and Kahlua cream |
$16.00 |
Bellota
Mediterranean, Spanish, European, Vegetarian, Gluten Free, Bar, Wine Bar
91 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bellota Sample Menu
|
Idiazabal & mermelada de tomate verde
Latxa ewe's milk cheese from the Basque country, with green tomato marmalade |
$15.00 |
|
Chorizo al vino tinto
pan-fried chorizo, piquillo peppers, red wine |
$14.00 |
|
Sepia a la plancha
pan-fried cuttlefish, parsley, garlic oil |
$14.00 |
| Jamon serrano | $21.00 |
|
Tortitas de maiz con pisto
semolina gnocchi, diced vegetables, manchego cheese |
$15.00 |
The Matakana Village Pub
Pub Food, Spanish, European, Vegetarian, British, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi
11 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
The Matakana Village Pub Sample Menu
|
Cornfed Chicken Skewers
w coconut curry sauce & peanut, coriander relish |
12 |
| House jus | 2 |
| Fat chips | 6 |
|
Bowl of Ice Cream
w your choice of homemade chocolate sauce or raspberry coulis |
5 |
|
Matakana Oysters - grown locally
natural w shallot & red wine vinegar |
½ Doz $17 Doz $29 |
The Corner
American, Pub Food, Spanish, Bar, Wine Bar, Kiwi, Gastropub
143 Picton Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
The Corner Sample Menu
|
Eye Fillet Beef Takaki
with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame |
N/A |
|
Coffee & Cocoa Rubbed Venison Carpaccio
with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips |
N/A |
|
Loaded Wedges
with cheese, bacon, sweet chilli & sour cream add pulled pork $5 |
$14.5 |
|
Shrimp Soft Taco
fried shrimp, tomato corn salsa & aioli |
$10 |
|
Fish Fingers
golden fried fish fingers with lemon & aioli |
$10 |
Bellini Sample Menu
|
Vintage Windsor Blue
Hand selected Windsor Blue wheels are aged for 6 months. This intensifies the flavour profile of the rich & full-bodied creamy blue to produce a connoisseur’s blue. |
|
| Surf & turf / Silver Fern Farm beef / prawn / bearnaise / steak chips | $29.00 |
| Awards: Gold, Silver & Bronze Medals | |
|
A selection of chocolates ( 5)
much like a magic potion, chocolate is a trustworthy source of immense pleasure |
$18.00 |
| Roasted aubergine / black garlic / pine nuts / basil | $9.00 |
The Black Hoof
Mediterranean, Spanish
Level 1, 12 CBD, Wyndham Street, Auckland, Auckland, 1010, New Zealand
The Tasting Shed
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, New Zealand
609 State Highway 16, Kumeu, Auckland, 0891, New Zealand
The Tasting Shed Sample Menu
|
CASHEWS
honey roasted, chilli salt |
$6.00 |
|
MEATBALLS
lamb, pork, tomato, parmesan |
$16.00 |
|
KUMARA
grapefruit, radicchio, chilli, ginger, coconut |
$15.00 |
|
CHOCOLATE
orange, popcorn, marshmallow, semifreddo, sherbet |
$14.00 |
|
POUSSIN
spices, mint yoghurt, eggplant, shitake peanut |
$29.00 |
Alfonso's
Mediterranean, Spanish, European, Vegetarian, Latin American, Gluten Free
85 Edinburgh Street, Pukekohe East, Pukekohe, Auckland, 2120, New Zealand
Alfonso's Sample Menu
| Gelatos | $10.00 |
| Pierna de cordero, lamb shanks slowly cooked with oranges in Rioja gravy | $29.00 |
| Pollo al Ajillo, tender chicken stew on large reduction of balsamics,white wines, bay leaves and garlic, served with Mediterranean Salad | $29.00 |
| Classic croquette in bechamel 3/6 pieces | |
| Seasonal vegetables with extra virgin olive oil and salt | $8.00 |
Mexico
Mexican, Spanish, Vegetarian, Vegan, Gluten Free
164 Ponsonby Road, Ponsonby, Ponsonby, Auckland, Auckland, 1011, New Zealand
Mexico Sample Menu
|
Mexico fried chicken
(Free Range) Not to be missed! |
$16.00 |
|
CINNAMON SPICED CHURROS
w chocolate & rosemary cream,salted caramel(V) |
$12.00 |
|
LIME CURD & VANILLA
cheesecake w Mexican wedding biscuit, candied pineapple(V) |
$10.00 |
|
Prawn Cóctel
fresh coconut, salsa ASADA pink radish grapefruit |
$18.00 |
|
CHIPOTLE CHICKEN
mint, fried black beans, queso fresco, salsa borra cha. |
$16.00 |
The Vic
Dessert, Spanish, European, Beverages
56 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
The Vic Sample Menu
|
Bread & Dips
With tapanade or seasonal dips |
$8.00 |
|
Marinara
squid, prawns, anchovie |
$18.00 |
| See our cheese menu for range of cheeses | |
|
Spicy Chorizo
cooked in red wine sauce, served with bread |
$10.00 |
|
Chicken Skewers
cooked With roasted peanut sauce, & bread |
$10.00 |
La Vista
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand
417 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand
Mezze Bar
Cafe Food, Mediterranean, Pub Food, Spanish, Middle Eastern, Vegetarian, Vegan, Gluten Free, Bar
9 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Turanga Creek
Barbeque, Indian, Spanish, European, Italian, French, Vegetarian, Continental, Halal, New Zealand
726 Great South Road, Manukau, Auckland, Auckland, 2104, New Zealand
Turanga Creek Sample Menu
| Hohepa Hawkes Bay Organic Cheese Board | |
| - Feta, light and tangy | |
|
The grain in Spain
Warmed Wild Wheat sourdough with Organic avocado oil |
$10.00 |
|
Opposites Attract
Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork. |
$40.00 |
| Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. |
The Empanada Kitchen
Spanish, Vegetarian, Fast Food, Argentinian
60 Beach Street, Queenstown, Otago, 9300, New Zealand
Marble Room
Spanish, Finger Food
346 Victoria Street, 346 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Marble Room Sample Menu
|
Turron
nougat |
$8.00 |
|
Gazta Tarta
cheesecake |
$9.00 |
|
Pan Con Tomate
bread with tomato and olive oil |
$5.50 |
|
Chorizo Gran Reserve
50g |
$15.00 |
|
Jamon Serrano
50g |
$15.00 |
Madriz Spanish Restaurant & Pintxos Bar
Mediterranean, Spanish
Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland
Madriz Spanish Restaurant & Pintxos Bar Sample Menu
| Add Roast Veges to your order for only | $8.50 |
|
Add Anchovies
Cantabrian Anchovies (Spain) |
$5.00 |
|
Add Spanish Sea Tuna
North Sea Spanish Tuna |
$3.00 |
|
Roast Veges
Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley |
$9.50 |
|
Vinegar Food
Olives & much more Spanish typical Vinegar Food |
$4.00 |
Didas Wine Lounge & Tapas Sample Menu
|
Patatas bravas (V)(GF)
Crispy agria potatoes with spicy tomato sauce and saffron aioli |
$8.50 |
|
Prawn & coriander bunuelos
Prawn fritter with confit garlic and parsley aioli |
$10.50 |
|
Venison meatballs
Nz venison meatballs spiced and served with plum and red wine sauce |
$10.00 |
|
Duck parfait
Port glazed duck liver parfait with toast |
$15.00 |
|
Calamares
Crispy squid with spanish green mayonnaise |
$9.50 |
Turanga Creek
Spanish, Italian
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
Turanga Creek Sample Menu
| Olives & chat masala wafers | |
| Hohepa Hawkes Bay Organic Cheese Board | |
| with Mossop’s honey comb and crostini; recommended with Turanga Creek’s Late Harvest Viognier 2012 | $35.00 |
| Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. Our platters are designed to be shared between two people. | |
|
Opposites Attract…
Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork; recommended the Down to Earth Pinot Noir 2012 from Nelson |
$40.00 |
Casablanca Cafe
Cafe Food, Mediterranean, Spanish, Middle Eastern, African, Moroccan
North West Stage 2 2/2, Te Pumanawa Square, Massey, Auckland, Auckland, 0614, New Zealand
Casablanca Cafe Sample Menu
| TABOULI | $6.50 |
|
TURKISH MINCE
on sourdough served with poached eggs and sour cream |
$16.50 |
| BAKED BEANS | $5.50 |
|
ANATOLIAN BRIDE'S SOUP
red lentil and mint soup drizzled with paprika oil, served with pide bread, add lamb or meatballs |
$17.50 |
|
CYPRUS SALAD
halloumi, cucumber, tomato, mint, parsley, spring onion and croutons |
$17.50 |
Kuzina Cafe
Mediterranean, Spanish, European, Greek, Vegetarian, Vegan
316 Hibiscus Coast Highway, Orewa, Auckland
Kuzina Cafe Sample Menu
|
Salted Caramel Apple Strudel
vanilla bean ice cream, coated in caramel sauce |
$12.5 |
|
Pumpkin Salad (V)
roasted pumpkin with grilled halloumi, vine tomatoes, butter crunch lettuce, toasted almonds, virgin olive oil & balsamic dressing |
$18.5 |
|
Squid
crispy seasoned and tender, with lemon & chilli aioli |
$14.5 |
|
Spanish Chorizo
with sautéed potatoes, olives, chickpeas & roasted capsicums |
$14.5 |
|
Chicken Strips
succulently marinated and grilled, with field mushrooms, crispy bacon, brie, baby cos lettuce & mustard mayonnaise |
$19.5 |
Conch Kitchen & Bar
Mexican, Spanish, European, Vegetarian, Latin American, South American, Pizza, New Zealand
115A Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Conch Kitchen & Bar Sample Menu
|
Anchovy fillets
capers, olives and red onion |
$24.00 |
|
Portuguese chicken salad
free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad |
$18.00 |
|
Hot sopresso
salami, organic beef chorizo and caramelized onion |
$24.00 |
|
Conch taco
homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar |
$19.00 |
|
Wood-fired crispy pork belly
with plum, honey and ginger sauce on cous cous |
$24.00 |
Pescado
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar
39/47 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
Pescado Sample Menu
| GF= Gluten Free / V= Vegetarian | |
|
Moorish Kebabs
Spiced beef or chicken kebabs on toasted pine and romesco sauce |
$13.50 |
|
Grilled Halloumi
On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v) |
$19.50 |
|
Mediterranean Seafood Rice
Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available) |
$25.00 |
|
Albóndigas
Baked mini lamb meatballs, topped with brava sauce & village bread |
$14.50 |
Prague Bar
Pub Food, Spanish, European, Bar
599 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Prague Bar Sample Menu
|
Salt & Pepper Calamari
Traditional calamari seasoned with salt & pepper, with garlic aioli |
$12.50 |
|
Devils on Horseback
A Oldie but a goodie...Bacon wrapped prunes, roasted till slightly crisp |
$8.50 |
|
Beef & Bacon Skewers
Beef wrapped in Bacon On Hollandaise |
$14.00 |
| Beer Battered Chips | $9.50 |
|
Cajun Fried Chicken
Boneless chicken thigh fried in a light spicy batter, served with periperi aioli |
$14.00 |
Andino Restaurant
Spanish, Latin American, Peruvian, South American
237 Parnell Road, Parnell, Auckland
Andino Restaurant Sample Menu
|
Market fish sudado
Poached fish & seafood, golden manioc, sudado sauce |
$26.00 |
|
Chicken causa
Corn fed chicken, avocado, smoke capsicum drizzle |
$9.00 |
| Fries potato fries, rocoto mayonaisse | $6.00 |
|
Anticuchos
Please ask the waiter for today´s skewer flavors |
$28.00 |
| Mesclun & raw vegetables salad | $9.00 |
The Maple Room
Bar Food, Spanish, European, Vegetarian, Gluten Free, International, Kiwi
93-95 Upland Road, Remuera, Auckland, Auckland, 1050, New Zealand
The Maple Room Sample Menu
| Parmesan & roquette salad with vine ripened tomatoes | $9 |
| Duck with tamarind & date chutney, asian slaw & chicken sausage | $37.50 |
| Breads— warm ciabatta with olive oil, red pepper and sage whipped butter | $10 |
| Haloumi with oregano & lemon | $10 |
| Fresh lime crème brulee | $12 |
Safran Cafe Restaurant
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free
71 Davis Crescent, Newmarket, Auckland, Auckland, 1023, New Zealand
Safran Cafe Restaurant Sample Menu
|
Chargrilled kumara
lemon olive oil, parsley and walnut duckha |
$15.5 |
|
Safran Beef Burger
served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries |
$16 |
|
Roast Baby Beetroot Salad
served with rocket, chimmi churri, goats curd, toasted quinoa and watercress |
$24.5 |
|
Matadors Cape
roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans |
$24.5 |
|
Smoked Salmon and Potato Hash
with wilted spinach, grilled tomato, poached eggs and hollandaise sauce |
$21.5 |
Poco Loco
Mediterranean, Spanish, Vegetarian, Gluten Free
15 Queen Street, Pukekohe, Auckland, 2120, New Zealand
Poco Loco Sample Menu
|
Pate de Higado de Pollo
pâté chicken liver w shaved toasted ciabatta |
$15.00 |
| See our dessert board for today’s choices or try the | $14.00 |
|
Eight Platter
Select any 8 Tapas dishes. Ideal for 3 persons for dinner |
$112.00 |
|
Patatas Bravas
cubes of fried potato tossed in spices & served w a thick tomato sauce |
$15.00 |
|
Vieiras
scallop mornay w grilled mozzarella & smoked paprika drizzle |
$15.00 |
Pescado Cafe & Tapas Bar
Mediterranean, Spanish
Jellicoe Street, North Wharf, Wynyard Quarter, Auckland, 1010, New Zealand
Pescado Cafe & Tapas Bar Sample Menu
|
Warm Beef Salad
Grilled prime beef cuts on fresh garden salad, Danish feta, mint sauce and grilled pidé. |
$21.50 |
|
Corn Fritters
With streaky bacon, pipirana salsa, avocado and sour cream. |
$18.00 |
|
Black Forest Gateau
served in a glass with sour cherries and freshly whipped cream. (GF, NF) |
$14.50 |
|
Yummy Breakfast for kids
Streaky bacon on hash brown, with any style egg of your choice. |
$11.00 |
|
Moorish Kebabs
spiced beef or chicken kebabs on toasted pine and romesco sauce. |
$13.50 |
