Peppers Cafe in Auckland Menu

Peppers Cafe in Auckland has no menu available, but can choose from many other options such as Buffalo Chips or Straight-Cut Chips from Lone Star Cafe and Bar - Waitakere. Hyderabadi Kitchen offers many options including Chicken N Corn Soup and Vegetable Soup. Weighbridge Food Stop includes a wide range like Hamburger or Fish Burger. Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V and House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF from . Howick Village Cafe offers Cornwall Park Garden Restaurant and Toast Conserves (5 grain, Sourdough, Muffin).

Nearby Sample Menus

Hunter Corner Curry House (sample menu)
  • Prawn $12.00
  • Chicken $10.00
  • Chicken $10.00
  • FRIDAY - GOAT CURRY $13.00
    • Served with Rice or Roti
  • Chicken $10.00
  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • Prawn $13.00
  • Lamb $11.00
The Village Fisheries (sample menu)
  • TARAKIHI BURGER $6.50
  • HOKI FISH $2.50
  • SQUID RING $1.00
  • 2 sausages
  • 3 ONIONS RING $1.00
  • FISH BURGER $5.50
  • MUSSEL FRITTER $5.00
  • $1.50 chips
Neptune Seafoods (sample menu)
  • Paua Fritter $1.90
  • Pineapple Fritter $1.20
  • Mussel Special $6.00
    • 6 mussel and $2.00 chips
  • Family Pack (Super Save) $28.00
    • 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips
  • Fried Chocolate (Twix) $1.60
  • Bacon $3.50
  • Veg Burger $3.20
  • Crabstick Special $12.00
    • 5 crab stick, 3 fish and 1.60 chips
Betsia Kebabs & Chargrilled Burgers (sample menu)
  • Greek Salad $8.00
  • Lamb $11.00
  • Mix Sovlaki $18.50
  • Vegetarian $9.50
  • Garlic Pita Bread $3.00
  • Lamb on Rice $14.50
    • Lamb pieces marinated overnight cooked in the spit.
  • Lamb or Chicken Chilli Lover $14.00
  • Mix Sovlaki on Rice $15.00
    • Mix meat marinated overnight and grilled with spicy sauce.
Shor bazaar (sample menu)
  • Mango kulfi $6.00
    • Homemade mango ice cream garnished with mango pulp and dry fruits
  • Malai kofta $13.50
    • Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
  • Daal tadka $13.50
    • Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
  • -Chicken $7.00
  • -Chicken $7.00
  • Lamb rogan josh $15.50
    • Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of indian spices
  • Garlic and cheese naan $5.00
  • Lamb saagwala $15.50
    • Lamb pieces cooked in spinach with the light spice, fenugreek and finished with cream
Fu Lin Kitchen (sample menu)
  • Beef Brisket on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Roast Pork On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Pork Spare Ribs with Pepper & Salt $18
  • Curry Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • BBQ Combination (Choice of 2 meats) On Rice (Lunch/ Dinner) $9.50/ $12.00
  • Pork Belly with Preserved Veges $18
  • Beef with Chili Sauce $18
  • King Prawns (Shell on) with Pepper & Salt $28
Conch Kitchen & Bar (sample menu)
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Green smoothie $8.00
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Baked apple tart $12.00
    • vanilla cream black currant couli
GPK Bar & Grill (sample menu)
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
Raven & Cook (sample menu)
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
  • (V)= vegetarian
  • -add bacon extra $4.00
  • -avocado $7.00
  • -westmere english style black pudding $8.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • -grilled crab meat $25.00
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
JK Takeaway (sample menu)
  • 1 Sausage $1.50
  • 8 Fish, 3 Cup Chips $25.00
  • 10 S/Rolls $2.00
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 3 Fish, 2 Cup Chips $11.00
  • 8 Chicken Thigh,3 Cup Chips $29.00
Aroy Dee Thai Restaurant (sample menu)
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Toong toong (money bags) $8.00
    • Minced pork and vegetables wrapped in Thai pastry with sweet chilli sauce
  • Satay, gai, or neua $8.00
    • Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
  • Pad kha pao, gai, neua, moo $20.80
    • Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
  • Tom kha gai $8.00
    • Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Tod mun pla $8.00
    • Fish Cakes mixed with red curry, kaffir lime leaves & spices
  • Neua nam tok $20.80
    • Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
  • Pad prew wan goong $25.50
    • Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.
Lao Sze Chuan (sample menu)
  • Stir-fried beef with spring onion in soy sauce $18.00
  • Stir-fried pork tripe with garlic $18.00
  • Stir-fried pork liver with chili sauce on rice $11.00
  • Spicy noodle $11.00
  • Pan-fried dumplings 18 pcs $11.00
  • Stir-fried pork kidney with chili sauce $18.00
  • Stir-fried shrimp with celery & cashew $22.00
  • Chicken & cabbage
Cafe Tran (sample menu)
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • -Made with smoked salmon and cheese $16.50
  • -Non Gluten-free option $15.90
  • YMCA Mushroom Bruschetta $14.50
    • Grilled tomatoes and field mushrooms with halloumi Cheese
  • Grilled Chicken Burger $15.50
    • Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
  • House-baked Toasted Bread $1.50
  • -Add free-range egg $1.50
Chinese and European Takeaway (sample menu)
  • Cooked with Garlic and Black Bean Sauce $0.50 extra
  • Chicken Wings (5 Pcs) $8.50
  • Squid, Cashew Nuts & Veges $13.50
  • Mushroom $3.50
  • Banana Fritters $20
  • Super Burger $9.20
  • Curry Bar-B-Q Pork &Vegetables $13.00
  • Snapper $4.90
Java Room (sample menu)
  • Suzy Wong Crepe $12.50
    • Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
  • Teriyaki Fillet Salad $26.90
    • On fresh mescluns, cabbage julienne, daikon & roasted sesame
  • Crispy Handrolled Springroll V $13.00
    • 4 Spring rolled of fresh veges
  • Roti $7.00
    • Malaysian flaky bread with curry dip
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • CreamyTom Kha Gai $12.50
    • Spicy creamy sopup of chicken
  • Chilli Prawn $29.90
    • Sambal chilli, ginger, garlic, capsicum, tomato saunce
  • The Grand Tour of Asia (for 2) $29.90
    • An exotic delicacy tour of all the entrees
Peppers Cafe

Peppers Cafe

location

Address

171 Rodney Street, Wellsford, Auckland, 0900, New Zealand

phone

Phone

94237549

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 9:00 PM, Friday: 6:30 AM – 9:00 PM, Saturday: 6:30 AM – 9:00 PM, Sunday: 6:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
171 Rodney Street, Wellsford, Auckland, 0900, New Zealand
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