Address
1412 Pakowhai Road, Tomoana, Hastings, Hawke's Bay, 4120, New Zealand
Pernel Kitchen in Hastings Menu
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BRUNCH-
Eggs benedict $16.50
- 2 eggs, bacon, spinach, hollandaise, toasted english muffin
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Eggs benedict $19.50
- 3 eggs, bacon, spinach, hollandaise, toasted english muffin
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Avocado smash $14.00
- Citrus scented smashed avocado, toast, poached egg, grilled honey cured bacon (gfa)
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Bacon and eggs $15.00
- Grilled honey cured bacon, eggs anyway, toast, hash brown (gfa)
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Lambs fry & bacon $16.50
- Grilled onions, mashed potato, gravy (gfa)
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All day breakfast $19.50
- Bacon, sausage, mushrooms, eggs, roasted tomato, hash brown
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Omelette $14.50
- Bacon, cheese, onion (gf)
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Toast and jam $8.00
- Vogel's breaqd with PK preserves (gf, df)
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Muesli $10.50
- Yogurt, orchard fruits, milk (gf)
LUNCH- PK Seafood chowder $15.00
- PK Soup of the day $12.00
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Chicken salad $16.00
- Grilled breast, seasonal fruits, croute, aioli
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Pan fried calamari salad $15.00
- Melt in your mouth calamari, tomato salsa, mango couli, croute (gfa)
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Lambs fry & bacon $16.50
- Grilled onions, mashed potato, gravy (gfa)
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Pasta Today $16.50
- Your waiter will explain today's hand rolled pasta
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PK burger $17.00
- Beef patty, bacon, cheese, lettuce, tomato, gherkin, orchard chutney, beer battered fries, aioli
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Chicken filo $17.00
- Kumara, herbed cream cheese, basil pesto, salad greens
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Steak sandwich $17.00
- Sirloin, caramelized onion, salad greens, tomato, beer battered fries, aioli (gfa)
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Fresh Fish of the day $20.00
- Battered, crumbed or pan fried, beer battered fries, PK tartare, salad greens (gfa)
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Scotch Fillet $20.00
- Grilled to your liking, beer battered fries, PK salad (gfa)
SIDES- Salad $6.00/ $11.00
- Beer battered fries, aioli (gfa) $5.50
KIDS MENU-
Pizza $8.50
- Bacon, cheese, pineapple, fries
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Chicken Nuggets of Fish Bites $8.00
- fries
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Kids Board $10.00
- Chicken, chips, fruit salad, biscuits, saundae
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Chicken Burger $10.00
- BBQ sauce, bacon, fries
Nearby Sample Menus
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
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Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
- Terrôir Petits Fours $9.00
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Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
- Terrôir potatoes, rosemary, garlic $9.00
- Terrôir glace (selection of flavours) ~ per scoop $5.00
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Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
- Seasonal greens from the Terrôir garden $9.00
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Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
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Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
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Hawkes Bay Caramelized Apples $12.00
- Osawa Lh Gewurtztraminer
- Fries, Paprika, Herb Mayo $8.50
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Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
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Vanilla Custard $9.50
- Lemon z Limoncello
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Hawke's Bay Lamb Rack - served medium $35.00
- Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
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Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
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Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
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Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
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Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
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Margherita
- tomato base, mozzarella, fresh herbs
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Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
- Pipi ice cream $6.90
- Sticky date pudding, caramel sauce $11.90
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Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
- Mixed Seafood/Squid/Prawns $20.00
- -Mixed Seafood / Squid / Prawns / Scallops $20.00
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Thai Orchid Sweet & Sour
- Your Choice of stir fried meat with cucumber, tomato, capsicum, carrots & pineapple chunks
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YUM-NAR Thai Spicy Beef Salad $18.50
- Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce
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PANANG CURRY (CYM)
- With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
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PAD-KA-PROW (CYM)
- Stir fried Thai basil leaves with your choice of meat with bamboo shoots, green beans, onion, capsicum & carrot
- (CYM)Choice of your meat:
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Vegetable Spring Rolls (5 pieces) $7.00
- Served with sweet chilli sauce
- Small $11.00
- Small $11.90
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Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
- served with salad & fries
- Small $13.50
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Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
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Bowl of Chips Regular $3.00
- Served with just sauce this time
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Toast Small $4.50
- Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
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Chargrilled Chicken Club Sandwich Regular $16.90
- Chicken, bacon & brie sandwich with salad & aioli, served with fries
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Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
- Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
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Rosti Benedict $17.90
- Homemade bacon & potato rosti layered with grilled tomato, marinated mushroom, bacon and poached egg topped with our own home made hollandaise
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Caesar salad $18.80
- Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
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Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
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Caveman Paleo Power Breakfast $22.50
- Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
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Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
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Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Grilled sourdough, olive oil $6.50
- Shoestring fries $5.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
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GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
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FRIES $7.50
- with aioli and tomato sauce
- ESPRESSO LIQUEUR AFFOGATO $15.00
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ANGUS BEEF $17.00
- with herb, tomato and onion chutney
- COOKIE CARAMEL SAUCE $5.00
- BATTERED FISH $17.00
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TRADITIONAL SCONE $5.00
- served with jam and cream
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HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Fresh Green Salad $5.00
- All the Essentials
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
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Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
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One cheese $14.0
- your choice from above
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Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p
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Venison Meatballs $14.5
- w chilli plum dipping sauce
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Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
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Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
- Meyer Vintage Gouda [NZ] see below
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Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
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The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
- a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- HOT CHIPS $5
- SALSA NACHOS $6
- WEDGES+SOUR CREAM $7
- NUGGETS+CHIPS $5/S $7/L
- eggs on toast, poached, fried or scrambled $9.50
- linguini á la carbonara $18.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- aromatic curry of the day (GF) $16.50
- hot cakes, banana, bacon & maple syrup $17.50
- classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
- -or vegetarian with tomatoes $17.50
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
-
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
-
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
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Creme Brule $11.50
- A berry brule accompanied with shortbread
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Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
- Marinated Olives – Kalamata $7.50
- top with Bacon add $6.00
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Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
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Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
- (DF, V & GF* on Request) designed for 2 to share or more if an entree
Pernel Kitchen
Phone
068783383
Opened hours
Sunday
12:00 - 15:30
20:30 - 00:00
Monday
12:00 - 15:30
20:30 - 00:00
Tuesday
12:00 - 15:30
20:30 - 00:00
Wednesday
12:00 - 15:30
20:30 - 00:00
Thursday
12:00 - 15:30
20:30 - 00:00
Friday
12:00 - 15:30
20:30 - 00:00
Saturday
12:00 - 15:30
20:30 - 00:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Vegan Options , Wine and Beer , Cash , American Express , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating
1412 Pakowhai Road, Tomoana, Hastings, Hawke's Bay, 4120, New Zealand
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