Pernel Kitchen in Hastings Menu

Nearby Sample Menus

Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Fresh Green Salad $5.00
- All the Essentials
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip

Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Lamb Shish $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Kofte Shish $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Lamb Iskender $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Dip $9.00
- Combination of your choice of 3 dips with Turkish bread
Chicken Iskender $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.

Ga eng Dang
- Popular red curry cooked in coconut milk, bamboo shoots, beans and courgettes
Catch of the Day $27.50
- Please ask our staff how' the fish are served today
Bowl of Salad w Asian Dressing $10.50
E=Entree / M=Main
Pad Pak
- Stir fried seasonal veggies in oyster sauce
Beef Cheek Curry $22.50
- Braised beef cheek with house curry, lemongrass, thai herbs and tamarind, served on bed of veggies and cashew
Five Spice Squid $22.50
- Crispy fried squid tossed with five spice, butter, cucumber, carrot, onion, chilli sauce
Pla Pad Nam Prik Pao $22.50
- Deep fried fish pieces and cooked in BBQ Chilli sauce, onion, capsicum, and baby corn

Crunchy Squid $22.50
- Lightly Fried Squid Topped With Red Curry Sauce, Capsicum And Kaffir Leafs
Thai Fish Cakes $10.50
- Fresh Mushrooms Filled With Minced Pork And Spices Coated With Batter, Deep Fried Served With Dipping Sauce.
Crunchy Prawns $24.50
- Topped With Panang Curry Sauce.
Curry Puffs $10.50
- Filled With Chicken, Carrot, Corn And Spices, Crispy Fried. Served With Dipping Sauce
Starlake Steak $24.50
- Grilled Marinated Fillet Steak Sliced, Topped With Our House Made Sauce, Crunchy Shallot And Coriander.
Roti Bread With Sweet Peanut Sauce $5.00
Seafood Curry $24.50
- Combination Of Seafood With Red Curry Sauce And Vegetables
Crispy Duck $27.50
- Crispy Roasted Duck Breast Sliced Topped With Chefs Spicy Sauce On Bed Of Greens. Served On Sizzling Hot Plate.( Our Signature Dish A Must Try)

BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)

Lunch Box $7.80
- Chips with 2 Piece Chicken. Combo includes 600ml drink
Tomato Pottle $1.20
Cordon Bleu $2.80
- Delicious Cordon Bleu
Tartare Sauce $1.50
Lasagne Square $2.80
- Delicious Lasagne Square
Regular Chips $1.50
- Delicious chips
Sausage $2.80
- Delicious Sausages
Medium Chips $2.30
- Medium Bag of Chips

8PC. DBL AVO $8.40
8PC. REG $7.90
Spicy Dragon Roll
- 4 pieces Cucumber Hosomaki
LARGE $8.90
4PC. REG $4.00
Fancy Platter - 1 $30.90
- 8 pieces Avocado, Cucumber & Capsicum

KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.
Regular $12.90
Extras $2.00
- Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
Small $11.90
Small $11.00
Eggs (Any Style) Regular $9.90
- Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
Small $13.50
Bowl of Chips Regular $3.00
- Served with just sauce this time

Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Mixed greens, balsamic $6.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Soup of the day $12.50
Shoestring fries $5.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50

Fries: $3.50
BBQ Spare Ribs $7.50Snack/$12.90Large
Squid Rings per dozen $6.60
MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives

BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
CRUMBED CHICKEN & AIOLI $17.00
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
FARMHOUSE GARLIC BRAD $7.00
TEMPURA FISH $15.00
- served with lemon wedge and tartare
EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
KIDS CHICKEN NUGGETS $10.00

Vidal seasonal garden vegetables $8.50
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Rustic fries, aioli, tomato ketchup $8.00
Sticky date pudding with cream n/a
Prawn & paella arancini balls, lemon aioli n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Green leaf salad with chardonnay dressing $8.50
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a

Pavlova $6.50
- topped with fresh cream and passionfruit
Fish n' Chips $10.00
- served with chips & salad
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
Brandy Snaps $6.50
- filled with fresh cream
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Pan Seared or Crumbed Scallops $25.00
Market Fish $26.00
- See specials board for details

BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
Gourmet Burger with a side of chips. $15.00
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
Classic B.L.T. SERVED WITH fries $14.00
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50

Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
- Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Our chalk board often has an additional dish of the day
Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers

Pernel Kitchen

Hawkes Bay > Hastings > Pernel Kitchen

Address

1412 Pakowhai Road, Tomoana, Hastings, Hawke's Bay, 4120, New Zealand

Phone

068783383

Opened hours

Sunday 12:00 - 15:30 20:30 - 00:00 Monday 12:00 - 15:30 20:30 - 00:00 Tuesday 12:00 - 15:30 20:30 - 00:00 Wednesday 12:00 - 15:30 20:30 - 00:00 Thursday 12:00 - 15:30 20:30 - 00:00 Friday 12:00 - 15:30 20:30 - 00:00 Saturday 12:00 - 15:30 20:30 - 00:00

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , New Zealand

Features

Mastercard , Takeaway , Visa , Reservations , Breakfast , Waitstaff , Vegan Options , Wine and Beer , Cash , American Express , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating

Pernel Kitchen in Hastings Menu

Nearby Sample Menus

Pernel Kitchen

Hawkes Bay > Hastings > Pernel Kitchen

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1412 Pakowhai Road, Tomoana, Hastings, Hawke's Bay, 4120, New Zealand

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