Petite Fleur at Seifried Estate in Tasman Menu

SUMMER BLACKBOARD MENU SUMMER BLACKBOARD MENU
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Grilled Halloumi Salad $23.50
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
STARTERS / SNACKS STARTERS / SNACKS
  • Soup of the Day $11.50
  • Warm Garlic Bread $8.50
    • With herbs
  • French Fries $7.50
    • With tomato sauce
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
PLATTERS PLATTERS
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
DESSERTS DESSERTS
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
CHILDREN'S MENU CHILDREN'S MENU
  • German Sausage & Fries $12.50
  • Hamburger and Fries $12.50
  • Fish of the Day & Fries $12.50
  • Chicken Bites & Fries $12.50
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
CHILDREN'S MENU - DESSERT (included with the meal) CHILDREN'S MENU - DESSERT (included with the meal)
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping

Nearby Sample Menus

KT's Takeaways Motueka (sample menu)
  • SAVOURIES (Mince or Mushroom) $3.00
  • 2 MINI HOTDOGS, 1/2 CHIPS or
  • HAM & SALAD ROLLS $4.00
  • TEXAS PORK PATTIES $3.80
  • BACON & MUSHROOM BURGER $7.80
  • PRAWN TWISTER $1.50
  • PAUA PATTIES $3.00
  • STEAK & ONION ROLLS $3.30
Wheelhouse Takeaways (sample menu)
  • Deep Fried Cream Donut $3.00
  • Fish Burger $6.90
  • Chicken Patty $3.50
  • Kumara $5.00
  • Plain Burger $5.00
  • Curry Patty $3.00
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • Lasagne Topper $3.00
Headquarters Cafe & Bar (sample menu)
  • Smoked Salmon Rosti Plate $19.50
  • Eggs on Toast $8.00
  • B.L.A.T $16.50
  • Kids Platter $10.50
  • Grilled Steak Sandwich $18.50
  • Ham & Cheese Croissant $12.00
  • Salmon Benedict $19.50
  • Fish 'n' Chips $18.00
    • pan fried
Chai You (sample menu)
  • 1. Chicken Won Tons $7.00
    • Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
  • L73. Fried rice with Cashew nuts, vegetables and egg $9.00
  • 102. Cashew Nuts $4.00
  • L22. Sweet n’ Sour Sensation
    • Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
  • 11. TomKra soup
    • An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
  • 12. Thai Beef Soup $9.00
    • A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • - Chicken Beef/Tofu/BBQ Pork $10.00
Moutere Inn (sample menu)
  • Garlic Bread $8
  • Pepperoni $23
  • Pork Sausage, Roast Capsicum & Olives $23
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Fries & Aioli $7
    • Add cheese & bacon $3
Richmond Roast House & Cafe (sample menu)
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • Southern Fried Chicken Meal
  • Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • -Large $21.00
  • - Medium $15.80
  • - Medium $15.80
  • -Small $13.00
Rimu Wine Bar (sample menu)
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
Vanilla Bean Cafe (sample menu)
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Avocado and Feta Smash $19
    • add bacon
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
The Wholemeal Cafe (sample menu)
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Avocado $3
  • Chorizo $4
  • Hash browns $3
  • Check out our lunch N/A
    • specials board for more options.
  • Toast $3.5
Hooked on Marahau (sample menu)
  • Blue Rock or Wangapeka Brie
  • Gluten Free Bread Available $2.00 (2 slices)
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • Toasted ciabatta, quince paste
Subway - Motueka (sample menu)
  • Tomato N/A
  • Turkey N/A
  • White Chip Macadamia N/A
  • Oat & Raisin N/A
  • Thinly Cut Ready Salted N/A
  • Ranch N/A
  • Veggie Delite N/A
  • Ham, Egg and Cheese N/A
Naked Possum Cafe (sample menu)
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • Anatoki smoked salmon open sandwich $21.00
  • Venison open sandwich (GF) $21.00
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • -Sm $6.00
Muses Cafe (sample menu)
  • 2 nuggets n/a
  • 2 mini hotdogs n/a
  • Mini spring rolls $0.60
  • Scoop of chips $3.80
  • Sausage $3.50
  • Squid rings $0.60
  • Crabsticks $2.50
  • Kids box w/ chips $5.00
Clinker Cafe (sample menu)
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Chips $8
  • Potatoes croquets (4) $6
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Side salad $7
  • Breads and Dips $14
    • Chef’s selection of three dips
The Cellar Door Restaurant & Cafe (sample menu)
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
  • Salad $3.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • 3 patties $29.50
  • Chicken Thigh $5.00
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
Petite Fleur at Seifried Estate

Petite Fleur at Seifried Estate

location

Address

Cnr State Highway 60 & Redwood Rd, Richmond, Tasman, 7081, New Zealand

phone

Phone

035441555

email

Email

info@petitefleur.co.nz

clock

Opened hours

Sunday 11:00 am - 3:00 pm Thursday 11:00 am - 3:00 pm Friday 11:00 am - 3:00 pm Saturday 11:00 am - 3:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , French , International

features

Features

Reservations ,  Waitstaff ,  Vegan Options ,  Cash ,  Serves Halal ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Cnr State Highway 60 & Redwood Rd, Richmond, Tasman, 7081, New Zealand
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