Address
309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
Richmond Roast House & Cafe in Tasman Menu
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ROAST MEALS- -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
- Beef
- -Small $11.00
- - Medium $15.80
- - Large $19.00
- Pork
- -Small $11.00
- - Medium $15.80
- - Large $19.00
- Lamb
- -Small $13.00
- -Medium $17.80
- -Large $21.00
- Lamb Shanks
- -Medium $17.50
- -Large $20.50
PORK STRIPS IN SPECIAL SEASON COATING- -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- Pork Strips Meal
- -Small $11.00
- - Medium $15.80
- - Large $19.00
-
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
- Southern Fried Chicken Meal
- -Small $11.00
- - Medium $15.80
- - Large $19.00
-
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
-
Southern Fried Chicken $4.00
- Chicken only
- Lamb Shank $9.00
-
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
GRAVY TUB- Extra Gravy
- -Small $2.00
- -Medium $3.00
- -Large $5.00
- Separate Gravy Only $0.20 for tub
ROLLS- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
- -Pork/Beef $6.50
- -Lamb $7.50
SANDWICHES- Beef - Pork $5.00 ea
- Lamb $6.00 ea
DESSERTS, CAKES, SLICES- Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
VEGETARIAN- Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
- -Small $8.00
- -Medium $15.50
- -Large $14.50
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- Meat Only all orders require 24hrs notice please
GENUINE ROAST HOUSE- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- Price: S=small M=medium L=large
Nearby Sample Menus
- KUMARA CHIPS
- All 3 Deals Include
- EXTRA MEAT & MUSHROOM $2.00
- SCONES $3.50
- ONE FILLING $2.80
- 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
- CHEESE BURGER $6.00
- BACON PATTIES $3.00
- Dimpling steamed or fried 6 eac $6.00
- Bacon and Egg Burger $6.90
-
Jae Yook Bo Kum $12.00
- spicy marinated pork & veggies on rice
- Meat Patty $3.50
- Onion Ring $0.70
- Sausage $3.00
-
Tuk Bok Ki $13.00
- spicy rice cake & Fishcake with veges
- Gurnard $4.00
- Kids Platter $10.50
- Greek Lamb Salad $19.00
-
Halloumi & Smashed Avocado $15.50
- on toast
- Eggs on Toast $8.00
- Banana & Nutella Croissant $12.00
- Wedges - Plain $7.50
- French Toast $9.50
- Garlic Bread $9.50
-
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
-
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
-
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
- All kids meals are served with curly fries and tomato sauce
-
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
- ●Mains
-
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
-
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
-
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- Mushroom, Blue Cheese, Onion & Rosemary $23
- (gluten free base add $2)
-
Beer Battered Fish & Chips $23
- With seasonal salad
-
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
-
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
-
Chicken Wings $9
- With chilli butter and ranch dressing
- Garlic Bread $8
-
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
-
Bowl of Fries $7.50
- served with tomato sauce and aioli
-
Fish and Chips $12.00
- crumbed gurnard bites and fries
-
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
-
Double Chocolate Brownie $9.50
- served warm with berry compote GF
-
House Flatbreads $9.00
- topped with parmesan and basil pesto
-
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
-
Bowl of Fries $7.50
- served with tomato sauce and house aioli
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- -With liqueur
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Fried rice noodle with beef & vegetable $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Fried rice noodle with beef & scrambled egg $7.95
- Spareribs & bitter melon on rice $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Beef & bitter melon on rice $7.95
- Sticky rice with preserved meat $7.95
- Nuts: - Small or Large Bowl $3.00 / $6.00
-
Proper Crisps $3.50 /$8.00
- Small or Large pack
-
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
-
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
-
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
-
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
-
Prosciutto $9.00
- sliced Italian ham
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
-
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
- Add smoked chicken $4.50
-
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
-
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
- Kids Platter for 2 $20.00
- Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
- Add smoked Salmon or Bacon for extra $4.00
-
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
-
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
-
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
-
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
-
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
-
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
-
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
-
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
- Turkey N/A
- Turkey & Ham N/A
- Honey Mustard N/A
- Beetroot N/A
- Chicken & Bacon Ranch Melt N/A
- Cheesy Garlic Toasties N/A
- M&M N/A
- Pork Riblet N/A
-
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
-
Dessert Platter $14.50
- A combination of the above - serves 1
-
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
- Soup of the Day $11.50
-
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
-
Chick Pea Curry $21.50
- Served with cumin infused rice
-
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
-
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
- Baby potatoes $6
-
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
-
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
- Side vegetables $7
- Bread & butter $4
-
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
- Chips $8
- Side salad $7
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
- TCD burger, handmade bun & relish $19.50
-
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
- Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
-
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
- Garlic flat bread $12.00
- House Vinaigrette $7.00
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
Richmond Roast House & Cafe
Phone
035440600
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Quick Bites , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner
309 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
- Tasman Breakfast Menus
- Tasman Region Breakfast Menus
