Moutere Inn in Tasman Menu

SNACKS & NIBBLES SNACKS & NIBBLES
  • Salt and pepper squid $9
    • With nuoc nam
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Edamame $7
    • Steamed soy beans
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Garlic Bread $8
BIG PLATES BIG PLATES
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Beer Battered Fish & Chips $23
    • With seasonal salad
PIZZAS PIZZAS
  • All pizza bases are made here at the Inn
  • (gluten free base add $2)
  • Pepperoni $23
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Pork Sausage, Roast Capsicum & Olives $23

Nearby Sample Menus

  • - Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
  • $12.00 (6 Wings)
  • 1/2 $36.00
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • $22.00 (12 Wings)
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce
  • Seedeo Harvest Leaf N/A
  • Sausage $4.00
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Wedges $5.80
  • Plain Burger $4.90
  • Potato Flip $1.00
  • Bluff Oyster (season) $2.80
  • Tomato Sauce Large Bottle $5.80
  • Paua Pattie $2.80
  • Fish of the Day $3.80
  • Scallop $1.80
  • STEAK BURGER $6.80
  • PRAWN TWISTER $1.50
  • MINCE & CHEESE PIES $3.80
  • HAM & EGG SANDWICH $2.00
  • EXTRA MEAT & MUSHROOM $2.00
  • SAVOURIES (Mince or Mushroom) $3.00
  • EGG BURGER $5.80
  • BACON PATTIES $3.00
  • 102. Cashew Nuts $4.00
  • 4. Fish Cakes $7.50
    • Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
  • - Prawns/Mixed Seafood $12.50
  • 3. Golden Tiger Prawns $7.50
    • Six crumbed prawns served with a Thai sweet chilli sauce.
  • - Chicken/Beef/Tofu $10.00
  • L41. Red Curry
    • with your choice of
  • - Chicken Beef/Tofu/BBQ Pork $10.00
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • -Small $11.00
  • -Large $5.00
  • Price: S=small M=medium L=large
  • -Large $21.00
  • - Large $19.00
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • -Lamb $7.50
  • Meat Only all orders require 24hrs notice please
  • Garlic and herb buttered hot ciabatta $7.00
  • Affogato $11.00
  • Fries with citrus aioli (GF) $8.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Prosciutto $9.00
    • sliced Italian ham
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Soup of The Day $12.50
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Toast $3.5
  • Salmon $6
  • Chorizo $4
  • Check out our lunch N/A
    • specials board for more options.
  • Hollandaise $3
  • Wilted greens $3
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • Salmon, cream cheese $16.00
  • Gluten Free Bread Available $2.00 (2 slices)
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • IN A HURRY?
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • -Sm $6.00
  • Tahr salad $18.00
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Venison open sandwich (GF) $21.00
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • 2 mini hotdogs n/a
  • 2 fish bites n/a
  • Fish $3.80
  • Half scoop chips $3.00
  • Crabsticks $2.50
  • Squid rings $0.60
  • Chicken nuggets $0.60
  • Mussels $0.60
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Potatoes croquets (4) $6
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Soup of the day $12
    • with home baked bread
  • Baby potatoes $6
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Moutere Inn

Moutere Inn

location

Address

1406 Moutere Highway, RD 2, Upper Moutere, Tasman, 7175, New Zealand

phone

Phone

0035432759

clock

Opened hours

Mon - Tue: 12.00 - 20.00 Wed: 12.00 - 21.00 Thu - Sat:12.00 - 22.00 Sun: 12.00 - 21.00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand , Pub Food

features

Features

Reservations ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Dinner

Location
1406 Moutere Highway, RD 2, Upper Moutere, Tasman, 7175, New Zealand
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