Pho Viet in Auckland Central Menu

MENU MENU
  • Beef noodle soup w medium rare steak $11.00
  • Beef noodle soup w well-done brisket $11.00
  • Beef noodle soup w meat balls $11.00
  • Chicken noodle soup $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Deep fried spring rolls w vermicelli $11.00
  • Ha Noi style crab noodle soup $11.00
  • Hue-style spicy beef noodle $11.00
  • Hai Phong style fish noodle soup $11.00
  • Vietnamese summer rolls $8.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Saigon style beef w vermicelli $11.00
  • Sweet & sour pork ribs on rice $12.00
  • Vietnamese pork chops on rice $12.00
  • Sweet & sour fish on rice $13.00
  • Caramelized Pork & Egg on rice $13.00
  • Homemade meatballs on rice $12.00
  • Lemon grass chicken on rice $12.00
  • Homemade deep fried chicken on rice $13.00

Nearby Sample Menus

  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Galbitang $15.00
    • short beef ribs soup w glass noodles, radish Beaten egg and spring onion
  • La Galbi Gui $16.00
    • Korean-Styled Cut Beef Ribs w assorted vegetables
  • Chicken Chapssal $14.00
    • rice powder seasoned chicken w assorted vegetables
  • Teriyaki Chicken Ramen
  • Yum Yum Prawn w Sushi & Sashimi
  • Sushi & Sashimi
  • Sushi 8e Tempura
  • Pork Belly Ramen
  • 1. Peut Mixed Salad & Miso Soup
  • Vege Ramen (not vegetarian)
  • Sushi & Teriyaki Chicken
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • Clay pot rice with chicken $11.50
  • BBQ pork & shrimps fried rice $11.50
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Roasted duck on rice clay pot rice with roasted duck $12.00
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice with honey bbq pork $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Chana Masala $10.00/$14.00
    • chick peas stewed overnight cooked in spices
  • AlooTikki $7.00
  • Mixed Vegetable Pakora (2 pcs) $4.00
  • Golden Fried Chicken $10.00
  • Cheese Chily $16.00
    • marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
  • Butter Panner $10.00/$14.00
    • homemade cottage cheese cooked with butter gravy
  • Lamb Pasanda $10.00/$14.00
    • diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
  • Chicken Pakora $12.00
  • Creamy Chicken Curry
  • -Half Size $8.00
  • -with udon M $6.50 / L $7.50
  • M= Medium / L = Large
  • Teriyaki Ginger Pork R $9.50 / U $10.50
  • Miso Katsu R $9.50 / U $10.50
  • Vegetable Curry
  • Beef bowl $7.00
    • Bowl of rice topped with beef and onion in a soy based sauce
  • Rice Box $2.50
  • Kidney Beans $3.99
  • Galab Jamun $3.99
  • Butter Chicken $6.99
  • Mixed Vege $4.99
  • Dal Makhani $4.99
  • Lamb Biryani $9.99
  • Okra (Bhindi) $4.99
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • CAPRICCIOSA $23.00
    • salami, mushroom, capers, olives, anchovies & fresh tomato
  • PESCE BORSALINO $28.00
    • fresh fish in lemon cream garlic sauce and chef herbs
  • BISTECCA PEPITA STEAK $28.00
    • eye fillet with mushroom, in garlic tomato sauce & pepper
  • CALAMARI FRITTI $14.00
    • fried squid with homemade seafood mayonnaise dressing
  • DI CARNE $23.00
    • spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
  • SOUP OF THE DAY(see blackboard) $8.00
  • NOODLE SOUP $12.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • Thai Chicken wings (4 pieces) $6.50
  • THAI FRIED RICE $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • Sliced Beef Bee Hoon Soup $13.50
    • Slices of marinated beef served with and beef stock
  • Angie 's Special $13.50
    • Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Mixed Vegetables $20.00
    • (Stir fried with tom yum sauce)
  • Sayur Lemak $18.00
    • (Mixed vegetable curry with coconut cream)
  • Sambal Goreng $15.50
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Chin Chao $3.50
    • Black grass jelly
  • Briyani Chicken $14.50
    • Basmati rice cooked with Indian spices with boneless chicken
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • FRIED CHICKEN 6PCS $11.00
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • toasties $8.00
  • Pizza (3 options) $10.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • chips $7.00
  • Vegie Nachos $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Something to go with your drink
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • 34. SOM TUM (CARROT+PAPAYA) $12.00
    • with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
  • 18. GOONG PAE SA $13.00
    • with rice. Cooked prawns with special soup.
  • 14. YUM CHICKEN WINGS $12.00
    • with rice. Thai salad mixed with tasty marinated chicken wings.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 15. YUM TAKRAI SEAFOOD $13.00
    • with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 19. TOM ZAP SEAFOOD $13.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Vegetarian
    • rice mixed with vegetables
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Cup Noodle small $2.20
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Beef
    • Rice mixed with vegetables and beef
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Pho Viet

Pho Viet

location

Address

291 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099693216

email

Email

None

clock

Opened hours

9 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
291 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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