Pho Viet in Auckland Central Menu

Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
Udon $12.90/$8.50
- Japanese style noodle in bonito broth
Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
Takoyaki $8.00
- 4 pieces octopus balls

Crab and Walnut Pasta $24.95
- Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
Grilled Scallop and Prawns $24.95
- Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
Margherita
- Vine ripened tomato, mozzarella and basil
Beer Battered Oyster 1/2 doz 1 doz POA
Seafood Platter $52.95
- beer battered fish, prawns, calamari, mussels, scallop, smoked salmon, Neptune style shrimp cocktail, pickled onion, sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
Neptune Chicken Burger $14.95
- Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
Calamari $14.95
- Pan fried calamari marinated in garlic lemon and olive oil
or with chicken $19.95

Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Add on
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs

Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
Tabouleh $3.50
- (small container)
Potato $3.50
- (small container)
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
Bean Salad $ 3.50
- (small container)
Fries (small) $2.50

CAPRICCIOSA $23.00
- salami, mushroom, capers, olives, anchovies & fresh tomato
POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
SALADS $10.00
INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
CARNIVORE $23.00
- ham, salami, Italian sausages, bacon, garlic & fresh tomato
PRAWNS COCKTAIL $14.00
- avocado & prawns with olive oil lemon, herbs & seafood dressing
BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing

Eggs any Style $11
- Mixed grain toast & tomato relish
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Tomato, avocado, mushrooms, potato rosti $4
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
Fries $8
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
Gluten free bread available

Chicken Satay (3 Pcs) $8.00
- Tenderised barbecue chicken breast fillets served with satay peanut sauce
Khao Pad Kun Cheing $12.90
- Fried rice with Thai sausage
Massaman chicken $15.90
- Thai special massaman curry paste with chicken, potatoes, onion and peanuts in coconut milk
Sweet Basil $18.00
- Stir fried prawns, scallops or combination of seafood with garlic, fresh chilli and sweet basil
Duck Horapha (Sweet Basil) $18.00
- fried roasted duck with basil leaves, chilli and vegetables seafood
Spring Rolls $6.90
- Delicious Thai spring rolls stuffed with vegetables
Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
Lab Ped $12.90
- Minced duck salad

Braised Beef Noodle Soup $11.50
- Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
Mee Rebus $12.50
- Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
Spring Roll $8.50
- (Crispy fried spring roll)
Fried King Prawn with A.K Special Sauce $36.00
- (Sauce contains peanuts)
Assorted Kuih (Daily Selection) $3.00
Sambal Udang with Petai/Cucumber $30.00
- (Prawns cooked in Sambal Sauce with your choice of petai (stinky beans) or cucumber)
Chicken Curry Mee (Laksa) $12.50
- Aromatic coconut curry soup with tofu & chunky pieces of chicken
Inchi Kabin $18.50
- (Nyonya fried chicken)

Beef Teriyaki $19.00
Small - 8pcs $18.00
Cold Zaru Soba $15.00
- Buck wheat noodle with Special source & 4pcs Tempura
Vegetarian $11.00
Deli Combo $29.00
- 9pcs Sashimi & 6pcs Nigiri Sushi & 4pcs Rolled Sushi & 4pcs Dumplings and 2pcs Fish Tempura
Edamame (Steamed Soy Bean) $6.00
Tonkatsu $12.00
Udon (Lunch only) $11.00

Beef & Tuna Combo $5.50
Vegetarian
- rice mixed with vegetables
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
Cup Noodle small $2.20
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Beef
- Rice mixed with vegetables and beef

Nearby Sample Menus