Pho Viet in Auckland Central Menu

MENU MENU
  • Beef noodle soup w medium rare steak $11.00
  • Beef noodle soup w well-done brisket $11.00
  • Beef noodle soup w meat balls $11.00
  • Chicken noodle soup $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Deep fried spring rolls w vermicelli $11.00
  • Ha Noi style crab noodle soup $11.00
  • Hue-style spicy beef noodle $11.00
  • Hai Phong style fish noodle soup $11.00
  • Vietnamese summer rolls $8.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Saigon style beef w vermicelli $11.00
  • Sweet & sour pork ribs on rice $12.00
  • Vietnamese pork chops on rice $12.00
  • Sweet & sour fish on rice $13.00
  • Caramelized Pork & Egg on rice $13.00
  • Homemade meatballs on rice $12.00
  • Lemon grass chicken on rice $12.00
  • Homemade deep fried chicken on rice $13.00

Nearby Sample Menus

  • “Una-Ju” Grilled Eel BOX
  • Menoni x Scallop
  • Sushi 8e Tempura
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • 4. Grilled Beef Scotch Fifiet
  • Menchi x Beef
  • Beef Steak Ramen
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Plain paratha $2.00
  • Tikki chaat $6.00
  • Bhelpuri chaat $5.00
  • Papri chaat $5.00
  • 2 curries, rice & 2 roti $8.00
  • Dahi puri chaat $5.00
  • Dahi bhalla chaat $5.00
  • Dahi bhalla chaat $5.00
  • poached eggs, hollandaise sauce
  • Served with bacon $14.00
  • Seafood Chowder $14.95
    • Variety of seafood and vegetables in a thick creamy texture to indulge your taste
  • Smoked Salmon
    • Smoked salmon with dill, capers, semi dried tomato and sour cream
  • Seafood Platter $52.95
    • beer battered fish, prawns, calamari, mussels, scallop, smoked salmon, Neptune style shrimp cocktail, pickled onion, sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
  • Calamari $14.95
    • Pan fried calamari marinated in garlic lemon and olive oil
  • Grilled Salmon Fillet $25.50
    • Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
  • Chicken Club Sandwich $16.50
    • Grilled chicken bread, Turkish bead, salad green, tomato, caramelized onion and aioli served with fries
  • Fried Flounder $17.00
  • Beef & Tofu Steamboat $35.00
  • Soybean Soup $15.00
  • Beef-rib with rice $17.00
  • Whole Chicken Soup $25.00
  • Soft Tofu Soup $14.00
  • Korean BBQ chicken $14.00
  • Fried Kimchi & Pork Belly $25.00
  • Lettuce(choy sum/Kualian) & garlic $11.00
  • Beef Fried Rice noodles with black bean sauce $11.00
  • Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
  • Chill oil & Roast Pork $11.00
  • Combination tofu & Veg $15.00
  • BBQ Pork (chicken/Beet/ Roast Pok) $10.00
  • Mushroom & pork Squid $15.00
  • Chili black bean sauce with chicken/beef $13.00
  • Curry Pakora $3.99
  • Palak Paneer $4.99
  • Bread Pakora $1.50
  • Butter Chicken $6.99
  • Chick Peas $3.99
  • vegetable Biryani $9.99
  • Lamb Biryani $9.99
  • Goat Curry $6.99
  • ·Peri peri chicken
  • -medium $10.00
  • Rigatoni
  • ·Bolognese
  • Fusilli
  • -medium $6.00
  • Mozzarella
  • ·Carbonara
  • Pineapple $0.50
  • Chana Curry $12.00
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Falafel Kebab $8.99/Combo $12.99
  • Extra Fish $3.50
  • Chicken or Lamb Kebab $9.99/Combo $13.99
  • Lamb Vegetable $15.00
  • Garden Salad $4.00
  • Beef Nachos $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
  • -Bacon and Mozzarella Cheese $15.00
  • Cornflake Crumbed Crispy Chicken Sandwich $19.00
    • Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • Bowl of Crispy Fries $6.00
    • Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
  • Homemade Lemon Pepper Calamari $14.00
    • Served on a bed of rocket with aioli and lemon
  • Grilled Veggie on Ciabatta w/ Halloumi $18.00
    • Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
  • Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
  • Tonkotsu Ramen $12.90
  • Salmon $16.00
  • Tonkotsu Shoyu Ramen
  • BBQ Pork Fried Rice $12.90
  • Tonkotsu Negi Ramen (green onion) $13.90
  • ●Extra Toppings
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
  • Nasi Kandar Standard - First of its kind in N.Z $17.50
    • Only available on Sundays
  • Terong Belado $18.00
    • (With Belado sauce)
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Nasi Lemak $12.50
    • Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
  • Nasi Goreng Kampung $14.50
    • (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
  • Tau Fu Fwa
  • Sliced Beef Bee Hoon Soup $13.50
    • Slices of marinated beef served with and beef stock
  • Ayam Sambal Tumis $13.50
    • Chicken drumsticks simmered in sambal sauce
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • SOY FRIED CHICKEN 10PCS $18.00
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • SPICY FRIED CHICKEN 10PCS $18.00
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • 40. DEEP FRIED BANANA WITH ICE CREAM $6.00
    • topped with chocolate
  • 24. GANG NOR MAI $12.00
    • with rice. Bamboo soup with mixed vegetables.
  • 42. DEEP FRIED ICE CREAM $6.00
    • Vanilla ice cream is coated with bread crumbed and topped with chocolate
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • 16. SEAFOOD SALAD $13.00
    • rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
  • 39. CURRY PUFFS $6.00
    • Delicious curry filling wrapped in a buttery crispy & flaky pastry
  • 20. TOM ZAP CHICKEN $12.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Chicken schnitzel $17.00
    • Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Garlic rice $3.50
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Tocilog $15.00
    • Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Bicol express $14.50
    • Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
  • Big breakfast $9.90
    • bacon egg any style sausages tomato hash brown toast & relish
  • Hash Brown $6.00
  • Vege Spring Rolls & Sweet Chili sauce $6.90
  • Chicken Sandwich $17.90
    • harissa chicken avocado tomato aioli mesclun on focaccia bread
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Preserved Toast $5.50
    • cream cheese or jam or marmalade or vegemite
Pho Viet

Pho Viet

location

Address

291 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099693216

email

Email

None

clock

Opened hours

9 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
291 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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