Pho Viet in Auckland Central Menu

Nearby Sample Menus

poached eggs, hollandaise sauce
Served with bacon $14.00
Seafood Chowder $14.95
- Variety of seafood and vegetables in a thick creamy texture to indulge your taste
Smoked Salmon
- Smoked salmon with dill, capers, semi dried tomato and sour cream
Seafood Platter $52.95
- beer battered fish, prawns, calamari, mussels, scallop, smoked salmon, Neptune style shrimp cocktail, pickled onion, sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
Calamari $14.95
- Pan fried calamari marinated in garlic lemon and olive oil
Grilled Salmon Fillet $25.50
- Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
Chicken Club Sandwich $16.50
- Grilled chicken bread, Turkish bead, salad green, tomato, caramelized onion and aioli served with fries

Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
●Fresh or Toasted Wraps (All served with golden fries) $12.00
-Bacon and Mozzarella Cheese $15.00
Cornflake Crumbed Crispy Chicken Sandwich $19.00
- Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
Bowl of Crispy Fries $6.00
- Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
Homemade Lemon Pepper Calamari $14.00
- Served on a bed of rocket with aioli and lemon
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites

Nasi Kandar Standard - First of its kind in N.Z $17.50
- Only available on Sundays
Terong Belado $18.00
- (With Belado sauce)
Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
Nasi Goreng Kampung $14.50
- (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
Tau Fu Fwa
Sliced Beef Bee Hoon Soup $13.50
- Slices of marinated beef served with and beef stock
Ayam Sambal Tumis $13.50
- Chicken drumsticks simmered in sambal sauce

SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
SPICY FRIED CHICKEN 6PCS $11.00
SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
SOY FRIED CHICKEN 10PCS $18.00
WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
SPICY FRIED CHICKEN 10PCS $18.00
CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes

27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
40. DEEP FRIED BANANA WITH ICE CREAM $6.00
- topped with chocolate
24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.
42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
28. YUM TAKRAI VEGES $12.00
- rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.

Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
Chicken schnitzel $17.00
- Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
Garlic rice $3.50
Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
Bicol express $14.50
- Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice

Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
Hash Brown $6.00
Vege Spring Rolls & Sweet Chili sauce $6.90
Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
Bacon & Eggs $14.90
- any style w toast & relish
Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite