Pho Viet in Auckland Central Menu

Nearby Sample Menus

Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
Udon $12.90/$8.50
- Japanese style noodle in bonito broth
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
Edamame $6.00
- Boiled soybeans
Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice

Chicken Madras $10.00/$14.00
- traditional Southern chicken cooked with coconut flavored masala
Lachha Parantha $4.00
Chicken Saag $10.00/$14.00
- boneless chicken and spinach cooked with a specially mixed masala
Raita $3.50
- yogurt mixed with cucumber and mild spices
Butter Prawn Curry $16.00
- prawns cooked with onion gravy
Veg Manchurian $14.00
- veg balls cooked in a chef's special sauce
Kashmiri Pullao $8.00
- basmati rice cooked with cashew sultana almond sliced & diced coconut
Onion Kulcha $4.50

Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Yoghurt salad $3.50
- (small container)
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce

Fries with Tomato Sauce and Aioli $7.00
HOT CAKES $16.50
- served with crispy bacon and maple syrup
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
EGGS BENEDICT $16.50
- with smoked salmon and spinach
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
EGGS ANY STYLE $15.00
- with crispy bacon
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
EGGS ANY STYLE $17.00
- with smoked salmon

Streaky, bacon, smoked, salmon, chorizo $6
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Fries $8
Toast selection and preserves $8
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Granola $12
- Organic yoghurt & fresh seasonal fruits
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup

Hotstone Bibimbop $13.00
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
Bulgoggi (BBQ beef) $13.00
Seafood $13.00
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
Fresh Bibimbop $13.00
Chicken $13.00
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli

Terong Belado $18.00
- (With Belado sauce)
Sambal Kang Kung served with steam rice $15.50
- (Seasonal - Kang kung stir fried with sambal sauce)
Steamed Rice $1.00 per head
Mee Rebus $12.50
- Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
Mamak Kuay Teow Goreng $13.50
- Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
Yee Mee in Claypot $14.50
- (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
Chicken Kari Kapitan $11.50
- Chicken curry cooked Nyonya style with fresh ingredients-yummy

Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
Moroccan spiced lamb
- & vegetables
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Mince
- With onion and garlic cooked in a rich tomato broth
Vegetarian
- With tasty cheese mornay
Pie with salad selection $12.50
All other pies $7.50

BEAN BURRITO $10.00
BEEF BARBACOA 12.20
PULLED PORK 14.70
BEEF BARBACOA 6.50/12.50
FAJITA VEGGlES 9.90
MANGO CHICKEN SALAD $13.40
- Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
BEEF BARBACOA 14.70
TORTILLA CHIPS & GUACAMOLE $8.00

Beef & Tuna Combo $5.50
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
Cup Noodle medium $2.50
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber