Pho Viet in Auckland Central Menu

Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
Edamame $6.00
- Boiled soybeans
Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice

Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Fish & chips, fresh from the day, sauce tartare served with French fries $24
Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each

CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice

Baklawa $2.00
Fries (small) $2.50
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
Potato $3.50
- (small container)
Tabouleh $3.50
- (small container)
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)

EGGS ANY STYLE $17.00
- with smoked salmon
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
Toast/tomato/cream cheese/jam $2.50
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
TOAST AND PRESERVES $6.00
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
Veg Option As Per Season
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries

NOODLE SOUP $12.50/15.00
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
TUM YUM NOODLE SOUP $13.50/15.00
STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
THAI FRIED RICE $12.50/15.00
THAI GREEN/RED CURRY ON RICE $13.50/15.00
PAD THAI $12.50/15.00

Fries $8
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
Gluten free bread available
Tomato, avocado, mushrooms, potato rosti $4

Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
Squid $13.00
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
Seafood $13.00
Bulgoggi (BBQ beef) $13.00
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
Spicy pork $13.00

Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
Lychee $5.50
Chicken Kari Kapitan $11.50
- Chicken curry cooked Nyonya style with fresh ingredients-yummy
Tau Kwa Salad
- (Crispy tofu salad - contains peanuts)
Pataya Fried Rice Additional $3.00
- (Any of the above fried rice wrapped with egg)
Yee Tao My - Fish Head Bee Hoon Soup $14.50
- Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth

STEAM DUMPLINGS 8PCS $9.00
CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
FRIED CHICKEN 18PCS $30.00
SOY FRIED CHICKEN 18PCS $30.00
JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes

Moroccan spiced lamb
- & vegetables
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Smoked fish
- In a creamy bechamel sauce with vegetables
Lamb & rosemary
- With carrots & celery

Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
Fries & aioli $6.00
Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
Plain rice $2.50
Extra meat $2.00
Chicken on rice $14.50
- Deep fried homemade marinated crispy chicken breast chops with rice & salad
Garlic rice $3.50

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