Piccolo in Auckland Menu

BREAKFAST BREAKFAST
  • BIG BREAKFAST $18.50
    • grilled bacon, sausage, mushroom, hash brown, tomato & eggs on toast
  • EGGS BENEDICT $16.50
    • toasted focaccia, spinach, poached & hollandaise sauce/w Grilled bacon tomato, avocado
  • EGGS BENEDICT $16.50
    • toasted focaccia, spinach, poached & hollandaise sauce/w sauteed mushroom, tomato, corn V
  • EGGS BENEDICT $17.50
    • toasted focaccia, spinach, poached & hollandaise sauce/w smoked salmon tomato avocado
  • CREAMY MUSHROOMS $17.50
    • with creamy balsamic sauce, bacon, poached egg & foccacia
  • FRENCH TOAST $16.50
    • battered brioche toast w banana, cinnamon, berry compote & bacon
  • OMELETTE $16.50
    • w tomato, bacon, onion, spinach mushroom, feta & toast
  • GOURMET BEEF MINCE $15.50
    • 100% premium NZ beef mince w carrot onion, potato, poached egg
  • OMELETTE PANCAKE ROLL $10.50
    • spring onion pancake, eggs & choose one filling-bacon tuna or corn
  • PEA SOUP $9.50
  • PUMPKIN SOUP $9.50
  • BAGEL/MULTI-GRAIN TOAST $8.50
    • w cream cheese & jam preserve
  • BAGEL/MULTI-GRAIN TOAST $10.50
    • w tomato avocado, cream cheese
  • BAGEL/MULTI-GRAIN TOAST $12.50
    • w smoked salmon avocado cream cheese
  • EGGS ANY STYLE $8.50
    • poached/scrambled/fried w foccacia
  • PASTA OF THE DAY $13.50
    • creamy chicken/bacon fettucine
  • SALAD OF THE DAY $12.50
    • teriyaki chicken salad
  • SALAD OF THE DAY $12.50
    • cajun chicken salad
SIDES SIDES
  • Grilled Bacon $4.00
  • Smoked Salmon $5.50
  • Sausage $3.50
  • Hash Brown $3.50
  • Sliced Avocado $4.00
  • Roasted Tomato $3.50
  • Mushrooms $4.50
  • Spinach $3.50
KIDS MEAL KIDS MEAL
  • Homemade Pancake w ice cream $5.90
  • Banana Split $4.90
PICCOLO SPECIAL PICCOLO SPECIAL
  • Smoked Salmon Soup $11.00
  • Eggs on Toast w coffee/tea $10.00
  • Toasted sandwich w coffee/tea $9.00
  • Pasta of the Day w coffee/tea $15.00

Nearby Sample Menus

The White Lady (sample menu)
  • CHEESEBURGER $10.50
    • Beef Pattie melted Colby cheese
  • CHICKEN BREAST
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • ADD HOT CHIPS & SODA $5.50
  • HASHBROWN
  • CHICKEN CHILLI MAYO $10.00
  • STEAK BURGER $13.00
    • 100 gramme Scotch fillet
  • BACON
Tuakau Takeaways (sample menu)
  • Sweetcorn $2.50
  • Wonton $11.90
  • Vegetable $9.40
  • Noodle $8.90
  • Mushroom $4.00
  • Chicken & Lemon Sauce $11.90
  • Pork $11.90
  • Combination $12.90
Little King (sample menu)
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • - or choose from:
Clarks Beach Takeaways (sample menu)
  • SNAPPER $6.60
  • DONUT $1.60
  • MUSSEL $1.00
  • CURRY ROLL $3.00
  • SWEET CHILLY 50¢
  • BACON & SWEET CORN FRITTERS
  • COLOSSUS $9.00
    • 2x Patties, bacon, egg, cheese, relish, beetroot, onion
  • Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
The Pt. Chev Beach Cafe (sample menu)
  • Garden harvest $8
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Lamb, capsicum, haloumi, mint $26
  • Wagyu beef burger, provolone, bread & butter pickles, crisps $24
  • Hotcakes, passionfruit, vanilla custard $19
  • Or, with butcher's sausage $26
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Or, with pancetta $27
New Moon Takeaway (sample menu)
  • Prawn & Vegetables $11.90
  • Hamburger $3.00
  • Chicken $10.90
  • BBQ Pork & Pineapple $10.50
  • Chicken & Vegetables $9.80
  • Chicken $10.50
  • Steak & Tomato $10.50
  • Plate of Fried Squid $14.50
Good Horse Takeaways (sample menu)
  • Pork & Black Bean $12.00
  • Steak & Veges $11.00
  • Prawn $14.00
  • Ham & Egg $3.50
  • Combination Meats $11.50
  • Chicken $4.50
  • Beef & Cashews $12.50
  • Combination Meats Satay $12.50
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Coleslaw salad served with croutons $8.50
Sierra Cafe (sample menu)
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Toast & Bagel Selection
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • crispy bacon $16.50
Yangtze River Korean Restaurant (sample menu)
  • Beef & Octopus Soup $32 / $42 / $52
  • Fish Egg Soup $30 / $40 / $50
  • Korean Sausage Soup $12.00
  • No Spiced Beef Soup $13.00
  • Chicken BBQ $13.00
  • Chicken Yakisoba $13.00
  • Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
  • Rice Cake Soup $15.00
Live Fish Restaurant & Bar (sample menu)
  • Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
  • Fried chicken fillet served with mixed tossed salad & spiced Korean BBQ sauce $28.00
  • -Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50
  • ●Snacks
  • ●Casseroles
  • -Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
  • -Lightly fried tofu with salt and pepper / Thai style tofu $18.00
  • Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
GG Roast (sample menu)
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Pumpkin $ 0.60
  • Potatoes $ 0.50
  • All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
  • Bolognese can be served with spaghetti or vegetables
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
Chicken Deli (sample menu)
  • B1 $8.50
    • Tasty Chicken Kebab On Rice & Salad, 1 can Spree Drink
  • Drumstick $2.30
  • B8 $9.00
    • 1x marinated chicken fillet, 1x chips, 1x salad, 1x can of spree
  • PACK $24.00
    • 4 thighs & 5 drums
  • Double Feast $20.00
    • 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
  • A6 $9.00
    • Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
  • B3 $10.00
    • 10 x chicken nibbles, 1 x chips, 1 x can of ‘Spree'
Onehunga Bakehouse (sample menu)
  • Salmon/Spinach $3.80
  • Seafood $3.80
  • Steak/Cheese/tomato $4.50
  • Double Meat $1.00
  • Mince $4.50
  • Steak/Curry $4.50
  • Mince/Cheese $4.50
  • Custom Made $5.60
Zest Restaurant & Bar (sample menu)
  • Traditional Club Sandwich $18,5
    • Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
  • Chicken Fillets $14
    • Served with potato mash and steamed vegetables
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • 1 choice (50g) $ 12
  • Croquettes $10
    • Filled with cheese and ham Served with a smoked tomato and chipotle relish
  • Mac‘n’Cheese $12
    • Creamy macaroni and cheese bake, finished with panko bread crumb
  • City Life Vege Burger $21,5
    • Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries
  • Tomato Bruschetta $8,5
    • Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
Piccolo

Piccolo

location

Address

5/320 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095205997

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5/320 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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