Piccolo in Auckland Menu

BREAKFAST BREAKFAST
  • BIG BREAKFAST $18.50
    • grilled bacon, sausage, mushroom, hash brown, tomato & eggs on toast
  • EGGS BENEDICT $16.50
    • toasted focaccia, spinach, poached & hollandaise sauce/w Grilled bacon tomato, avocado
  • EGGS BENEDICT $16.50
    • toasted focaccia, spinach, poached & hollandaise sauce/w sauteed mushroom, tomato, corn V
  • EGGS BENEDICT $17.50
    • toasted focaccia, spinach, poached & hollandaise sauce/w smoked salmon tomato avocado
  • CREAMY MUSHROOMS $17.50
    • with creamy balsamic sauce, bacon, poached egg & foccacia
  • FRENCH TOAST $16.50
    • battered brioche toast w banana, cinnamon, berry compote & bacon
  • OMELETTE $16.50
    • w tomato, bacon, onion, spinach mushroom, feta & toast
  • GOURMET BEEF MINCE $15.50
    • 100% premium NZ beef mince w carrot onion, potato, poached egg
  • OMELETTE PANCAKE ROLL $10.50
    • spring onion pancake, eggs & choose one filling-bacon tuna or corn
  • PEA SOUP $9.50
  • PUMPKIN SOUP $9.50
  • BAGEL/MULTI-GRAIN TOAST $8.50
    • w cream cheese & jam preserve
  • BAGEL/MULTI-GRAIN TOAST $10.50
    • w tomato avocado, cream cheese
  • BAGEL/MULTI-GRAIN TOAST $12.50
    • w smoked salmon avocado cream cheese
  • EGGS ANY STYLE $8.50
    • poached/scrambled/fried w foccacia
  • PASTA OF THE DAY $13.50
    • creamy chicken/bacon fettucine
  • SALAD OF THE DAY $12.50
    • teriyaki chicken salad
  • SALAD OF THE DAY $12.50
    • cajun chicken salad
SIDES SIDES
  • Grilled Bacon $4.00
  • Smoked Salmon $5.50
  • Sausage $3.50
  • Hash Brown $3.50
  • Sliced Avocado $4.00
  • Roasted Tomato $3.50
  • Mushrooms $4.50
  • Spinach $3.50
KIDS MEAL KIDS MEAL
  • Homemade Pancake w ice cream $5.90
  • Banana Split $4.90
PICCOLO SPECIAL PICCOLO SPECIAL
  • Smoked Salmon Soup $11.00
  • Eggs on Toast w coffee/tea $10.00
  • Toasted sandwich w coffee/tea $9.00
  • Pasta of the Day w coffee/tea $15.00

Nearby Sample Menus

Porterhouse Grill (sample menu)
  • Choc Nut Sundae $10
    • Vanilla ice cream smothered in a rich chocolate sauce and chopped nuts.
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • Goodie Burger $22.9
    • Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Belgian Wafe $13
    • Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • Steak & Rib Combo $38.9
    • Best of both! Can’t be beat. Served with a sauce of your choice.
  • Scotch Fillet $34.9
    • 250g
Khoo Thai Takeaway (sample menu)
  • 22. Gai Pad Med $15.50
    • Sur fried chicken with cashew nuts and vegetables
  • 57. Pla Pad Pong Curry $15.50
    • Deep fried fish with curry powder with egg and vegetables.
  • 7. Mixed Entrée $8.00
    • an assortment of appetizer including chicken wing, curry puff spring roll, money bog & chicken satay
  • 27. Pad Kratiem Prik Thai $14.50
    • Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
  • 76. Khaw Pad Jay $9.50
    • Stir fried rice with egg and vegetables
  • 14. Tom Kha Gai $11.50
    • Chicken soup with coconut milk and galangal
  • 15. Tom Kha Talay $16.50
    • Mixed seafood soup with coconut milk and galangal
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
Augustus Bistro (sample menu)
  • hand cut steak tartare, condiments $19.50
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • escargots à la bourguignonne $20.00
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • french onion soup gruyere toast, flat parsley $17.50
  • madeleines, baked to order lemon curd, cultured creme $14.50
  • warm crab bisque with cognac dressed crab, basil $25.00
Tony's Lord Nelson Restaurant (sample menu)
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Seared fresh salmon $35
    • Lightly marinated in teriyaki sauce and served with mash and green beans
  • Hawaiian ham steak $29
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Minute steak $29
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • Giant t-bone $38
    • Min 20oz old time favourite, carnivore's delight
  • Hawaiian mignon $38
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Fried eggs (each) $2
The Tannery (sample menu)
  • Affogato $6.50
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Smore $5.50
    • Nutella, grilled marshmallows
  • Bagel $3.00
  • With Prosciutto $12.90
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • Monthly specials POA
    • Check the board for the seasonal choice
Chill Out Thai Restaurant (sample menu)
  • Tom yum soup
    • Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato
  • (5 king prawns or combination seafood) $17.90
  • (4 king prawns or combination seafood) $15.90
  • (chicken, beef, pork or vegetarian) $14.90
  • Pad prik gang
    • Stir fried meat with red curry paste, Thai herbs & vegetables
  • Kari puff (4 pieces) $8.80
    • Deep fried puff pastry of minced curry pock and vegetable with sweet chilli sauce
  • Pad khing
    • Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
  • (chicken, beef, pork or vegetarian) $13.90
Tokyo Club (sample menu)
  • Dressed with our homemade BBQ sauce
  • Eggplant Miso-Yaki Sweet Nutty Miso $14
  • Grilled Tuna Ponzu $16
    • slightly seared yellowfin tuna, salad & a zingy citrus dressing
  • Akaroa Salmon, Steamed Rice
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Grilled Eggplant Miso-yaki sweet miso coating $14
  • Panko Tiger Prawn
  • Donburi Selections $16
Nottinghill Kitchen (sample menu)
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka Smoked / Labneh / Parsley liquor
  • Toast and Preserves $7.50
  • Thai Kedgeree $14.50
    • Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish
  • Truffle Parmesan Fries $7.50
    • Truffle Oil / Grated Parmesan / Aioli
  • Coconut Porridge $11.50
    • Toasted Almond / Rhubarb Compote
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
  • Bread and Oils $7.50
Mamaris Kebabs (sample menu)
  • Combo Deal
    • Chips + 355ml drink
  • Falafel Kebab(Large/Combo) $8.50/$11.50
  • HSP Chicken $11.00
  • Drum $2.00
  • Vege Pakora $0.50
  • Dinner Box $9.90
    • 3 pieces of chicken regular chips
  • Combo Deal $4.00
    • Large snack pack + chips and 600ml drink
  • Chicken Rice(Regular/Combo) $12.00/$14.00
St Leonard Takeaways (sample menu)
  • Steak $9.00
  • Mussel $1.30
  • Oyster $1.50
  • Cheese $3.80
  • Fish $10.00
  • Pork $9.00
  • Steak $9.00
  • Chicken $10.00
The Carvery (sample menu)
  • Roast Meat Wrap w Salad $8.90
  • With Chips and Salad $10.00
  • Half $10.90
  • Roast Meat Sandwich w Salad $7.90
  • Roast Meat Sandwich $6.90
  • With Chips and Salad $10.00
  • Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
  • Roast Meat Roll with Chips and Small Drink $12.90
Sushi 5000 (sample menu)
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Hot food served with eggs, onion and rice in bowl
  • Hot food served with rice in bowl
  • Katsu fish $10.00
    • crumbed fish
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Katsu prawn $10.00
    • Crumbed prawn
Kaiseki Ichizen Japanese Restaurant (sample menu)
  • Grill Oyster (2 pieces) $5.00
  • Chashu (4 pieces) $4.00
  • Sashimi Set $14.00
  • Beef Tataki Don $5.00
  • Squid Ring Karaage (5 pieces) $4.00
  • Gyoza Cheese Prawn (3 pieces) $5.00
  • Ramen Nabe Set $16.00
  • Chashu Don $5.00
Victoria Sushi (sample menu)
  • Maki assorted (32pcs) $40.00
  • Seafood paradise(52pcs) $80.00
  • Beef Teriyaki box $14.00
  • Hosomaki assorted(60pcs) $52.00
  • Fish katsu $13.50
  • Chicken teriyaki box $14.00
  • -Udon spicy $14.00
  • Fish katsu box $15.50
Magic Wok (sample menu)
  • Gong Bo Spicy Chicken on Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Lemon Chicken on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Ma Po Tofu on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Piccolo

Piccolo

location

Address

5/320 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095205997

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5/320 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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