Piccolo in Auckland Menu

BREAKFAST BREAKFAST
  • BIG BREAKFAST $18.50
    • grilled bacon, sausage, mushroom, hash brown, tomato & eggs on toast
  • EGGS BENEDICT $16.50
    • toasted focaccia, spinach, poached & hollandaise sauce/w Grilled bacon tomato, avocado
  • EGGS BENEDICT $16.50
    • toasted focaccia, spinach, poached & hollandaise sauce/w sauteed mushroom, tomato, corn V
  • EGGS BENEDICT $17.50
    • toasted focaccia, spinach, poached & hollandaise sauce/w smoked salmon tomato avocado
  • CREAMY MUSHROOMS $17.50
    • with creamy balsamic sauce, bacon, poached egg & foccacia
  • FRENCH TOAST $16.50
    • battered brioche toast w banana, cinnamon, berry compote & bacon
  • OMELETTE $16.50
    • w tomato, bacon, onion, spinach mushroom, feta & toast
  • GOURMET BEEF MINCE $15.50
    • 100% premium NZ beef mince w carrot onion, potato, poached egg
  • OMELETTE PANCAKE ROLL $10.50
    • spring onion pancake, eggs & choose one filling-bacon tuna or corn
  • PEA SOUP $9.50
  • PUMPKIN SOUP $9.50
  • BAGEL/MULTI-GRAIN TOAST $8.50
    • w cream cheese & jam preserve
  • BAGEL/MULTI-GRAIN TOAST $10.50
    • w tomato avocado, cream cheese
  • BAGEL/MULTI-GRAIN TOAST $12.50
    • w smoked salmon avocado cream cheese
  • EGGS ANY STYLE $8.50
    • poached/scrambled/fried w foccacia
  • PASTA OF THE DAY $13.50
    • creamy chicken/bacon fettucine
  • SALAD OF THE DAY $12.50
    • teriyaki chicken salad
  • SALAD OF THE DAY $12.50
    • cajun chicken salad
SIDES SIDES
  • Grilled Bacon $4.00
  • Smoked Salmon $5.50
  • Sausage $3.50
  • Hash Brown $3.50
  • Sliced Avocado $4.00
  • Roasted Tomato $3.50
  • Mushrooms $4.50
  • Spinach $3.50
KIDS MEAL KIDS MEAL
  • Homemade Pancake w ice cream $5.90
  • Banana Split $4.90
PICCOLO SPECIAL PICCOLO SPECIAL
  • Smoked Salmon Soup $11.00
  • Eggs on Toast w coffee/tea $10.00
  • Toasted sandwich w coffee/tea $9.00
  • Pasta of the Day w coffee/tea $15.00

Nearby Sample Menus

  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Fresh chilli $2
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • Naan $4
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Caramelized onion and garlic naan $5
  • Paneer tikka (8 pieces) $ 12.90
    • cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
  • Not incl. In specials
  • Navarattan korma $ 14.5
    • a vareity of vegetables cooked in mild spices.
  • Sweet mango chutney $ 2
  • Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
  • Fish tikka (8 pieces) $ 21.50
    • boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
  • Poppadom platter $ 7
    • selection of crispy poppadoms and dips
  • Indian lounge special $ 20.50
    • choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Singapore Fried Har Mee $10.50
  • Chow Kuey Teow $10.50
  • Sambal Sauce Chicken $18.00
  • Brocoli in Soya Sauce $16.00
  • Soya Sauce Steamed Fish
  • BBQ Pork Fried Rice $10.50
  • Roti Canai with Curry Chicken $10.50
  • Fish Collar Noodle Soup $14.50
  • Raw Chocolate Brownie no sugar, gluten or dairy $5.50
  • Meringue $7.50
    • Topped with fresh fruit and berries
  • Herb or Garlic Bread $6.50
  • French Toast $17.80
    • With banana, berries, yoghurt and maple syrup
  • Nz Lamb Salad $23.80
    • grilled lamb fillet on Greek salad with balsamic reduction dressing
  • With Bacon $19.80
  • Summer Abundance Bowl $18.80
    • Quinoa, brown rice, black beans, salad vegetables, grilled beetroot zucchini noodles, Miso dressing & topped with nuts seeds & feta
  • Works $21.80
    • Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast
  • Bean Curd With Seafood $26.00
  • Pork Chop with Tomato Sauce $22.00
  • Pork With Spicy Black Bean Sauce $22.00
  • Steamed Blue Cod Seasonal
  • Prawns Foo Yung $28
  • Fried Pork intestine with Ginger a Spring onions $26
  • Steamed Oysters with garlic & vermicelli (Doz) $30.00
  • Chicken With Black Bean Sauce $22.00
  • Noodles
    • Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flave
  • Keema matar $15.50
    • North indian dry curry with peas delicately flavoured with ginger, garlic and freshly ground indian spices
  • Mix veg pakora $6.00
    • Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
  • Fish masala $17.50
    • Fish marinated and cooked in zingy rich, thick and flavourful gravy
  • Chicken malai tikka
    • Chicken tikka marinated in cream cheese, yoghurt and aromatic spice roasted in tandoor
  • Chicken korma $15.50
    • Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
  • Fish tikka $14.00
    • Ocean fish marinated in lemon juice, herbs and indian spices cooked to perfection
  • Amritsari fish fry $14.00
    • Pan fried fish with our chef's special spices
  • Inari Sushi (Tofu with Seasoned Rice) $1.50
  • Chicken Katsu Don - Most Popular Dish $12.00
    • Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo
  • Salmon/Chicken/Avocado/Vegetable/Tuna/Beef/Surumi $9.00
    • Roll (10 Pc)
  • Teriyaki Chicken - Pc $1.90
  • Chicken Breast $1.50/$13.00
    • Pc/Roll (9 pc)
  • Shrimp Salad - Pc $1.50
  • Teriyaki Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Vegetable (Cucumber/Avo/Carrot) $1.50/$13.00
    • Pc/Roll (9 pc)
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Classic $9.90
    • 1/3 lbs prime beef, melted cheese, mayo, salad & tomato relish
  • Napolitana $13.90
    • Tomato base, mozzarella, capers, anchovies, oregano
  • Beef with Rice $11.90
    • Marinated beef, rice, hummus, yoghurt, salad & tomato relish
  • Egg on Toast $7.90
    • With grilled tomato & tomato relish
  • Beef Kebab $9.90
    • Ground beef, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Fettuccine Allarossini $18.00
    • Mushroom, smoked chicken, touch of white wine & creamy gonzella sauce
  • Seafood Basket $11.90
    • Fresh fish, calamari, crab stick, prawn cutlet, mussel & chips
  • Pineapple $15.50
    • Tomato base, mozzarella, pineapple, ham
  • -Crispy tofu don $10.50
  • -Plain shoyu udon $9.50
  • -Yakiniku don $10.95
  • Katsu set
  • ●Happy special
  • Spicy seafood don $12.95
  • -Fresh salmon don $15.95
  • -Fish katsu set $15.50
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • Dumpling 10 pcs deep fried steamed $8.00
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
  • Salmon Teriyaki, Salmon Sashimi $14.00
  • (served with Miso Soup)
  • TERIYAKI BEEF SCOTCH FILLET SET $18.50
    • Teriyaki beef with salad+ miso soup + bowl of rice
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • Rice $2.00
  • Malai Kofta $14.90
    • Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Chicken Masala $15.90
    • Tender chicken cubes cooked in tomato, onion, spices n herbs
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Lamb Cutlet 4 Pieces $15.00
    • Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
  • Potato Wedges (Served With sour cream) $5.00
  • Kadhai Chicken $18.00
    • A traditional Indian dish, Tender boneless chicken cooked with onion, tomato and capsicum
  • Tapas Platter $30.00
    • Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
  • Lamb Masala $18.00
    • Boneless lamb cooked in a traditional curry sauce
  • Samosa Chat $8.00
    • Flour shells filled with potatoes and green peas, drizzled with a tangy dressing
  • Poppadom $3.00
    • Served with mango chutney
  • Fish Malabari $20.00
    • Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Butter Chicken or Paneer Makhani $10
    • Your favorite butter chicken or butter paneer
  • Lamb Seekh $10
    • Spiced lamb mince cooked on a skewer
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Piccolo

Piccolo

location

Address

5/320 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095205997

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5/320 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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