Pineapple on Parnell in Auckland Menu

Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
Sambal $2.00
Kary Sayur $14.50
- seasonal vegetables in spiced curry gravy served with Jasmine Rice
Pandan Soy Bites $8.00
- woy meat wrapped with pandan leaves served with sweet chilies sauce
Char Kuay Teow+Mee KTM $14.00
- char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only
Mata Lembu $1.50
Sambal Sotong Ball $9.00
- spicy sambal squid ball

Salted Caramel Apple Strudel $14.50
- Served with vanilla ice cream and a salted caramel sauce
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers
Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread

CHIPS $6.00
- Our hand cut golden fries
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
WEDGES $6.00
- Seasoned wedges served with sour cream.
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
GARLIC BREAD WITH CHEESE $6.50
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.

Filetto al pepe verde $28.00.
- scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
Insalata cesare $11.00 / 18.00
- caesar salad
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Insalata all’ italiana $9
- tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
Basil pesto $6
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Linguini con calamari alla marinara $16.50 / 21.50
- linguini topped with squid in a marinara sauce.
Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.

Turkish delight $2.50 EACH
Mini butty + fries $8 each
Large $13
Medium $12
Chicken avocado $11.90
- Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
Beef $11
Falafel $10.90
- Chickpea patties, sweet red peppers, lettuce, tomato, red cabbage, hummus, tzatziki, tomato jam
Chicken blue cheese $11.90
- Lettuce, tomato, blue cheese, tomato jam, aioli

Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Smoked Salmon $5.5
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast

Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
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Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
-vegetarian $16.50
Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90

Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Shoestring fries; garden salad $6.5 each
Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
Eggs benedict on a toasted English muffin w/ spinach $16.0
Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
Sourdough crumbed fish of the day hashcakes, poached eggs,  spinach, tomato and smoked chilli salsa $18.0

Chicken & avocado $5.00
The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
Cheese & pineapple $4.50
Chicken, bacon & cheese burger $6.00
Hamburger $4.00
Hawaiian burger $5.00
Bacon & egg $4.50
Chicken & cheese $4.50

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