Pineapple on Parnell in Auckland Menu

Pineapple on Parnell in Auckland has no menu available, but can choose from many other options such as NAPOLI or MARINARA from Mood Kitchen. Subway offers many options including Ham and Veggie Delite. Bombay Club Indian Restaurant includes a wide range like Poppadum & Dips or Samosa. Big breakfast and Eggs benedict from . Jazzinn Cafe offers Bette's Bar & Eatery and Bette’s Gourmet Sandwich of the day.

Nearby Sample Menus

  • Roasted Tomato $4.00
  • Spiced Almonds $6.00
  • Sauteed Greens $4.00
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Eggs on toast (any style) $12.50
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Tempura Shrimp & Vegetables $4.50
  • Vegetable Kakiage Udon $9.50
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Mixed Seafood Soba $9.90
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • 2. Soya Hawaii Burger $8.50 Combo $12.50
  • 10. Tofu Tree-Ear Mushroom Burger $8.50 Combo $12.50
  • 5. Lamb Cheese Egg $8.20 Combo $12.20
  • Veg Dog $4.50
  • #9 8 Spring Rolls and Chips $6.00
  • Crumbed Mushroom $7.50
  • 9. Fish Egg Burger $7.00 Combo $11.00
  • 4. Hash brown $1.50
  • White Chickpeas Large $5.00 Small $3.00
  • Plain Rice $2.00
  • Butter cheese Large $7.00 Small $4.00
  • 2 curries, rice and 2 Roti $11.00
  • Yogurt Curry Large $5.00 Small $3.00
  • Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
  • Mix Vege Large $5.00 Small $3.00
  • Chicken Tikka Masala
  • salted caramel
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • mango sorbet
  • cherry yogurt
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Sauteed Green Beans $8.00
    • w/ caramelised onions & almonds
  • Crispy Cheesy Chicken Bites $12.00
    • served w/ chipotle aioli
  • Beetroot $2.00
  • Cheese aged Cheddar $1.50
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Energy Booster Salad $4.00
    • Add chargrilled free range chicken
  • Meat (Lamb & Beef) $5.00
  • Jamaican $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
  • Mint & Date Slaw $7.50
    • Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
  • Kids Beef Burger $10.00
    • Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
  • Swiss Cheese $2.00
  • -Freen Range Aztec Chicken $4.50
  • -Half Avocado $4.50
  • Burnt Broccoli (GF)(V) $11.50
    • Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
  • Kumara Chips (GF)(V) $9,50
    • Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
  • -Add Aztec Chicken $2.50
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • 9:30pm onwards
  • Crispy Calamari (S) $18.00
    • Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
  • Creme Brulee $12.50
    • Coffee amaretto cream and biscotti
  • Beef Bento $14.00
  • Chicken fried noodle $11.00
  • Chicken Bento $14.00
    • Teriyaki / Katsu
  • Triple Chicken Donburi $12.50
    • Teriyaki/ Crispy / Sweet
  • Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
  • Crispy Chicken Donburi $11.00
  • BBQ Beef Donburi $11.00
  • Tempura $11.00
  • Sambal prawns $28.00
    • Stir fried of king prawns (shells on) with shrimps paste chilli sauce
  • Fish head (ling fish collar) vermicelli soup $18.00
  • Oatmeal prawns $28.00
  • Curry fish fillet $2.400
    • Fish fillet cooked with creamy curry sauce and assorted vege
  • Rendang chicken, beef and lamb $18.00
    • Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
  • Wan tan hor (gravy rice noodles) $11.90
    • Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
  • Mee rebus $11.90
    • Yellow noodles with special sauce, boiled eggs, fried tofu, slice cucumbers and bean sprouts
  • Roti canai $2.50
    • Per piece
  • Egg foo yung $16.00
  • Stir-fried lettuce with oyster sauce $14.00
  • Seaweed & egg soup $12.00
  • Boil dumplings 20 pcs $11.00
  • Stir-fried pork kidney with chili sauce on rice $12.00
  • Stir-fried cabbage with soy sauce $18.00
  • Stir-fried lamb with spring onion in soy sauce $20.00
  • Spicy noodle $11.00
  • Jalapeños
  • Corned Beef
  • Bacon sarnie w/Brown Sauce $8
  • Sausage $3.50
  • Chicken
  • Extra egg $1
  • Roast Pork
  • Chicken nuggets $ 0.50
  • (V) = vegetarian
  • Spicy pork/ chicken (H) $12.00
    • Marinated pork/ chicken stir fried, chilli sauce on rice with veges
  • Spring roll $2.00
  • Seaweed salad pack (V) $3.50
  • (H)= hot
  • Chicken katsu $10.00
    • Crispy chicken cutlet, salad,rice with katsu sauce
  • Spicy chicken ramen (H) $10.00
    • Ramen noodle with chicken in spicy soup
  • Udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Chicken & mushroom quiche
  • Steak & pepper pie
  • Steak & kidney pie
  • Vogel
  • Mince & curry pie
  • Spring roll
  • Wrap
  • Chicken kebab
  • Tandoori Chicken Salad $13.00
    • Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Dhal $13.00
    • Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
  • Namaste Chicken Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
  • Chilli and Garlic Prawns (6 pieces) $18.00
    • King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
  • Kolapuri $15.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Mint Chicken Salad $13.00
    • Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
  • Mixed Vegetables Pulao with Raita $8.50
  • Chilli Chicken $15.00
    • Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
Pineapple on Parnell

Pineapple on Parnell

location

Address

207 Parnell Road, Parnell, Auckland

phone

Phone

093361827

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash

Location
207 Parnell Road, Parnell, Auckland
Similar Restaurants based on Cuisines