Pineapple on Parnell in Auckland Menu

Pineapple on Parnell in Auckland has no menu available, but can choose from many other options such as NAPOLI or MARINARA from Mood Kitchen. Subway offers many options including Ham and Veggie Delite. Bombay Club Indian Restaurant includes a wide range like Poppadum & Dips or Samosa. Big breakfast and Eggs benedict from . Jazzinn Cafe offers Bette's Bar & Eatery and Bette’s Gourmet Sandwich of the day.

Nearby Sample Menus

  • Roast Pork on Rice $9.00
  • Prawn with Vegetable & Cashew Nuts on Rice $12.00
  • Roast Chicken whole $13.00
  • Shredded Pork & Preserved Veg on Rice $9.00
  • BBQ Pork 1kg $27.00
  • Hokkien char Noodles $10.00
  • Beef with Bean Curd on Rice $9.00
  • Lamb with Cumin $18.00
  • SPRING ROLL $2.00
  • VEGETABLE $4.00
  • CORN FRITTER $2.00
  • MUSSEL FRITTER $2.00
  • HASH BROWN 80¢
  • MEAT RISSOLE $2.00
  • MUSHROOM $3.50
  • KUMARA CHIP (A BAG) $4.00
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) $17.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
  • Deep-fried Gyoza $6.00
  • Tofu Don $9.00
  • Spicy bamboo shoot $5.00
  • Steamed Rice $2.00
  • Green Tea Ice Cream $5.00
  • Mini Salad $2.00
  • Fried Tofu Salad $9.00
  • Salmon Sashimi $10.00
  • Poh Pia $5.50
    • Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce
  • Rad Nah $9.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
  • Khaw Pad $11.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
  • Tom Yum Goong $10.90
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato & coriander
  • Tom Yum Tofu $7.00
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander
  • Prawn Spring Rolls $7.50
    • Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
  • Pad Ped $11.50
    • Thai style curry stir fried with green pepper and vegetables - Beef, Pork, Chicken
  • Tod Mun Pla $6.50
    • Deep fried Thai fish cake with bean, curry paste served with sweet chilli sauce
  • Sea Food Special $5.50
    • 1 x Tempura fish; 1 x Hoki Bites (5); 1 x Crab Stick
  • Chicken nuggets(5) with chips $4.99
  • Hot Chilli Burger $7.50
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Hawaiian Burger $8.90
    • Char-grilled prime beef, bacon, pineapple, salad, homemade aioli & tomato relish
  • Chicken Sandwich $7.90
    • Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Hoki bites (5) with homemade aioli $3.40
  • Hawaiian Chicken Sandwich $9.90
    • Char-grilled fresh chicken breast, bacon, pineapple, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Kids Burger $5.90
    • Char-grilled prime beef, salad, homemade aioli & tomato relish on a regular sesame bun
  • English Muffin $2.00
  • Whipped Cream $1.00
  • House made Salted Caramel Sauce
  • Roast Veg Stack
    • Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
  • Single $10.00
  • Creamed Mushrooms $10.00
    • Creamed garlic fried button mushrooms served on a toasted ploughman's and spinach
  • Gluten Free $2.00
  • Porridge $6.00
    • Add from the Sides menu to enhance your meat
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • Saag Gosh (Lamb or Beef)
    • lamb or beef simmered in a lightly-spiced spinach sauce
  • Chicken Tikka (Half /Full) $10.00 /$18.00
    • Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
  • All breads are freshly baked in a tandoor oven
  • Masala Kulcha $3.50
    • Stuffed with spiced vegetables, homemade cottage cheese and coriander
  • Lamb And Beef $16.00
  • Rogan Josh (Lamb or Beef)
    • A sigdi signature dish A traditional kashmiri curry
  • Missi Roti $3.50
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Bacon wedges $12.10
    • Bacon, cheese, sour cream and sweet chilli
  • Garbanzo cake(gf) (v) $17.40
    • Chickpea roasted pumpkin, grilled haloumi, green salad with homemade red bell pepper and kawakawa relish
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • Hash browns(2) $3.20
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Rum Charred Pineapple $13.9
    • with mint fruit salsa, raisin gelato & pineapple crisps
  • Butcher's Platter Half $34.9 Full $54.9
    • a selection from the farm
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Fried Soft Shell Crab $14.9
    • with scallion, lime leaf & sticky ginger sauce
  • Steak & kidney $4.30
  • Chicken $4.30
  • Steak & bacon $4.30
  • Bacon & egg quiche $4.00
  • Mince & cheese $4.30
  • Sausage roll $2.50
  • Mince $4.00
  • Steak & pepper $4.30
  • Family Pack 2 (Serve 4) $25
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Mussel & Chip $8
    • 6 mussels & chips
  • Potato Fritter $0.80
  • Hawaiian Burger $5.50
  • Mussel $1.00
  • Beef Burger $5.00
  • Gurnard $4.50
  • Tarakihi $4.50
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
  • Chicken, Cranberry ‘n’ Brie $18.90
    • Grilled Chicken, onion, Brie cheese, cranberry, aioli
  • Beef Burger with Cheese
  • Deluxe Mixed Grill $18.90
    • Beef, bacon, ham, chorizo, caramelised onion, BBQ sauce, mozzarella cheese
  • Cheesecake Sundae
    • Your choice of either berry, Hersheys chocolate or Tropical
  • Warm Apple Pie
    • With vanilla bean ice cream
  • Crumbed Chicken and Chips
  • Lemon Tart
  • Roasted tendons of beef $16.00 plate
  • Mushroom Stick / Grilled garlic $2.00 ea
  • egg Pancake $6.00 plate
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Special Lamb Trimming $40.00 / 12
  • Rice $2.00 bowl
  • Beef rib fillets $20.00 plate
  • Chicken skin / Chicken sweet bun $1.50 ea
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • Toulouse Sausage $6.50
  • Fries $7.00
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • Rustic Potatoes $6.00
  • Beet Cured Salmon $7.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • Black pudding $6.00
Pineapple on Parnell

Pineapple on Parnell

location

Address

207 Parnell Road, Parnell, Auckland

phone

Phone

093361827

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Cash

Location
207 Parnell Road, Parnell, Auckland
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