Pita Pit in 20/250C Main Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Swashbucklers (sample menu)
  • Kid’s Ice Cream Bowl $5.00
    • A pint sized sundae
  • Blackbeard’s Pepper Steak $36.00
    • Eye Fillet 300gms Coated with Green Peppercorns, Wine and Cream
  • Whitestone Cheese Board $22.00
    • Livingstone Gold, Aged Airedale, Totara Tasty & Windsor Blue Cheese
  • Mini Thai Fish Cakes N/A
    • Pan fried & served with a selection of dipping sauces
  • Broccoli & Cheese Bites N/A
    • Broccoli bound with cheese sauce, crumbed & fried
  • Beef Satay N/A
    • Skewers of beef marinated in ginger & soy, seared & served with peanut sauce
  • Swashbuckler’s Fish and Chips $23.00
  • Eye Fillet Steak $36.00
    • 300gms served with Creamy Mushroom Sauce
Denny's Family Restaurant (sample menu)
  • Stir Fried Chicken $21.50
    • Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.
  • Moroccan Lamb $29.00
    • Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.
  • Lamb Steak $27.80
    • Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of poatoes or French Fries.
  • Chicken Fajita $22.80
    • Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
  • Shank on Mash $25.00
    • Slow cooked shank served with garvy on mashed potato with your choice of vegetable salad.
  • Apple Pie n Ice Cream $8.00
  • Side Orders $3.20
    • Eggs(2)
  • Mayo $2.50
Manly Takeaway (sample menu)
  • Donut $1.30
  • Cheese $4.90
  • Potato Chips $2.50
  • Lasagne Topper $3.20
  • American Hot Dog $4.50
  • Fish Cake $5.00
  • Plain (Hamburger) $3.90
  • Spring Roll $2.20
Northcross Takeaway (sample menu)
  • Chips $3.00
  • Tomato $2.50
  • American Hot dog $5.00
  • Ginger Chicken $13.00
  • Mushroom $2.50
  • Kumara Chips $5.00
  • Cheese $3.20
  • Beef $12.00
The Piha Cafe (sample menu)
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Soup $12.50
  • Pancake $16.50
    • with berry compote and maple syrup
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Sausage $5.50
  • Free range eggs(any style) $12.50
    • on sourdough toast
The Yakitori House (sample menu)
  • Scallop Frills $5.00
  • Teriyaki Sauce $1.00
  • Yakitori Set (5 Sticks)
    • chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
  • Seafood Set (4 Sticks)
    • salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
  • Zucchini $5.00
  • Japanese Curry $1.00
  • Wasabi $1.00
  • SoftShell Baby Crabs $6.00
Nicks Cafe Waiuku (sample menu)
  • Triple $22.00
  • House made Aioli Hollandaise
  • House made Lemon Honey
  • Whipped Cream $1.00
  • Raspberries $3.50
  • Cheese $1.00
  • House made Tomato Relish
  • Diced Chicken $5.00
The Golden Hut Takeaway (sample menu)
  • -10 pcs $7.00
  • Singapore Fried Noodles $12.00
  • Chicken , Cheese / Steak & Egg / Steak & Mushroom $5.50
  • Onion Ring (6pcs) $4.00
  • Roast Pork & Veges $11.50
  • Roast Pork & Veges $11.50
  • On White Rice
  • On White Rice $1.00 Extra
The Albany (sample menu)
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Latté Large $4.50
  • Long Black Small $3.50 Large $4.50
  • Beef Buffet N/A
    • Rosemary and Garlic roasted Beef served with a Fresh Garden Salad A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
Velvet Burger (sample menu)
  • Cheese $2.00
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Gluten Free Bun $2.50
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Native Kumara Chips $7.50
The Store on Kohi (sample menu)
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Beer battered terakihi & chips $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
Patumahoe Hotel (sample menu)
  • Hot Chips
  • Small $3.00
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Fish or Hamburger $7.00
Gaku Teppanyaki Returant (sample menu)
  • Mix Tempura $14
  • HAGI $49
    • Salmon + Scallops + prawns
  • Teriyaki Beef $29
  • Salmon Sashimi $15
  • Ice cream sundae $6
  • Scotch Fillet Steak $35
  • Oyster tempura $16
  • SETO $41
    • Sirloin + Chicken
Moloko Cafe (sample menu)
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • Free range bacon & eggs and cheese & tomato
  • Cream cheese, salmon, caper berries
  • Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
  • Pelmeni $19
    • Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
  • House Smoked Salmon $6
  • Granola $14
    • With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
  • Free Range Pork Belly $7
Sushi Ya (sample menu)
  • Chicken Katsu Don $11.50
  • Pork & Chive Gyoza $7.00
  • Pork Katsu Curry Don $12.50
  • Udon $10.00
  • Spicy Pork Don $11.50
  • Vegetable Gyoza $7.00
  • Chicken Teriyaki Don $11.50
  • Tofu Teriyaki Don $11.50
Pita Pit

Pita Pit

location

Address

20/250C Main Road, Kumeu, Auckland, 0810, New Zealand

phone

Phone

094128756

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
20/250C Main Road, Kumeu, Auckland, 0810, New Zealand
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