Pita Pit in 27 Apollo Drive Menu

PITAS PITAS
  • Garden Pita $8.5 Reg / $7.5 Petita
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Chicken and Black Bean Sauce $13.90
  • Nasi Gorang (with Rice) $13.90
  • Chicken $10.90
  • Barbeque Pork $11.90
  • Extra Mushrooms $4.00
  • Carton of Sweet and Sour Sauce $2.00
  • Egg Foo Yoong (No Meat) $8.90
  • with Rice or without Rice
  • Bean Burrito $10.00
  • - Pulled Pork Carnitas $6.20 / $11.90 Two
  • - Fajita Veggies with Guac $5.50 / $10.50 Two
  • - Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
  • - Slow Roasted Beef Barbacoa $14.40
  • - Chargrilled Chicken a la Brasa $14.50 / $10.50 Mini
  • - Chargrilled Chicken a la Brasa $14.60
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Hapuka & Tofu on Rice / Pork Chop with Black Pepper Sauce on Rice $12.80
  • Singapore Style Fried Vermicelli / Xiamen Style Fried Vermicelli / Duck/Pork Meat Braised Vermicelli / Shanghai Style Fried Noodles $11.00
  • Chicken Mixed Vegetable & Cashew Nut $16.50
  • Beef Brisket Fried Noodles $12.00
  • BBQ Pork / Crispy Roast Pork / BBQ Spare Ribs $10.00
  • Stir-Fried Gail Lan with Ginger Sauce / Mixed Vegetables with Garlic $15.50
  • Curry Beef (Hot) / Tomato with Egg $15.50
  • Scrambled Egg with Shrimp $16.80
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Flan $10.00
    • impossible chocolate flan
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • House-made Tortilla Chips w guacamole $8.50
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Pulled Pork Flautas $13.00
  • Malai Kofta $12.00
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • Lamb Kadhai $14.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Goat Curry with Bone $15.00
    • Cooked in exotic herbs in the tradition North Indian style
  • Prawn Biryani $18.00
  • Dhal Tadka $12.00
    • Yellow lentils cooked with butter, onion, tomato and garnished with coriander
  • Butter Prawn $16.50
    • King size prawn cooked in smooth creamy tomato gravy
  • Papadum - 4 Pcs $2.00
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • Hawaiian burger $9.00
  • 2 TOPPINGS $4.50
  • Cheeseburger $7.00
  • Chips scoop $3.00
  • Chicken nuggets .60c
  • Other
  • Hotdog $2.50
  • Gurnard $7.00
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Spaghetti Bolognese 13
    • The original beef mince pasta, in a classic tomato & garlic herb sauce
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Greek Salad 8
    • Mixed lettuce, tomatoes, cucumber, feta cheese, olives
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • - Prosciutto
  • - Marmite OR Vegemite
  • - Blueberry & Cream Cheese
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Salmon, Cream Cheese, Dill
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • Shrimp & pork wonton soup $9.00
  • Stir fry vermicelli with BBQ pork & shrimp $12.80
  • Nasi / bami goreng $12.80
  • Chinese kim chi $6.00
  • Steam mushroom & shrimp dumplings $5.30
  • Stir fry flat rice noodle w/ beef and egg gravy $13.80
  • Herbal jelly $5.30
  • Fried rice with combination meat $12.80
  • Afterthought $ 7
    • With ice cream
  • Kazan Dibi
    • Burnt milk pudding
  • Sigara Borek $7.5
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • Halloumi
  • Falafel(vegan)
  • Fish of The Day
  • Sujuk
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Green Salad
  • Extra Ham $3
  • Chicken corn or mushroom
  • Bacon Eggs with Toast
  • Smoked Salmon
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • Chunky Fries $3.85
  • 10 Fish, $5 chips $ 23
  • 10 Chicken, drum stick, $3 chips $ 12
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken thighs, $5 chips $ 25
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
Pita Pit

Pita Pit

location

Address

27 Apollo Drive, Auckland, Auckland, 0632, New Zealand

phone

Phone

094787482

email

Email

None

clock

Opened hours

Mon 7:30 AM to 8:30 PM Tue 7:30 AM to 8:30 PM Wed 7:30 AM to 8:30 PM Thu 7:30 AM to 8:30 PM Fri 7:30 AM to 8:30 PM Sat 8 AM to 8:30 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
27 Apollo Drive, Auckland, Auckland, 0632, New Zealand
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