Pita Pit in 35 William Pickering Drive Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Green Bay Takeaways (sample menu)
  • Sausage $8.50
  • ●special for 2 or 3 persons
  • 1/4 chicken $4.00
  • Fish cake $1.60
  • ●fritters
  • Fish (tarakihi) $3.30
  • Spring roll / curry roll $1.80
  • Potato ball / meat ball $1.30
The Albion of Auckland - Albion Hotel (sample menu)
  • Mexican $20
    • Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
Rib n Roast (sample menu)
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Potato $0.60
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Lamb $13.50 $17.00 $20.50
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • Chicken $12.50 $16.00 $19.50
  • Pork $12.50 $16.00 $19.50
Everybody's (sample menu)
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • mash, roast chicken gravy
  • smoked fish, creme fraiche, turkish pide $11.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
  • add chicken $20.00
  • martell cordon bleu $18.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
Pukeko Cafe (sample menu)
  • Hot Smoked Salmon salad $20.00
    • with seasonal greens and sweet balsamic dressing
  • Fries bowl $7.00
  • Grilled Bruschetta $11.50
    • w tomato basil olive oil and mozzarella(with pancetta $13.50)
  • Fritters $16.00
    • w semi roasted tomato, red pepper & cream
  • Bacon & Eggs $15.00
    • eggs any style w toast and our housemade relish
  • Pukeko Benedict $18.00
    • served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
  • Mince on Toast $15.50
    • hearty mince on toast w potato cake
  • Greek style salad $16.00
    • w pan-fried halloumi
Portofino Italian Restaurant (sample menu)
  • Insalata di gamberi e capesante $25.9
    • grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato
  • Insalata con feta $16.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Verdure di stagione $9.9
    • seasonal vegetables
  • gluten free base (as available) add $5.0
  • Rigatoni portofino $19.9
    • spinach, sundried tomato, feta, garlic & herbs in a panna sauce
  • Calamari alla griglia $17.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Risotto di pollo $23.9
    • chicken & button mushrooms sauteed w. Olive oil, garlic, parsley & tomato crema sauce & rocket
  • Insalata Toscana $17.00
    • rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
Kingsland Sushi (sample menu)
  • Teriyaki chicken $2.5
  • Mix $52/$80
    • 40pcs/60 pcs
  • Vegetable $11/$14
    • Donburi/lunch
  • Teriyaki chicken $1.3
  • Avocado $2.5
  • Teriyaki tofu $13
  • Tempura prawn udon $14
  • Donburi & lunch box
Golden Tulip Restaurant (sample menu)
  • SINGAPORE FRIED VERMICELLI $15.00
    • stir fried vermicelli with shrimps, squid, bean sprouts and Chinese sausage
  • Malaysian Fried Vermicelli $12.00
  • INDONESIA FRIED RICE $15.00
    • fried rice with chicken, shrimps, pineapple and curry powder
  • Curry Chicken with Roti $13.00
  • Hokkien Lor Mee $12.00
  • Beef Brisket Noodles $12.00
  • Combination Fried Thin Noodles $12.00
  • HAINANESE CHICKEN(HALF CHICKEN) $18.00
    • poaches 1/2 chicken bone-in served with chef's special soy sauce
Malatang (sample menu)
  • Noodle with Meat Sauce $9.00
  • Mushrooms - each $1.20
  • Cold Noodle with Chicken N/A
  • Dumpling (Chives, Pork, Shrimp) $20.00
    • Cabbage Pork Dumplings, Chive Pork Dumplings
  • Steamed Dumpling $10.00
    • Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
  • Pork Vegetable Wonton Soup N/A
  • Spice Sauce Noodle N/A
  • Beef Noodle N/A
Golden Bowl (sample menu)
  • 9 Chicken Congee $8.50
  • 5 Beef Brisket Noodle Soup $9.90
  • 8 Dumpling Noodle Soup $10.90
  • 11 Fish Ball Congee $8.50
  • 13 Seafood Congee $10.90
  • 12 BBQ Pork Congee $8.50
  • 18 Vegetable Fried Rice $12.90
  • 2 Wonton Noodle Soup $9.90
Kuna Takeaways (sample menu)
  • VEGETARIAN BURGER $9.90
    • Vegetarian Patty, Cheese, Egg, Pineapple, Salad and Aioli
  • Ham Egg Cheese $3.90
  • SPECIAL A ONLY $6.50
  • PEPPER STEAK $3.80
  • FISH BURGER $9.90
    • Battered, Crumbed Fish, Salad, Tartare Sauce and Lemon Pepper
  • STEAK $3.50
  • CHICKEN & VEGETABLE $3.60
  • Cheese+Pineapple $3.50
Bolero Tapas Bar (sample menu)
  • Saffron Rice $6.5
  • Olives $8.5
    • Marinated stuffed olives with herbs and olive oil
  • Bolero Dessert Platter $25
    • Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Profiteroles $12.5
    • Choux pastry filled with creamed custard, covered in dark chocolate ganache and topped with ice cream and wiped cream
  • French Toast Honey Baked $15
    • With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
  • Green Lip Mussels $9.5
    • Steamed open mussels cooked with onion & garlic in a lemon cream sauce
  • Chocolate Mousse $12.5
    • Rich chocolate with hazelnut praline
QC's Cafe (sample menu)
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon and egg $9.00
    • With toast
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Grain toast $6.50
    • With any style eggs
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
Great South Road Bakehouse (sample menu)
  • Steak & Pepper $ 2.50
  • Afghan $ 1.00
  • Steak & Mushroom $ 2.50
  • Steak Pie $ 2.50
  • Steak & Cheese $ 2.20
  • Choc. Chip Cookie $ 1.00
  • Chicken Pie $ 2.70
  • Mince Pie $ 2.00
JR's Seafood (sample menu)
  • Oyster $1.80 each
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • $15 C Combo $15.00
    • 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
  • Sausage $1.20 each
  • Cook windows fillet plus $1 each (small) / $2 each (big)
Pita Pit

Pita Pit

location

Address

35 William Pickering Drive, Auckland, 0632, New Zealand

phone

Phone

094437482

email

Email

None

clock

Opened hours

Mon 7:30 AM to 7:30 PM Tue 7:30 AM to 7:30 PM Wed 7:30 AM to 7:30 PM Thu 7:30 AM to 7:30 PM Fri 7:30 AM to 7:30 PM Sat 10 AM to 5 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
35 William Pickering Drive, Auckland, 0632, New Zealand
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