Address
35 William Pickering Drive, Auckland, 0632, New Zealand
Pita Pit in 35 William Pickering Drive Menu
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PITAS- The Family Feast $40.00
- The Protein Pack $15.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS- Marmite Mania $4.00
- Brave Beef $5.00
- Cheeky Chicken $5.00
- Happy Ham $5.00
- Very Vegemite $4.00
- Super Vege (3 Fillings) $4.00
SIDES- - 8 Pack $7.90
- - 4 Pack $4.90
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Pita Chips and Dip $3.90
- Extra Dip $1.00
- Ediballs $3 or $5 for two packs
- Brownie $2.50
- Cookie Fix $2.00
CATERING- Custom Mix $10.00 per head
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
Nearby Sample Menus
- Steak and veges $11.50
- Vegetables $9.50
- Bacon $4.20
- -With cheese and onion $3.60
- Pork and veges $11.50
-
Steak & pineapple gorang
- With rice & veges
- American hot dog $2.80
- Chicken fried rice $10.00
-
Chicken Wings $9.99
- 9 Pack
-
Dinner Box $9.90
- 2 drum + 1 thigh + 1 reg fries + 1 pepsi can
-
Combo N/A
- Ref fries & 1 pepsi can
-
Upsize $1.00
- reg fries to large fries
-
Upsize $1.00
- drum to thigh
-
Supreme Burger Burger $6.50/Combo $8.99
- Chicken fillet, tomato, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
-
Lunch Box $7.90
- 1 drum + 1 thigh + 1 reg fries + 1 pepsi can
- 1 Thigh $3.50
-
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
-
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
-
Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
-
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
-
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
-
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
-
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
-
Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
- Jellyfish With Preserved Egg $11.00
- Congee with pork $9.00
- Green bean soup $6.00
- Oyster
- Sizzling beef with ginger and spring onion $27.00
- Braised pork with lotus root $22.00
- Free range chicken with brown soure
- Stewed Pork And Taro Casserole $25.00
- Broccolini vincotto $11.00
- Green salad $9.00
- Profiteroles, ice cream, chocolate sauce
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- Coconut panna cotta, tropical fruit, gula melaka
- Homemade valrhona truffles $3.50 Each
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- French Chocolate tart $55
- Roast duck.st vernier cheese & sweet potato tartlet
-
Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache
-
Israeli Couscous Paella
- With mussels prawn & calamari
- Seared scallop tostada with avocado relish
-
Risotto (GF)
- Of field mushroom, blue cheese & mascarpone
- Zucchini mint and cumin fritters with mint mascarpone
-
Seared Yellow Fin Tuna (GF)
- Smoked aubergine puree, cauliflower, couscous & sundried tomato
-
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
-
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
-
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
-
Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
-
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
-
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
-
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
-
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
- Red bean with sago $5.00
- Seafood fried rice $28.00
- Steamed chicken bun $5.00
- Fried rice with sweet n sour sauce & white sauce $24.00
- Black bean sauce chicken feet $5.50
- Cantonese sponge cake $4.50
- Yang chow fried rice $24.00
- Pan- fried pumpkin cake $5.00
- Falafel Burger S $5.50 / L $7.50
-
Meat Lover L $12.50 / XL $15.50
- Chicken lamb, pepperoni, onion, capsicum, mozzarella cheese
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Cheese Pizza L $5.00 / XL $7.00
- Mozzarella & Mozzarella
- Falafel Kebab $8.00
- Meat $3.50
- Lamb Kebab $9.00
- Seasoned Wedges S $4.50 / L $7.50
- EXTRAS Each Sauce $0.20
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
-
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
- Add poached egg $2.0
- Seasonal Soup(GF) $14.00
- Add poached Egg $2.0
-
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
-
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
- Teriyaki tofu don $13.50
- Chicken / pork katsu don w curry $15.00
- Sushi from $1
- -6 pcs $12.00
- Chicken & prawn katsu don combo $15.00
- Fried gyoza $6.00
- Takoyaki $6.00
- Prawn / salmon katsu don $15.00
-
Gourmet chicken burger $19.00
- house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
- House hollandaise/herbed aioli $1.50
- Pink panther $4.60
-
Lemon & thyme chicken $18.00
- creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
-
BLAT & chips $18.00
- grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
-
Eggs benedict - Smoked salmon $19.00
- free ranged poached eggs, toasted bagel, house hollandaise
- Bowl of chunky chips with aioli $7.50
-
Akaroa salmon $20.00
- cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
-
Kids Fish & Chips $9.9
- 2 fish bite, chips served with fresh salad & tomato sauce
-
Chicken Nibbles $8
- Served with sweet chili sauce
-
Spring Rolls $8
- Served with salad and sweet chili sauce
-
Breakfast stack (GF available) $18.5
- Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
-
Omelettes (GF available) $16
- Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
-
Chicken Burger $16.5
- Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
-
Kids Hotdog $9.9
- 2 mini hotdoqs with fresh salad and fries served with tomato sauce
-
BLAT $15.5
- Bacon, lettuce, tomato, avocado on focaccia bread, served with fries
-
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
-
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
-
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
-
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
-
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
-
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
-
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
-
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
-
Fish 'N' chips $22.00
- Tempura battered fish, fries, tartar sauce and garden salad
-
Caesar salad $17.00
- With parmesan, anchovy choice of vegetarian or salmon
-
Fettuccine $19.50
- With medley of mushrooms
-
-Smoked salmon and eggs, NF $18.00
- Scrambled egg, smoked salmon, toasted ciabatta and cream cheese
- Served from 6:30 to 10:00 am
-
Vegetarian feta and quinoa burger $20.00
- With lettuce, tomato, onion and garlic aioli
-
From the grill $32.00
- Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
- Sunday
Pita Pit
Phone
094437482
Opened hours
Mon
7:30 AM to 7:30 PM
Tue
7:30 AM to 7:30 PM
Wed
7:30 AM to 7:30 PM
Thu
7:30 AM to 7:30 PM
Fri
7:30 AM to 7:30 PM
Sat
10 AM to 5 PM
Sun
10 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
35 William Pickering Drive, Auckland, 0632, New Zealand
- Auckland Fast Food Menus
- Auckland Health Food Menus
- Auckland Region Fast Food Menus
- Auckland Region Health Food Menus