Pita Pit in 35 William Pickering Drive Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Pizza Bread $8.80
    • brushed with garlic
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Ricca $17.50 S / $25.50 L
    • Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
  • Fegatini Di Pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Cannelloni $17.50 Entree / $25 Main
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Kim-Chi Fried Rice $12.00
    • fried rice with kimchi and pork and served with fried egg
  • Squid & Rice Cake bulgogi $15.00
    • stir fried squid & rice cake with vegetables and chili sauce
  • Cold Noodles in Chilled Beef Broth $12.00
    • it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
  • Potato Pancake $15.00
    • pan fried ground potato with chopped vegetables
  • Venison Stew $30.00
    • Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
  • Spicy Jelly Tofu Soup $12.00
    • boiled with Jelly tofu seafood mix and an egg
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • Midnight soldiers $7.00
    • Soft boiled egg
  • All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
  • Chicken Avocado $10.00
    • Grilled chicken fillets, avocado, salads & Sauces
  • Chicken or lamb Shish $15.50
    • (Special marinated chicken or lamb)
  • Classic satay $10.00
    • Grilled chicken fillets, satay sauce, salads & Sauces
  • Cajun Chicken Kebab $11.00
    • ( Cooked with cajun Seasoning)
  • Lamb or Chicken Satay $13.50
  • Wedges & Sour Cream $5.00
  • Nachos (Chicken / Lamb) $8.00
  • Udon $11.00/$24.00
  • Takoyaki 2pieces
  • Chicken & Prawn $16.00/$21.00
  • Vege, Combo, Seafood,
  • Vege, Tofu, Chicken
  • Beef $17.00/$22.00
  • Beef $17.00/$22.00
  • Yakisoba $14.00
  • Beetroot $1.50
  • Wedges Cone $7.00
  • Falafel $12.90
  • Poppadums 4 pcs $3.00
  • Mint Sauce mint & yogurt sauce $3.00
  • Sour cream
  • Fish & Chips grilled and better with drink $13.90
  • Butter Chicken $15.90
    • succulent Tandoori chicken cooked in cream and tomato flavored with fenugreek shoots
  • Chocolate fondant pineapple carpaccio & mango ice cream $11.50
  • Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
  • Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
  • Paccheri goat ragu’, braised peas, pecorino romano & mint $24.50
  • Candied orange $5.50
  • Salsiccia italian pork fennel sausage $23.50
    • Friarielli, chilli, smoked mozzarella
  • Olives selection, spicy citrus marinade $6.50
  • Quail filled $32.50
    • W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
  • With salad $11.00
  • Cheese $1.50
  • Falafel(vegetarian) S$9/M$11/L$13
  • Super(Chicken/lamb/falafel) R$12.5/L$16
  • With salad $11.00
  • Chips and can of drink $4.50
  • Chicken pasta $9.50
  • Super $16.50
  • No. 5 $8
    • 3 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
  • No. 6 $8
    • 1 Cheese & Chicken Burger, 1 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
  • Scallops $1.60
  • Teriyaki Udon $10.00
    • Chickens+Udon Noodles+Veges+Teriyaki Sauce
  • Chicken Noodle Soup $9.50
  • Snapper $4.50
  • Deep Fried Moro Bar $2.50
  • BBQ Pork M $7.50 L $10.00
  • Large Combo $8.50
    • 2 thighs with chips or 4 potatoes
  • Beef
  • -Large $4.00
  • -Small $2.00
  • Mixed Combo $7.50
    • 1 Drumstick, 1 thigh with chips or 4 potatoes.
  • Side Orders
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Gravy
  • Black Pepper Steak $13.50
  • Oyster $1.70
  • Banana Fritter $2.00
  • Squid $15.00
  • Scallop & Cashew Nuts $18.00
  • Steak & Egg $5.10
  • Bar-B-Q Pork Fu Yoong $11.90
  • Chicken & Pineapple $13.50
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Kai nui (main)
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Purini reka (dessert)
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Chicken Salad with Parsnip Slaw and Garlic Hummus $18
  • Chicken Nuggets and Fries $11
  • Add tomato $2
  • Pancake Lovers with salated caramel and mascarpone $15
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
  • Add ham $3
  • Crispy Polenta $5.50
  • Rocket Salad $5.00
    • W parmesan
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Seafood Platter $75.00
    • Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Beer Battered Fries $6.00
  • Cajun King Salmon Fillet $34.00
    • With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
  • -add beef or pork $10.00
  • - add beef or pork $10.00
  • -add pork $10.00
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • -add an egg $1.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Dry rice noodles with pork $10.00
Pita Pit

Pita Pit

location

Address

35 William Pickering Drive, Auckland, 0632, New Zealand

phone

Phone

094437482

email

Email

None

clock

Opened hours

Mon 7:30 AM to 7:30 PM Tue 7:30 AM to 7:30 PM Wed 7:30 AM to 7:30 PM Thu 7:30 AM to 7:30 PM Fri 7:30 AM to 7:30 PM Sat 10 AM to 5 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
35 William Pickering Drive, Auckland, 0632, New Zealand
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