Pita Pit in 35 William Pickering Drive Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Go Fish $8.40
    • One piece of crumbed fish
  • Tomato Ketchup $1.00
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Customise
    • See the extras menu below and add a little something
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Sandwiches & wraps (plain or toasted)
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • -Egg, lettuce & tomato $12.50
  • Raw vegan cheesecake slice / whole mini cake
  • Courgette brownie $5.20
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Raw goji & pepita slice $5.20
  • -Tuna aioli, tomato, salad greens $12.50
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - On its own $24.90
  • - Perinaise $2.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • -For two $30.00
    • Half chicken, salad, bread
  • Add organic marinated tofu $5.00 extra
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • Add pulled chicken
  • Toast & spreads $10.00
    • Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
  • Seasonal veg $8.00
    • See special board
  • The classic $11.00
    • Pulled chicken, tarragon mayo, cos
  • -With Free Range Aztec Chicken $18.50
  • Kids Beef Burger $10.00
    • Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
  • Kids Chicken Tenders $10.00
    • Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • Superfood Wrap $14.50
    • All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
  • -Freen Range Aztec Chicken $4.50
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Chipotle Prawn $16.50
    • Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • or add avocado/bacon/salmon $17.50
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • Fish $3.20
  • Beef $9.50
  • Chicken $8.50
  • Prawn $12.50
  • Chicken Sweetcorn soup $6.50
  • SPECIALS $6.00
    • 2x fish, 4x potato fritters & Chips
  • Pork $8.50
  • Hash Brown $0.90
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Khao Greab Nah Moo $16.00
    • Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Kab Moo $7.00
    • Homemade pork crackling
  • Kee Mao Talay $34.00
    • Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • THAI FISH CAKE $6.50
  • LITTLE SATAY $9.80
  • PAD THAI CHICKEN $15.80
  • SATAY VEGETABLE $12.80
  • STEAMED PORK & PRAWN DUMPLINGS $6.50
  • SOULFUL WONTON NOODLE SOUP $15.00
  • BEEF AND GREENS $15.80
  • PRAWN DUMPLINGS $5.50
  • Yoam Mee Sure (Vermicelli salad) $22.50
    • Combination of prawns with minced pork or minced chicken with green salad in lemon sauce, mint, herbs and crushed peanuts
  • Warm Duck Salad $22.50
    • Spiced slices of roasted duck served on a fresh green salad in special homemade hoisin sauce
  • Char Marik $25.00
    • Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
  • -Beef, Pork, Chicken or Lamb / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 & $22.50
  • Karee Kiew $16.50
    • Mixed vegetables and tofu served in a gravy green curry paste and coconut milk sauce
  • Steak Pik Cess $24.50
    • Grilled marinated fillet steak with your choice of, homemade plum sauce or pepper sauce served with steamed vegetables
  • Machu Kreung $20.50
    • Your choice of either delicious tender beef or roasted duck served with seasonal vegetables, lime leaves, green herbs in hot & sour tamarind flavour soup without coconut milk
  • Chu Em Lemon $20.50
    • Your choice of deep fried battered pork, beef, chicken or prawns topped with delicious homemade lemon sauce
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • L=Lamb B= Beef
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Fish Masala $17.90
    • Fish fillets cooked in tomato, onion n herbs gravy
  • Prawn Tikka $14.95
    • Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
  • Small $12.90
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • Large $16.90
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Medium $15.90
  • Small $12.90
  • Huge $34.90
  • Chocolate Lovers
    • With or without mozzarella
  • Grilled Haloumi Salad $17.50
    • w roasted pumpkin, almonds & minted pesto couscous
  • Sourdough Toast $7.50
    • and preserves
  • Market fish of the day $32.00
    • Ask your server for today's special
  • BBQ Chicken Pizza $18.50
    • Chicken, BBQ Sauce, Red Onion Tomato, Capsicum Mozarella
  • Cheesey Pizza Bread $9.50
    • w caramalised onions, rosemary & mozzarella
  • Creamy Portobello Mushrooms $5.50
  • Seasonal Greens $5.50
  • Deep fried goodies platter to share $41.00
  • Vada Paav $4.00
  • Dabeli $4.00
  • Vegeterian Curry With Rice $6.00
  • Chutney $0.50
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa $1.50
  • Samosa Chaat (Double) $6.00
  • Samosa Chaat (Single) $4.00
Pita Pit

Pita Pit

location

Address

35 William Pickering Drive, Auckland, 0632, New Zealand

phone

Phone

094437482

email

Email

None

clock

Opened hours

Mon 7:30 AM to 7:30 PM Tue 7:30 AM to 7:30 PM Wed 7:30 AM to 7:30 PM Thu 7:30 AM to 7:30 PM Fri 7:30 AM to 7:30 PM Sat 10 AM to 5 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
35 William Pickering Drive, Auckland, 0632, New Zealand
Similar Restaurants based on Cuisines