Pita Pit in 35 William Pickering Drive Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • Pad Phed Goong $20.50
    • Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • Red Curry (V) $17.50
    • Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • All curries served with rice
  • Roti $2.50
    • Hand rolled bread made from wholemeal flour
  • Butter paneer $13.00
    • Homemade cottage cheese cooked in butter sauce
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Lamb dopaza $16.00
    • Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
  • Onion bhaji $5.00
    • Sliced onion stirred in chickpea flour batter and deep fried
  • Crumbed Fish $16.50
    • Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
  • Spicy Chicken $14.50
    • Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
  • Spicy Chicken Wrap $16.50
    • Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
  • ●Extras
  • -With Vegetarian Nut Mince $18.50
  • S = Single / D = Double
  • -Half Avocado $4.50
  • Kumara Chips (GF)(V) $9,50
    • Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • -Add bread & a side dish for $9.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • -2 courses $39.00
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
  • Marinated feta cheese $8.9
  • Pesto pizza pane $8.9
  • Bucatini alla Venziana $24.90
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Frutti di mare $24.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Gnocchi della casa $22.9
    • traditionally made w. Bolognese sauce & topped w. Rocket
  • Penne al salmone affumicato $24.9
    • smoked salmon, spinach, garlicfresh herbs & a lemon crema sauce
  • Vegetariana $19.9
    • pineapple, roasted mushroom, onion, capsicum, spinach & olives
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Steak with Capsicums $16.50
  • Fish
  • Chicken $15.50
  • Pork & Mushrooms $16.50
  • Fish (Snapper) $17.50
  • Vegetarian Burger $4.50
    • Cheese, Pineapple & Egg
  • Mussel $1.50
  • Pineapple Fritter $1.00
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • -Extra Filling $1.00
  • -With salmon $18.90
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • -Bacon, scrambled egg, cream cheese, basil pesto $13.90
  • Eggs on toast $8.90
    • Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Egg Benedict $15.90
    • Poached eggs on english muffin with spinach & hollandaise
  • Toast & Jam $6.00
    • Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • -Add bacon and / or cheese
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • - Add bacon
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Tofu - each $1.20
  • Deep Fried Wonton $9.00
  • Handmade Noodle $2.00
  • Noodle with Meat Sauce $9.00
  • Noodle - Large/Small $1.00/$0.60
  • Pork Vegetable Wonton Soup N/A
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Noodle with Meat Sauce N/A
  • Beef $7.90
  • Combination Meat $9.90
  • Nasi Goreng (Rice) $9.50
  • Bacon&Egg $2.60
  • Wonton $8.50
  • Won Ton $0.50
  • Egg $2.50
  • Chicken $8.50
  • Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
  • Capesante Con Salmon E $18.50 / M $31.00
    • Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
  • Vitello alla Pizziola $29.50
    • Crumbed veal in tomato white wine sauce, mushrooms and olives
  • Pollo alla Amatriciana $29.50
    • Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
  • Pollo alla pomodoro $29.50
    • Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
  • Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • Pollo E. spinaci $29.50
    • Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
  • Fettuccini Gamberoni $28.95
    • Pan fried king prawns with garlic, Parmesan cheese, capers and creamy sauce.
  • Bombay lamb masala (GF) $20.00
    • Succulent lamb, well done and cooked in curry sauce
  • Ginger chicken $13.00
    • Batter fried chicken, wok tossed with fresh ginger and soy sauce
  • Palak paneer/chicken/lamb (GF) $19.00
    • Fresh spinach crafted in masala and cooked to perfection
  • Vermicelli & hazelnut kheer $12.00
    • Hot vermicelli pudding flavoured with cardamom and dry fruits
  • Manchow soup with crispy noodles (veg/chicken) $10.00
    • Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Chocolate samosa with vanilla $12.00
    • Dark chocolate wrapped in a steaming hot samosa served with ice-cream
  • Veg platter (GF) $27.00
    • Combination of samosa chaat flavours burst, paneer tikka and mushroom tikka
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • Dairy-Free $6.80
  • NATURAL COCONUT MUESLI BAG $12.50
  • Today's flavour: On the blackboard & flavours changing weekly
  • - Crispy Coco-Nut Muesli
  • CRISPY COCONUT MUESLI BAG $12.50
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
Pita Pit

Pita Pit

location

Address

35 William Pickering Drive, Auckland, 0632, New Zealand

phone

Phone

094437482

email

Email

None

clock

Opened hours

Mon 7:30 AM to 7:30 PM Tue 7:30 AM to 7:30 PM Wed 7:30 AM to 7:30 PM Thu 7:30 AM to 7:30 PM Fri 7:30 AM to 7:30 PM Sat 10 AM to 5 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
35 William Pickering Drive, Auckland, 0632, New Zealand
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