Pita Pit in 35 William Pickering Drive Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Northcote Tavern (sample menu)
  • Available in lettuce bun (GF)
  • Loaded With Beef Chu $12
  • Beef Burger $20
    • With bacon/pickles/mustard/cheese & home-style chips
  • Light Breakfast $12
    • With bacon eggs & toast
  • Chicken Quesadilla $16
    • With spinach/ tomato & lime salsa
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Garden Burger (V) $21
    • With falafel pattie/hummus/tomato relish & home-style chips
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
Big J's Takeaways (sample menu)
  • Chips (per scoop) $3.00
  • Homemade fruit triffle $4.00
  • Crumbed calamari ring (4) $3.50
  • Battered sausage $2.50
  • Mushroom $2.00
  • Big J's super steak burger $9.00
    • with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Big J's super steak burger $10.00
    • with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Curry roll $2.50
Humbug Cafe (sample menu)
  • -Artisan white, 5 grain, brioche, bagel or gluten free, extra $1.00
  • -Spinach & frield mushroom (V) $16.50
  • -Smoked pork sausage & onion jam $14.50
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • Omelette with your choice of toast (GFA)
  • -Smoked salmon & creme fraiche $15.50
  • -Bacon $17.50
  • -Bagel or gluten free bread $1.00
L'oeuf (sample menu)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • Black Pudding $5.50
BBQ Duck Palace (sample menu)
  • T4 Salted Pepper Duck Chin $18.00
  • T3 Tofu with Assorted Meat Clay Pot $20.00
  • R24 Beef (Chicken/Pork) with Black Bean Sauce $11.00
  • C10 Sizzling Chicken with Black Pepper Sauce $18.00
  • F20 Fish fillet with Sweet Corn Sauce $20.00
  • Meat with Bean Sprout & Onion
  • T6 Braised Tofu $18.00
  • B9 Roast Suckling Pig (Whole)
The Skillet And Fillet (sample menu)
  • Paua Fritter $ 2.50
  • Steak Cheese Onion $ 5.50
  • Ham $ 4.20
  • Chips $ 3.30
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Curry Roll $ 2.50
  • Scallop $ 2.00
  • Banana Fritter $ 2.50
Al's Deli (sample menu)
  • Eggs your way $12.00
    • With sauteed potatoes
  • The Saint $14.50
    • Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
  • -Maple butter or nutella $7.00
  • The Plateau $14.00
    • Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
  • Holy Tabarnak $19.50
    • 2 x 150g angus burger, special hickory bbq sauce, cheese, smoked bacon & onion rings
  • -Cinnamon, sugar & lemon $6.00
  • FR = Full rack / HR = Half rack
  • The Royal $9.50
    • Philly cream cheese, tomato, maldon sea salt, cracked black pepper
Fu Lin Kitchen (sample menu)
  • Soy Chicken On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Spicy Shredded Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Fried Noodles with Soy Sauce (Lunch/ Dinner) $9.50/ $13.00
  • Honey BBQ Pork $18
  • Beef Brisket on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Boneless Duck Feets $15
  • Vegetables with Mushrooms $16
  • Dumplings $9
The Orchard Juicery and Kitchen (sample menu)
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Spicy chorizo sausage $15.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Chicken $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Cured salmon $16.50
Hyderabadi Kitchen (sample menu)
  • GOBI MANCHURIAN $12.00
    • coated com flour cooked in soy sauce dry or gravy
  • OKRA CURRY $12.00
    • okra cooked in curry in spices
  • ALOO GOBI $12.00
    • cauliflower cooked in onion and tomato base gravy and spices
  • PALAK PANEER $12.00
    • spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
  • MUTTON SHIKUMPURI KEBAB $15.00
    • delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
  • FISH FRY $15.00
    • deep fried cooked in ginger garlic paste black pepper
  • MUTTON SHEEK KEBAB $12.00
    • lamb mince marinated in chef's spices and cooked in clay oven
  • PLAIN RICE $2.00
Kobe Sizzlers (sample menu)
  • Omlette $4.90
  • Chicken shashlik $14.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Chilli cheese toast * $7.90
    • Served with fries/ salads
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • Vege satellite $19.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
  • Veg shashik $19.90
    • Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
  • Szechwan steak $20.90
    • Served with vegetables and szechwan sauce with a choice of chips or potato mash
  • Veg sizzler $19.90
    • Served with vegetables and vege cutlet and a choice of rice or noodles with garlic sauce
Wang Thong in Food Alley (sample menu)
  • Coconut Cream Soup (Tom Kha)
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Tom Yom Soup
  • Black Pepper Stirfried $ 14.00
    • With fish
  • CK/BF $ 12.50
  • Massaman Curry
    • With cashew nut
  • Tom Yum Paste Stirfried
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
Olas Latin Food (sample menu)
  • Breakfast Burrito $9.00
    • Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
  • -La Playera $8.00
    • Avocado and tomato sauces with mozzarella cheese
  • Sharing Tray $33.00
    • 10 empanadas of your choice with all 3 sauces
  • Sharing Tray $45.00
    • 5 Arepas of your choice with all 4 sauces
  • Guasacaca
    • The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
  • -Carne - Beef $10.00
  • Fresh Fruit Salad Bowl $7.00
  • -La Arabe
    • Lemon marinated ground beef mixed with tomato, onion and parsley
Southmall Sushi (sample menu)
  • Dumpling (10) $6.50
  • 50 pieces $60.00
  • 32 pieces $40.00
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Udon $7.90
  • Beef Udon $9.90
  • 41 pieces $50.00
  • Served with Rice on Mixed Vegetable
KB Bakery and Cafe (sample menu)
  • Bacon & Eggs $15.50
  • Pancakes $12.50
  • Scrambled Eggs $15.50
  • Omelette $15.50
Pita Pit

Pita Pit

location

Address

35 William Pickering Drive, Auckland, 0632, New Zealand

phone

Phone

094437482

email

Email

None

clock

Opened hours

Mon 7:30 AM to 7:30 PM Tue 7:30 AM to 7:30 PM Wed 7:30 AM to 7:30 PM Thu 7:30 AM to 7:30 PM Fri 7:30 AM to 7:30 PM Sat 10 AM to 5 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
35 William Pickering Drive, Auckland, 0632, New Zealand
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