Pita Pit in h/225 Great South Road Menu

Nearby Sample Menus

Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
Assorted Desserts $4.50
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Portuguese Rolls (Large) $6.50

CHIPS $6.00
- Our hand cut golden fries
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
WEDGES $6.00
- Seasoned wedges served with sour cream.
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.

Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
Freshly-opened oysters, apple, pickled cucumber $19.00
Lemon and poppy seed cake $17.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Chocolate mousse $17.00
-3 courses $49.00

Sausages, eggs, chips and salad $18.00
Chips Tub $4.00 Basket $8.00
Wedges $12.00
- Sour cream, sweet chilli & bacon bits
Garlic Bread $8.00
Sticky Date Pudding $10.00
Egg, pinapple, beetroot, onion $1.00
Kiwi Breakfast $20.00
- Bacon, tomato, hash brown, sausage, mushrooms, eggs and toast
Salt & Pepper Squid with side salad $15.00

Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
Galbi sal $17
- Non marinated beef rib finger
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Soon dooboo $12
- Hot and spicy stew with soft tofu and egg
Doisot bibimbap $14
- Bibimbap in sizzling stone pot
Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
Buck wheat ncodle in hot and spicy iced broth $13

Crispy Salt & Pepper Squid $14
- saffron aioli
Garlic & herb bread $4
Breads & Spreads $8.5
Fish & Chips
- beer battered or pan fried market fresh fish served with fries & slaw
Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
Seafood Chowder $14
- fresh toasted bread & saffron aioli
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Sticky Pear & Date Pudding
- salted caramel sauce & caramel ice cream

Sizzling Sisig N/A
- Spicy chopped pork served on a sizzle platter (hot)
Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
Leche Flan N/A
- Caramel custard dessert (single serve or tray)
Brazo de Mercedes N/A
- Soft meringue with a creamy filling with sliced almonds
Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
Chicken Tinola N/A
- Chicken pieces with seasonal vegetables in a savoury broth with ginger
Ginataang Manok N/A
- Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)

King Prawn Fried Rice $13.90
Steak Fu Yong $9.90
Sweet & Sour Fish $8.90
Curried Steak on Rice $9.90
Snapper Fish $4.80
King Prawn Fu Yong $13.90
(F) Sweet & Sour Pork Doz Won Ton Combination Chow Mein BBQ Pork Fried Rice $34.50
Sweet & Sour Won Ton 1 Doz $8.90

Soto Madura (Madura Soup) $10.00
- Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
Terasi Noodles $11.00
- Special Stir.fried noodle with chicken, prawns, cabbage and tomatoes. Vegetarian Available
Guali Kambing (Lamb Curry) $12.00
- Tender lamb soup with special lodo curry paste in coconut cream. Rice included
Oxtail Soup $13.00
- Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
Special Chicken Wings $6.00
Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
Beef Balado $11.00
- Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
Chicken Penyet $11.50
- Fried Crispy chicken and crashed with spicy sauce and vegetables

Pita Pit