Pita Pit in h/225 Great South Road Menu

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The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

POSTIE STACK 8.5
- pancakes fruit salad mango sauce fresh berries
CHOCOLATE MADNESS TO SHARE 20
- mud cake mousse white trufe chocolate soil fudge chocolate sauce
POSTMAN'S PLATTER chef's mustard aioli hot sauce
- Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
FRIES 7.5
- aioli
POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
72 HOUR SLOW COOKED BEEF BRISKET 28.9
- Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
MARKET FISH 30.5
- courgette kale beurre blanc cherry tomatoes red lentils peas
POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
- poached eggs hash brown hollandaise spinach rarebit bacon

STEAK BURGER $4.30
FISH CAKE $2.80
STAK MUSHROOM $4.00
PORK & VEGAS $10.50
HAM, EGG & CHEESE $4.20
STEAK Fried RiCE $10.50
DEEP FRIED CHICKEN WING $0.80
FAMILY SPECIAL (4 PEOPLE) $27.90
- EGG FRIED RICE, COMBINATION CHOW MEIN, SWEET & SOUR PORK, 4X WON TONS

Grilled Bruschetta $9.90
- Ricotta + cannellini bean purée, tomato, basil + olive oil
Espresso Brules $11.00
- Lemon mascarpone gelato
Limoncello $6.00
- Crushed meringue
-Gluten free add $3.50
Pollo $21.90
- Roast chicken, capsicum, mushroom, tomato + BBQ sauce
-Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9
Orange Frangipane Cake $11.00
- Toasted almond, berry jelly, lemon + vanilla syrup + pistachio gelato
-Fillings
- Mozzarella cheese, feta, tomato chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken

Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries

Corn Fritters 4 pcs $4.00 / $1.20
Beef Salad / Pork Salad $8.50
Chips & Curry Sauce $5.50
Premium Chips $3.50
Meal A $11.00
- 1 Tarakihi, 1 chips & curry, 1 drink
Hawaiian Burger $6.00
- Pattie, bacon, g cheese, pineapple, salad
Pork Katsu Bentto $11.00
Fish Cake 4 pcs $6.00 / $1.80

Y5. Tebasaki $6.50
- Crispy chicken wing
Miso Soup
K29. Agedashi Tofu $7
- Tempura style tofu served in a light soy sauce
Sushi
- Avocado salad roll and nigiri sushi
2 Skewers per dish
Y2. Cheese Mi $6
- Chicken thigh with cheese
K22. Shiromi Nigiri $12
- today’s white fish on sushi rice
Y28. Miso Soup $3

Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli

Garlic Pizza Bread $10
- Served With Garlic Aioli
Bowl Of Sicilian Green Olives $7.5
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Bowl Of Cashew Nuts $15
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney

Premium grade 'Edamame' chamame bean $7.00
ORA KING salmon & line caught snapper, New style sashimi / 6 pcs $16.00
Slow cooked 'Kakuni' free range pork belly $24.00
'Ten Don' Mix tempura donburi $20.00
Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
Mix $20/5pcs
Vegetable $16/5pcs
Free range chicken 'Kara-age' with sweet sour salsa $18.00

Combo No 4 $6
- 2 Chicken Drums + Chips
Medium Size $3
Jumbo Size $5
Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
Small Size $2
Large Size $4
Combo No 7 $5
- 1 Chicken Thigh + Chips
Combo No 6 $8
- 2 Chicken Thighs + Chips

CHICKEN ALADIN $24.90
- whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.
LAMB ANARKALI $16.90
- aromatic mint of mountains makes this dish a real treat.
CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.
GARLIC NAN $3.50
- plain white flour bread with a touch of garlic.
CHICKEN TIKKA MASALA $13.90
- chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
RAITA $2.50
BUTTER CHICKEN $14.90
- a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.

Main $26.00
Cheese and red peppers $12.50
Republic Chicken Salad $24.00
- Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish
Cheese Bread $14.50
- Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
Entree $14.50
250g Sirloin Steak $30.00
- Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
Market Fish & Chips $25.00
- Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar

Tofu Teriyaki Don $11.50
Vegetable Gyoza $7.00
Prawn Gyoza $6
Spicy Chicken Don $11.50
Chicken Teriyaki Don $11.50
Chicken Karaage Curry Don $12.50
Salmon Shasimi Don $13.50
Pork & Chive Gyoza $7.00

Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Shoestring Fries $8.00
- House Aioli
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
Brussels Sprouts $12.00
- Lardons, Miso
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi

Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
Onion Bhaji (4pcs) $6
- Onion rings dipped in spiced chick pea batter and finished
Tandoori Roti $3.00
- Whole meal & plain flour bread lightly coated with butter
Keema Naan $5.00
- Naan stuffed with spicy Lamb mince
Vindaloo (Hot or Very hot) $16.50
- A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
Plain Naan $3.00
- Leavened bread made of refined flour Baked in the tandoor
Kachumbar salad $4.00
- Diced onion, tomatoes, cucumber, coriander with lemon and spices
Chicken Korma $14.50
- traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish