Pita Pit in h/225 Great South Road Menu

Nearby Sample Menus

EGGS ON TOAST
BAGEL STACK
PRAWN & SCALLOPS $21.00
- Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
OMELETTE $7.50
- Two eggs cheese omelette & homemade hash brown
w/ onion, tomato, mushroom, baby spinach & cheese $14.00
PASTA OF THE DAY $18.50
- Please ask our staff for today's special
THAI BEEF SALAD $19.00
- Lemongrass & ginger marinated beef rump w/ crispy noodle, cashew nuts, sliced tomato & garden salad
w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00

Salmon Sashimi small $9.50
Egg Pork Katsu Don $13.50
Pork katsu udon $15.00
Chicken Yaki Udon $15.00
Prawn Twister 4 pcs
Green salad
Vege Udon $12.00
Katsu Bento $17.00
- katsu chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice and miso soup

Garden salad $6.00
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
Sausage board $16.00
- Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
Big plate $26.00
- Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
2pcs garlic & herb butter toast $4.50
Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
The hub buts $3.00
- Mixed nuts roasted with smoked paprika

Smoked almonds, salted caramel walnuts, pistachios $10
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Baked celeriac, mushroom, kale $22
Paella, mussels, prawns, chorizo $24
Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
Pork belly, apple, cauliflower cream $24
Grilled chorizo, pickled red onion, peppers $9
Warm olives, fennel, orange, thyme $5

Grilled Scallops $17.00
- Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
Shrimp Cocktail $15.00
- Served with mango slices and a light avocado dressing
Chicken & Mushroom Vol au vent $15.50
Basket of Chips $6.00
- roast garlic aioli or tomato sauce
Duckling Supreme $38.00
- char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce
Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
Crème Brulee of the day
- with a toffee glass top & vanilla ice cream
Fried Eggs $2.50

Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Pork Belly $14.9
- Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
Sauteed green beans $7
- with garlic & toasted almonds
Lamb Shoulder $29
- Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream

Thai Green Chicken Curry (GFP) $18.50
- House made thai chicken curry finished with onion shallots served on basmati rice
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
-Hollandaise $4.00
-Beef: House made beef patty egg, beetroot, aioli
-Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
-Ciabatta / 5 grain $3.00
French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote

Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta

-without peanut butter $6.50
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
-add an egg $1.00
-add pork $10.00
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
-add extra veges $1.00
-add beef or pork $10.00