Pita Pit in 109 Ward Street Menu

Pork/Beef/Chicken with Seasonal Vegetables $18.00
- pork/beef/chicken，Seasonal Vegetables
Beef Filet in Chinese Traditional Hot and Spicy Soup $20.00
- beef，bean sprout，agaric
Sauteed Calm with Pickled Cabbage $20.00
- Chinese sauerkraut，shellfish meat
Hot and Spicy Crab $26.00
- Onions, shallots, spring onion, chili
Chef’s Special Tofu $15.00
- Fried tofu，shallot，soy sauce
Godly Vegetarian Dish $18.00
- round beans，broccoli，lotus root，baby corn，agaric，dried mushrooms，mushrooms，
Hot and Spicy Pork Chop $20.00
- spring onion, Shallots,chili peppers, onions, Pork Chop
Stir Fresh Squid with Seasonal Vegetables $20.00
- Fresh Squid，Seasonal Vegetables

H3 $18.80
- Fried tofu with salt and homemade chilli sauce
-Small $15.80
E9 $20.80
- Gongbao chicken (mild)
I13 $14.80
- Stir fried chinese cake with pork and cabbage
G9 $31.80
- Stir fried combination seafood (squid, prawn, scallop, macadamia)
L17 $12.80
- Polished sticky rice noodles with pakchoi and sliced pork
-Beef $20.80
F4 $18.80
- Shredded pork with edamame and dried tofu

JJAMBBONG $13.00
- spicyseafood noodle soup with vegetables
SOFT TOFU STEW $15.00
- traditional Korean style tofu soup that comes with the choices of seafood/kimchi
CHICKEN SOUP WITH RICE $17.00
- slowly boiled chicken meat in chicken stock and served in hot pot
COLD THIN NOODLE SOUP $14.00
- buckwheat noodles in icy soup
KIMCHI STEW $15.00
- traditional Korean style kimchi soup that comes with a choice of tuna, pork or sausages
SEASONED BEEF FLANK STEAK $24.00
KOREAN STYLE TOFU SALAD $10.00
- tofu with greens covered in special soy sauce
BULGOGI $15.00
- stir fried shredded beef with vegetables marinated in special sweet soy sauce served on a hot sizzling plate

CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.

Single Lamb Shank $17.50
- - Slow cooked in a rich tomato & garlic sauce, served with peas
Pork Spare Ribs $18.50
- - Marinated pork spare ribs, chargrilled and served with mash, peas and a spicy barbecue sauce.
Risotto
- Traditional Italian rice dish - gluten free, low fat, low GI & very tasty!
Seafood box $13.50
- - Crumbed mussels, squid rings, scallops & fish pieces with tartare sauce
Moroccan Lamb $20.00
- - Rare seasoned lamb, on chargrilled vegetables with date chutney and hummus sauce
Chicken burger $14.00
- - Juicy chargrilled thigh fillet with bacon, melted brie, tomato, lettuce & plum sauce
Crumbed fish pieces & chips $6.00
- - Real Chips, Real Fish - with tomato sauce
Bacon Fettuccini $14.00
- - A rich creamy sauce with smoky bacon, field mushrooms & parmesan

Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Classic Caesar Salad* 10
- add Chicken or Salmon 16

Bbq pork ramen $11.00
- Pork & soy sauce flavour
Garlic prawns $14.00
- Egg noodles with king prawns & fresh veges in a delicious garlic sauce
Honey chicken noodle $11.00
- Batter chicken in honey sauce with wok toss noodles & veges
Bean sprouts $2.00
Sweet / sour chicken noodle $11.00
- Batter chicken in sweet & sour sauce with toss noodles & veges
Bbq noodle $11.00
- Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
Chao hao kway teow noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
Spicy miso ramen $11.00
- Pork & miso sauce flavour

Seasonal Vegetables $6.00
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- One Shank $27.00
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.

-Just a pancake $6.90
Eggs Benedict $9.50
- Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
Monster Breakfast $13.50
- Bacon, 2 eggs, 2 sausages, 2 toast, hash brown, tomato
BLT Bagel $8.90
- Toasted bagel topped with lettuce, bacon, & tomato, salad
-With Bacon & Grilled Banana $10.00
-Mushrooms $3.00
Special $7.00
- Bacon, 2 eggs & 2 toast
Steak Meal $14.90
- Fresh rump steak with 2 eggs & chips, salad

-burger only $4.50
Chicken wing $1.00
Chicken thigh $3.00
-served with hollandaise sauce $4.80
Lge chips $3.50
-grilled bacon & banana $9.50
Bacon & egg muffin $3.50
5 piece pack $10.00
- 1 wing, 1 drumstick, 3 big pieces

ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
MUESLI WITH FRESH FRUIT & YOGHURT $9.80
BACON & EGG $13.80
- bacon and eggs served with toast
PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
Filos(Baskets, Parcels & wraps) $7.60
SOUP OF THE DAY $5.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
Other, Jacket Potatoes, Lasagne $6.50/$7.50
Regular $6.00

Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Date Scone $4.50
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Mango, raspberry & white chocolate cakes $6.50

Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Buttery Pomme Puree $10
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo

Mini Breakfast $9.00
- build your own… bacon, sausages, eggs any style, hash brown and toast. Choose three items
add pork and fennel sausage $5.00
Botannix Grill $20.00
- ciabatta, eggs any style, streaky bacon, pork and fennel sausage, potato rosti, slow roasted vine tomato and field mushrooms
Potato Rosti Stack $18.00
- potato rosti, smashed avocado, poached egg, bacon, slow cooked tomato and hollandaise
add Aoraki salmon $6.00
Brioche French Toast $17.00
- summer berries, lemon curd, white chocolate mousse and granola
add chicken $5.00
Chicken & Chips $9.00
- crumbed chicken, chips and tomato sauce

Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
Fries $5.00
- Straight cut served with tomato sauce and aioli.
Beef Burger $10.00
- Served with fries.
Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
Fish and Chips $10.00
- Served with salad.

Pita Pit in 109 Ward Street Menu

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Pita Pit

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109 Ward Street, Hamilton, Waikato, 3204, New Zealand

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