Pita Pit in 109 Ward Street Menu

PITAS PITAS
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Ciabatta $3.10
  • Roast mushrooms $4.20
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • GSK MUESLI $13.50
    • served with your choice of poached fruit fresh fruit or honey & greek yogurt
  • SOUP OF THE DAY $12.00
    • served with ciabatta
  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • FREE RANGE EGGS ON TOAST $10.50
    • poached or fried
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • Aloo chaat $5.99
  • Aloo Kulcha $6.00
  • Pakora $2.00
  • Plain dosa $7.99
  • Tandoori roti $2.00
  • Samosa $1.50
  • Dal bati churma $8.99
  • Paneer paratha $7.50
  • Scallop $8
  • Sweet Beef 'Yakiniku' see above
  • Miso Soup $3
  • Fresh Sashimi (12pc) $18
  • Vegetarian Roll (8pc) $14
  • Spicy Chicken see above
  • Nigiri Sushi see above
  • Yaki Soba $13
  • Tom Yum $9.00
    • Rice noodles with chicken, tomato and pineapple in thai hot and sour soup
  • Corn Fritter / Fish Cake $2.70
  • Chicken $10.50
  • Sambal Chicken $9.50
    • Thin rice noodles with chicken and fresh vegetables in Malaysian sambal sauce, served mild, medium or hot
  • Wonton $0.70
  • Snapper $5.50
  • Steak / Pork / BBQ Pork $10.00
  • Singapore Fried Noodles $9.50
    • Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • Risotto
    • Traditional Italian rice dish - gluten free, low fat, low GI & very tasty!
  • honest kiwi burgers - ka pai!
  • Sausage, peas, mash & gravy $7.00
    • - small sized meal and a favorite with the kids
  • Sumac Salmon $22.00
    • Chargrilled Salmon fillet, rolled in sumac, with chargrilled vegetables, labne and a drizzle of blackberry vinaigrette
  • Classic take-aways
  • Seafood box $13.50
    • - Crumbed mussels, squid rings, scallops & fish pieces with tartare sauce
  • Scotch Fillet Scotch Fillet $20.00
    • - Juicy premium steak, cooked to order, & served with peas & rich gravy
  • Double Lamb Shank $24.00
    • -slow cooked in a rich tomato & garlic sauce, served with peas
  • -Small $8.50
  • Black pepper noodles $12.50
    • Stir fried meat, rice-noodles with garlic, egg black pepper, vegetables choice of chicken, beef, pork
  • Tom yum goong noodle $17.20
    • Rice-noodles in tom yum soup with prawns (3 prawns) hot
  • Beef and beef ball noodle
    • Rice-noodles with beef & beef balls
  • -Chicken, beef or pork $13.50
  • Pad thai
    • Fried rice-noodles with thai sauce
  • -Prawn $16.50
  • -Large $10.00
  • Mixed Olives and Feta $9.50
    • Marinated in olive oil,fresh herbs and garlic
  • GARLIC BREAD $6.00
    • Turkish bread with oodles of garlic butter
  • Turkish Bread $4.00
  • * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
  • Eggplant Salad $14.00
    • smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • Cold been salad (Piyaz) $13.00
    • white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • Navrattan Korma $8.99
    • Seasonal mixed vegetables in almonds based curry sauce.
  • Veg Paratha $3.99
    • Stuffed with spiced vegetables.
  • Chicken & Chips (2pc) $6.99
  • Aloo Gobi $8.99
    • Potato and cauliflower cooked in onion and tomato gravy.
  • Chicken Jalfrezi $12.99
    • Chicken tikka cooked with jal cut capsicum and onion in tomato based gravy.
  • Butter Shrimps $14.99
    • Shrimps cooked in a special creamy tomato-flavoured sauce.
  • Burger, Chips & Drink $7.99
  • Papadonis (4 pcs) $1.99
    • Served with mango chutney.
  • Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
  • Mango (Fish/Prawns) $17.50
    • Cooked in special mango sauce
  • Plain Naan $2.50
    • Traditional Indian bread baked in Tand. Oven
  • Poppadoms (4pcs) $2.50
    • Rice & Lentil crispies
  • Side Dishes Platter $5.50
    • any three side dishes
  • Keema Saagwala (Chefs special) $15.00
    • Lamb keema skilfully blended with spinach in an exotic curry
  • Korma (Fish/Prawns) $10.50/$17.50
    • Cooked in rich nut gravy(half/whole)
  • Stuffed Naan $3.00
    • Garlic, Cottage Cheese, Potato
  • Garlic Cream Sauce $2.20
  • Crispy Chicken Burger $17.50
    • Panko crumbed chicken breast, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and Hog’s Breath ranch dressing.
  • Lite Cut 200g $29.9
  • Triple Chocolate Mississippi Mud Cake $10.90
    • Home made rich chocolate mud cake, chocolate sauce and chocolate ice cream. Chocoholics look no further!
  • Lite Cut 200g $31.9
  • Crumbed Chicken Breast $5.90
  • Boss Hog Pork Ribs $37.90
    • Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
  • Char-grilled Chicken Breast $5.90
  • Lge chips $3.50
  • Chicken thigh $3.00
  • Chicken or ham with salad $5.50
  • Chicken drumstick $2.00
  • 5 piece pack $10.00
    • 1 wing, 1 drumstick, 3 big pieces
  • -combo with bat white cafe $9.50
  • -ham, cheese & tomato $9.90
  • -bacon $9.90
  • Prawn & noodle laksa (GF) $ 7.00
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Soup of the day $ 3.00
    • Staff will advise
  • Choc-choc cheesecake, coulis & cream $ 5.00
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • Machos Nachos $16
    • spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
  • Pollo $27
    • tender slices of chipotle chicken
  • Corn Chips $5
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
    • habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • Taquitos De Pollo $14
    • small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
  • Holy Mole $23
    • corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
  • Crispy bacon, fried egg and tomato $9.50
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Peppercorn toasted bagels $6.50
    • with cream cheese and jam
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
Pita Pit

Pita Pit

location

Address

109 Ward Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342400

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:30 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
109 Ward Street, Hamilton, Waikato, 3204, New Zealand
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