Pita Pit in 109 Ward Street Menu

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Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

sirloin steak $4.80
triple filling $4.80
hot dog( large) $2.60
d. hoki fish, hot dog & chips $10.50
- 600 ml coca-cola range
per piece $3.30
sweet & sour
B. Hoki fish, crab stick & chips $9.50
- 600 ml coca-cola range
no. 6 $35.90
- 6 fish / 3 hot dogs( large)/3 sausages 3 crab sticks/ $6.5 chips

-Add bacon $4.00
Mini breakfast $9.00
- Eggs any style with toast, potato rosti and bacon
●Eggs on toast (V) $10.00
- Five grain or ciabatta toast
Pancakes $9.00
- With banana and maple syrup
-Add mushrooms $4.00
Fish & chips $19.00
- Beer battered market fish, garden slaw, caramelised lemon, fries and aioli
Prime angus beef burger $19.00
- Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
Macaroni & cheese $7.00
- Cheesy macaroni pot

Bean Sprouts $2.00
Oyako $14.00
Bamboo Shoot $2.00
Seaweed Udon/Soba $11.00
Spicy Tofu Salad $14.00
Deep Fried Platter $28.00
- (Chicken, Prawn, Squid, Snapper)
Sweet Corn $2.00
(6 Pcs) $10.00

1 Falafel $1
2*Xlarge $30
- Pizza + Chips + drink 1.5l
Chicken on Salad or Rice (Small/Large) $9/$10
Falafel on Chips $8
Lamb Koobideh on Salad or Rice (Large) $12
Family Feast $29.99
- 3 Thighs + 6 other piece + Large chips + 2*1.5L Range
2*large $26
- Pizza + Chips + drink 1.5l
Mix on Salad or Rice (Small/Large) $10/$11

Family Gurnard 'n' chips $26.00
- (4 fish $10 chips)
Fish $3.00
Double Cheese Pattie with Mustard $9.00
1 fish,l crab stick, 1 battered oyster, 3 battered mussels,1 squid ring, chips
Squid Ring $1.00
Hamburger $5.00
Mussel Fritter $5.00
6 Onion Rings $3.00

Chicken Teriyaki Bento $10.90
Salmon Teriyaki Bento $10.90
Hamburger Beef Bento $10.90
Nagoya Chicken Bento $11.90
Tofu Teriyaki Bento $10.90
Crumbed Fried Prawn Bento $14.90
Crumbed Fried Chicken Bento $10.90
Salmon Sashimi Bento $14.90

Greek Salad $12.00
- chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
Fries $5.00
Eggplant Salad $14.00
- smoky,grilled eggplant blended with garlic,roasted red peppers,chopped red onions and drizzled with lemon and olive oil,serve with turkish bread
Turkish Bread $4.00
Stuffed Capsicum (Dolma) $16.00
- baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
Chicken Shish $16.00
- cubes of marinated chicken flame-grilled on the open fire
Lamb Shish $16.00
- cubes of marinated lamb flame-grilled on the open fire

Bbq pork ramen $11.00
- Pork & soy sauce flavour
Curry laksa $12.00
- Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
Half size rice $1.50
Extra roasted pork 4 pcs $5.00
Hot bowl $11.00
- Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
Roast pork ramen $11.00
- Pork sauce flavour
Bean sprouts $2.00
Pad thai noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)

Pizza $7.00
- please ask for varieties. served w Tomato Sauce
Petite Dessert ( GF & DF ) $8.50
- Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar
Vegetable Cakes ( can be made GF & V) $18.50
- Potato, Kumara, Sun Dried Tomato,Spinach & Onion, bound with egg. served with a crispy Mesclun salad & Chutney
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Mini Savories $2.50
- Mince Savories served w Tomato Sauce (each)
Red Velvet Cake $12.00
- alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
Macaroni Cheese $7.50
- topped with crispy bacon
Eton Mess $10.50
- a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream

Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Mushrooms $3.00
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.

Penne Pasta $16.00
- with tomato, onion jam, kalamata olives, shaved parmesan
Chicken Nuggets & Chips $7.00
Quiche $16.00
Pasta of the Week $16.00
- Please see Special Board
Crumbed Oysters $8.00
Oysters Natural
- available in season price varies
Shrimp Cocktail $7.50
Fish $17.00
- Hoki Fillet, your choice of battered, crumbed or grilled

Noodles with gravy $10.00
Smoked Chicken wing tips $4.00
Red bean rice Congee $3.00
Ear Slices $6.00
- pig's ear slices served with seasoning and red chili oil
Tripe $7.00
Fennel with pork dumplings $12.00
SWEET PEANUTS $6.00
Zhong Dumplings Sichuan style dumplings $12.00

Chicken Burger $3.20
Hash Brown Nuggets $2.80
Wedges $2.80
BBQ Pork Burger $3.50
BBQ Pork Riblet & Bacon Cheese Loaf $3.30
Chicken Thigh $3.00
BBQ Pork Riblet $2.30
Chicken Wing $1.00

beer battered fries with mustard aioli $7.00
Chicken & Chips $9.00
- crumbed chicken, chips and tomato sauce
potato rosti $4.00
Botannix Omelette $19.00
- Aoraki salmon, heirloom tomatoes, ricotta and basil
avocado $4.00
*All breads can be substituted for gluten free for $1
add chicken $5.00
*All breads can be substituted for gluten free for $1

PANCAKES $15.00
- with bacon
2 EGG OMLETE $14.00
- 3 fillings
KIWI CORN FRITTERS $13.00
- veggie
KIWI CORN FRITTERS $15.00
- with bacon
BLT $15.00
SALAD OF THE DAY
MUSHROOMS ON TOAST $16.00
- with bacon
PANCAKES $13.00
- with fruit

Pita Pit

Waikato Region > Hamilton > Pita Pit

Address

109 Ward Street, Hamilton, Waikato, 3204, New Zealand

Phone

078342400

Email

None

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:30 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 3:00 PM