Pizza Point in Nelson Menu

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Pizza Point in Nelson has no menu available, but can choose from many other options such as Elvego Brunch or Chicken from Nicola's Cantina. Stefano's offers many options including (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy and Italian Pizza Bread (V). Yello Cafe includes a wide range like Pastrami, swiss cheese, sliced pickles, tomato relish or Sliced Ham, Brie, Pesto, tomato. The Family Feast and The Protein Pack from . Pita Pit offers The Views Vegetarian Restaurant and Soup of the Day.

Nearby Sample Menus

Lightmeals
large $32.90
Side of fries $4.50
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
Scarecrows salmon patè $15.50
- Homemade smoked salmon paté made with cream cheese, dill, lemon and horseradish served with crusty bread, crackers and salad garnish
Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
Please advise your server of any dietary or allergy conditions

Panang curry gf v $12.50
- a spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, beef, pork or vegetables & tofu
Beef salad gf $12.50
- wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
seafood salad gf v $12.50
- cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
Noodle soup gf v $12.50
- (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
Lamb shanks in massaman curry gf One shank $15.00 Two shanks $22.00
- quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Vietnamese salad gf v $13.00
- mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
Chicken wings (4) gf $6.00
- cured to perfection in our spicy marinade served with a sweet chilli sauce.

Add blackened fish $4.50
Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
Homemade Granola, fresh fruit & yoghurt $13.50
Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
Add grilled chicken $3.50
Green salad or mixed vegetables or roasted potato or house fries $5.00

Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts

Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
Whitebait omelette with focaccia & cress $22
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18

Crabsticks $1.40
Chicken Delux $12.50
Cheese $6.20
$22 Seafood Pack $22.00
- 2 Fish, 2 Scollops, 2 Mussels, 2 Oysters, 2 Squid Rings, 1 Scoop Chips
Extra fillings for all Toasted Sandwiches $1.00 ea
- Bacon, Egg, Cheese, Tomato, Onion, Mushroom, Pineapple
Mini $0.70
Pineapple Ring $1.80
Kids Pack 5 $6.50
- 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet

Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Beef $ 50.50
Pork Tonkatsu $36.00
- Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
- servings per person (same platter)
Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice

Chocolate mousse $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

Marinated Steak $2.00
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
Kids $4.00
- tomato sauce beef pattie
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Bacon cheese mushrooms pineapple $0.50
Egg, beef pattie $1.00
Mushroom $8.00
- as plain + mushroom

Tofu and Pumpkin Ravioli $24.00
- Quinoa, Wilted Spinach and Cashew Nut Dressing
Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
Green Beans $7.00
- Butter and Soft Herbs
Selection of Ice Creams $ 7.00
Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils

Build My Own $11.50/$18.50
- Base plus our Neapolitan tomato sauce, mozzarella cheese and your choice of additional toppings
Add a bowl of fries $6.50
Upstream $19.50/$29.50
- House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
Warm Chicken Salad $17.50
- with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and salad greens served with a chilli mango dressing
Spaghetti Marinara $21.50
- Fresh spaghetti with green-lipped mussels, fresh fish, calamari, shrimps, prawns, garlic and our Neapolitan tomato sauce
Greek Salad $15.50
- with salad greens, tomato, cucumber, Kalamata olives and feta
Add wood-roasted chicken or house smoked salmon $4
Selection of breads baked on the premises, local dips and Nelson's Frog's End extra virgin olive oil $14.50

Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce
Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream
11am-10pm
Soup of the day $12.00
- Check out the black board for today's flavor served with a dinner roll
Eggs florentine $18.00
- Crispy ham & spinach on a savoury scone & lightly drizzled with traditional hollandaise sauce
5pm - onwards
Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
Open chicken sandwich $19.00
- Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries

Anchovies
Scoop $4.20
Onion
Calamari
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
(Wheat & gluten free breadcrumbed fish extra $1.20)
Sundried Tomatoes
Salami

Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
- add cheese & bacon $3.50
Mushroom, Blue Cheese, Onion & Rosemary $24.00
Korean Spare Ribs $12.50
- with coriander and sesame seeds
Pepperoni $24.00
French Onion Soup $16.00
- with gruyere and croutons

Olive $17.00
- spinach, olives, feta, red onion, tzaki
Vegetables $7.50
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
with chicken $19.50
Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
Scallop $13.00
- half dozen served with garlic aioli
Hawaiian $17.50
- with pineapple and diced ham