Pizza Point in Nelson Menu

Are you the owner? Manage this listing for free.

Pizza Point in Nelson has no menu available, but can choose from many other options such as Elvego Brunch or Chicken from Nicola's Cantina. Stefano's offers many options including (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy and Italian Pizza Bread (V). Yello Cafe includes a wide range like Pastrami, swiss cheese, sliced pickles, tomato relish or Sliced Ham, Brie, Pesto, tomato. The Family Feast and The Protein Pack from . Pita Pit offers The Views Vegetarian Restaurant and Soup of the Day.

Nearby Sample Menus

Nachos $9.00
- With Cheese, Beans and Sour Cream
Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Bowl of Fries $6.50
Rindless Bacon $5.00
Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
Open Focaccia Sandwich $19.25
- Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves

Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat

Greek Salad $7
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Today’s Soup $15
- & toast
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Chips $7
- Rosemary & sea salt, aioli
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise

Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Whitebait omelette with focaccia & cress $22
Pan baked flounder with capers, pinenuts & lemon butter sauce $22
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Seasonal salad

Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
- Tui – Hard Aged Cheddar Style Cheese
Rhubarb, Raspberry and Apple Crumble $14.00
- Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
Smoked Warehou & Mussel Chowder $17.00
- Thick and Creamy with Bacon and Fresh Herbs. Served with Toasted Garlic Flute
Pork Belly – Flames on Forty Favourite $32.00
- Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
Warm Bread Loaf $7.00
- Garlic and Herb Butter
All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries

79 Vietnamese Crepe Pancake (Banh Xeo) $16
- Pan-Fried Pork, Prawn, onion and sprouts wrapped in a sizzling rice crepe, served with home-made sauce, lettuce and fresh herbs
29 Stir-Fried Eggplant with Tofu (Cā Xāo Dâ̗ u) $14
- Eggplant, tofu, spring onion, garlic, perilla
10 Crispy Squid (Mủc Chiên Giōn) $10
- Deep-fried marinated squid
Chicken $14
27 Saté Tofu (Dâu Xāo Sate) $14
- Tofu, saté, cauliflower, broccoli, carrot onions
82 Stir-Fried Eggplant with Pork (Cā Xāo Thit) $14
- Sprint Onion, Tomato, served with steamed rice. Hot and spicy on request
8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled five spice in-house marinated chicken skewers
81 Stir Fried Chinese Noodles (Mi᷈Xāo Heo)
- Pak-choi, Carrot, Sprouts

Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
Bread $3.00
BLT Bagel $18.00
- Streaky bacon, lettuce and tomato on a toasted bagel with aioli and tomato relish served with thick cut fries.
Stables Big Breakfast $20.00
- Bacon, sausages, hash-brown, tomato, mushroom, eggs and toasted bread.
Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
Platter for Two $19.00
- Six spring rolls, six samosas, fries and wedges served with sour cream and chilli sauce.
Seafood Chowder $14 Starter / $16 Main
- A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.
Bowl of Vegetables $6.00

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Extra Dip $1.00
Brownie $2.50
The Family Feast $40.00
Happy Ham $5.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
The Protein Pack $15.00

Green salad,parmesan and lemon dressing $8.00
Slaw with lime mayo $8.00
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50

Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Chips $3.00/ $4.00
- punnet / scoop
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
MINI DOUGHNUTS $2.00
- packet of three rolled in cinnamon sugar
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!

5pm - onwards
Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce
Monteiths radler fish & chips (monteiths beer match - radler.) $28.00
- Fish of the day fillets lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF - pan-fried option).
Floaty coke $4.50
- Coca cola served with floating ice cream.
Sticky date pudding $15.00
- Made in house served with kapiti vanilla ice cream and a butterscotch fudge sauce
Fettucine carbonara $20.00
- Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese
Continental $13.00
- In-house muesli with fresh fruit & yogurt
Seasoned wedges
- Served with bacon, melted

Fries small $2.50
Sausage Rolls $2.80
Hot Dog & sauce $2.50
Stuffed Sausages $2.90
Chicken $7.00
Or just Salad $6.00
Bacon and egg rolls with onion chutney $3.50
pepper lemon chicken wings $2.50

Veggie platter $13.00
- 1pcs samosa 3pc onion bhaji, veggie pakora
Biryani (fish) $16.00
Tandoori chicken half $10.00
Fish pakora $14.00
All curries with rice
Veggie pakora $5.00
Kimma naan $5.00
Biryani (prawn) $16.00

Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
French Onion Soup $16.00
- with gruyere and croutons
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Shoe String Fries & Aioli $7.50
Salt and Pepper Squid $9.00
- with nuoc cham
Wedges with Sour Cream $10.00
Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange

Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.