Pizza Point in Nelson Menu

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Pizza Point in Nelson has no menu available, but can choose from many other options such as Elvego Brunch or Chicken from Nicola's Cantina. Stefano's offers many options including (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy and Italian Pizza Bread (V). Yello Cafe includes a wide range like Pastrami, swiss cheese, sliced pickles, tomato relish or Sliced Ham, Brie, Pesto, tomato. The Family Feast and The Protein Pack from . Pita Pit offers The Views Vegetarian Restaurant and Soup of the Day.

Nearby Sample Menus

Tasman Seafood Chowder $26.00
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
BBQ Chicken $22.00
- Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
Fish & Fries $15 Small / $18 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
Home Baked Ciabatta Bread w/ NZ Butter $8.00
Tasman Seafood Chowder $15.50
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
Breads & Dips $14.00
- Home baked breads w/ a trio of dips
Eggs Benedict $17.00
- Homemade muffin with your choice of salmon, spinach, mushrooms, ham off the bone or bacon served with two poached free range eggs topped w/ hollandaise
Gourmet Fish Burger $19.00
- W/ tartare sauce, gherkins & fresh salad served w/ hand cut chips

Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
Chicken $17
- Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
Guacamole $10
- with corn chips
Vegetable $17
- Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
Carne Fajitas $22
- Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
Potato & Chorizo $15
- Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
Tarakihi Ceviche $12
- Citrus marinated fresh tarakihi ceviche with tequila jelly
Pork $17
- Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa

Chocolate Explosion $3.50
Bacon $7.00
Ham & Chez $3.80
Crabsticks $1.40
Fish Bites $1.00
Mini $0.70
Dory Crumbed $5.70
Battered Moro $3.70

Handcut Agria $6.50
Pineapple Ring $2.50
Pepperoni 7” $12.00 / 12” $18.00
- Pepperoni, onion, peppers and chilli, cheese
Wedges $6.50
Donut $3.00
Seafood 7” $12.50 / 12” $18.50
- Calamari, anchovies, mussels and white fish, capers, cheese
NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
½ Scoop $3.00

Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.

Combination $16
~ available in mild, medium or hot ~
~ hot and spicy on request ~
6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
- Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce
~ available in mild, medium or hot ~
78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
- A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
- Home made salt & pepper spread on deep-fried black King tiger prawns in shell
1 Chicken Soup (Súp Gâ) - small bowl $6
- Chicken, dried mushroom, sweet corn, black pepper

Tuna Sashimi $20.00
- Tuna of the day.
Tsukemono $7.00
- Assorted Japanese pickles.
Tempura White Fish $3.50
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.

Cajun fried chicken wings, chilli $16
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
Seasoned wedges, sour cream, sweet chill $9
Beef, bacon, gruyere, spanish onion, pickle $18
Cajun spiced shoestring fries, aiol $8
Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30

Signature Vegetarian $9.00 per head
Pita Chips and Dip $3.90
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
Cookie Fix $2.00
Marmite Mania $4.00

Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
Seafood Chowder $15.50
- With Garlic Croutons
Fries $7.00
- Sea Salt
White and Dark Chocolate Mousse $15.00
- With Espresso
Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Tui N/A
- Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.

Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Paella Valenciana $59
- fish, chicken, mussels, tiger prawns, bomba rice for 2guests
Rib eye steak $32
- sautéed potato, green beans, asparagus

The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Chips $3.00/ $4.00
- punnet / scoop
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
Fish of the day $6.80
- fillet of, battered & deep fried
Mussel Pattie $4.80
- our own homemade speciality
Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon

Monteiths radler fish & chips (monteiths beer match - radler.) $28.00
- Fish of the day fillets lovingly coated in monteiths radler beer batter with crispy fries, garden fresh salad and tartare sauce (GF - pan-fried option).
Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under
-Add chicken for an extra $5.00
Breads & dips (pull apart loaf) $20.00
- With a trio of in house dips
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
All children's meals are $15 each and include a free dessert as below
Local steamed mussels $28/$16
- Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
Monday-friday 7am-11am

Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.

Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
Home cured salmon, lemon and cream cheese
Brie, Avocado and tomato (V)
Yello's Toasted Muesli(V) $14.00
- with freash fruit, poached berries and toghurt
GFO = Gluten Free Option, Available Add $1.50
Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
Lemon & Vanilla Pancakes (V) $15.00
- With raspberry and boysenberry compote, drizzled with maple syrup
Soup (V) $10.00
- Tomato, roast capsicum and basil pesto served with toasted wholegrain bread