Address
411 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Pommes Frites in Auckland Menu
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CHARGRILLED BURGERS- Chicken breast fillet $8.80
- Beef quarter pounder $7.20
- Beef & chilli $8.30
- Beef & satay $8.30
- Beef & cheese $8.30
- Beef blue cheese & chive $8.30
- Beef pineapple $8.30
- Beef & egg $8.30
- Beef, bacon & avocado $9.90
- Hawaii burger $9.90
-
Steak burger $10.80
- Scotch fillet
- Steak & chilli $12.00
- Steak & satay $12.00
- Steak & cheese $12.00
- Steak & egg $12.00
- Chicken & satay $9.90
- Chicken & chilli $9.90
- Chicken & cheese $9.90
- Chicken & egg $9.90
- Crumbed chicken $10.50
- Chicken, bacon & avocado $11.30
- Chicken, avocado & cranberry $11.30
- Vege & avocado $8.50
- Vege & pesto $8.50
- Vege, avocado & pesto $9.50
- Crumbed (fresh fish) burger
- -snapper $12.20
- -tarakihi $11.70
- Battered/ grilled (fresh fish) burger
- -snapper $10.70
- -tarakihi $10.20
- Lemon pepper fish burger
- -snapper $11.70
- -tarakihi $11.20
- Kiddie burger $4.70
- Kiddie & cheese $5.80
EXTRA- (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
- (avocado, bacon) $1.80
- Beef $4.50
- Chicken $5.80
CHIPS & FRIED- Crumbed fresh snapper $7.50
- Battered/ grilled fresh snapper $6.00
- Crumbed fresh tarakihi $7.00
- Battered/ grilled fresh tarakihi $5.50
- Battered fish (hoki) $3.20
- Crumbed scallop $1.80
- Oyster $2.50
- Chips $3.00
- Potato wedges $4.50
- Zesties wedges $4.50
- Kumara fries $4.50
- Hash brown $1.00
- Onion rings $0.60
- -3 for $1.50
- Hot dog $1.90
-
Sausage $1.70
- Battered sausage is an extra 10c
- Crab stick $1.50
- (spring rolls/ curry rolls/ vegetarian rolls) $2.50
- Donut $1.30
- Mussel $1.30
- Fritters
- -potato $0.90
- -pineapple $1.50
- -paua $3.00
- -banana $2.00
- Fish cake $2.00
- Corn nuggets x4 $1.50
- Squid ring $1.30
- Chicken nuggets $0.80
- -6 for $4
- Mini spring rolls x10 $3.00
- Prawn cutlet $1.80
Nearby Sample Menus
- Crispy Kick'n Chicken Wings
- w/ Bottle of Angus The Ball - Wine Angus $97.00
-
Beef Brisket $32.00
- Brisket /gravy
- All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
- Salt & Pepper Squid
-
Crispy Kick'n Chicken Wings $18.90
- w/ blue cheese whip & house buffalo sauce
- ALL $10.50
- 2. Chicken burger & chips
-
WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
- WOOD FIRED PRAWNS 11.5
-
CROQUETTES 8.5
- fondue / parmesan
-
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
-
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
-
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
-
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
- WOOD FIRED MARKET FISH 16.9
- 2 SOLTANI CHICKEN $20.00
- 3 SOLTANI BEEF $12.00
- Small $9 .00
- FALAFEL SALAD $20.00
- MIXED KEBAB
- CHICKEN KEBAB
- LAMB KEBAB
- 5 KEBAB KOBIDEH $16.00
- V=Vegetarian Option
-
Jungle Pad Thai (V) $16.50 / $19.50 (P)
- Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
-
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
-
Massaman (V) $17.50
- Medium Thai curry with tender potato and onion, chicken, beef or pork
-
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
-
Kratiam Duck $21.50
- Stir fried duck with garlic and pepper sauce
-
Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
-
Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
- Kids mini beef burger $12.50
- -With cream cheese, preserves (V) $8.50
-
Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
-
Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
-
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
- Kids toasted ham & cheese sandwich $7.00
-
Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
-
Asian spiced calamari salad $18.90
- Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
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TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
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Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
-
Croque Monsieur $12.00
- ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
-
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
- Five Grain or Kumara sourdough $5.00
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●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
- Smoked salmon $8.00
-
Poached or Scrambled eggs $10.00
- on toasted kumara sourdough
-
Plain naan $5
- Plain Naan with no butter
-
Chicken tikka (f) $20.9
- Succulent Diced Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
- Raita $4
-
Beef saagwala $19.5
- Pickled tender Lamb Cooked in Mustard Oil with Onion seeds, Fennel and Fenugreek seeds
-
Chicken saag $18.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
-
Cheese and garlic naan $5
- Naan bread stuffed with Cheese & Garlic
-
Chilli - paneer $16.9
- Pieces of cottage cheese cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chill Paste
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Prawn biryani $19.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
- Chocolate Mudcake / Dutch Apple Crumble $12.50
- -Main $23.00
- -Main $23.00
-
Teriyaki Std $20 / Large $32.50
- Teriyaki chicken, with red onion and capsicum
- -Main $23.00
- - Main $23.50
-
Semifreddo Tiramisu $12.50
- Traditional mascarpone, coffee dessert
-
Puttanesca Entree $16.50 / Main $22.50
- Anchovies, capers, olives, pesto, chilli, tomato
- Pani-puri $6.00
- Vada-pau $5.00
- Samosa each $2.00
- Shreekhand $3.00
- Every takeaway order will depend on the items available
- Gulab jamun (4 piece) $3.00
- Papdichaat $6.00
- Basundi $3.00
-
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
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Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
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Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
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Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
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Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika
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Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
-
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
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Knefe $12.00
- sweet cheese, orange blossom, basil
- Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
- Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
- Seasonal Winter Greens w/ shaved almonds
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Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
-
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter
- - Market Fish of the Day $18.00
- Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
-
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter
-
Kumara chips $8.00
- With homemade aioli
-
The new vege $14.00
- Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option
-
Chicken $13.00
- Cajun grilled chicken thigh, red pepper salsa, tomato jam, aged cheddar, rocket aioli, wild rocket
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Shoestring fries $8.00
- With homemade aioli
-
Big mat $22.00
- Double everything! NZ grass fed beef patty, big mat, sauce, aged cheddar, cos lettuce
-
Popcorn chicken $14.00
- With homemade BBQ sauce and mayo, chilli sauce optional!
-
Bb kiwi onion dip with chips $12.00
- BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with proper salted chips
-
The original vege $12.00
- Chickpea, parsley, coriander & rocket patty, mustard, tomato jam, feta, beetroot, cumin yoghurt, red onion
- Hot Chips $2.00
-
Family Pack $20.00
- 4 thigh, 4 drum, 4 regular chips
- American Hot Dog $3.00
- Hot Chips $2.00
- Bacon & Egg Muffin $2.80
- Chicken Dim Sum $2.00
- Curry Roll $2.00
-
Snack Pack $6.50
- 1 thigh, 1 drum, 1 regular chips
-
EGGS BENEDICT
- Toasted english muffins served with poached eggs, spinach and hollandaise
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EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
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HOT CAKES $15.50
- Served hot layered with bacon, banana and maple syrup
- -With bacon $14.70
- -Bacon, avocado and tomato $12.90
-
BLT $11.90
- Bacon, lettuce, tomato served on toasted focaccia bread
-
FRENCH TOAST
- 2 Slices served with maple syrup
- 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
- Flat Sandwich $5.20
- Large Sandwich $4.80
- Mince $4.50
- Italian $3.80
- Steak/Curry $4.50
- Cottage Pies $4.50
- Filled Rolls $5.20
- Steak/Cheese $4.50
Pommes Frites
Phone
093602388
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating , Dinner
411 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus