Platter in Auckland Menu

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Toast or Bagel $7.00
- fresh 5 grain loaf or warm bagel w cream cheese & preserves
Bagel $12.00
- salmon, cream cheese & avocado or bacon, tomato & cream cheese
Chef’s Toasted Muesli $11.50
- our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
Porridge $11.50
- served w fruit compote & berries
Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
Mediterranean Scrambled Eggs $16.00
- scrambled eggs cooked w spinach, feta & semi dried tomatoes on ciabatta
Eggs any Style on 5 grain toast $9.50
Ricotta Berry Hotcakes $16.00
- mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
French Toast $17.50
- classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
Bacon & Eggs $13.50
- eggs any style served on mixed grain toast w bacon
Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
Supreme Breakfast $21.00
- eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
Mushrooms & Chorizo $19.00
- sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
Sweet Corn Fritter Stack $17.00
- a trio of fritters w bacon, avocado, black olive salsa & sour cream
Spanish Deluxe $18.00
- our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
Halloumi Bruschetta $18.00
- grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
Extras $4.00
- mushrooms, grilled tomato, sausages (2), baked beans, hash browns (2)
Extras $5.00
- 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado

Crushed Garlic & Parmesan Bread $8.00
Turkish Bread & Dips $9.50
- tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
Soup of the Day $11.00
- served w warm Turkish bread
Seafood Chowder $20.00
- served w scallop & prawn skewers & warm Turkish bread
Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
Caesar Salad $17.50 w chicken $20.00
- classic caesar salad w croutons, bacon, anchovies, parmesan & caesar dressing topped w a soft poached egg
Warm Chicken Salad $19.50
- balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
Moroccan Lamb Salad $19.00
- marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
Salt & Pepper Squid $17.50
- our fried crispy rubbed squid w capsicum aioli & green salad
Chicken Livers $18.00
- pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
Scallop & Bacon Salad $21.50
- pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
Fish & Chips $22.00
- crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Vegetarian Penne $17.00
- spinach, mushroom, green peas, semi dried tomatoes in napoli sauce served w parmesan
Chicken & Chorizo Penne $19.00
- chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
Beef Burger $19.50
- our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
Cajun Chicken Sandwich $19.50
- cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli

Crushed Garlic & Parmesan Bread $8.00
Turkish Bread & Dips $9.50
- Tapenade, feta & semi dried tomatoes
Turkish Bread & Dips $9.50
- Hummus, tzatziki & beetroot dip
Falafel Salad $9.00
- Served w tabouleh, tzatziki & hummus
Marinated Olives & Feta $9.50
- Served w Turkish bread
Dolma $9.00
- Turkish style stuffed capsicum filled w rice, green peas, sultanas & served w tzatziki
Baba Ghanoush $9.00
- Smoked scented eggplant dip, served w turkish bread
Salt & Pepper Squid $12.00
- Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
Turkish Meatballs $12.00
- Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
Midye Tava $8.00
- Istanbul street food of battered mussel skewers served w tartare sauce

Tabouleh $5.00
Side salad $6.50
Roasted vegetables $8.00
Seasoned wedges w sour cream $7.00
Chunky chips w aioli $6.00
Turkish bread $4.00

Seafood Chowder $21.00
- Served w seafood skewers & warm Turkish bread
Shish Kebab $24.50
- Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
Moroccan Lamb Salad $21.00
- Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
Chicken Guvech $27.00
- Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
Spanakopita $17.00
- Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
Vegetarian Penne $18.50
- Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
Seafood Penne $27.00
- Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
Fish & Chips $23.00
- Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Entrecote $27.00
- Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce
Greek Eggplant $18.50
- Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad

Chocolate Mud Cake $10.00
- homemade gluten free chocolate cake served w vanilla ice cream
Turkish Baklava $10.00
- layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
Raspberry & Mascarpone Cheesecake $10.00
- served w vanilla ice cream
Ice Cream Trio $10.00
- a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
Tiramisu $10.00
- Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
White chocolate Panna Cotta $10.00
- Sweetened cream thickened w white chocolate, finished w raspberry sauce
Affocato $12.00
- single shot of espresso w scoop of vanilla ice cream & your choice of liqueur

Mezze Platter $40.00
- A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
Seafood Platter $70.00
- Fruits from the sea: midye tava, chilli prawns, salt and pepper squid, smoked salmon, battered snapper & seared scallops. Served w green salad
Many Morsel Platter $45.00
- A special treat of meatballs, fish bites, spring rolls, samosas & salt and pepper squids. Served w dips & green salad
Mix Grill Platter $60.00
- Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki

Nearby Sample Menus

Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli
Kid’s Chicken Nuggets and Chips $13.00
- Nuggets of Tender Chicken served with Crispy Fries and Tomato Sauce
Steak Kebabs & Fries $14.00
Warm Apple Crumble $12.00
- Served with ice cream & cream
Scallops wrapped in Bacon N/A
- Grilled & served with tartare sauce
Mussels le Ship (Entrée / Main) $18.50 / $23.50
- Steamed in Wine and Coconut Cream
Miniature Shrimp & Avocado Cocktails N/A
- Served with thousand island dressing
Garlic Bread $4.00

HAWAIIAN $3.00
CARTON OF WHITE RICE $3.00
EXTRAS: EGG, CHEESE, PINEAPPLE $0.50
PINEAPPLE $2.50
PRAWN FRIED RICE OR PRAWN EGG FOO YOONG $10.50
SQUID GINGER WITH SPRING ONIONS $11.90
CHEESE $3.00
CRISPY CHICKEN (WHOLE) $12.00

BACON & EGGS $7.00
6" Extra After Midnight & on Holidays & Weekends
SPAGHETTI, VEGGIES & EGGS $5.60
SAUSAGES & EGGS $7.00
Sunday 4 pm. to 12-30 a.m.
SPAGHETTI & EGGS ON TOAST $5.60
STEAK & ONIONS $8.00
COFFEE $4.00

Gluten Free Toast / Bagel (1) $3/$4
Egg (1) $2
Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
Smoked Salmon $5.50
Baked Beans/Mushrooms $4
Extra Sauces $1.5
- Hollandaise, Relish, Aioli
Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
Farm House Bacon (2) $4

Kumara Chips $ 4.50
Devil Burger $ 4.50
- Pattie with hot chilli sauce
Sausage $ 1.80
Mussel $ 1.40
Squid Ring $ 0.90
Crab Stick $ 1.50
Cheese Onion Tomato $ 5.00
Fish Burger $ 6.50

Fresh Fruit Salad $9.9
- With natural yoghurt
Carrot Cake $6.9
- With cream cheese frosting
Streaky bacon $5.5
Orange & Almond Cake (GF,DF) $6.9
- With cardamom syrup
-Or house cured salmon $18.9
Chicken & Broccoli Fettuccine(GFA) $ 21.90
- Creamy pesto sauce, with rocket and parmesan
Pork Sausages (2) $5
Mixed Leaf Salad $6.5
- With pear & parmesan

Mixed Seafood Rate.Sizzling $20.80
Pork Spare Ribs in Black Bean Sauce $13.00
Vegetarian Braised Tofu Casserole $16.80
Chicken Fillet in Black Pepper. Sizzling $20.80
-Deep Fried Beef with Five Spices $17.80
Tofu with Combination Vegetables $16.80
Baby Pak Choy
Meat with Bean Sprouts & Spring Onion $16.80

Bargain Box $19.00
- 6 pieces of chicken regular chips
Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
Vege Korma(Regular/Combo) $9.00/$12.00
Large Chips $5.00
HSP Chicken $11.00
All rice dishes come with lettuce, tomatoes, tabuli, onion & carrots
Combo Deal
- Chips + 355ml drink
Veg Samosa $1.00

Bottle 750ml $52.00
Monteiths Golden Lager Glass $6.00 Jug $16.50
WAIHEKE ISLAND BREWERY
Fish n Chips $12.50
- served with tomato sauce
Calamari $22.50
- spiced up calamari with fries & a fresh seasonal salad
Monteiths Original Ale Glass $6.00 Jug $16.500
Grilled Halloumi Stack $19.50
- grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
Carafe 500ml $35.00

Vegetable - Large/Small $1.00/$0.60
Rice Noodle $2.00
Sour & Spicy Noodle N/A
Handmade Noodle $2.00
Chicken & Mushrooms Noodle N/A
Seafood - each $1.50
Deep Fried Wonton $9.00
Tofu - each $1.20

Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
Garlic bread $5.50
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
New Zealand Green-Lipped Mussels $17.50
- Steamed in the own juice with white wine and fresh herbs
-full dozen $30.00

50 pieces $60.00
Ramen $7.90
Chicken Teriyaki $9.90
Teriyaki Chicken Udon $9.90
Udon $7.90
(Tempura will be served with prawn, vegetable, dumpling tempuras)
Beef Donburi $10.90
Served with Vegetable, egg in Sweet-Soy sauce on rice

-Chicken $17.90
Peanut Sauce Special $17.90
- Special!! a selection of meat stir fried with vegetables topped with peanut sauce
Tom Kha Gai $9.00
- Chicken in coconut galangal
Gaeng Gari Gai $17.90
- Chicken cooked in a mild curry with potatoes and onion
Gaeng Ped Yang $23.90
- Roasted duck in tasty curry paste
Chicken with Cashew Nut
- Stir fried chicken served with young corn, cashew nut and dried chillies
Try our authentic Thai curry
Ginger Special (Pad Khing)
- a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion

Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)

Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
Vego $6.50
- Hummus, aioli, cheese, gherkin
Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli

Platter

Auckland Region > Auckland > Platter

Address

33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand

Phone

094466626

Email

bookings@plattercafe.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Greek , Mediterranean , New Zealand , Seafood , Turkish , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Takeout , Vegan Options , Catering Available , Cash , Television , Groups , American Express , Lunch , Seating , View , Highchairs Available , Brunch , Shared Plates , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Platter

Auckland Region > Auckland > Platter

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 King Edward Parade, Devonport, North Shore City, Auckland, 0624, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea