Ponsonby Friends in Auckland Menu

Combo Platter $39
Goat Curry $28
- Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
-One for $6
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
Thai Gulf Jumbo Prawns $16
- steamed in fresh coriander. mint and sesame oi

Amritsari fish $16.99
- Fish marinated with chilli paste and fried in chickpea flour batter
Keema naan $4.99
Lamb seekh kebab $13.99
- Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
Tawa kebab $15.99
- Lamb seekh kebab cooked in tandoor and then pan fried with onion and tomatoes
Masala popodum $2.99
Veg pulao
- Basmati rice cooked with mix vegetables
Posta kulfi $4.99
Green salad $6.99

BBQ CHIKEN
- Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
CAJUN CHICKEB WINGS $6.50
- oven roasted juicy Cajun spiced chicken wings
BEEF AND PINEAPPLE $7.50
- lean lamb mince with salad, pineapple, aioli and whitlock chutney
MARGARETA
- Fresh tomato, mixed herbs and mozzarella cheese
ZESTY VEGE
- Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
PACIFICA
- Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
BEEF BURGER $6.50
- lean lamb mince with salad, aioli and whitlock chutney
CAESAR $9.50
- roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing

Et Tu Hawaiian $24.00
- Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
Et Tu's Duck Liver Pate $16.50
- Our famous pate served with crostini bread and artisan dip.
Eye Fillet Salad $22.00
- Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
Bacon $4.00
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
Margherita $22.00
- Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
Homemade Gnocchi $24.00
- Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.

Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
Sontani $20.00
Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
All Kebabs are served with salad and a choice of three sauces
Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00
Wedges & Sour Cream $5.00
Chicken Salad $13.00

68. Poh Pia Jae $7.00
- Mixture of sliced vegetable and vermicelli wrapped in spring roll pastry
60. Pad Thai
- Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
82. Pad Priew Wan Jae $15.00
- Stir fried vegetables, tofu, pineapple, cucumber, tomato with Thai sweet and sour sauce
7. Chicken Tulip $7.50
- Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
Scallop/Snapper Fillet $22.00
Chicken/Beef/Pork $15.50
46. Pad Ka Praw $26.00
- Deep fried whole snapper with sweet basil, chilli, garlic, bamboo, mushroom, bean and capsicum
67. Spaghetti Pad Phed
- Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper

Tuna Sashimi Salad
Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
Salmon Avocado Roll $5.00
- 3 pieces
Fried teriyaki tofu
Dessert-Ice Cream
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
Hamachi Kingfish Sashimi 28.00
- w/ pickled daikon, micro coriander & yuzu soy

Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers

Es Campur legianz $5.00
- Mixed fruit, soda water, condensed milk, and syrup
Soto Mie Jakarta $12.50
- Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
Nasi Goreng $13.00
- Fried rice with mixed vegetables
Nasi Goreng $13.00
- Chicken fried rice and prawn crackers
Nasi Capcay Seafood $15.00
- Seafood and vegetables in gravy sauce and steamed rice
Sate Kambing $15.00
- Lamb satay skewers, peanut sauce and steamed rice
Palu Butung $6.00
- Banana with Rice flour porridge and syrup
Nasi Campur Legianz $16.00
- Steamed rice, beef stew, chicken satay, boiled egg and urap

SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
GARLIC PIZZA BREAD v 17.0
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h

Nearby Sample Menus