Ponsonby Road Bistro in Auckland Menu

Ponsonby Road Bistro in Auckland has no menu available, but can choose from many other options such as Bacon or Eggs (2) from Revel Cafe. Curry Village offers many options including Vegetable Spring Rolls and Vegetable Samosa. The Backyard includes a wide range like -6 pieces or Crumbed crispy chicken. Lamb and Lamb rack / Ox tongue from . Apple Charcoal BBQ offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Combination Meat
  • Hot dog $1.50
  • Bacon $4.20
  • Prawns & veges $14.00
  • Steak & pineapple & veges $13.00
  • Chicken & mushroom & veges $13.00
  • Chicken $3.80
  • Bacon egg $3.60
Point Chevalier Chinese Takeaways (sample menu)
  • Chicken $1.20
  • Chef Special $12.50
    • with Chicken, BBQ Pork, Steak, Prawn, Cashew Nuts
  • Chicken $11.50
  • Won Ton $10.00
  • Combination $11.50
  • BBQ Pork $11.50
  • Chicken & Sweetcorn Soup $8.00
  • Cheese & Egg $4.20
Pilkingtons (sample menu)
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Green salad $9
    • citrus
Drunken Crayfish (sample menu)
  • Chicken Thigh $3.50
  • Cheese $3.90
  • Cheese $5.80
    • cheese,lettuce,onion,tomato,pickle,beetroot
  • All Extras
  • Vegetarian $7.80
    • gluten free corn fritter,lettuce,onion,tomato,pickle,beetroot
  • Scallop $2.50
  • Bacon & Egg $5.00
  • Fish $5.80
    • hoki,lettuce,tomato,onion,tartare sauce
White Horse Chinese Foods Takeaways (sample menu)
  • Fish Cake $2.50
  • BBQ Pork Egg Fu Yong $12.50
  • Curry Chicken & Veges on Rice $14.00
  • Curry Steak & Veges on Rice $14.00
  • Mini Spring Roll (10) $3.00
  • Prawn Fried Rice $14.50
  • Steak Egg Fu Yong $12.50
  • Curry Roll $2.50
The Food Kitchen (sample menu)
  • FLUFFY SCRAMBLED EGGS W/-TOAST $2.00 per add-on item
    • steaky bacon, mushrooms, baked beans, hash browns & sausages all
  • FULL MONTY $12.80
    • two eggs any style w/ crispy bacon, grilled sausages, hash browns & mushrooms w/ your choice of drink tea, coffee or juice served w/ toast
  • BACON & EGG CHEESE BURGER $5.50
  • SMOKED SALMON PARCEL $14.50
    • two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
  • 2 EGG OMELETTE $9.80
    • w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
  • PORK SATAY $13.50
    • grilled lemon grass marinated pork served w/ salad, fries & mushroom sauce
  • SPANISH OMELETTE $14.50
    • three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
  • CAJUN CHICKEN SALAD $14.50
    • chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
Brick By Brick (sample menu)
  • YOGHURT & BERRY COMPOTE $4.00
  • PANCAKE SET $8.50
    • served with berry compote & banana
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
  • WEDGES WITH SOUR CREAM $7.50
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • AFFOGATO $7.00
    • espresso with vanilla ice cream
  • BEEF SCOTCH FILLET $16.00
    • beef scotch, mushroom, red onion & salad leaves on Turkish bread
  • SMOKED SALMON OMELET & TOAST $15.50
    • smoked salmon, spinach & tomato (WITH CHEESE$17.00)
The Grill (sample menu)
  • Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • Alaskan king crab leg, warm butter, lemon $38.00
  • A selection of the Chef’s three favourite cuts Market Price
  • - 3-Point $47.00
  • Pickled local beets, white anchovy, shallot $12.00
  • Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
  • Scotch, 300g $115.00 35d
Tom Yum Goong (sample menu)
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
Nirvana (sample menu)
  • Fish amritsari $14.90
    • From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad
  • Hyderabadi Bagara Baingan $15.90
    • whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
  • Murg malai tikka $12.90
    • A unique blend of tandoor cooked chicken, cream & cheese
  • ●Chicken favorites
  • Mango kulfi $5.90
  • ●Indo-chinese
  • Lamb mushroom masala $16.90
    • A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
  • Jalfrezi
    • A chunky delight! chunks of meat, capsicum and other mixed veggies packed with a punch in a spicy tomato based gravy. choice of paneer, chicken & lamb
Tahi Bar (sample menu)
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Namwon Chueotang (sample menu)
  • Naengchae-jokbal $40.00
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Bossam $70.00
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
Link Lunchbar & Coffee Shop (sample menu)
  • Ham+cheese+onion $3.50
  • Ham & cheese sandwich $3.00
  • Bacon & egg burger $6.00
  • Cheese burger $4.50
  • Chicken nugget $0.60
  • Tuesday
    • pong teh chicken and potatoes on rice
  • Hot chips $2.50
  • Bacon+egg+cheese $3.50
Tri Fusion Cafe & Bar (sample menu)
  • Buffalo Wings $10.00
  • Sauteed Chicken Salad $12.00
    • mixed salad, cucumber, tomato, cheese & sauteed Chicken
  • Pancakes set of 3 $8.00
    • select 2 toppings, chocolate sauce, maple syrup, cream, jam
  • Seafood Parcels $7.00
  • Fish & chips $14.00
    • Crispy fillets with chips & salad
  • Waffle $8.00
    • seasonal fruit, cream & choc sauce
  • Prawn Cutlets $8.00
  • Mince Nachos $10.00
Green Bay Bakery (sample menu)
  • Vogel Ham $4.20
  • Red Velvet L $11.00 / S $2.50
  • Custard $2.50
  • All Muffins $2.90
  • Apple Strudel $2.50
  • BBQ Pork $4.00
  • Apple $2.50
  • Ham Wrap $4.90
Ponsonby Road Bistro

Ponsonby Road Bistro

location

Address

165 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

093601611

email

Email

info@ponsonbyroadbistro.co.nz

clock

Opened hours

Monday: 4:00 PM – 12:30 AM, Tuesday: 4:00 PM – 12:30 AM, Wednesday: 4:00 PM – 12:30 AM, Thursday: 4:00 PM – 12:30 AM, Friday: 12:00 PM – 12:30 AM, Saturday: 4:00 PM – 12:30 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegetarian

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
165 Ponsonby Road, Ponsonby, Ponsonby, Auckland, 1011, New Zealand
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