Porana Bakery & Lunchbar in Auckland Menu

Nearby Sample Menus

Creamy mushrooms on ciabatta $14.50
Free-range eggs your style on toast $6.50
Early Bird Combo Special V $11.50
- a regular coffee and free-range eggs your style on toasted ciabatta
Toasted muesli with fruit, yogurt, and a berry compote $9.50
Porridge V $13.00
- topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
Pancakes with bacon, banana, and a coffee mascarpone $15.50

Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
Breakfast rolls $8.00
- Free range bacon & egg
Meringues w berries & cream $6.50
Lamb neck fillet $24.00
- Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
Sammie $14.50
- W' tomato, red onion, rocket, aioli, queenies chilli jam w' your choice of bacon / salmon / halloumi
Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
-avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
Gluten free gooey chocolate mousse cake $50.00

All flame grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V grill's famous red wine jus
New zealand green-lipped mussels $14.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Caesar salad $21.90
- Baby cos leaves, with croutons, crispy bacon, anchovies, parmesan & a poached egg.
Sirloin
Scoch fillet $32.50
- 250g
Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
Seafood pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
Fish & chips $16.90
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce

Hoso Maki $8.50
- 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
Vegetarian $7.90
- 6 Rolls Salad Veges
Miso Soup or Green Tea $2.00
Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Tuna $7.90
- 6 Rolls Tuna with Onion & Mayo
Chicken Teriyaki & Salmon Combination $9.70
- 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
Teriyaki Beef $7.90
- 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
Onigiri $3.00
- Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds

Chicken Caesar Salad $21
- romaine lettuce, croutons, parmesan, egg anchovies (optional)
Hash Brown $4
Creamy Seafood Chowder $18
- with crusty bread
Rosemary Potatoes (Gf, V) $8
Veg of the Day (GF, V) $8
- with toasted seeds and nuts
Pancake Stack $16
- blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Mushrooms with garlic (GF, V) $8
Fruity Surprise $10
- fresh seasonal fruit salad with vanilla yoghurt

Classic Caesar salad $16.90
- served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
Potato Mash & red wine jus
Open Steak Sandwich $16.90
- served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
Salt & Pepper Squid $14.50
- lightly Floured Squid with garlic mayo and petite salad
Seafood Pot $25.90
- scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
V-Grill seafood platter $33.90
- fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
House Salad
Sauteed seasonal vegetables

Green salad, hummus & pita bread only $6.00
Eggs Benedict on a toasted bagel $12.50
- w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
Lamb $9.00
Chicken burger & fries $9.00
- Fresh salad, onion & tomato relish
Catch of the day $15.00
Fresh seasonal fruit salad w/ honey $6.00
- Greek yogurt
Open kebab on rice
- Chicken, lamb or kofta w/ turkish rice, green salad, hummus, garlic yogurt sauce & optional chilli sauce
Salads
- Chicken, Iamb or kofta w/ green salad, hummus & pita bread

Toasted bagel $11.00
- With avocado, tomatoes, cream cheese & basil pesto
-smoked salmon, tomatoes, cream cheese & capers $13.50
-bacon $13.50
Open steak sandwich $14.00
- Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
-smoked salmon $14.50
Mum´s mince on toast $12.50
Calamari coral salad $13.50
- Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
Mini kids hotcakes $7.50
- With bacon

Porridge $12
- Served with banana and maple syrup
Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
Or, Salmon $18.5
Mushroom/ Tomato/ Avocado/ Spinach $4
Smashed avocado on toast (GF available) $17.5
- Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
French toast $17.5
- Streaky bacon, grilled banana, maple syrup
Kids Hotdog $9.9
- 2 mini hotdoqs with fresh salad and fries served with tomato sauce
Cajun Chicken Salad $16.5
- Cajun chicken, cashew nuts, red onion, tomato, carrots, mesclun with honey mustard dressing

Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Winter harvest hash $4.00
- add bacon
Free range eggs on toast $4.00
- add chorizo
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Free range eggs on toast $4.00
- add potato rosti
Planet harvest salad $4.00
- add grilled chicken
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa