Porana Bakery & Lunchbar in Auckland Menu

NEW INDIAN BUTTER CHICKEN NEW INDIAN BUTTER CHICKEN
  • On Rice $7.00
  • On Chips $8.00
  • On Nacho $8.50
  • On Wedges $9.00
CHILI CHILI
  • Chili Rice $5.50
  • Chili Chips $6.00
  • Chili Nacho $6.50
  • Chili Wedges $7.00
CURRY CURRY
  • Curry Sausage Rice $5.00
  • Curry Sausage Chips $6.00
  • Curry Sausage Nacho $6.00
  • Curry Sausage Wedges $7.00
OTHER MENU OTHER MENU
  • 8 Mini Spring Rolls $3.00
  • 8 Mini Samosas $3.00
  • 5 Chicken Nuggets $3.00
  • 8 Crab Nuggets $3.00
  • Beef or Chicken Veg on Rice $6.50
  • New Sweet & Sour Pork with Rice $7.00
  • New Butterfly Chicken Burger $5.00
COFFEE BREAKFAST SETS COFFEE BREAKFAST SETS
  • A 2 Eggs, 2 Bacons, 2 Hash Browns, 2 Toasted Bread, Half Tomato, 1 Sausage, with Coffee $11.90
  • B 2 Eggs, 2 Bacons, 2 Hash Browns, 2 Toasted Bread, with Coffee $9.90
  • C 2 Poach Eggs, 2 Toasted Bread, with Coffee $6.90

Nearby Sample Menus

  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • Latkes $18
    • crispy potato w/ salmon lox, creme fraiche & dill
  • Pastrami N Swiss Melt $8.5
    • pastrami w/ russian dressing, pickle & melted swiss
  • Yodi Bagel $13.5
    • house pastrami, swiss, habanero mustard & pickle
  • Lox & Buckwheat Blini $19
    • dill cured Stewart Island salmon, creme fraiche & blini
  • The Best Ugly $15
    • salmon lox, cream cheese, dill, capers & red onion
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • White Fish Sandwich $14.5
    • smoked kahawai w/ hot sauce mayo, dill & cucumber
  • CHICKEN VINDALOO $18.50
    • chicken cooked in a hot vindaloo spicy sauce straight from Goa
  • TAMARIND SAUCE $3.00
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • CHICKEN DO PIAZA $18.50
    • boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • E06] Bowl of White Rice $1.50
  • E01] Chicken Satay $10.00
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • Mushroom, tomatoes, spinach $3.00
  • Brioche french toast $15.00
    • Grilled bacon, caramelized banana with berry couli and canadian maple syrup
  • The fry up $19.90
    • Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Chef's special $14.00
    • Warm calamari salad with sweet chili lemon lime marinated seasonal green and avocado
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Eggs on Toast (V)(GF) $12.00
    • Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
  • -Grilled Halloumi Cheese $19.50
  • -Smoked salmon, avo, cream cheese, capers $14.50
  • -Lamb Loin $19.50
  • -Streaky Bacon $18.50
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Lemon and Pepper Squid (GF) $15.50
    • Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
  • Early Bird (V)(GF) $16.00
    • Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
  • Chicken Fried Rice $11
  • Pork Belly Yaki $6.90
    • Grilled pork belly served with teriyaki sauce
  • Fresh Oysters $17
    • Fresh Oysters with citrus soy sauce
  • Chicken Katsu Sandich $12
  • Tuna Sushi Rolls $9
  • Fried Tofu $8
    • Deep fried Tofu with spring onion and tempura sauce
  • Japanese Pickle $4.90
    • Traditional Japanese Pickles radish and cucumber
  • Pork Katsu $15
  • -Streaky bacon $17.9
  • -Or with chicken $22.90
  • Wok Fried Noodles $ 22.90
    • Pulled pork, pak choy, chilli, tamarind, soy and lime, tossed through soba noodles
  • Banoffee Pie $11.9
  • Raspberry, Rhubarb & Apple $9.9
    • Pouring cream
  • Home Made Hash Browns
    • with rocket,poached eggs, hollandaise and your choice of
  • Chicken & Broccoli Fettuccine(GFA) $ 21.90
    • Creamy pesto sauce, with rocket and parmesan
  • -Or house cured salmon $18.9
  • Paneer Kulcha $4.50
    • Stuffed with spiced homemade indian cottage cheese
  • Bread Basket $12.00
    • 1 plain naan, 1 garlic naan, 1 sweet naan, 1 cheese naan
  • Cheese garlic naan $4.50
    • buttered & garnished with garlic & cheese
  • Beef Tikka Masala $14.99
    • Tender succulent beef cooked in an onion base with a touch of coriander flavour
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Goan Fish Curry (mild) $18.00
    • fish fillet cooked in a fine thick homemade tomato & coconut gravy finished with lemon & cream
  • Goat (mutton) Curry $14.99
    • Goat cooked in KIR style with bones
  • Aloo Gobhi (med) $13.00
    • Potatoes & cauliflower cooked with tomato, onion, ginger, garlic & mild spices
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • Affogato with Nut Praline $10.00
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Polenta Chips $10.00
    • with Aioli
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Spaghetti & Meatballs $32.00
  • Pickle $1.40
  • Caramelised onion $1.00
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Bacon $2.00
  • Jalapenos $.50
  • Pineapple $1.00
  • The flaming onion $10.50
    • flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
  • Onion rings $4.80
  • Fried Scampi $49.00
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Topokki $13.50
    • Korean spicy rice cakes with fish cakes and noodles
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Haemul-pajeon $20.00
    • Seafood pancake with onions and seafood
  • Samgyetang $25.00
    • Whole young chicken with ginseng and sticky rice
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Rustic fries $8.50
    • Served with garlic aioli
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Kumara Chips $6.00
    • kumara chips with sweet sauce
  • Yaki Onigiri $3.00
    • grilled rice ball
  • Ika Ichiyaboshi $16.00
    • squid with a ginger soy sauce
  • Steak Don $22.00
    • grilled scotch fillet on rice
  • SALMON $15.00/$22.00
  • Tori Meshi $7.00
    • teriyaki chicken mince on a bed of shredded egg and rice
  • Ebi Uni Mayo $7.00
    • prawn with kina mayo
  • Buta kushi $6.50
    • pork belly with garlic salt
  • Cumin gouda $18
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • Brie de maubert $18
  • Andiamo tiramisu $15
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Bacon wrapped scallops $20
    • On colcannon
  • B - with tomato, presto and cream cheese $8.50
  • Extra egg $1.50ea
  • Fish 'n' Chips $13.50
    • served with green salad
  • Toast Sandwich $6.50
  • C - with smoked salmon $17.50
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • 4 Toasted Muesli $10.50
    • with fresh fruit, natural yogurt, honey and milk
  • 10 Hickory Big Breakfast $17.50
    • Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
Porana Bakery & Lunchbar

Porana Bakery & Lunchbar

location

Address

59-63 Porana Road, Maramarua, Auckland, 0627, New Zealand

phone

Phone

094446754

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
59-63 Porana Road, Maramarua, Auckland, 0627, New Zealand
Similar Restaurants based on Cuisines