Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
premium Omak free farmed middle bacon, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, free range eggs any style and your choice of grain or organic sourdough bread
Free range eggs any style (x1) ...2 (x2) $4
Free Range Eggs Bene $19.5
Smoked Akaroa Salmon
Nectar’s classic signature corn fritters $15.5
with zucchini & cheddar, served with a free range poached egg, wilted baby spinach, and a fresh Sicilian tomato pesto, sour cream & Nectar relish
Free range eggs benedict $18.5
with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta With fresh tea smoked salmon (organic red chai) or with gravlax cured South Island salmon
Mouth watering melted camembert, lightly coated in breadcrumbs
12 Donuts $5.00
choice of 1 sauce
40 donuts $12.00
choice of 1 sauce.
Muesli in a Dome $9.90
Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
Hoki Bites (8) & Curly Fries $12.50
Served with aioli sauce & lemon wedges
American Hot Dog $4.50
Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).