Porthouse Bar & Eatery in Northland Menu

BURGERS BURGERS
  • Classic cheese burger $10.00
    • Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Chicken, bacon & avocado burger $13.00
    • Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Works burger $14.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Fish burger $13.00
    • Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
  • Beef, bacon, onion & cheese burger $13.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
  • Vege burger $11.00
    • Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
  • Add a side of chips to any burger for $4.00
PIZZA- 12'' PIZZA- 12''
  • Pizzas housemade the good old fashioned way
  • Chicken, cranberry & brie $23.00
    • Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
  • Meatlovers $23.00
    • Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
  • Hawaiian $23.00
    • Champagne ham, streaky bacon, pineapple & mozzarella cheese
  • Margherita $21.00
    • Mozzarella, fresh basil & traditional napoli sauce
BAR SNACKS BAR SNACKS
  • Small chips $4.00
    • Served with tomato sauce & aioli
  • Large chips $7.00
    • Served with tomato sauce & aioli
  • Wedges $9.00
    • Served with sour cream & sweet chilli sauce
  • Work wedges $12.00
    • Served with sour cream, sweet chilli sauce, cheese & bacon
  • Garlic bread $7.00
    • Toasted ciabatta bread smothered in garlic butter
  • Onion rings $7.00
    • Served with aioli
  • Spring rolls $7.00
    • Served with sweet chilli sauce
  • Prawn twisters $9.00
    • Served with aioli & sweet chilli sauce
  • Fish & chips $16.00
    • Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon

Nearby Sample Menus

  • Pad Kratiem PrikThai
    • Stir-fried with garlic, pepper, mushroom, cauliflower and onion
  • YumTalay $21.90
    • A rich mixed seafood with hot and spicy salad
  • Khao Pad Num Prik Pao
    • Stir-fried rice with sweet chilli paste and vegetables
  • Khao Pad
    • Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
  • Pad Pug Satay
    • Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
  • Guay Tiew Nam
    • Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
  • Gaeng Panang
    • Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
  • Pad Nam Prik pao
    • Stir-fried with fresh vegetables, sweet chilli paste and mushroom
  • SEEK KEBAB $12.00
    • (Lamb mince rolled in tandoor)
  • LAMB SAAG M$16.50/L$21.50
    • (Lamb and spinach)
  • VEGI NAAN ROLL $7.00
  • SWEET MANGO CHUTNEY $2.00
  • CHICKEN TIKKA 8PCS $15.00
    • (Tender pcs of chicken marinated in fine Indian spices)
  • LAMB VINDALOO M$15.00/L$21.50
    • (Gonasse Dish made with fresh Chilli)
  • TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Full) $18.50
  • PLAIN PARATHA $2.50
  • 4x Squid Rings
  • or
  • 2x Hoki
  • 1x Chips
  • 4x Potato Fritters
  • 4x Sausages
  • $5 Chips
  • 2x Sausages
  • Pork Chop
    • 2 Juicy Pork Chops, served with homemade apple sauce
  • Lamb Shank $25.00
    • Slow Roasted Lamb Shank served with creamy mash & gravy
  • Surf & Turf $32.00
    • Delicious Prime Sirloin Steak, cooked to your liking, served with a Scallop & Prawn Kebabs and your choice of sauce
  • Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
    • Freshly Steamed and Served with toasted bread
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Sticky Chicken Wings $12.00 E / $22.00 M
    • Basted in Jason’s secret marinade, served with Jasmine Rice
  • Salmon Fillet $26.00
    • Pan Seared Salmon Fillet with Hollandaise Sauce
  • Aged Rump Steak $22.5 200GM / $32 400GM
    • Served with your choice of sauce
  • Bread $1.50
  • Side of fries $3.50
  • OPEN CHICKEN ,AVOCADO & BACON SANDWICH $15.50
    • served with lettuce, tomato & aioli
  • Avocado $3.00
  • Tomato, cucumber, crispy noodles & curry mayo reg $13.50
  • FREE RANGE EGGS ON TOAST $8.90
    • any style poached/fried/scrambled
  • FISHBONE GRILL $17.90
    • with bacon, eggs, sausage, tomato, hashbrowns, mushrooms & toast
  • TOASTED MUESLI $8.50
    • with yoghurt & preserved fruit
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • BOB Omelette $27.50
    • Select any three options:Bacon,Cheese,Fried egg,Ham,Mushroom,Onion,Pineapple,Tomato
  • Side mushroom(grilled) $8.50
  • Side kransky $8.50
  • S&P Squid $25.80
    • Deep fired squid w green salad and sweet chili aioli
  • $27.50
    • Smoked salmon&Avocado
  • Side avocado $5.50
  • Bubble N Squeak $27.50
    • Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
  • Chicken Curry $15.50
    • creamy onion and tomato based chicken curry
  • Beef Curry $15.50
    • creamy onion and tomato based curry
  • Roti $3.00
    • traditional Indian flat bread made from wheat flour
  • Butter Prawns $17.50
    • shelled prawns smoked in tandoor and cooked in a dellicate butter & tomato gravy
  • Fresh Green Salad $5.00
  • Aloo Zeera $13.50
    • potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Malai Kofta $13.90
    • cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
  • Aloo Gobhi $13.50
    • potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
  • Vegetable Korma $12.00
    • Seasonal vegetables cooked in mild creamy cashew gravy
  • Mint Chutney $2.50
  • Palak Panner $12.00
    • Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
  • Roti $2.50
    • whole meal flour tandoori bread without butter
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Papadums(crispy wafer)6 pcs $2.50
  • Garlic Naan $3.50
    • naan bread stuffed with garlic
  • Tandoori Chicken half/full $10.00/$17.00
    • tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
  • Prawn Sweet&Sour with Rice $14.50
    • King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
  • Chicken Pad Thai $11.50
    • Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
  • Prawn Green Curry with Rice $14.50
    • King prawns with green curry paste, bamboo shoots, green peas and  capsicums in coconut milk
  • Chicken Garlic&Pepper with Rice $11.50
    • Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
  • Fish Sam Ros with Rice $14.50
    • Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Prawn Tom Yum $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Hoy Jaw (4 pieces) $7.50
    • Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
  • Steamed vege $3.00
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
  • Lamb shank $25.50
    • Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
  • Chips $3.00
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
  • Bacon & Egg Burger $14.50
    • Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • FATBOYS CLASSIC $14.99
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
  • TROPICANA $9.99
    • Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
  • CHORIZO ON FIRE $9.99
    • Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
  • CHIPS $4.00
  • BUTTER PANEER $9.99
    • Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
  • THE ITALIAN $9.99
    • Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
  • MAD FOR MEAT $9.99
    • Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella
  • GLADIATOR $14.99
    • Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • E= Entree / M= Main
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • Chef's Special $POA
  • RIice $6.00
  • Fresh Bread $3.70
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
  • - Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
  • Warm balsamic nz lamb salad $21.50
    • green bean, baby rocket, roast pumpkin, red onion & feta cheese
  • 250gm Angus eye fillet $38.50
    • .
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
  • - garlic butter
  • peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
  • 1kg $26.00
  • Tempura prawns ‘n chips $34.00
    • salad , honey mustard mayo & sweet chilli
  • QUESIDILLAS $15.00
    • Tortilla stack with Chicken, Cheese & Salsa
  • Bacon & Egg Burger $7.50
  • Add scoop of ice cream $2.00
  • SOPAPILLA $8.00
    • Fried Tortilla Drizzled with Butter, Sugar, Cinnamon & Honey
  • Hawaiian Burger $7.50
  • Roast Chicken $18.50
    • with Mash, Vegies & Gravy
  • Fish Burger $8.50
  • Baked Lasagne $15.00
    • with Italian Seasoning & Salad
  • LEMON MERINGUE $12.50
    • Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • Calamari Rings (3 per serve)
  • (You may wish to design a mini platter from the above for all the little ones)
  • Any Turf can Surf w/ Prawns & Scallops $7.50
    • for additional
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • CAMEMBERT CHEESE $14.00
    • Crumbed & deep fried served w/ plum sauce
Porthouse Bar & Eatery

Porthouse Bar & Eatery

location

Address

163 Port Marsden Highway, Ruakaka, New Zealand

phone

Phone

094328909

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
163 Port Marsden Highway, Ruakaka, New Zealand
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