Address
163 Port Marsden Highway, Ruakaka, New Zealand
Porthouse Bar & Eatery in Northland Menu
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BURGERS-
Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
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Chicken, bacon & avocado burger $13.00
- Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
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Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
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Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
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Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
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Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
- Add a side of chips to any burger for $4.00
PIZZA- 12''- Pizzas housemade the good old fashioned way
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Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
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Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
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Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
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Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce
BAR SNACKS-
Small chips $4.00
- Served with tomato sauce & aioli
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Large chips $7.00
- Served with tomato sauce & aioli
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Wedges $9.00
- Served with sour cream & sweet chilli sauce
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Work wedges $12.00
- Served with sour cream, sweet chilli sauce, cheese & bacon
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Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
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Onion rings $7.00
- Served with aioli
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Spring rolls $7.00
- Served with sweet chilli sauce
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Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
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Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
Nearby Sample Menus
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Highgate farm lamb $34.00
- With minted peas and fondant potato
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French fries $9.00
- With aioli
- Add on
- Mash / Simple garden salad / Steak fries with aioli $8.00
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Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
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Pain au chocolat $5.20
- Served warm with local preserves
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Espresso creme brulee $12.00
- With almond biscotti
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Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
- Chocolate apricots $4.00
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Shishlik $18.50
- Diced chicken breast marinated in herbs
- meal $17.50
- Yuffit's yummy chocolate cake $8.50
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Schwarma $19.50
- Lamb cooked with special spices
- salad $13.50
- Garlic pita $4.00
- salad $13.50
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VEGETARIAN $17 / $21
- spinach courgette tomato garlic mushroom feta
- GARLIC CIABATTA BREAD $7.00
- CALAMARI & dips $18.00
- LEMON TART $10.00
- pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
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MEAT LOVERS $19 / $24
- chicken salami cabanossi ham bacon mozzarella
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PEPPERONI $17 / $22
- pepperoni mozzarella
- BANOFFEE PIE and of course $8.00
- Buttered Fried Chicken Thigh $3.80
- Buttered Oyster $2.30
- Buttered Mussel $1.90
- Fish Crumbed Dory $4.50
- Cheese Burger $8.50
- Onion Ring $0.60
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Steak Burger $9.50
- Rump steak, salad, steak sauce & mayo
- Small $4.00
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
- Freedom Farm Bacon $6
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Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
- Free-range Eggs $3
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Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
- Slow Roast Tomatoes $4
- Crispy Potatoes $7
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
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Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
- All Day menu: 8:30 am- 2:30 pm
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Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
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Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
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Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
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Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
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Baked spinach & ricotta gnocchi $18.00/$25.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
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Full butter croissant $4.60
- served warm with local preserves
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Mushroom, feta and her omelette $15.50
- portobello duxelle, danish feta, chives and parsley
- Fish & chips $11.50
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Crispy fries $7.00
- aioli or spiced sour cream
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Sausage and beans $18.50
- cassoulet of white beans, bacon hock and tomato with hand made sausage, fried egg and toast
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Sides $5.00
- highgate farm saucisse, local hot smoked salmon (50g), cassoulet, crispy bacon, hash brown (2), eggs (poached, scrambled or fried)
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The pig out $25.00
- pork belly, ham, bacon, chorizo, caramelised onion, apple roasted kumara and smoked chipotle sauce
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
- Bowl of Fries $5.00
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Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
- Fried Onions $3.00
- Free-range eggs (each) $1.50
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Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
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Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
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Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
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Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
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Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
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Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
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Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
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Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Fish of the day $27.00
- Line catch and local
- Fresh herb garlic mini loaves $8.50
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Free Range Eggs $13.00
- on toast with spinach + grilled tomato
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
- Bacon and free Range Eggs $13.00
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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Chicken tender Burger $12.00
- bacon, cheese salad+relish
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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English Muffin $7.00
- bacon egg cheese and relish
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Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
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King Prawns E $19.00 / M$31.50
- shelled and sauteed with a chilli, garlic and Chinese parsley sauce
- E= Entree / M= Main
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Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
- Seafood Chowder $15.00
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Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
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Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
- Fresh Bread $3.70
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Muffins
- (sweet/savoury) (home made)
- Apple & Rhubarb Crumble
- Jaffa Slice
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Sandwiches Selection
- including made to order option
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Mini Mince Pies
- (home made)
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Potato Wedges - Oven Baked
- (with sour cream)
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Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
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Eggs on Toast
- (Poached, Scrambled or Fried)
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Kids Brownie & Ice Cream $10.00
- Home baked brownie with Dizzy Lizzy Ice cream and chocolate sauce
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Freehouse Lettuce Wraps $18.00
- With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
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Veggie $19.00
- House made patty, beef and carrot slaw, spicy aioli
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Kids popcorn Chicken & Chips $10.00
- Crispy chicken bites
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Hoy Honey Honey Chicken $24.00
- Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
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Aloha - Classic Ham & Pineapple $19.00
- The original Kiwi favourite
- - add chicken $5.00
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Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
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WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
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LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
Porthouse Bar & Eatery
Phone
094328909
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
163 Port Marsden Highway, Ruakaka, New Zealand
- Northland Fast Food Menus