Porthouse Bar & Eatery in Northland Menu

Prawn Dippers $14.00
- Crumbed prawn dippers with chilli mayo
Summer berry sorbet $11.00
- Mixed berry sorbet,creamy yoghurt ice cream
Garden Salad $6.50
- A mixture of gourmet leaves with a balsamic dressing.
Chicken Parma $22.00
- Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
Lemon Cheesecake $12.00
- Home-made, berry couli, yoghurt ice cream
Smoked Chicken & Parmesan Arancini Balls $15.00
- Smoked chicken, parmesan, risotto, aioli
Chicken nuggets & chips $9.00
- Crispy chicken nuggets and chips served with tomato sauce.

Chargrilled Spicy Beef $16.50
Shrimp & Pork (x2) $7.00
Added Combination Seafood $16.50
Added Chargrilled Shrimp $16.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Chargrilled Beef Sirloin $14.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50

Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup

Chicken nuggets $0.80
Homemade mussel $4.50
Cheeseburger $6.50
2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
Scallops $2.00
Chicken burger $7.50
Steak and egg burger $8.00
Pineapple $1.00

CHEESE NAAN $4.00
- (Cottage cheese)
CHICKEN DA PIAZZA M$15.40/L$21.00
- (Boneless Chicken with special spices)
CHICKEN VINDALOO M$15.40/L$21.00
- (Gonasse dish made with fresh Chilli)
MIXED PICKLE $2.00
VEGETABLE PAKORAS 5PCS $2.00
- (Potatoes & onions finely herbed shallow fried)
VEGETABLE MAKHANI M$14.50/L$20.00
- (Selected veg with tomato cream gravy)
LAMB NAAN ROLL $8.60
VEGETABLE KORMA M$14.50/L$20.00
- (Selected veg with nut cream gravy)

Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90

Paratha $2.50
- Flaky thick bread, enriched with butter
Fish Masala $15.90
- Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices
Chicken Fried Rice $8.50
- Boneless chicken and egg deep fried with soya sauce and chilli sauce
Naan/Butter Naan $2.50
- Famous Indian hot bread coated with butter, unless specified
Garlic Naan $3.00
- Traditional Indian bread, stuffed with garlic and coated with butter
All mains are served with complementary rice.
Lamb Biryani $14.90
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice
Prawn Saag $15.90
- Spinach, cream, garlic and ginger sauce based Prawn curry

bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
ICE CREAM SUNDAE $12.00
mains available 12-3pm Spm 'til close check the blackboards or ask your server about our daily specials
HOUSE SALAD $10.00
CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
BANOFFEE PIE and of course $8.00
locally caught fresh fish grilled & served with chips & salad $28.00
all our handmade pizzas come with a tomato base small or large options eat in or takeaway

Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce

Burgers and chips $19.50
- lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
Marrakesh $25.00
- lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
Full butter croissant $4.60
- served warm with local preserves
Twice cooked pork belly $18.00/$31.00
- curried cauliflower veloute, vegetable pickle and crab and pork wontons
Rilettes $16.50
- pulled rabbit and pork terrine, with pickles and crostini
Baked spinach & ricotta gnocchi w/ braised highgate farm lamb $22.00/$29.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
Home made muesli $6.50
- w/ fresh fruit and yoghurt
Pain au chocolat $5.20
- served warm

Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Kiwi Burger $1.00
- extra beetroot
Kiwi Burger $2.00
- extra onion ring
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter

Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
40 donuts $12.00
- choice of 1 sauce.
Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
10 Donuts $4.00
American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
24 Donuts $9.00
- choice of 2 sauces
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
18 Donuts $6.00

Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
- Vanilla bean ice cream
Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
1kg $26.00
Teriyaki chicken salad $18.50
- broccoli, edamame beans, watercress, shredded cabbage
Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli

Mini Pavlova with Cream & Passionfruit sauce $6.oo
Ice Cream Cone $2.00
Bread Pudding with Runny Cream $6.00
Crispy & Hot Kumara Chips sm$5.00 me$7.00la$9.00
FISH TACOS (2) $15.00
- Pan Fried Fish in Spices served in Tortillas with Coleslaw
Baked Potato $6.00
- Stuffed with Garlic Butter, Cheese, Sour Cream & Bacon
Roast Chicken $18.50
- with Mash, Vegies & Gravy
Cheesecake Our Homemade Special Flavour of the Week $6.00

Filipino pork & chicken adobo
- Served with rice
Spicy buffalo wings
- With blue cheese dressing
Tuscan calamari & prawns
- Served with fries
Tomato & bacon pasta
- Served with parmesan
Malaysian curry
- Served with rice
Chicken caesar salad
-Cheese / bacon / pattie / egg $1.50
Beef burrito
- Served with sour cream

Porthouse Bar & Eatery in Northland Menu

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Porthouse Bar & Eatery

Northland > Porthouse Bar & Eatery

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163 Port Marsden Highway, Ruakaka, New Zealand

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