Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Petits Fours $8.00
Three TopSail chocolates
Stacked! $40.00
Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Apple & Blueberry Pie $17.00
Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Affogato $9.00
Ice cream, double espresso & almond biscotti
Ceviche $22.00
Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Wild Fiordland Game $44.00
Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
Garlic Bread $4.50
Puppy dog - half portion of big dog $11.00
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Fresh basil, feta, shaved red onion, cherry tomatoes tossed with fresh green (V)(GF)
Kids Brownie & Ice Cream $10.00
Home baked brownie with Dizzy Lizzy Ice cream and chocolate sauce
Margherita $19.00
Mozzarella cheese, tomato and fresh handpicked basil from our garden (V)
6 wings for $12
Thick Cut Chips $8.00
Malt vinegar and chicken salt available on request (V)(GF)
Sometimes you just have it all to yourself..
- add chicken $5.00
Fun for everyone except the person who loses! Comes as the pepperoni pizza for the table but one slice will be loaded with insane sauce. Hidden from the naked eye, made for pain. Do you dare? $25.00