Porthouse Bar & Eatery in Northland Menu

Lamb / Beef Do Piaza $13.50
- Lamb / beef cooked with diced onion, spiced and made into a dry curry
Lamb / Beef Saagwala $13.50
- Boneless lamb / beef pieces cooked in fresh spinach and spices
Cheese Naan $3.00
Meat Curry served with Rice (Excludes seafood) $9.00
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
- 8 pieces $15.00
Family Dinner Pack $49.00
- Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
Fish Pakora

Chicken reg$9.50 / larg $11.90
Cacik $5.90
Lamb $14,90
Mixed $14.50
Spicy Walnuts $6.90
Lamb reg$9.50 / larg $11.90
Chocolate Cake $5.00
Lamb $14.50

Added with Panfryed Chicken Fillets $16.00
Added with Panfryed Beef Sirloin $16.00
Added Chargrilled Shrimp $16.00
Beef (x2) $7.00
Chargrilled Chicken (x2) $7.00
Added with Panfryed Pork Belly $16.00
Added with Raw & Cooked Beef $16.00
Added with Sliced Pork, Beef Meat Balls & Prawns $16.00

Fish burger $8.00
Lemon chips $4.50
1 Fish, 1 sausage, 1 egg and chips $8.50
Per scoop $2.50
Kumara chips $3.50
Homemade corn $3.50
Fish cake $2.80
Hamburger $5.50

Ake Ake Port $6.50
- Half Glass
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Add a shot of your favourite liqueur. Extra $5.00

FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives
VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato
SOUP
- potato, leek + mushroom topped with parmesan
PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
SMOKED SALMON
- caper & artichoke
CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream

-Maple Syrup & Butter Or Lemon & Sugar $10
Steak, Eggs, Chips and Salad $23
-with Cheese, Sour Cream, Bacon and Sweet Chilli $13
-Salmon
-Scrambled Eggs $12
-Ham
-Creamy Mushrooms $3
-Creamy Mushrooms

CHICKEN BREAST $25.90
- Succulent local chicken breast served with a nutty satay sauce.
TEXAS TENDER PORK RIBS $24.90
- A succulent half rack of pork ribs slow cooked for many hours with our famous secret recipe sauce and wedges.
THE ROCKSALT PLATTER (GREAT TO SHARE) $19.90
- A mixture of wedges, mini spring rolls, samosas, dim sim, meatballs and chicken nuggets.
Sided Wedges $6.90
LAMB RUMP $29.90
- Herbs infused lamb rump served with mint sauce.
KING PRAWNS AND SCALLOPS $29.90
- Six king prawns and four scallops with dill hollandaise sauce.
ALL Mains are served with chunky fries and salad.
STONEGRILL DINING ALLOWS YOUR MEAL TO BE PRESENTED ON A HEATED STONE COOKING AT YOUR TABLE. FOR THE PERFECT STONEGRILL SIMPLY SLICE YOUR MEAT, ALLOW TO SEAR AND COOK TO YOUR LIKING.

Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Prawn $16.50
Prawns $16.50

Asian Soy and sesame Salad $9.50
Garlic Bread $5
Snapper $30
Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon

Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
- Coconut , lime, sweet chilli , coriander
1/2 dozen $18.50
peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
1 dozen $29.00
- Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
Teriyaki chicken salad $18.50
- broccoli, edamame beans, watercress, shredded cabbage

Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
Our fresh homemade salads 500ml $9.50 750ml $13.00
- Choose from the salad bar or create your own by adding:
Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
Protein Bars $3.50
Gluten-free Sandwiches $8.00
- made to order

Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
French fries, baked potato or rice $4.00
Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
Fried free range egg $2.50

SOUP OF THE DAY $10.50
- Please ask your waitperson
CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
Mini Hot Dog (2 per serve)
CHICKEN BREAST $23.50
- Topped with a pineapple ring w/ plum sauce
For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
Adults $9.00
Chicken Nuggets (3 per serve)

Palms Pork Spare Ribs $25.00
- Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
Salad Nicoise $19.00
- Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
Fries medium serve $4.50
- served with fries, tomato sauce
Ploughman’s Platter (single / for two ) $24.50 / $45.50
- Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
Satay Chicken Salad $22.00
- With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
Chefs Side Salad 6.00 $6.00
- Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
Gourmet Lamb Burger $18.00
- Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries

Porthouse Bar & Eatery in Northland Menu

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Porthouse Bar & Eatery

Northland > Porthouse Bar & Eatery

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163 Port Marsden Highway, Ruakaka, New Zealand

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