Address
163 Port Marsden Highway, Ruakaka, New Zealand
Porthouse Bar & Eatery in Northland Menu
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BURGERS-
Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
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Chicken, bacon & avocado burger $13.00
- Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
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Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
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Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
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Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
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Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
- Add a side of chips to any burger for $4.00
PIZZA- 12''- Pizzas housemade the good old fashioned way
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Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
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Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
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Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
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Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce
BAR SNACKS-
Small chips $4.00
- Served with tomato sauce & aioli
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Large chips $7.00
- Served with tomato sauce & aioli
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Wedges $9.00
- Served with sour cream & sweet chilli sauce
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Work wedges $12.00
- Served with sour cream, sweet chilli sauce, cheese & bacon
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Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
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Onion rings $7.00
- Served with aioli
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Spring rolls $7.00
- Served with sweet chilli sauce
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Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
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Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
Nearby Sample Menus
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Ice cream sundae $8.50
- Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
- All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A
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Fries $8.00
- With tomato sauce & aioli
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Mussel fritters $19.50
- World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
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Highlander Sml $12 / Lrg $27
- Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives
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Spare ribs (serves 2) $26.50
- 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
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Kids panic plate N/A
- Ham, cheerios, cheese, pineapple, fruit, nacho chips & iollies
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Fush & chups $26.50
- The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
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Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
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Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
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Confit duck $34.00
- With puy lentils, kumara puree
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Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
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Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
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Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
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Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
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Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
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Potato Tikki Plate (till 3pm) $7.00
- 2 potato tikki with channa, yoghurt and onions
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Lamb / Beef Rogan Josh $13.50
- Lamb cooked in Kashmiri style with herbs and spices
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Chilli Chicken with Rice $15.50
- Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
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Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
- Vegetarian Fried Rice $11.00
- - 4 pieces $5.90
- - 4 pieces $9.50
- Peas Pulao with Raita $9.00
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Oysters with red wine vinegar & Shallots $18 / $34
- Fresh, battered or kilpatrick
- Fries $7
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Steamed Mussels $25
- garlic & white wine
- Oyster $3
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Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
- Garden Salad $7
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Beetroot $15
- red & gold, feta, almonds, mesclun
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Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
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Bahama $15.00
- Sauce, cheese, onions, bacon & banana with roast peach chutney
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Athens $18.00
- Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
- Chocolate Indulgence $14.00
- Ice Cream Sundae $14.00
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Fresh Green Salad $6.50
- Salad greens, tomato, cucumber, red onion & balsamic dressing
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Pumpkin Fettucine $18.00
- Pumpkin, pine nuts, spinach & blue cheese
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Vienna $16.00
- Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
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Fries $6.50
- Served with homemade aioli
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The Sharvelle L $23
- Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
- Polenta Chips $6
- Tomato/ BBQ or Pesto base $18
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Kiwi S $15 L $22
- Chicken, camembert & cranberry
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Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
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Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
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Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
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Surf & Turf $30
- Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
- free range chicken with red onion & bbq sauce $21.00
- garlic & herb pizza bread $9.00
- -tuna, onion, olives & capers $19.00
- ham, salami & pork with red onion & bbq sauce $22.00
- -tuna $4.00
- fresh battered fish, salad & tartar sauce $16.00
- falafel or free range chicken with greek salad $15.00
- ·calzone
- Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
- Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
- Seafood Chowder $11.90
- Green Salad $4.50
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
- Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
- Toast with preserves $4.50
- Moroccan Lamb Saladwith Lettuce, Tomato, Cucumber, Red Onion, Chargrilled Capsicum, Feta, Olives And A Balsamic Dressing Sprinkled With Dukkah $21.90
- French Fries With Tomato Sauce $ 6.90 With Aioli $7.50
- Toasted Muesli With Yoghurt, Berry Coulis, Milk & Fresh Fruit $12.90
- Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
- Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
- Paleo Breakfast - 2 Poached Eggs, ½ Avocado, Tomato, Portobello Mushroom, Onion All Grilled, Wilted Spinach And Either Bacon, Smoked Salmon Or Chicken (Add 1 Protein $5.00 Each) $20.90
- House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
- Mini Breakfast - 1 Egg, 1 Bacon, 1 Sausage,1 Hash Brown, 1 Toast & Tomato Sauce $12.50
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
- Creamy Mushrooms $5.00
- Fried Onions $3.00
- Free-range eggs (each) $1.50
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WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
- - Half or Full Size available $12.50
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
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The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
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Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
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Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
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The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
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Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
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Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
- -large $20.00
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·palak panner
- Spinach curry with cottage cheese
- Large plain rice $4.00
- -medium $14.50
- -medium $14.50
- -large $20.50
- -medium $15.40
- Vegi naan roll $7.00
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Single pack $7.00
- 1x Hoki chips, lemon wedges, small tartara sauce
- Family $10.00
- Garlic bread $4.00
- Vege hamburger $7.50
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6 Pieces drum pack $17.00
- 6 Drums, large chips
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Family feast $35.00
- 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
- Pizza $15.00
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Hunger pack $28.00
- 4 Thighs, 4 drums, lge chips
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Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
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Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
- Asian Soy and sesame Salad $9.50
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Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
- Green beans sauted with butter $7.50
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Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
- Snapper $30
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Fish of the day $33
- explained to you by our lovely wait staff
Porthouse Bar & Eatery
Phone
094328909
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
163 Port Marsden Highway, Ruakaka, New Zealand
- Northland Fast Food Menus