Address
13 Cobden Street, Corner of Cobden & Palmerston Streets, Westport, West Coast, 7825, New Zealand
PortSide Bistro & Bar in West Coast Menu
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DAY MENU- Breakfast Available Tuesday – Sunday from Opening -3pm
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The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
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Eggs on Toast $12.00
- Eggs scrambled poached or fried on toasted house bread.
- Add bacon $15.00
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Hotcakes $16.00
- Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
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Potato Cakes $18.00
- Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
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Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
- Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
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Baked Eggs $16.00
- Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
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Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
- Garlic roasted mushroom $17.00
- Bacon $18.00
- Smoked salmon & fried caper $19.00
- All of our breakfasts are made with free range eggs
SIDES- Hash brown $2.00
- Bacon $4.00
- Garlic mushroom $2.00
- Roast tomato $2.00
- Egg $2.00
- Hollandaise $1.00
- Fries with aioli $6.00
- * Denotes Gluten Free
- ** Denotes Gluten Free option available
- We can easily cater to any dietary requirement upon request
LUNCH Available Tuesday – Sunday from Opening – 3pm-
Soup $12.00
- Daily special. Served with fresh bread and butter
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Filo $18.00
- Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
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Sweet Chilli Prawns $19.00
- Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
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Fishcakes $19.00
- Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
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Chicken Salad $19.00
- Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
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Calamari $18.00
- Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
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Chicken Fettuccine $19.00
- Smoked chicken, bacon and spinach fettucine in a sundried tomato cream with parmesan
- Vegetarian option available
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Yellow Curry
- Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
- Chicken $22.00
- Fish $24.00
- Vegetable $20.00
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Fresh Market Fish $28.00
- Weekly changing fish special, check out our specials wall
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Ribeye $25.00
- Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
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Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
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Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
- We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
HOUSE BREADS AVAILABLE ALL DAY-
Garlic Bread $10.00
- Garlic, sweet chilli and tasty cheese baked house bread
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Flat Bread $12.00
- Bacon, tomato, basil, red onion and mozzarella
- Spinach, onion jam and feta $12.00
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Small Breads $14.00
- House baked bread with 3 daily dips
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Large Breads $28.00
- House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
DESSERT AVAILABLE ALL DAY-
Sticky Date Pudding $14.00
- Warm sticky date and orange baked pudding with cinnamon semifreddo
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Apple & Rhubarb Crumble Pie $14.00
- A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
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Chocolate Pot $12.00
- Wait staff will advise of tonight’s creation
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Filo Cup $13.00
- Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
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Chocolate Tart $15.00
- Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
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Truffles $5.00
- Baileys and double chocolate
- Mint Chocolate $5.00
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Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
- Please notify wait staff if you have time constraints
Nearby Sample Menus
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BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
- Spaghetti meatballs $20.00
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The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
- House salad $10.50
- Lunchtime pizza & salad $18.00
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Apricot & passionfruit crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
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Cakes and slices n/a
- tempting variety of fresh-baked treats
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Quatro $20.00/$26.00/$28.00/$26.00
- four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
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Sticky Asian pork belly $14.50
- Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
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Spanish tapas $28.00
- Chorizo, red onion, red pepper, tomatoes, olives, feta & basil
- - chicken / vegetarian $16.00
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Seafood Chowder $14 entree / $19 main
- Delicious creamy chowder served with garlic bread
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Beer battered fries $12.50
- Served with aioli
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Hippie burger $14.50
- Homemade chickpea, corn & spinach burger, sun-dried tomato & olive chutney, lettuce, tomato served in a rustic bun
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Potato mash & gravy $5.00
- Creamy mash and rich gravy
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Tortillas
- Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
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Nachos $17
- Toasted corn chips, cheese, chilli beans, beef, sour cream, salsa & guacamole
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Housemade Seed & Nut Bread *
- Toasted with:
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Crispy Crumble $13
- A bounty of delicious berries & apple, with a golden oat crunch
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Breakfast Stack ** *** $17.00
- Potato rosti, spinach, portobello mushroom, grilled tomatoes, poached egg, hollandaise
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Mushrooms $14.50
- Baked Portobello mushroom, blue cheese, mascarpone, rocket, toasted pinenuts & micro greens
- ** Vegetarian Option *** Gluten Free **** Gluten Free Option
- -Hollandaise / Grilled tomato / Toasted ciabatta $2
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NZ King Salmon (GF) $33.50
- Cooked medium, sour cream and chive smash, braised fennel & salsa verde
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RUSTIC CIABATTA BREAD $8.50
- toasted with garlic butter
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SMOKED CHICKEN AND CRANBERRY $19.50
- with camembert and cream cheese bacon & red onion
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LAMB HOT POT GF $20.00
- slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
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BLACKBALL GAME PLATTER $27.50
- selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
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BLACKBALL SAUSAGE SELECTION GF $19.00
- three of the best served on creamy potato mash peas & rich gravy
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SALMON AND CAPERS $19.50
- with red onion tomato feta cheese kale & aioli
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SPICY BEEF NACHOS $15.00
- with refried beans sour cream & sweet Thai chili
- SCOOP OF CHIPS $5.00
- Vegetables $5.00
- Chilli Cheese Bread $8.00
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Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
- Garlic Bread $7.00
- 2 Eggs $5.00
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Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
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Chicken Burger $19.90
- Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
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Cheesecake of the Day $12.00
- Your wait staff will advise you on today's special
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Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
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Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
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Wok Chicken $19.00
- Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
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Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
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Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
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Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
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Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
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Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
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Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
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Cheesecake $5
- Served with Whipped Cream
- Carrot Cake $5
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All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
- Bowl of Wedges $8
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Angus Ribeye $25
- Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
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Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
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Sticky Date Pudding $8
- Served with Ice Cream
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Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
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Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
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Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
- Large Bowl of Fries $5.00
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Garlic Bread $6.50
- Our own special recipe!
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Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
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Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
- Bowl of Mushrooms $4.50
- Side Salad $7.00
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Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
- Mussel and spring onion fritter with toasted white bread $8.50
- Risotto Balls & Salad
- Pan-Fried Chilli Squid $9.00
- Ham and cheese tortilla wrap
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Whole Crayfish Tail POA
- Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
- Chicken Nuggets & Chips
- Per Piece $2.00
- 10 Piece Pak+Large Chips $21.00
- Jumbo $5.50
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Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
- 3 Thighs + Large Chips $11.00
- Thighs $3.30
- All With Cosmo'S Tasti Chicken Salt
- 3 Piece Pak+Regular Chips $8.00
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Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
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Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
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Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
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Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
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Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
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Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
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Creme Brulee $12.00
- A French classic with Ice Cream
- Thai Green Curry Vegetarian $18.00
- Sweet Chilli N/A
- Cheesy Garlic Toasties N/A
- Turkey & Ham N/A
- Chicken Classic N/A
- Flatbread N/A
- Ham, Egg and Cheese N/A
- Mayo N/A
- Ranch N/A
- Wedges $5.00
- Meat pattie $3.50
- Group deal of 10 or more people / $20 per head - roast buffet and dessert - ring to arrange
- Chicken nuggett $0.80
- Half scoop $2.00
- Fresh fish ( rig ) salad & fries $17.50
- Squid ring $1.00
- Crab stick $2.00
- -Ham, Cheese, Pineapple $9
- -Plain Cheese $7
- Pork Ribs Tapas Starter With Small Salad $15.5
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Pizza $25
- Large Tommyknocker (meatlovers for two people)
- Kids Fries, Tomato & Aioli $6
- Calamars Salad Starter With Aioli (Gf) Available $16.5
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Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
- Chicken Nuggets & Fries $9
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Lamb Shank
- Black beer gravy, mashed potato and vegetables
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Nachos*
- Corn chips with house made chilli bean mix, cheese, sour cream, guacamole and salsa.
- -2 doubles with fries & coleslaw $28
- Spicy wedges $8
- -Ciabatta /Chicken, cranberry and brie /Mushroom, pepper, pesto and cheese. $17
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Cook Saddle Favourites Combo* $19.50
- 2 calamari, 1 pork rib, 2 chicken wings, a piece of garlic bread and dipping sauces.
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-Chicken
- Bacon, pineapple, lettuce, tomato, red onion and aioli
- Shoestring fries $4.50
PortSide Bistro & Bar
Phone
037897133
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar