PortSide Bistro & Bar in West Coast Menu

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Breakfast Available Tuesday – Sunday from Opening -3pm
The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
Eggs on Toast $12.00
- Eggs scrambled poached or fried on toasted house bread.
Add bacon $15.00
Hotcakes $16.00
- Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
Potato Cakes $18.00
- Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
Baked Eggs $16.00
- Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
Garlic roasted mushroom $17.00
Bacon $18.00
Smoked salmon & fried caper $19.00
All of our breakfasts are made with free range eggs

Hash brown $2.00
Bacon $4.00
Garlic mushroom $2.00
Roast tomato $2.00
Egg $2.00
Hollandaise $1.00
Fries with aioli $6.00
* Denotes Gluten Free
** Denotes Gluten Free option available
We can easily cater to any dietary requirement upon request

Soup $12.00
- Daily special. Served with fresh bread and butter
Filo $18.00
- Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
Sweet Chilli Prawns $19.00
- Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
Fishcakes $19.00
- Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
Chicken Salad $19.00
- Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
Calamari $18.00
- Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
Chicken Fettuccine $19.00
- Smoked chicken, bacon and spinach fettucine in a sundried tomato cream with parmesan
Vegetarian option available
Yellow Curry
- Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
Chicken $22.00
Fish $24.00
Vegetable $20.00
Fresh Market Fish $28.00
- Weekly changing fish special, check out our specials wall
Ribeye $25.00
- Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
We have fresh fish delivered each day right to our door from the wharf located just two blocks away!

Garlic Bread $10.00
- Garlic, sweet chilli and tasty cheese baked house bread
Flat Bread $12.00
- Bacon, tomato, basil, red onion and mozzarella
Spinach, onion jam and feta $12.00
Small Breads $14.00
- House baked bread with 3 daily dips
Large Breads $28.00
- House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter

Sticky Date Pudding $14.00
- Warm sticky date and orange baked pudding with cinnamon semifreddo
Apple & Rhubarb Crumble Pie $14.00
- A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
Chocolate Pot $12.00
- Wait staff will advise of tonight’s creation
Filo Cup $13.00
- Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
Chocolate Tart $15.00
- Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
Truffles $5.00
- Baileys and double chocolate
Mint Chocolate $5.00
Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
Please notify wait staff if you have time constraints

Nearby Sample Menus

Bowl of olives $7.00
- Kalamata and green
Meatlovers $27.50
- Ham, bacon, salami, pepperoni & smoky BBQ sauce
Massaman curry $29.50
- Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
Italiano $27.00
- Pepperoni, onion & oregano
Fish bites $10.00
- Ginger beer battered hoki bites with tartare sauce & chilli mayo
- chicken / vegetarian $16.00
Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
- Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
Potato mash & gravy $5.00
- Creamy mash and rich gravy

The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.

MIXED PICKLE $3.00
- Spicy pickle mix of Mango, Carrot, Chilli and lime
TIKKA MASALA CHICKEN $19.00
- chicken tikka finished in Onion tomato gravy
DAL MAKHANI $17.50
- Kidney beans & Black lentils in Creamy tomatoes
CHILLI PRAWNS $18.00
- Finished with capsicum, spring onions and soya
TANDOORI ROTI $3.50
- Whole wheat bread baked in tandoor (Brown)
PLAIN NAAN $3.00
- Cooked fresh when order on Charcoal fire
ALOO GOBI $17.50
- Potatoes and Cauliflower in thick grav
VEG PAKORA’S $7.50
- Silver beet Pakoras made with nutty gramme flour

Cheesy Chilli Garlic Bread $8.00
- Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
Sticky Date & Treacle Pudding $7.50
- With vanilla ice cream & caramel sauce
Squarkin' Chicken Tenders $15.50
- Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
'Flavoursome And Filling' Rib Eye $29.90
Squarkin' Chicken Salad $26.50
- Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
Profiteroles $7.50
- Filled with cream & topped with chocolate or caramel sauce
The Woody's Texas Trio $39.50
- A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli

Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup
Berries & Cream $18.50
- Served with berry compote and whipped cream.
Free-range Eggs on Toast $19.50
- with smoked salmon
BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
Soup of the Day $12.50
- Served with bread and butter.
Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
With Flambé Calvados $22.50
Bowl of chips $6.50

Venison Casserole $20
- With Mashed Potato.
Bowl of Fries $5
Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
All Day Breakfast $25
- Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
Warm Apple Crumble $8
Seafood Basket (Enough for two) $25
- Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
Bean Nachos $12
- With Sour Cream, Sauces & Cheese.
Angus Ribeye $25
- Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)

Breakfast Stack (Vegetarian) $16.00
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-With Bacon $15.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Chinese Style Sizzling Beef $19.00
Curry Fried Rice or Noodle (Chicken / Beef / Pork) $15.50
Wonton Noodle Soup $15.00
- Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
Deep Fry Squid with Salt and Pepper $19.00
Braised Egg Plant in Hot Chilli $18.00
Beef with Capsicum and Onion $19.50
Seafood Noodle Soup $12.00
- Rice noodles cooked with Veg, squid, shrimp and seafood salad
Fish in Spicy Garlic Sauce $21.50

BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips

Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
Side of Veg $6.00
Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.

Chicken Nuggets & Chips
American Hotdog $10.00
Fish & Chips
Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
Pan-Fried Chilli Squid $9.00
All kids meals $10.00
Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces

Wedges $7.00
- spicy with sour cream
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
$12.50
- with salmon & cream cheese

3 Piece Pack + Regular Chips $7.50
Per Piece $2.00
Jumbo $5.50
-Large $3.80
-Regular $2.60
6 Piece Pak+Large Chips $14.50
6 Piece Meal Pak + Large Chips $14.00
Fries

Loaded Fries $10
- mexican mince & grilled cheese
Loaded Fries $10
- Mexican mince & grilled cheese
Butter & soy beef & vegetables
Pepperoni
- pepperoni,capsicum,tomato,onion,cheese
Garden Salad $6
Warm Salad With Couscous $18
- Mediterranean beef/moroccan chicken/vegetarian/ vegan
Macaroni Cheese
All $15

Garlic Bread $2.50
Chicken Burger / Steak Burger $9.00
Sausages $3.00
Squid Ring $0.90
Bacon Sandwich $5.00
Pineapple Fritter $2.00
Mini Hot Dog $0.90
Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00

PortSide Bistro & Bar

West Coast > PortSide Bistro & Bar

Address

13 Cobden Street, Corner of Cobden & Palmerston Streets, Westport, West Coast, 7825, New Zealand

Phone

037897133

Email

None

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , New Zealand , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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PortSide Bistro & Bar in West Coast Menu

Nearby Sample Menus

PortSide Bistro & Bar

West Coast > PortSide Bistro & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

13 Cobden Street, Corner of Cobden & Palmerston Streets, Westport, West Coast, 7825, New Zealand

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