PortSide Bistro & Bar in West Coast Menu

DAY MENU DAY MENU
  • Breakfast Available Tuesday – Sunday from Opening -3pm
  • The PortSide Big Breakfast $20.00
    • Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
  • Eggs on Toast $12.00
    • Eggs scrambled poached or fried on toasted house bread.
  • Add bacon $15.00
  • Hotcakes $16.00
    • Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
  • Potato Cakes $18.00
    • Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
  • Omelette $16.00
    • Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
  • Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
  • Baked Eggs $16.00
    • Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
  • Eggs Benedict $17.00
    • Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
  • Garlic roasted mushroom $17.00
  • Bacon $18.00
  • Smoked salmon & fried caper $19.00
  • All of our breakfasts are made with free range eggs
SIDES SIDES
  • Hash brown $2.00
  • Bacon $4.00
  • Garlic mushroom $2.00
  • Roast tomato $2.00
  • Egg $2.00
  • Hollandaise $1.00
  • Fries with aioli $6.00
  • * Denotes Gluten Free
  • ** Denotes Gluten Free option available
  • We can easily cater to any dietary requirement upon request
LUNCH Available Tuesday – Sunday from Opening – 3pm LUNCH Available Tuesday – Sunday from Opening – 3pm
  • Soup $12.00
    • Daily special. Served with fresh bread and butter
  • Filo $18.00
    • Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
  • Sweet Chilli Prawns $19.00
    • Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
  • Fishcakes $19.00
    • Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
  • Chicken Salad $19.00
    • Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
  • Calamari $18.00
    • Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
  • Chicken Fettuccine $19.00
    • Smoked chicken, bacon and spinach fettucine in a sundried tomato cream with parmesan
  • Vegetarian option available
  • Yellow Curry
    • Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
  • Chicken $22.00
  • Fish $24.00
  • Vegetable $20.00
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • Ribeye $25.00
    • Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
  • Wrap $19.00
    • Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
  • Bistro Burger $19.00
    • Check out our specials wall for today’s flavour. Served with fries
  • We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
HOUSE BREADS AVAILABLE ALL DAY HOUSE BREADS AVAILABLE ALL DAY
  • Garlic Bread $10.00
    • Garlic, sweet chilli and tasty cheese baked house bread
  • Flat Bread $12.00
    • Bacon, tomato, basil, red onion and mozzarella
  • Spinach, onion jam and feta $12.00
  • Small Breads $14.00
    • House baked bread with 3 daily dips
  • Large Breads $28.00
    • House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
DESSERT AVAILABLE ALL DAY DESSERT AVAILABLE ALL DAY
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Apple & Rhubarb Crumble Pie $14.00
    • A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
  • Chocolate Pot $12.00
    • Wait staff will advise of tonight’s creation
  • Filo Cup $13.00
    • Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
  • Chocolate Tart $15.00
    • Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
  • Truffles $5.00
    • Baileys and double chocolate
  • Mint Chocolate $5.00
  • Affogato $13.00
    • Vanilla ice-cream, espresso and liqueur of your choice
  • Please notify wait staff if you have time constraints

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Soup of the day $12.00
    • served with bread roll
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Aloha $20.00/$26.00/$28.00/$26.00
    • lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
  • T-rex $20.00/$26.00/$28.00/$26.00
    • sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
  • Spaghetti meatballs $20.00
  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • Lunchtime pizza & salad $18.00
Monsoon Bar & Restaurant (sample menu)
  • Monsoon cheese platter $32 two / $48 four
    • A delicious selection of New Zealand cheeses, chorizo, salami, olives, chutney & freshly baked ciabatta
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • Dessert of the day $10.50
    • Ask our friendly waitstaff
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • Homemade soup of the day $10.50
    • Our freshly made soup served with garlic bread
  • Roast potatoes $5.00
    • Roasted golden and tossed in rosemary salt
  • Pulled pork burger $15.00
    • Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
Denniston Dog Cafe and Bar (sample menu)
  • Breakfast Stack ** *** $17.00
    • Potato rosti, spinach, portobello mushroom, grilled tomatoes, poached egg, hollandaise
  • The above section is served with cream & ice-cream
  • Mini Hotdogs $11
  • Macaroni & cheese topper $11
    • Crumbed, creamy mac & cheese
  • Tempura Scallops & Prawns $20
    • Fragrant rice, chilli coconut sauce
  • Chicken $11
    • Crumbed chicken tenders
  • Salt & Pepper Squid $16
    • Crispy squid, Asian salad, chilli & lime dipping sauce
  • Margherita Flat Bread $13.50
    • Grilled souvlaki flat bread, tomato, basil pesto & mozzarella
The Copper Pot (sample menu)
  • ONION BAJEES $7.50
    • Onion strips made with nutty gramme flour
  • MANGO CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew & Alphonso Mangoes
  • CARROT CAKE $6.50
    • Slice of Yummy Carrot Cake
  • VINDALOO CHICKEN / LAMB $19.00
    • A Goan dish in our piquant vinegar based masala
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • JALFREZI VEG / PANEER $17.50
    • Cooked with Onion, Capsicum and tomato Julian’s
  • MALAI KOFTA $17.50
    • Cottage Cheese & Potato dumplings in rich gravy
  • WAFFLE FRIES $9.00
    • Canyon cut fries with Sour Cream & Sweet Chilli
Pancake Rocks Cafe (sample menu)
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • Soup of the Day $12.50
    • Served with bread and butter.
  • Free-range Eggs on Toast $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • With Flambé Calvados $22.50
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
Australasian Bar & Grill (sample menu)
  • Tomatoes $5.00
  • 2 Eggs $5.00
  • Warm Chicken Salad $19.90
    • Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
  • Soup of the Day $10.00
  • Porterhouse Steak $20.00
    • 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Fish of the Day $24.50
    • Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
Hard Antler Bar & Restaurant (sample menu)
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Bean Nachos $12
    • With Sour Cream, Sauces & Cheese.
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Warm Apple Crumble $8
  • Garlic Bread $6
    • 5x Slices
  • Toasted Sandwich $6
    • Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
Sampan House (sample menu)
  • Sizzling Lamb (Hot Plate) $21.50
  • Fish in Spicy Garlic Sauce $21.50
  • Beijing Roast Duck (Half) $25.00
  • Small $1.00
  • Crispy Skin Chicken $18.00
  • Stir-fry Fish with Cucumber $21.50
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Fried Rice / Noodle (Chicken / Beef / Pork) $15.00
The Quarry Restaurant & Bar (sample menu)
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
Buccleugh's on High (sample menu)
  • Garlic Bread $6.50
    • Our own special recipe!
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Flat Bread $7.50
    • Your choice of sweet chilli or rock salt topped with mozzarella cheese.
  • Large Bowl of Fries $5.00
PR's Cafe (sample menu)
  • Soup of the day $9.50
    • homemade, served with french bread
  • $12.50
    • with salmon & cream cheese
  • French Fries $5.50
    • with tomato sauce & aioli
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
Rainbow Cake Kitchen (sample menu)
  • Drums $2.20
  • 6 Piece Meal Pak + Large Chips $14.00
  • All With Cosmo'S Tasti Chicken Salt
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • 3 Thighs + Large Chips $11.00
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • Fries
  • -Regular $2.60
Subway - Greymouth (sample menu)
  • Roast Beef N/A
  • Choc Chip N/A
  • Old English N/A
  • Flatbread N/A
  • Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Thinly Cut Ready Salted N/A
  • Italian Dressing N/A
Charming Creek Tavern (sample menu)
  • Cheese board & fruit - for one $12.50
  • Steak roll $3.50
  • Crab stick $2.00
  • Wedges $5.00
  • Toastie 2fillings $4.00
  • Bacon & egg $9.00
  • Beef $7.00
  • Jumbo sausage $3.50
Dulcies Takeaways (sample menu)
  • Paua Pattie $4.00
  • Spicy Wedges W/ Sour Cream / Kumara Chips $4.50
  • Mussels (6) $5.50
  • Brill $6.00
  • Fish Bites $1.00
  • Turbot $7.00
  • Plain Burger $6.00
  • Seafood Stick / Chips (Full scoop) / Corn Pattie $3.00
PortSide Bistro & Bar

PortSide Bistro & Bar

location

Address

13 Cobden Street, Corner of Cobden & Palmerston Streets, Westport, West Coast, 7825, New Zealand

phone

Phone

037897133

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
13 Cobden Street, Corner of Cobden & Palmerston Streets, Westport, West Coast, 7825, New Zealand
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