PortSide Bistro & Bar in West Coast Menu

DAY MENU DAY MENU
  • Breakfast Available Tuesday – Sunday from Opening -3pm
  • The PortSide Big Breakfast $20.00
    • Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
  • Eggs on Toast $12.00
    • Eggs scrambled poached or fried on toasted house bread.
  • Add bacon $15.00
  • Hotcakes $16.00
    • Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
  • Potato Cakes $18.00
    • Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
  • Omelette $16.00
    • Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
  • Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
  • Baked Eggs $16.00
    • Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
  • Eggs Benedict $17.00
    • Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
  • Garlic roasted mushroom $17.00
  • Bacon $18.00
  • Smoked salmon & fried caper $19.00
  • All of our breakfasts are made with free range eggs
SIDES SIDES
  • Hash brown $2.00
  • Bacon $4.00
  • Garlic mushroom $2.00
  • Roast tomato $2.00
  • Egg $2.00
  • Hollandaise $1.00
  • Fries with aioli $6.00
  • * Denotes Gluten Free
  • ** Denotes Gluten Free option available
  • We can easily cater to any dietary requirement upon request
LUNCH Available Tuesday – Sunday from Opening – 3pm LUNCH Available Tuesday – Sunday from Opening – 3pm
  • Soup $12.00
    • Daily special. Served with fresh bread and butter
  • Filo $18.00
    • Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
  • Sweet Chilli Prawns $19.00
    • Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
  • Fishcakes $19.00
    • Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
  • Chicken Salad $19.00
    • Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
  • Calamari $18.00
    • Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
  • Chicken Fettuccine $19.00
    • Smoked chicken, bacon and spinach fettucine in a sundried tomato cream with parmesan
  • Vegetarian option available
  • Yellow Curry
    • Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
  • Chicken $22.00
  • Fish $24.00
  • Vegetable $20.00
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • Ribeye $25.00
    • Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
  • Wrap $19.00
    • Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
  • Bistro Burger $19.00
    • Check out our specials wall for today’s flavour. Served with fries
  • We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
HOUSE BREADS AVAILABLE ALL DAY HOUSE BREADS AVAILABLE ALL DAY
  • Garlic Bread $10.00
    • Garlic, sweet chilli and tasty cheese baked house bread
  • Flat Bread $12.00
    • Bacon, tomato, basil, red onion and mozzarella
  • Spinach, onion jam and feta $12.00
  • Small Breads $14.00
    • House baked bread with 3 daily dips
  • Large Breads $28.00
    • House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
DESSERT AVAILABLE ALL DAY DESSERT AVAILABLE ALL DAY
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Apple & Rhubarb Crumble Pie $14.00
    • A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
  • Chocolate Pot $12.00
    • Wait staff will advise of tonight’s creation
  • Filo Cup $13.00
    • Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
  • Chocolate Tart $15.00
    • Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
  • Truffles $5.00
    • Baileys and double chocolate
  • Mint Chocolate $5.00
  • Affogato $13.00
    • Vanilla ice-cream, espresso and liqueur of your choice
  • Please notify wait staff if you have time constraints

Nearby Sample Menus

  • Single $8.50
    • Chicken / Beef
  • Medley $14.80
  • Curry Rolls $3.60
  • Long Savoury Patties $3.60
  • Fish Bites 0.80C
  • Sauasges $3.60
  • Fish & Eggs $12.80
  • Kumara Chips & Sour Cream $5.20
  • Classic fish & chips $25.00
    • Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Spicy chorizo & garlic prawn $28.50
    • Pan fried garlic prawns, chorizo, red pepper, coriander & lemon
  • Tortillas
    • Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
  • Potato mash & gravy $5.00
    • Creamy mash and rich gravy
  • Italiano $27.00
    • Pepperoni, onion & oregano
  • Hawaiian $26.00
    • Ham, bacon & pineapple
  • Bowl of olives $7.00
    • Kalamata and green
  • 6X MINI HOT DOGS $7.00
  • TAKEAWAY SURCHARGE $1.00
  • SALAD SANDWICH $7.50
    • selection of ham smoked chicken or salami
  • SALMON AND CAPERS $19.50
    • with red onion tomato feta cheese kale & aioli
  • VENISON BURGER $12.00
    • venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
  • WEDGES $10.50
    • seasoned wedges with sour cream & sweet chili
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • HOT DOG OR SAUSAGE $4.00
  • CHICKEN NAAN $5.00
    • Stuffed with spiced tandoor Cooked Chicken
  • TIKKA MASALA CHICKEN $19.00
    • chicken tikka finished in Onion tomato gravy
  • VEG SAMOSA’S $7.50
    • Spiced potatoes & peas filled in Triangular pastries
  • CHOCOLATE PUDDING $8.00
    • Saucy chocolate pudding with Scoop of ice cream
  • VEG FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onion, and soy tossed Basmati rice
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • BASMATI RICE $4.00
    • Plain steamed Rice
  • Fish of the Day $24.50
    • Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Prime Ribeye $29.90
    • 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Chilli Cheese Bread $8.00
  • 2 Eggs $5.00
  • Ice-Cream Sundae $12.00
    • Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
  • Sweet Chilli Cream Cheese Chicken $26.90
    • Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • House Salad $5.00
  • Mud Cake $12.00
    • Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
  • Soup of the Day $11.50
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
  • Bowl of Wedges $8
  • Bowl of Fries $5
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Cheesecake $5
    • Served with Whipped Cream
  • Side Salad $5
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Large Bowl of Fries $5.00
  • Side Salad $5.50
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Bowl of Mushrooms $4.50
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Side of Veg $6.00
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Chicken Nuggets & Chips
  • Beer-battered Fish and Chips POA
    • with homemade tartare sauce and lemon
  • Cinnamon Churros and Chocolate Sauce $8.50
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Chicken and Bacon Caesar Salad $14.50
    • Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
  • Beef Burger $24.00
    • with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • $12.50
    • with salmon & cream cheese
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • French Fries $5.50
    • with tomato sauce & aioli
  • Thai Green Curry Chicken $22.00
    • Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
  • Ice Cream Sundae $10.00
    • Scoops of different flavored Ice Cream with Sauce & Cream
  • Fries $5.00
  • Soup of the Day $12.00
    • Ask your server for today's special
  • Hawaiian $20.00
    • Ham & Pineapple topped with Cheese
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Chicken Cajun $24.00
    • Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
  • Natural Swiss N/A
  • Cheesy Garlic Toasties N/A
  • Carrot N/A
  • Pork Riblet N/A
  • Subway Melt N/A
  • Choc Chip N/A
  • Flatbread N/A
  • Honey Mustard N/A
  • Chicken nuggett $0.80
  • Extra filligs $1.00
  • Deep fried banana $2.00
  • Steak roll $3.50
  • Rib-eye steak, salad & fries $22.50
  • Ice-cream sundaes $6.00
  • Crab stick $2.00
  • Mussels $1.50
  • Breads and Dips $11.50
    • Selection of breads with a trio of dips
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Royal Beef Burger $18.00
    • 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Ice Cream Sundaes $10.50
    • Choice of strawberry shortcake, lemon curd or cookies and cream
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Nachos Vegetarian $7
  • Soup Of The Day TDA
    • Please inquire
  • -Plain Cheese $7
  • -Ham, Cheese, Pineapple $9
  • -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
PortSide Bistro & Bar

PortSide Bistro & Bar

location

Address

13 Cobden Street, Corner of Cobden & Palmerston Streets, Westport, West Coast, 7825, New Zealand

phone

Phone

037897133

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
13 Cobden Street, Corner of Cobden & Palmerston Streets, Westport, West Coast, 7825, New Zealand