Address
13 Cobden Street, Corner of Cobden & Palmerston Streets, Westport, West Coast, 7825, New Zealand
PortSide Bistro & Bar in West Coast Menu
Are you the owner? Manage this listing for free.
DAY MENU- Breakfast Available Tuesday – Sunday from Opening -3pm
-
The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>
-
Eggs on Toast $12.00
- Eggs scrambled poached or fried on toasted house bread.
- Add bacon $15.00
-
Hotcakes $16.00
- Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
-
Potato Cakes $18.00
- Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
-
Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
- Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
-
Baked Eggs $16.00
- Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
-
Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
- Garlic roasted mushroom $17.00
- Bacon $18.00
- Smoked salmon & fried caper $19.00
- All of our breakfasts are made with free range eggs
SIDES- Hash brown $2.00
- Bacon $4.00
- Garlic mushroom $2.00
- Roast tomato $2.00
- Egg $2.00
- Hollandaise $1.00
- Fries with aioli $6.00
- * Denotes Gluten Free
- ** Denotes Gluten Free option available
- We can easily cater to any dietary requirement upon request
LUNCH Available Tuesday – Sunday from Opening – 3pm-
Soup $12.00
- Daily special. Served with fresh bread and butter
-
Filo $18.00
- Roast pumpkin, feta and spinach wrapped in filo, golden baked and served with salad and a lemon thyme sauce
-
Sweet Chilli Prawns $19.00
- Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
-
Fishcakes $19.00
- Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
-
Chicken Salad $19.00
- Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
-
Calamari $18.00
- Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
-
Chicken Fettuccine $19.00
- Smoked chicken, bacon and spinach fettucine in a sundried tomato cream with parmesan
- Vegetarian option available
-
Yellow Curry
- Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
- Chicken $22.00
- Fish $24.00
- Vegetable $20.00
-
Fresh Market Fish $28.00
- Weekly changing fish special, check out our specials wall
-
Ribeye $25.00
- Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
-
Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
-
Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
- We have fresh fish delivered each day right to our door from the wharf located just two blocks away!
HOUSE BREADS AVAILABLE ALL DAY-
Garlic Bread $10.00
- Garlic, sweet chilli and tasty cheese baked house bread
-
Flat Bread $12.00
- Bacon, tomato, basil, red onion and mozzarella
- Spinach, onion jam and feta $12.00
-
Small Breads $14.00
- House baked bread with 3 daily dips
-
Large Breads $28.00
- House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
DESSERT AVAILABLE ALL DAY-
Sticky Date Pudding $14.00
- Warm sticky date and orange baked pudding with cinnamon semifreddo
-
Apple & Rhubarb Crumble Pie $14.00
- A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
-
Chocolate Pot $12.00
- Wait staff will advise of tonight’s creation
-
Filo Cup $13.00
- Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
-
Chocolate Tart $15.00
- Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
-
Truffles $5.00
- Baileys and double chocolate
- Mint Chocolate $5.00
-
Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
- Please notify wait staff if you have time constraints
Nearby Sample Menus
- 1 Scoop, 5 Fishbites, Mini Dogs & Sausage Bites $10.00
- Sausage & Eggs $12.80
- Sausages $3.60
- 1.5 Scoops 8 Of Each $15.00
- Plain $5.20
- Junior $3.70
- Corn Patties $2.90
- Spring Roll $3.60
-
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
-
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
-
McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
-
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
-
Chick’n McCheese® Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
-
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
-
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
-
Sweet 'n Sour Sauce N/A
- Enjoy the fruity taste, with a hint of spice and soy.
- 4X CRUMBED SCALLOPS $10.00
- 6X CORN BALLS $6.00
-
CHEF'S SPECIAL CHEESECAKE $12.50
- check our blackboard for flavor of the week served with ice cream & Cream
- PORK & APPLE $6.50
-
TOASTED SANDWICHES $7.50
- your choice of 3 fillings, ham, salami, cheese, tomato, red onion, pineapple, mushroom & gherkin
-
WEST COAST ELEPHANT FISH GF $23.00
- choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
- SPRING ROLL $4.00
- CHILI BEEF MINCE $6.50
-
RAITHA $3.00
- Accompaniment of Yogurt, Carrots & Cucumber
-
JALFREZI CHICKEN / LAMB $19.00
- Curry made with Onion, Capsicum & tomato Julian’s
-
DAL MAKHANI $17.50
- Kidney beans & Black lentils in Creamy tomatoes
-
MIXED PLATTER $18.00
- Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
-
VEG FRIED RICE (MSG free) $15.00
- Indo-Chinese style veggies, spring onion, and soy tossed Basmati rice
-
GARLIC NAAN $4.00
- Naan Bread spread with garlic, butter & herbs
-
TANDOORI CHICKEN Half/Full $12.00 / $24.00
- Cooked to perfection in the tandoor
-
BUTTER NAAN $3.50
- Naan Bread spread with butter, enhances taste
- Shrimp Cocktail $14.90
-
Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
-
Southern Fried Chicken $25.50
- Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
-
Ice-Cream Sundae $12.00
- Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
-
Beef Nachos $15.00
- Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
-
Pork Ribs $25.50
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
-
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
-
Warm Chicken Salad $19.90
- Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
-
Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
- Seafood Chowder $15.50
-
Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
-
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
-
Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
-
BBQ Pork Ribs $19.00
- Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
- Soup of the Day $11.50
-
Wok Chicken $19.00
- Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
- Thai Curry Chop Suey (Vegetarian Style) $14.80
-
Chicken Noodle Soup $11.50
- Rice noodles with bean sprouts and chicken pieces
- Large $8.00
- Roast Pork with Tomato Fried Rice $17.00
- Sweet and Sour Fish $21.50
- Stir-fry Fish with Cucumber $21.50
- Indonesia Nasi Goreng $16.00
-
Sweet and Sour Satay (chicken or beef) $14.00
- Grilled marinated satay stir-fry with pineapple, onion and natural pineapple juice on a bed of steamed rice and peanut sauce
- Small Bowl of Fries $3.00
-
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
-
Satay Beef $17.00
- Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
-
Garlic Bread $6.50
- Our own special recipe!
-
Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
-
Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
-
Scallop and Bacon Salad $19.00
- Sauteed scallops and crispy bacon tossed through a summer salad. GF
- Large Bowl of Fries $5.00
-
Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
-
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
- Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
- All kids meals $10.00
-
Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
-
Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
- Chips $5.00/$10.00
-
Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange
- All With Cosmo'S Tasti Chicken Salt
-
Lunch Pak $12.50
- 2 thighs+2drums+regular chips
- 3 Piece Pack + Regular Chips $7.50
-
Hunger Pak $23.00
- 4 thighs+4 drums+ large chips
- 6 Piece Pak+Large Chips $14.50
- Jumbo $5.50
- -Regular $2.60
- Thighs $3.30
-
Pan Roasted Chicken Breast $20
- stuffed with sundried tomato & basil pesto, streaky bacon, pan roasted & served on smashed potatoes with a garden salad
- Breads & Dips $10
- Chicken Nuggets & Chips
-
Lamb Shank (sgl/bl) $22/$26
- 400gm slow cooked lamb shank in tomato & red wine sauce served with seasonal vegetables
- Garden Salad $6
- Creamy Garlic Prawns With Toasted Breads $15
-
Wedges $8
- seasoned wedges,plum sauce,sour cream
- Curly Fries $7
-
Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
-
Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
- Fries $5.00
-
Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
-
Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
-
Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
-
Moroccan Lamb $24.00
- Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
-
Soup of the Day $12.00
- Ask your server for today's special
- Steak, Egg and Cheese N/A
- Chicken Classic N/A
- Yoghurt N/A
- Lettuce N/A
- Italian B.M.T N/A
- Herb & Garlic Toasties N/A
- Capsicum N/A
- Thousand Island N/A
- Wedges $5.00
- Bacon & egg $9.00
- Fresh fish ( rig ) salad & fries $17.50
- Bangers, mash, peas & gravy $15.00
- Crab stick $2.00
- Deep fried banana $2.00
- Steak roll $3.50
- Soup of the day & bread roll $8.50
- -2 doubles with fries & coleslaw $28
- -Creamy mushroom $20
- Onion rings (6) $4
-
-Chicken
- Bacon, pineapple, lettuce, tomato, red onion and aioli
- Bacon $4.50
- - Add a side of Bacon $3
- -Ciabatta /Chicken, cranberry and brie /Mushroom, pepper, pesto and cheese. $17
- -Add Salmon $9
PortSide Bistro & Bar
Phone
037897133
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar