Puff Cafe in Auckland Menu

PUFF CAFE MENU PUFF CAFE MENU
  • Gluten Free Option +$1.50
  • Toast
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • -Bacon $17.50
  • -Smoked Salmon $18.50
  • -Avocado & Halloumi Cheese $17.00
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • -Regular $21.00
    • Free Range Streaky Bacon & Sausage
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • Porridge (V) $10.50
    • Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
  • Muesli (V) $13.50
    • Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Toast Sandwich
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
  • -Extra Fillings $1.20
SIDE SIDE
  • Free Range Egg $4.50
    • 2ea
  • Organic Avocado $4.00
  • Free Range Chorizo $5.00
  • Farm Free Sausage $4.50
  • Farm Free Bacon $4.00
    • 2 Streaky
  • Farm Free Chicken $5.50
    • Sous Vide

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • N° 4 $8.00
    • 2 fish, 2 hot dogs, $2 chips
  • Combination meat $11.50
  • Chicken $10.00
  • Fried rice
  • -Sweet and sour pork
  • Cashew nuts $2.00
  • -12 wontons
  • Lemon
Island Joe’s BBQ (sample menu)
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
  • Ono Pork Burger + Chips $12.50
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
  • Ribs Platter $42.00
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
The Elephant Wrestler (sample menu)
  • Souvlaki Grilled Flat Bread $20.5
    • w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
  • Banana Split $8
    • vanilla ice cream, chocolate sauce and sprinkles
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Pork & Shitake Won Tons $12.5
    • w / sweet chilli sauce
  • Eton Mess $12.9
    • w/ macerated strawberries & rhubarb, meringue, whipped cream & mixed berry sauce
  • Vegetarian Burger $19.9
    • w/ a quinoa, feta and vegetable patty, mozzarella, lettuce, tomato, red capsicum relish and battered onion rings on sesame seed bun
  • Elephant $85.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini // beef & bulghur meatballs // shrimp roll sliders // pulled lamb & red lentil croquettes // chicken wings (500gms) with spicy BBQ sauce
  • Shredded Slow Cooked Lamb Burger $20.9
    • w/ sliced cucumber, minted yoghurt, eggplant chutney and dukkah on a focaccia bun
Ciao Bella (sample menu)
  • Soup of the day & bread $11.90
  • Curry & rice $14.90
  • served daily 8:30am-2:30pm
  • Savoury Mince on Toast w/ Egg $12.90
  • Steak Sandwich (scotch on focaccia) $17.50
  • Burgers w/ Side of Fries $18.00
  • Bowl of Fries $6.00
  • Baked Kumara w/ salad $14.50
Everest Dine (sample menu)
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Papadums Basket
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Sweet Mango Chutney
  • Hot spicy Pickles
  • Roti (Whole meal flour roti) $3
The Landing Seafood Restaurant Bar (sample menu)
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Green Salad N/A
  • Roasted beetroot and Feta N/A
  • Potato & Kumara Gratin N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Delight Spice Indian Cuisine (sample menu)
  • PALAK PANEER / ALOO $12.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
  • TANDOORI CHICKEN
    • Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
  • VEGETARIAN PLATTER FOR TWO $12.00
    • Combination of paneer tikka, samosa pakora
  • DHAL MAKHNI $12.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • MIX PLATTER FOR TWO $15.00
    • Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
  • FULL $20.00
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
Canton Grill Seafood Restaurant (sample menu)
  • Fish & Bitter Melon on Rice $15.80
  • Salted Fish & Chicken & Bean Curd $28.00
  • Fried Pork on Sichuan Style on Rice $13.80
  • Boiled Prawn $35.00
  • Egg Fried Rice $13.80
  • Combination Noodle Soup $13.80
  • Round Bean Fried (Beef/Chicken/BBQ Pork) with Rice $13.80
  • Mince Beef Fried Rice $13.80
Jewel of Bombay (sample menu)
  • Any vege curry + rice $9.90
  • - Upsize to any 600 ml soft drink for only
  • -With chips $7.90
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Butter chicken + rice $10.90
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • Potatos vada x3 $5.00
  • Plain rice $4.00
Sunflower Cafe (sample menu)
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • Side Menu
  • - Seasonal Fruit, Honey $10.50
  • - Salmon, Salad, Cream Cheese $13.50
  • Fries $6.50
    • With homemade aioli and tomato sauce
  • Porridge
William Souter Espresso (sample menu)
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • -Add Poached Chicken or Goats Cheese $4.50
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • -With Rocket, tomato or onion jam $9.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
Victoria Sushi (sample menu)
  • -Udon spicy $13.00
  • Chicken teriyaki $12.00
  • Chicken katsu box $14.50
  • Rice warp assorted(16pcs) $46.00
  • -Udon spicy $12.00
  • Pork katsu box $14.50
  • Chicken katsu udon $12.00
  • Beef Teriyaki box $14.00
Link Lunchbar & Coffee Shop (sample menu)
  • Monday
    • curry chicken on rice/ roti
  • Bacon+egg+cheese $3.50
  • Vege burger $4.00
  • Ham+cheese+mushroom $3.50
  • Vege springroll $3.00
  • Chicken xiaomai $2.50
  • Hot chips $2.50
  • Cheese & onion sandwich $3.00
Honey Cafe (sample menu)
  • Roasted Vine Tomato / Potato Croquette $3
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
Vietflames (sample menu)
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Seasonal Greens $8.00
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
Puff Cafe

Puff Cafe

location

Address

17-19 CAMMISH Ln, Orewa, Orewa, Auckland, 0931, New Zealand

phone

Phone

094210060

email

Email

puff.coffee@gmail.com

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food , Dessert , European , French , Health Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Validated Parking ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
17-19 CAMMISH Ln, Orewa, Orewa, Auckland, 0931, New Zealand
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