Pyramid on Gala in Southland Menu

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Pyramid on Gala in Southland has no menu available, but can choose from many other options such as Vogels toast and preserves or Meccaspresso breakfast from Meccaspresso. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Sound includes a wide range like Asian slaw or Nachos. Prosciutto & Funghi and Pane con Aglio from . Cafe La Dolche Vita offers Ziff's Cafe Bar Ltd and The House Pate.

Nearby Sample Menus

Hot Fudge Sundae $13.00
- Scoops of chocolate & vanilla ice cream topped with cream & a jug of hot fudge sauce on the side.
Upside Down Lemon Jello & Lime Cheesecake $14.50
- With marinated berries, ice cream & cream.
Busters Beef Burger $23.00
- Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
Trio Tasting (3) $25.50
Entree $16.50
Duo Tasting (2) $20.50
Chicken Burger $23.00
- Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries

Chicken and Mushroom Penne $25.00
- Sautéed chicken and mushrooms with a creamy garlic and white wine creamy sauce with shaved parmesan.
Battered or Pan Fried Southland Blue Cod $25.00
- The freshest Southland blue cod fillets either fried golden brown or dusted in flour and pan fried. Served with chips, salad and a duo of sauces.
Hash Brown $3.50
-Extra spreads $1.50
Wedges, Sour Cream & Chilli $8.50
Adam’s Open Rib Eye Steak Sandwich $23.50
- Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
- An egg can be added $2.00
Ziff’s Bangers and Mash $25.50

Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Garlic or salami & cheese pita bread $6.00
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Bread and Dips $14.00
- with our own Focaccia
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus

Mango Chutney $3.00
Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
Beef Vindaloo $10.00
Butter Chicken $19.00
- Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
Lamb Anarkali $10.00

Beef burger $19.90
- beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Potato croquettes x3 $6.00
Eggs x2 $6.00
Bacon x2 rashers $6.00
Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
Sweet & sour chicken strips $15.90
- freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Mushrooms $6.00

Paddy’s Toasted Cheesy Garlic Bread $7.9
Paddy’s Kids Desserts
OR
Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Vegetable Fritters (VEGAN) $12.9
- served with potato croquettes and mixed salad

Cooked Each $2.50
Garlic Butter $1.00
Green Bone $6.00
Raw 1 Doz $24.00
Seconds 2 Doz $30.00
Hot Dogs $2.50
Cooked half Doz $14.00
Sausage $2.50

Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
Garlic Naan $4.50
Plain Naan $3.50
Jalfrezi Veg/Paneer $16.00
- Cooked with onion, tomato & capsicum in thick gravy
Navaratan Korma $16.00
- Vege's prepared with a cashew nuts & cream sauce
Vege Naan $5.00
Vege Pakoras (6 pcs) $8.00
- Silverbeet pakoras made with nutty gram flour batter
Kashmiri Naan (Sweet) $5.00

Blue cod, mussel, bacon & potato chowder
-Large $12.00
-Large $18.00
-Large $25.00
Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
Toasted muesli $12.50
- With milk and yoghurt
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
Mini lamb burger with house wedges and tomato sauce $10.00

Chocolate Brownie with ice cream and caramel sauce $8
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
Greek Salad $9
Sundae, Banana Split $8
Optional fried egg or beetroot $2
Soup $11

Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Fries
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50

Soup of the Day $9.50
- Seasonal
Bacon & Egg Muffin $8.50
Bacon & Eggs on Toast $12.50
Pancakes $8.50
- With maple syrup & cream
Toasts & Spreads $4.00
Eggs Benedict $12.00
- On muffins, bacon & hollandaise
Sweet Corn Fritters & Bacon $12.50
- With a salsa topping
Salmon Salad with Red Pepper Sauce $22.50

chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
Pottle of Nuggets $3.50
Chicken Salad $17.00
All day breakfast $20.00
Rex's Fish & chips (light $12.00) $20.00
Soup of the day $12.00
Large Sausage $4.00
Chicken & bacon burger $17.00

Spicy pumpkin
Athol burger $ 12.00
With egg & bacon $ 14.00
NACHOS $14.00
Homemade pies $ 6.50
Bowl of soup $ 12.00
Corn fritter $ 8.00
- with sour cream & sweet chilli
Battered hotdog $ 3.00

Add: Bacon $17.00
Add: Side Salad $4.50
Or: Herb Bread +$4.50
** Two Poached Eggs $8.00
- With: Tomato and Toast
Muffins $4.00
** Sausage Rolls $6.50
- Cheese
** Salmon Bagel $9.50

Pyramid on Gala

Southland Region > Southland > Pyramid on Gala

Address

108 Gala Street, Invercargill, New Zealand

Phone

+64 3-219 9069

Email

office@southlandmuseum.co.nz

Opened hours

Monday: 9:00AM - 5:00PM Tuesday: 9:00AM - 5:00PM Wednesday: 9:00AM - 5:00PM Thursday: 9:00AM - 5:00PM Friday: 9:00AM - 5:00PM Saturday: 10:00AM - 5:00PM Sunday: 10:00AM - 5:00PM