Address
108 Gala Street, Invercargill, New Zealand
Pyramid on Gala in Southland Menu
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Pyramid on Gala in Southland has no menu available, but can choose from many other options such as Vogels toast and preserves or Meccaspresso breakfast from Meccaspresso. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Sound includes a wide range like Asian slaw or Nachos. Prosciutto & Funghi and Pane con Aglio from . Cafe La Dolche Vita offers Ziff's Cafe Bar Ltd and The House Pate.
Nearby Sample Menus
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Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
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Crumbed Mushrooms N/A
- Whole Mushrooms crumbed and flash fried served with aioli.
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Devil's BBQ Chicken N/A
- Grilled Chicken Tenderloins, smokey BBQ sauce, fancy lettuce, tomato, red onion & Aioli. Taste The Difference.
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Bottomless Pit N/A
- Crumbed Chicken Tenderloins, streaky bacon, avocado, brie cheese, roasted capsicum-apricot relish, fancy lettuce, tomato, red onion & Aioli. Very, Very Popular.
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Devil Prawns N/A
- Garlic chilli prawns wrapped in filo pastry served with aioli.
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She Devil N/A
- Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
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Devils Chicken N/A
- Crunchy crumbed chicken, pineapple, fancy lettuce, tomato, red onion with Devil Relish & Aioli. Simple is Best.
- Egg N/A
- -Rump 500g $34.90
- -Steak fries
- Gravy $2.50
- -Sautéed onions
- ●Step 1 - Choose your Steak
- -Creamy mash
- -Homemade stout and brown onion
- Side of creamy mashed potato $4.90
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Happy Ham $5.00
- Signature Vegetarian $9.00 per head
- Brownie $2.50
- Signature Kids $5.00 per head
- Grilled Wedges $4.90
- Marmite Mania $4.00
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Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
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Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick
- Mushrooms $6.00
- House salad $6.00
- Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
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Fettuccine alfredo $24.90
- fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
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Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo
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Prime ribeye steak $34.90
- 250gm prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
- Market Soup Of The Day With Toasted Bread $9.9
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Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
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Jelly Tip Pannacotta $9.9
- served with berry couli
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Something On The Side (Each) $6
- Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
- Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
- Or Add Your Favourite Liqueur For Just $10.5
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Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
- White Chocolate And Raspberry Bread And Butter Pudding $9.9
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SOUTHLAND BEEFALO BURGER $25.00
- melted colby,beetroot relish,lettuce,roasted red onion and tomato in a sourdough bun with hideaway bbq sauce accompanied by fries ,tomato sauce and aioli.
- BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
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DUKKAH SPICED ROASTED SALMON $32.00
- oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
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ASIAN STYLE DUCK SALAD $26.00
- five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
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SEAFOOD PAPPARDELLE $26.00
- medley of seafood mixed through a creamy garlic pappardelle pasta.
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SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
- CAESAR SALAD $8.00
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ICE CREAM SUNDAES $12.00
- caramel,berry chocolate.
- Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
- Roasted seasonal root vegetables with black garlic and rosemary $5.00
- Hereford prime striploin 300g, salsa verde, sautéed courgette, dripping chips served with vegetables on side $34.00
- Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
- Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
- Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
- Potato mash $5.00
- Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
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Beef and Chilli Nachos $17.90
- Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese and sour cream
- Bowl of Mushrooms $4.90
- Grilled Tomato $3.00
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Stewart Island Blue Cod $21.90
- Beer battered blue cod fillets served on chunky fries with a garden salad
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Beefmeister Burger $20.90
- Twin beef patties, cheese, bacon, egg, onions, lettuce and tomato served with chunky fries
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BLT $14.90
- Belly bacon, lettuce and tomato in toast served with chunky fries
- Grilled Onions $3.00
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Hawaiian Pizza and Chips $10.90
- Get the kids pizza while you enjoy a restaurant meal
- Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
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Thai Red Curry(V) $20.00
- Asian vegetables and jasmine rice
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Indian Style Chickpea and Kumara Curry,(V, DF) $20.00
- with steamed rice and poppadoms
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Roast Baby Chicken(GF) $30.00
- served with seasonal vegetables, mashed potato and red wine jus
- Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
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Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
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Thai Red Curry $25.00
- with chicken
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Baked Potato Skins $14.00
- filled with stewed lamb mince, vegetables and sour cream, served with a tossed salad
- Stewart Island Mussels (Steamed) $12.50
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Wedges $12.50
- With bacon, cheese, sour cream & sweet chilli
- Seafood Chowder $9.50
- Shrimp Cocktail $9.50
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Toasted Sandwich $7.50
- With your choice of (please inform of fillings)
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Ice Cream Sundae $9.50
- Chocolate, caramel or strawberry
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Seafood Chowder $13.50
- Very popular
- Anchorage Cheesecake
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Onion Salad $3.50
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Mango Chutney $3.50
- Hoki $5.00
- Chicken Salad $17.00
- Toast & Spreads $5.00
- Pottle mini Hot dogs $3.50
- Macaroni Cheese Topper $4.00
- Lasagna Topper $4.00
- Eggs on toast $10.00
- Vege Burger $16.00
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Pasta of the day $ 14.00
- bacon, onion, mushroom
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Corn fritter $ 8.00
- with sour cream & sweet chilli
- Spring or curry roll $ 3.00
- Chicken tender $ 2.50
- NACHOS $14.00
- Battered hotdog $ 3.00
- Freshly battered blue cod $ 9.00
- Athol burger $ 12.00
- Mini Ciabatta Garlic Loaf $8.00
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Venison $28.00
- Tomato, mozzarella, wild venison, caramelized red onion infused with pomegranate, rocket, parmesan.
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Bruschetta $12.00
- Tomato, red onion, capers and extra virgin olive oil on ciabatta.
- Pasta with Bacon & Home Made Tomato Sauce $12.00
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Amatriciana $23.00
- Bacon, chilli, garlic, onion and our rich home made roma sauce, served with tortiglioni.
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Gamberetti Salad $25.00
- Salad greens, sautéed prawns, figs, olives, feta and pecorino.
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Antipodean $25.00
- Tomato, mozzarella, spicy eggplant, sun dried tomatoes, bocconcini.
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Caprese $18.00
- Bocconcini, rocket, tomato and basil.
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Pizza 4 Formaggi $23
- Mozzarella and mix cheese with tomato sauce by choice
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Tiramisu $12
- Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
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Pizza Alle Melanzane $22
- Mozzarella , eggplant Tomato sauce, parsley
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Spaghetti Allo Scoglio $25
- Spaghetti with a selection of seafood with garlic and parsley
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Crostinii $15
- Smoked salmon on toasted bread with butter and onion
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Pizza Napoletana $21.5
- Anchovies, cappers, tomato sauce, mozzarella
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Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
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Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
Pyramid on Gala
Phone
+64 3-219 9069
Opened hours
Monday:
9:00AM - 5:00PM
Tuesday:
9:00AM - 5:00PM
Wednesday:
9:00AM - 5:00PM
Thursday:
9:00AM - 5:00PM
Friday:
9:00AM - 5:00PM
Saturday:
10:00AM - 5:00PM
Sunday:
10:00AM - 5:00PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
108 Gala Street, Invercargill, New Zealand
- Southland Cafe Food Menus
- Southland New Zealand Menus
- Southland Region Cafe Food Menus
- Southland Region New Zealand Menus