Pyramid on Gala in Southland Menu

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Pyramid on Gala in Southland has no menu available, but can choose from many other options such as Vogels toast and preserves or Meccaspresso breakfast from Meccaspresso. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Sound includes a wide range like Asian slaw or Nachos. Prosciutto & Funghi and Pane con Aglio from . Cafe La Dolche Vita offers Ziff's Cafe Bar Ltd and The House Pate.

Nearby Sample Menus

Chicken McWrap Caesar - Grilled N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Grilled Chicken Snack Wrap N/A
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Big Mac Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of. Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
Chicken McBites - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Chicken McWrap Caesar - Grilled N/A
Filet-o-Fish N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.

Chicken and Mushroom Penne $25.00
- Sautéed chicken and mushrooms with a creamy garlic and white wine creamy sauce with shaved parmesan.
Eggs (2) $3.00
Southland Lamb Liver (GF) $23.50
- Southland’s own lamb liver, bacon and onions pan fried and served with creamy mash and rich jus.
Tomato $2.90
-Change bread roll to Southland cheese roll. $1.50
Grilled Chicken Burger $22.00
- Grilled chicken breast strips layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and apricot chutney. Served with chunky fries.
Seafood Bowl (GF) $26.00
- Foveaux blue cod, mussels, smoked salmon and prawns cooked in a creamy spicy coconut and tomato sauce. Served with steamed ginger rice.
Seasonal Salad with French Dressing $6.20

House salad $6.00
Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Beer battered gurnard fillets $27.90
- fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
Ice-cream sundae $12.00
- vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
Eggs x2 $6.00
Chilli cheese bread $11.90
- freshly baked ciabatta load smothered in cheese, garlic butter and drizzled with sweet chilli
Warm chicken salad $24.90
- marinated chicken breast served with bacon, grapes and salad greens, tossed together with armadillo's homemade dressing, finished off with crispy noodles

Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
South seas chowder with tender morsels of seafood bound in a thick creamy soup, served with crispy ciabatta bread $14.50
Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
Potato mash $5.00
Bowl of fries $5.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50

Papadom's (4 pcs) $4.00
Malai Kofta $16.00
- Homemade dumplings of cottage cheese & potatoes cooked in creamy sauce
Butter Chicken $18.00
- A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
Raitha $3.00
Basmathi Rice $5.00
Saag Lamb $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Mango Kulfi $5.00
Vege Naan $5.00

Vegetarian soup of the day
Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
Mini lamb burger with house wedges and tomato sauce $10.00
Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
-Large $12.00
Lambs fry $25.00
- With sugar cured bacon, hash brown, spinach, and port wine jus
Kids breakfast with sausages, bacon, egg and toast $10.00
-Large $18.00

MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
-ADD Bacon $4.00
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta

Salmon Salad $21.90
- Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
Seafood Chowder $13.90
- A selection of southern seafood in a delicious rich and creamy broth served with toast
Crumbed Chicken Burger $18.90
- Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
Caesar Salad $21.90
- Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
Wedges $12.90
- With cheese, bacon, sour cream & sweet chilli sauce.
BLT $14.90
- Belly bacon, lettuce and tomato in toast served with chunky fries
Stewart Island Blue Cod $28.90
- Beer battered blue cod fillets served on chunky fries with a garden salad
Stewart Island Blue Cod $21.90
- Beer battered blue cod fillets served on chunky fries with a garden salad

Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
Duck Fat Chips
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber

The Parklane $13
- Premium rich chocolate ice cream topped with salted caramel and chocolate sauce. Piled with whipped cream end chunks of chopped Moro bar. (Can be made gluten free on request)
Served with Onion Rings or Kumara Bolts $20
The Kingsway Classic $12
- Nice and simple with a quality beef patty and tomato & capsicum relish.
Served with Fries $20
Served with Onion Rings or Kumara Bolts $22
The Cruiser $13
- A banoffee pie in a glass! Premium vanilla bean ice cream layered with banana slices and rich caramel sauce. Topped with whipped cream and crumbled flake bar. (Can be made gluten free on request)
Big Block V8 Brekky $20
- Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
Burger
- Mini burger with cheese, Watties tomato sauce and mayo. Served with fries and extra tomato sauce for dipping

Steak Sandwich $26.00
- Steak, mushroom sauce, egg, onion rings, salad. Served on toasted focaccia bread with chilli jam
Crisscut Chips or Wedges $11.00
- With sour cream & salsa
Steak $30.00
- 350gm Ribeye steak served with salad and fries. Choose from mushroom, garlic or pepper sauce or gravy. Add shrimps for Surf 'n' Turf for $7.00
Seafood Selection $25.00
- Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
Cheese Burger & Fries $9.00
All served with a side of fries. Choose extra fillings for $2.00 each. Bacon, Egg, Cheese, Pineapple, Onion, Hash Brown
Mushroom $2.00

Eggs on Toast $8.50
- Poached or scrambled
Surf 'n' Turf, Salad & Fries $34.50
- With a creamy scallop & prawn sauce
Chicken Kiev, Potato Cake & Salad $25.50
- With bacon, cream cheese & apricot sauce
Seafood Platter, Salad & Fries
- Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
Stewart Island Mussels (Steamed) $12.50
Crumbed Scallops & Tartare $12.00
Captains Choice $12.50
- Squid rings, battered mussels prawn twisters, crumbed scallops & dipping sauces

Corn fritter $ 8.00
- with sour cream & sweet chilli
Prawn Twister $ 1.50
Freshly battered blue cod $ 9.00
Spicy pumpkin
Battered hotdog $ 3.00
Spring or curry roll $ 3.00
Cauliflower & blue cheese
With egg & bacon $ 14.00

Mini Pizza
- Your choice of:
Pescatora (Seafood) $26.00
- Scallops, green lipped mussels, prawns, fish, garlic, white wine with roma sauce. Served with pappardelle.
Venison Steak $35.00
- Wild venison cooked rare to medium rare, topped with basil, roma sauce and mozzarella. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Prosciutto $12.00
Deep South Vanilla or Hokey Pokey Ice Cream $8.00
- Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
Venison and Pork Meatballs $23.00
- Venison and pork meatballs with our rich roma sauce, served with spaghetti.
Florian $25.00
- Tomato, mozzarella, ham, spicy salami, mushroom, artichoke, blue cheese and garlic.
Gnocchi with our Home Made Roma Sauce $20.00
- Gnocchi with our tasty roma sauce.

Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
TAPAS- Snacks and small dishes
- Served as they prepared
Kumara fries, sundried tomato pesto mayo V GF $9
Mixed salad greens, smoky vinaigrette V GF $7
Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
Zesty olives, marinated with orange and lemon zest GF V $8

Pyramid on Gala

Southland Region > Southland > Pyramid on Gala

Address

108 Gala Street, Invercargill, New Zealand

Phone

+64 3-219 9069

Email

office@southlandmuseum.co.nz

Opened hours

Monday: 9:00AM - 5:00PM Tuesday: 9:00AM - 5:00PM Wednesday: 9:00AM - 5:00PM Thursday: 9:00AM - 5:00PM Friday: 9:00AM - 5:00PM Saturday: 10:00AM - 5:00PM Sunday: 10:00AM - 5:00PM