Address
108 Gala Street, Invercargill, New Zealand
Pyramid on Gala in Southland Menu
Are you the owner? Manage this listing for free.
Pyramid on Gala in Southland has no menu available, but can choose from many other options such as Vogels toast and preserves or Meccaspresso breakfast from Meccaspresso. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Sound includes a wide range like Asian slaw or Nachos. Prosciutto & Funghi and Pane con Aglio from . Cafe La Dolche Vita offers Ziff's Cafe Bar Ltd and The House Pate.
Nearby Sample Menus
-
Dark Knight N/A
- Prime NZ Venison, kumara rosti, grilled mushrooms, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Wild Man's Choice
-
Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
-
Yankee Mayo N/A
- Prime NZ Beef, Edam cheese, pickles, American mustard, Watties Tomato Sauce, with Mayo, Mayo & more Mayo. Traditional New York.
- Egg N/A
-
Curry Chips N/A
- Portion of chips covered in a mild, golden curry sauce.
-
Onion Rings N/A
- Beer Battered onion rings served with aioli.
-
Death By Pork N/A
- Slow roasted pork belly, streaky bacon, pineapple, avocado, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
-
Squid Rings N/A
- Flash fried squid rings served with Devils tartare sauce.
-
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
-
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
-
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
-
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
-
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
- Sour cream lemon cake, maple roasted pineapple & cream $11.00
- Garlic or salami & cheese pita bread $6.00
-
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
-
Chicken Vindaloo $19.00
- A speciality from South West India. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
-
Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
- Chicken Tikka Masala $10.00
-
Plain Naan $2.50
- Famous Indian bread coated with butter, unless specified
- Potato and Pea $8.50
-
Prawn Masala $20.00
- Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
-
Matar Mushroom Curry $16.00
- Peas and mushrooms cooked in cashew nut gravy
- Mango Chutney $3.00
- Cheeky Chicken $5.00
- The Protein Pack $15.00
- Ediballs $3 or $5 for two packs
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Steak Salad $11.9 Reg / $9.9 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- - 4 Pack $4.90
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
-
Limoncello Crème Brulee $9.9
- with lemon curd ice cream
- Or Add Your Favourite Liqueur For Just $10.5
-
Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
-
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
- Chocolate, Caramel Or Berry Sauce With Sprinkles And A Wafer
-
Paddy’s Prime Porterhouse Steak $19.9
- topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
-
Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
-
Fish And Chips
- Todays market fish battered & served with shoestring fries
-
ASIAN STYLE DUCK SALAD $26.00
- five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
-
MINESTRONE SOUP $12.00
- hearty winter soup filled with vegetables,beans,meat served with toasted ciabatta.
-
BAKED CAMEMBERT $24.00
- a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
-
FRESH FISH AND BACON ROULADE S $24.00 L $32.00
- fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
- GARLIC FLAT BREAD $8.00
- STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
-
LOLLY CAKE SUNDAE $14.00
- our handcrafted icecream.
- ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
- Basmathi Rice $5.00
-
Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices
-
Lunch Specials $12.50
- Indian or thai curry served with rice & papadom's
-
Chicken Tikka (5 pcs) $10.00
- Boneless marinated chicken cooked in tandoor oven
-
Biryani Vege $18.00
- A moghulal delicacy of vege's cooked with rice & exotic spices, served with raitha
-
Butter Chicken $18.00
- A fusion of flavors created by cooking in tandoor & finished with creamy sauce of tomato, cashew & spices
- Chicken Naan $5.00
-
Saag Chicken $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
-
Optional Extras N/A
- Olives, anchovies or chilli
-
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
-
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
-
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
- Chocolate Brownie with ice cream and caramel sauce $8
- Garlic Bread $7
-
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
- Sundae, Banana Split $8
-
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
-
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
- -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
-
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye
-
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
- -ADD Bacon $4.00
-
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
-
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
-
Garlic Bread $8.00
- Baked garlic and herb bread
-
Southern Antipesto $39.50
- To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
-
Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
-
Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
- Salad
- Duck Fat Chips
-
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds
- Vegetables
-
Burger
- Mini burger with cheese, Watties tomato sauce and mayo. Served with fries and extra tomato sauce for dipping
- These aren't just burgers, but divine monsters from the kitchen leaving no stomach empty! All burgers come on a base of garlic aioli, lettuce, tomato and thinly sliced red onion.
- Served with Onion Rings or Kumara Bolts $20
-
Fish Bites
- Fish nuggets served with fries and Watties tomato sauce for dipping.
- Served with Onion Rings or Kumara Bolts $17
- Served with Fries $18
-
The Cutlass $17
- A premium cut of rib-eye steak topped with Cheddar and Route 6 BBQ sauce.
-
The HQ $14
- A quality beef patty is topped with bacon, fried egg, Cheddar and beetroot relish.
- Homemade pies $ 6.50
- Freshly battered blue cod $ 9.00
-
Pasta of the day $ 14.00
- bacon, onion, mushroom
- Athol burger $ 12.00
- Prawn Twister $ 1.50
- Chicken tender $ 2.50
- NACHOS $14.00
- Spring or curry roll $ 3.00
- Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak. ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
-
Bruschetta $12.00
- Tomato, red onion, capers and extra virgin olive oil on ciabatta.
-
Napoli $23.00
- Tomato, mozzarella, olives, capers and anchovies.
-
Fresh Tomato Zuppa $12.00
- With a hint of Chilli, finished with cream.
-
Deep South Vanilla or Hokey Pokey Ice Cream $8.00
- Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
-
Napoletana Margherita $25.00
- (the original Margherita) Tomato, basil, mozzarella and bocconcini.
- Mini Ciabatta Garlic Loaf $8.00
-
Calzone (Folded Pizza) $23.00
- Mozzarella, ham, field mushroom, topped with roma sauce and extra virgin olive oil as it comes out of the oven.
- Garlic Bread V $ 6.5
-
Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
-
Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
-
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
-
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
-
Margherita $ 18
- Mozzarella on pizza sauce base
-
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
-
Soup of the Day GF $ 10.5
- Served with a homemade bread
- ** Fritata (Gluten Free) $5.50
- ** Chicken/Mushroom Pie $6.50
- Add: Side Salad $4.50
- Brownie:
- Raspberry/Cream cheese
- Or: Herb Bread +$4.50
- ** Turkish Roll $8.00
- - Gooey Lemon
Pyramid on Gala
Phone
+64 3-219 9069
Opened hours
Monday:
9:00AM - 5:00PM
Tuesday:
9:00AM - 5:00PM
Wednesday:
9:00AM - 5:00PM
Thursday:
9:00AM - 5:00PM
Friday:
9:00AM - 5:00PM
Saturday:
10:00AM - 5:00PM
Sunday:
10:00AM - 5:00PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
108 Gala Street, Invercargill, New Zealand
- Southland Cafe Food Menus
- Southland New Zealand Menus
- Southland Region Cafe Food Menus
- Southland Region New Zealand Menus