Address
108 Gala Street, Invercargill, New Zealand
Pyramid on Gala in Southland Menu
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Pyramid on Gala in Southland has no menu available, but can choose from many other options such as Vogels toast and preserves or Meccaspresso breakfast from Meccaspresso. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Sound includes a wide range like Asian slaw or Nachos. Prosciutto & Funghi and Pane con Aglio from . Cafe La Dolche Vita offers Ziff's Cafe Bar Ltd and The House Pate.
Nearby Sample Menus
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Buster’s Chicken Salad $25.50
- Char grilled chicken breast strips marinated with herbs, lemon & garlic. Served on garden greens with tomato, vegetable julienne, crispy bacon, grilled pineapple, smoked brie & pomegranate dressing.
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Belly Buster $22.50
- Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
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Five Spice Pork Belly $24.50
- With garlic mash, roast vegetables, apple chutney & jus.
- 4-6 person $62.00
- Main $27.50
- 2-4 person $42.00
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Char Grilled Chicken Bruschetta $19.50
- Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
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Chicken Burger $23.00
- Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
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Devils Steak Burger N/A
- Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
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Chicken Tenders N/A
- Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
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Sweet Breads N/A
- Crispy crumbed and flash fried served with aioli.
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Garlic Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered with Devils homemade garlic aioli
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Dark Knight N/A
- Prime NZ Venison, kumara rosti, grilled mushrooms, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Wild Man's Choice
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Squid Rings N/A
- Flash fried squid rings served with Devils tartare sauce.
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Spicy Chicken N/A
- Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
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Devil's Staircase N/A
- Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
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Waxy’s famous seafood chowder
- A selection of seafood bound in a rich creamy soup served with warm buttered bread.
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Soup of the day
- Freshly made soup using seasonal local produce served with warm buttered bread.
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Lunch special $10.00
- Lemon pepper whiting with fries
- Please advise us of selections within 24hrs of function
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Steak $14.90
- Kids ribeye steak served with your choice of mashed potatoes or curly fries, peas, carrots & gravy
- Wedges, sour cream & sweet chilli. $6.00
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Chicken kebabs (25) $50.00
- Tender chicken breast kebabs served with satay dipping sauce
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Three egg omelette $12.90
- Your choice of three fillings; cheese, onion, mushroom, baby spinach, feta, bacon or tomato with salad greens & toasted bread.
- Signature Mix $10.00 per head
- Garden Salad $8.9 Reg / $7.9 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Ediballs $3 or $5 for two packs
- The Protein Pack $15.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Very Vegemite $4.00
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
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Chicken And Chips
- Tempura battered chicken with shoestring fries
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Chocolate Truffle Tart $9.9
- with raspberry ice cream
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Pop Corn Chicken $12.9
- served with homemade sweet chilli sauce and coconut rice
- Gluten Free Option Is Available On Request
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Jelly Tip Pannacotta $9.9
- served with berry couli
- OR
- Big Kids (11 – 14yrs) $15
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Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
- Vegetarian soup of the day
- -Small $12.50
- -With southern fried chicken and chipotle mayonnaise $22.00
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Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
- -With blueberries and sweetened mascarpone $17.00
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Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
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Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
- Crumbed blue cod, house wedges, tomato sauce and salad $10.00
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Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
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Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
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Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
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Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
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Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
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Soup of the Day $12.00
- Prepared daily using fresh local produce and served with a warm bread roll
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Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
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Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
- toasted Sandwich $6.50
- Blue Cod $7.00
- Pesto Pasta (add bacon $3.00) $15.00
- Rex's Fish & chips (light $12.00) $20.00
- toasted Venison Sandwich $18.00
- Beef Burger $17.00
- Today's Big Burger $18.00
- Bacon & Eggs $14.00
- Battered hotdog $ 3.00
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Pasta of the day $ 14.00
- bacon, onion, mushroom
- NACHOS $14.00
- Spring or curry roll $ 3.00
- Freshly battered blue cod $ 9.00
- Prawn Twister $ 1.50
- Homemade pies $ 6.50
- Scoop of chips $ 4.00
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Creme Brulee $10.00
- Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
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Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
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Pasta With Pear $25.00
- Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
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Vesuvio $28.00
- Half Calzone, half pizza. Inside with mozzarella, tomato, spicy eggplant. Outside – camembert, sundried tomato, olive tapenade.
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Bomba $25.00
- Tomato, mozzarella, spicy salami, fire roasted capsicum, red onion, blue cheese and garlic.
- Prosciutto $12.00
- Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
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Mini Pizza
- Your choice of:
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HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
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CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
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CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
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KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
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SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
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WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
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SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
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BREAD AND DYPS $14.00
- freshly made selection.Serves 2
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The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
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Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
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Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
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All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
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Seafood Chowder $ 15
- Served with a homemade bread
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Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
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Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
- Caesar Salad with chicken $ 21
- Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
- Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
- Served as they prepared
- Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
- Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
- Market Fish, pan fried tuna and lime butter, lemon rice GF $23
- Zesty olives, marinated with orange and lemon zest GF V $8
- Chorizo, braised in red wine GF $9
- ** Turkish Roll $8.00
- - Pesto Chicken
- Add: Side Salad $4.50
- Or: Salmon $17.00
- Wellington
- - Beetroot Ham
- Or: Herb Bread $4.50
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** Belly Bacon $15.00
- With: Eggs, Tomato & Toast (poached, scrambled, fried)
- Avocado (seasonal) $2.30
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Autobahn $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
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Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
- Mushrooms $4.80
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Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
- Spinach $4.80
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Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
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Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Pyramid on Gala
Phone
+64 3-219 9069
Opened hours
Monday:
9:00AM - 5:00PM
Tuesday:
9:00AM - 5:00PM
Wednesday:
9:00AM - 5:00PM
Thursday:
9:00AM - 5:00PM
Friday:
9:00AM - 5:00PM
Saturday:
10:00AM - 5:00PM
Sunday:
10:00AM - 5:00PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
108 Gala Street, Invercargill, New Zealand
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