Rawhiti Cafe in Hamilton Menu

RAWHITI CAFE MENU RAWHITI CAFE MENU
  • Spaghetti on Toast $4.90
    • 2 toast topped with spaghetti
  • ●Extras
  • Monster Breakfast $13.50
    • Bacon, 2 eggs, 2 sausages, 2 toast, hash brown, tomato
  • Rawhiti Special $10.50
    • Bacon, 2 eggs, 2 hash browns, 1 sausage & 2 toast
  • Omelette $11.00
    • 4 egg omelette with bacon, cheese, tomato & onion served with toast
  • Eggs Benedict $9.50
    • Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
  • Bacon & Scrambles $9.50
    • 4 scrambled eggs, with 3 bacon & 2 toast
  • ● Pancakes $10.00
    • Served with bacon, grilled banana, & made syrup
  • -Just a pancake $6.90
  • ● French Toast
    • 2 pieces of french toast
  • -Served with maple syrup $6.90
  • -With Bacon & Grilled Banana $10.00
  • Eggs on Toast $4.90
    • 2 eggs cooked your way with 2 toast
  • Special $7.00
    • Bacon, 2 eggs & 2 toast
  • Steak Meal $14.90
    • Fresh rump steak with 2 eggs & chips, salad
  • Toasted Bagel $15.00
    • Toasted bagel with cream cheese, raspberry and salad
  • BLT Bagel $8.90
    • Toasted bagel topped with lettuce, bacon, & tomato, salad
  • Baked Beans on Toast $4.90
    • 2 toast topped with baked beans
  • -Baked beans spaghetti / Sausage, Bacon, Chips, Salad $2.00
  • -Grilled Tomato, Egg $1.00
  • -Mushrooms $3.00
  • -Hash Brown $1.50

Nearby Sample Menus

  • Pineapple crème brulee(GF) $ 14
    • frosted cornflakes / chocolate gelato
  • Satay chicken
    • satay sauce / mozzarella / marinated chicken /red onion / honey cashews /peanut + soy sauce / rocket
  • With smoked salmon $ 24
  • Pear + prosciutto bruschetta (GF)(DF) $ 16
    • toasted sourdough / maple roasted pear /prosciutto / blue cheese
  • ALL $24
  • With BLAT $ 18
    • streaky bacon / cos lettuce / guacamole /tomato
  • The Foundy burger(DF) $ 22
    • char grilled Waikato beef patty / toasted sesame seed bun / aioli / cos / tomato /streaky bacon / cheddar / caramelised onion/pickled cucumber / steak fries
  • Risotto balls(V) $ 12
    • pumpkin risotto / feta / aioli
  • (choose up to 2 sauces to compliment your meal)
  • Chilli
  • Garlic Prawns $14.50
    • King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt
  • Roasted Vegetables $20.00
    • Roast vegetables, baby spinach, mozzarella topped with minted yogurt
  • Roasted Lamb Salad $18.50
    • Slow roasted lamb served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
  • Garlic pide $7.00
    • garlic butter on Turkish flat bread
  • Falafel $12.50
  • Doner meat or falafel served with rice, hummus, tabouleh and salad, with your choice of sauces.
  • Kadhai paneer $10.99 ea
    • Indian cottage cheese cooked with capsicum, tomato and onion curry
  • Papri chat / Dahi bhalla / Chhole bhature / Samosa chat / Puri chhole $5.99 ea
  • Butter naan $2.00 ea
    • Famous indian hot bread baked in tandoor and coated with butter
  • Value combo $25.99 ea
    • Any 2 large curry + 2 naan + 2 rice
  • Palak paneer $10.99 ea
    • Spinach cooked with cottage cheese and exotic spices
  • Lamb biryani $11.99 ea
    • Basmati rice cooked with lamb and garnished with coriander
  • Chicken tikka $9.99 ea
    • 6 pcs, boneless chicken marinated in cream, cashew, nut paste, ground spices and cooked in tandoor
  • Lamb vindaloo $12.99 ea
    • Lamb cooked in goa style with hot spices
  • BELLY OF THE BEAST $18.90
    • five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • THE BIG DADDY $20.90
    • 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce
  • CRISPY CHICKEN COMBO $12.50
    • three buttermilk chicken strips with dipping sauce
  • VEGE SMASH/SEEDLING $14.90/$11.90
    • kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • BEEF COMBO $12.50
    • prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
  • HAND-CUT BUTTERMILK ONION RINGS $5.00
  • Pad kratiam prik thai (Our chef's speciality) GF V $13.50
    • Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
  • Thai green curry prawns/ salmon (medium) GF $18.50
    • Thai green curry with king prawns or lightly battered salmon & veges
  • Fried rice $11.50/ $14.50/ $12.00
    • with veges GF -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Gai pad med (The popular dish) GF V $14.50
    • Stir fried chicken with cashew nut & seasonal veges in Thai sauce
  • A6 Money bag (4pcs) $5.50
    • Deep fried minced chicken & shrimp wrapped in pastry
  • Minced chicken or roast pork sauted with chilli & herbs (Labb) + Sticky rice $13.50
  • Sweet chilli salmon GF $18.50
    • Lightly battered salmon & veges stir fried in homemade sweet chilli sauce
  • Noodle Combo $11.50/ $14.50/ $12.00
    • Stir fried egg noodle & veges in oyster sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Cashew Nut $19.00
    • Prawns
  • Bacon & Cheese $6.10
  • Peanut Sauce $19.50
    • Prawns
  • Mixed Vegetables 14.5
    • Broccoli, cauliflower, carrot, spring onion, onion, garlic and mushroom with a great tasting sauce
  • Bacon & Egg $6.10
  • Pad Khing $19.00
    • Prawns
  • Sweet & Sour $20.50
    • Seafood Medley
  • Choo Chee $15.50
    • Red curry, coconut cream, peanut and vegetables with a choice of chicken, beef or pork
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
  • Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
  • BURGERS
  • Huevos Rancheros tortillas, fried egg, avocado salsa, chipotle sauce, feta cheese $15.00
  • The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
  • House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00
  • Eggs your way on English muffin, five grain or gluten free toast $12.00
  • Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • - 8 Pack $7.90
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Bacon $15.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Planet harvest salad $4.00
    • add grilled chicken
  • Winter harvest hash $3.00
    • add spinach
  • Rocket with parmesan and balsamic $7.00
  • Free range eggs on toast $4.00
    • add bacon
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • S = Small (100g) / M= Medium (120g) / L=Large (150g)
  • Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
  • -Half $12.00
    • each
  • Lamb Shanks $17.50
  • All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
  • -Whole $17.00
    • each
  • -Quarter $8.00
    • each
  • Extra Meat $5.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Happy Ham $5.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Brave Beef $5.00
  • Signature Mix $10.00 per head
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • -Add Any 3 Seafood With Every Family Pack $5.00
  • Crumb Any Fish Add $1
  • Dory $6.9 / $9.9 / $12.9
  • Hoki (2 Pieces) $4.9 / $7.9 / $10.9
  • - Upgrade To A Large Combo For Only $1.90
  • 6 X Hoki $12.90
  • -ALL KIDS MEALS ONLY
  • Lemon Pepper $4 / $5.5 / 7.90
Rawhiti Cafe

Rawhiti Cafe

location

Address

3 Rawhiti Street, Frankton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078477888

email

Email

None

clock

Opened hours

7 AM to 3:30 PM (Mon-Fri), 7 AM to 2 PM (Saturday), Sunday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
3 Rawhiti Street, Frankton, Hamilton, Waikato, 3204, New Zealand
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