Rawhiti Cafe in Hamilton Menu

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Spaghetti on Toast $4.90
- 2 toast topped with spaghetti
●Extras
Monster Breakfast $13.50
- Bacon, 2 eggs, 2 sausages, 2 toast, hash brown, tomato
Rawhiti Special $10.50
- Bacon, 2 eggs, 2 hash browns, 1 sausage & 2 toast
Omelette $11.00
- 4 egg omelette with bacon, cheese, tomato & onion served with toast
Eggs Benedict $9.50
- Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
Bacon & Scrambles $9.50
- 4 scrambled eggs, with 3 bacon & 2 toast
● Pancakes $10.00
- Served with bacon, grilled banana, & made syrup
-Just a pancake $6.90
● French Toast
- 2 pieces of french toast
-Served with maple syrup $6.90
-With Bacon & Grilled Banana $10.00
Eggs on Toast $4.90
- 2 eggs cooked your way with 2 toast
Special $7.00
- Bacon, 2 eggs & 2 toast
Steak Meal $14.90
- Fresh rump steak with 2 eggs & chips, salad
Toasted Bagel $15.00
- Toasted bagel with cream cheese, raspberry and salad
BLT Bagel $8.90
- Toasted bagel topped with lettuce, bacon, & tomato, salad
Baked Beans on Toast $4.90
- 2 toast topped with baked beans
-Baked beans spaghetti / Sausage, Bacon, Chips, Salad $2.00
-Grilled Tomato, Egg $1.00
-Mushrooms $3.00
-Hash Brown $1.50

Nearby Sample Menus

Seafood Fried Rice $15.00
- A Mix Of Fried Rice With Specially Cooked Spice And Vegetables With A Choice Of Prawn / Fish / Squid
Chicken 65 (6 Pieces) $10.00
- Chicken Pieces (With Bones)Marinated With Special Masala And Deep Fried
Butter Naan / Garlic Naan / Prantha $3.00
Vegetable Korma $11.00
- Mixed Vegetables Cooked In Mild Special Cashew Cream Gravy
Kothu Roti (Chicken Or Lamb) $12.00
- Chopped Roti Mix , Chicken / Lamb Mixed In Dry Curry
Chicken / Lamb Fried Rice $13.00
- A Mix Of Fried Rice With Specially Cooked Spice And Vegetables With Choice Of Chicken Or Lamb
Rasam $3.50
- Spicy Indian Soup With Tamarind
Bhindi -Do- Piaza / Bindhi Masala $11.00
- Fresh Okra Cooked In Cumin , Tomato , Onion

Vegetable manchurian $11.50
Chicken korma $12.50
- Chicken tikka cooked in a blend of onion, ginger, garlic.Exotic spices, cashew nut and almonds garnished with sliced almonds. Our best korma dish.
Saag Gosht $12.50
- Lamb cooked with onions, ginger, garlic, spices and puree of spinach
Poppadoms (5), raita, mango chutney, mint sauce, mango pickle, tamarind sauce $2.00
Chicken or lamb or beef biryani $12.00
- Small dices of chicken or lamb or beef cooked with garlic ginger, onion, spices and fried with rice served with raita
Onion bhaji (4 pcs) $3.00
- Shredded onions battered in chickpea flour & deep fried
(All Mains Served With Rice)
Prawn vindaloo $17.50
- Prawn meat cooked in a spicy vindaloo sauce

Califania Roll Sushi
- 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
Yakiniku (marinated beef)
Tofu Teriyaki Donburi (grilled tofu)
Katsu Donburi (fried battered pork)
Chickenkatsu Set (deep fried crumbed chicken)
Salmon Teriyaki
Nigiri Sushi
Choose main dish:

Zucchini Fritters $12.00
- Zucchini, chilli and mint fritters with sour cream
Good Battered Fish Fillets $15.00
- With thick chips and mushy peas or baby peas
Blue Cheese Mash $10.00
Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles
Coromandel Mussel Pot Garlic and Cream $14.00
- 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
Thai Style Fish and Shrimp Cakes $14.00
- With Doris plum cider chilli jam
New York Cheesecake $11.00
- With Doris plum cider sauce
Crispy Chicken Schnitzel $15.00
- With kohlrabi slaw, and fat chips

Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Fries $9.00
- w aioli & tomato sauce
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Eggs $12.00
- Any style on white, brown or GF

Turkish Ravioli $16.00
- light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
Greek Salad $12.00
- chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice
GARLIC BREAD $6.00
- Turkish bread with oodles of garlic butter
Chicken Liver $12.00
- marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
Turkish Bread and Dips $9.00
- Freshly prepared in mediterranean styles
Side salad $5.00
Chicken Shish $16.00
- cubes of marinated chicken flame-grilled on the open fire
Meat Moussaka $17.00
- a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>

Chorizo Burger
Asian Chicken Donburi
Lamb Shank & Gratin
Green Chicken Curry
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Chef’s Special $ 15.00
Shoestring Fries With Aioli $ 7.00
Pork Dumplings

Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
Dessert Trio $12.50
- Pandan waffles, banana spring roll and mango ice cream
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Baguette $2.00
Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Pickled Vegetable Salad $4.00

Chilli prawns/fish $17.50
- cooked with onion, capsicum and spices in soy sauce
Chicken Tikka Masala $9.00/$14.00
- Tandoori Chicken morsels cooked in a Delicious(half/whole)
Korma (Fish/Prawns) $10.50/$17.50
- Cooked in rich nut gravy(half/whole)
Lamb/beef Biryani $13.50
- Rice & Lamb / beef cooked with herbs & spices
Peshawari Naan $4.00
- Dry fruit stuffed Naan
Tandoori Prawns (10 pieces) $11.50
- King Prawns in tangy pickled dressing done in Tandoor
Saag Dal $12.00
- Spinach cooked with black lentil, spices & herbs
Mix Veg Masala $12.50
- seasonal vegetables cooked In delicious Onion nuts. tomato gravy and finished with capsicum

Kiwi favourite
- Savoury premium mince, poached egg served on ciabatta toast
Crispy squid $16.50
- Crispy squid lemon peppered crust, chorizo, green salad & red pepper coulis
Smoked salmon $6.00
-With bacon $4.00 extra
French toast $13.90
- Grilled banana & berry compote, fresh fruit served with maple syrup
Gourmet beef burger $16.90
- Angel beef patties, bacon, swiss cheese, pickle and aioli sauce served with seasoned chips
BBQ pulled porkburger $16.90
- Slow cooked pork shedder, tomato, onion, rocket and BBQ sauce served with seasoned chips
Sticky pork belly $17.90
- Sticky slow-roast pork belly with pan roasted potato, pumpkin mash, serviced with plum sauce

Winter harvest hash $3.00
- add spinach
Garden salad and dressing $6.00
Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Planet harvest salad $5.00
- add Aoraki salmon

EMPANADILLA $5.50
- PLEASE ASK YOUR WAITSTAFF FOR TODAY’S FLAVOUR. EACH
PURE DÉ MAíZ CON MANTEQUILLA DE CHIPOTLE Y MANCHEGO: WOOD FIRED GRILLED CORN PUREE WITH CHIPOTLE BUTTER AND MANCHEGO $11.50
HEREFORD PRIME BEEF RUMP $35.00
- 500G
ENSALADA DE PATATAS PICANTE $8.00
- PIKANT POTATO SALAD ( (V) (GF)
CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
BOLAS DE QUESO DE CABRA $13.50
- CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
POLLO A LA CHILLINDRON $14.00
- CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
QUESO $14.00
- CHEESE 50G

Fresh Salmon
Tuna
- Roll 24 pcs
Green Tea
Large $65
- Roll 22 pcs
Miso Soup
- Nigiri 14pcs

-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread

Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
Eggs any style $10.50
- w/ Mavis ciabatta (v) scrambled / poached / fried
Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
half size available $12.00