Ready Roast in Auckland Menu

ROAST MEALS ROAST MEALS
  • Beef $12/$15.50/$20.90
    • small/medium/large
  • Pork $12/$15.50/$20.90
    • small/medium/large
  • Lamb $12.50/$16.00/$21.90
    • small/medium/large
  • Chicken $12/$15.50/$20.90
    • small/medium/large
  • Vegetarian $7.50/$9.50/$11.90
    • small/medium/large
  • All meals served with Potatoes, Kumara, Pumpkin, Peas and Gravy & Sauces
EXTRAS EXTRAS
  • Potatoes $0.50
  • Kumara $ 0.70
  • Pumpkin $ 0.50
  • Gravy $ 1.0
    • sml
  • Med $ 2.50
ROLLS & SANDWICHES ROLLS & SANDWICHES
  • With meat & gravy
  • Rolls $ 7.50
  • Sandwiches $ 6.50
  • Southern Fried Chicken Pieces $ 3.00
    • Each
COMBO COMBO
  • 2 chicken pieces, 4 potatoes $ 6.50
  • 2 chicken pieces, 4 potatoes $ 3.50

Nearby Sample Menus

  • SWEET CHILI CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • BONELESS CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SPICY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • Scallops $2.00
  • Mussels NZ $1.50
  • Big $12.00
  • Kumara Fritters $1.20
  • Plain $4.00
  • Fish Burger Meal $8.00
    • chips fish burger can of drink
  • Tomato $3.00
  • Cheese $4.80
  • Beef $9.50
  • Cheese $3.50
  • Cheese Onion $3.50
  • Lemon Chicken + Rice $11.00
  • $1.00 Chips
  • BBQ Pork Wonton & Noodle $9.50
  • Prawn $11.00
  • Fish - Hoki $2.50
  • 4 satay chicken sticks $14.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Malay seafood curry $28.00
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Mee goreng (fried egg noodles) prawns $28.00
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Green seafood curry $28.00
  • Line caught market fish, pumpkin, buckwheat, coriander $27
  • Hotcakes, rhubarb, mascarpone, vanilla $18
  • Pizzetta $17
    • mozzarella, mushroom, watercress
  • Hand cut chips, smoked garlic aioli $8
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • Monday - Cork and Fork $27pp
    • Wagyu meatballs platter for two served with housemade pasta & passata
  • Spiced pear crumble, gelato $12
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Combination Seafood $14
  • Sweet & Sour King Prawn $19.00
  • Special Egg Foo Yoong $12.50
    • Combination meat & king prawn & cheese
  • Honey Chicken $11.50
  • Combination Meats $11
  • King Prawn $14
  • Squid $12
  • Lemon Fish $11.50
  • Prosciutto crudo $8
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Funghi (v) $17.50
    • San Marzano peeled tomatoes, Mozzarella, Mushroom
  • Proscuitto $24
    • San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil
  • Carne $21
    • San Marzano peeled tomatoes, Mozzarella, Fennel pork sausages, Salame, Bacon, Ham, Wood roasted chicken
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
  • Seafood Hot Pot $33.00
  • Salted Pepper Spare Ribs $30.00
  • Seafood Fried Noodle with Veges $14.80
  • Deep Fry Chicken - Whole $38.00
  • Slow Braised Whole Abalone with Sea Cucumber & Dried Scallop in Claypot $58.00
  • BBQ Pork Rib on Rice $13.00
  • Seafood Congee $13.80
  • Beef in Gravy Egg Sauce on Rice $14.80
  • Mushroom or Egg $1.50
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • Cheese $2.00
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Blue/Brie Cheese $3.00
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Main $25.00
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Beef Cannelloni Reg $15
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Lasagne Al Forno Reg $15
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Chicken Rahra $14.00
    • Mixture of chicken and mince cooked with onion gravy and green chilli
  • Dhal Makani $10.00
    • Black lentils cooked with ginger, onion, tomato and coriander leaves
  • Hot Dog and Chips $5.00
  • Roti $2.00
    • Hand rolled bread made from wholemeal and white flour
  • Methi Mattar Paneer $12.00
    • Home made cheese cooked in fenugreek, green peas and indian spices
  • Prawn Pakora (8 pcs) $11.99
    • King prawns dipped in chick peas batter and deep fried
  • Peshawari Naan $4.00
    • Sweet style bread, filled with almonds, coconuts and raisins
  • Saag Wala $12.00
    • Choice oh Lamb or beef cooed in skillful spinach in an exotic curry
  • Gluten Free Bases add $2.50
  • Ham and Pineapple $9.00
  • Pizza Bread $6.00 Sm / $10.00 Lrg
    • With Garlic oil, fresh herbs and hummus.
  • Kids Pizza (See Pizza Menu Here) $8.50
  • Eggs Benedict $18.00
    • On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
  • Potatoes Puffs with Aioli $6.00
  • Catalina $24.00
    • Chicken, capsicum, red onion.
  • Cheese and Tomato $9.00
Ready Roast

Ready Roast

location

Address

144 Rodney Street, Wellsford, Wellsford, Auckland, 0900, New Zealand

phone

Phone

094238646

email

Email

None

clock

Opened hours

11 AM to 8:30 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
144 Rodney Street, Wellsford, Wellsford, Auckland, 0900, New Zealand
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