Ready Roast in Auckland Menu

ROAST MEALS ROAST MEALS
  • Beef $12/$15.50/$20.90
    • small/medium/large
  • Pork $12/$15.50/$20.90
    • small/medium/large
  • Lamb $12.50/$16.00/$21.90
    • small/medium/large
  • Chicken $12/$15.50/$20.90
    • small/medium/large
  • Vegetarian $7.50/$9.50/$11.90
    • small/medium/large
  • All meals served with Potatoes, Kumara, Pumpkin, Peas and Gravy & Sauces
EXTRAS EXTRAS
  • Potatoes $0.50
  • Kumara $ 0.70
  • Pumpkin $ 0.50
  • Gravy $ 1.0
    • sml
  • Med $ 2.50
ROLLS & SANDWICHES ROLLS & SANDWICHES
  • With meat & gravy
  • Rolls $ 7.50
  • Sandwiches $ 6.50
  • Southern Fried Chicken Pieces $ 3.00
    • Each
COMBO COMBO
  • 2 chicken pieces, 4 potatoes $ 6.50
  • 2 chicken pieces, 4 potatoes $ 3.50

Nearby Sample Menus

  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Seafood Risotto $22.50
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Fish of the Day $25.50
    • seasonal-please ask
  • Fettuccine Peperoncino $15.00
    • crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Paneer tikka masala $13.00
    • Homemade cheese cooked in gravy of creamy tomato, onion, capsicum and spices
  • Bombay aloo $12.00
    • Deep fried potatoes cooked with spices
  • Platter for two $16.00
    • Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
  • Chicken tikka
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the tandoor oven
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Malai kofta $13.00
    • Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • -Half $10.00
  • Thai Jasmine Rice $2.00
  • Chef's Selection 4 Pieces $10.00
    • Our Chef's selection - a range of appetisers with complimentary sauces.
  • Young Ginger $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with fresh young ginger and seasonal vegetables.
  • Chicken, Pork or Beef $20.00
  • Sweet Basil
    • With your choice of either Chicken, Pork, Beef,
  • Tom Yum Talay $11.00
    • A tasty spicy / sour Thai soup, with Mixed Seafood, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
  • Prawns $25.00
  • Red Curry
    • Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
  • Vg-1 Fresh Spring Roll with Vegetables
  • Large $20.00
  • $10.00 / 4ea
  • 4. Pork Chop Rice Noodle Soup $13.00
  • 1. Deep Fried Vietnamese Spring Roll
  • Combination (Seafood, Meat, Vegetable & Noodle)
  • 6. Stir Fried Egg Noodle with Pork $14.00
  • Vg-6 Crispy Fried Egg Noodle with Vegetables and Fried Tofu $15.00
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Kids mini beef burger $12.50
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • -Add salmon $5.50
  • Egg benedict
    • Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
  • Prawn / Combination Meats $12.80
  • Egg $9.00
  • Roast Duck Fried Noodles (roast pork or combination) $13.80
    • Egg noodles with roast duck (roast pork or combination) and fresh vegetables in a chinese bbq sauce
  • Sea Dog $3.50
  • Oyster $1.50
  • Roast Duck Fried Rice (roast pork or combination) $13.80
    • Fried rice with roast pork (roast pork or combination), bean shoots, onion, carrots, spring onion and peas
  • Hot Box $12.00
    • Egg noodles with bbq pork, chicken, beef and fresh vegetables in a Thai chilli sauce
  • Squid / Combination Meats $12.50
  • Sweet Mango chutney $ 2.00
  • Mango Chicken $ 16.00
  • Lamb Madras $ 17.00
  • Pulao Rice $ 5.00
  • Palak Kofta $ 15.00
  • Cheese Garlic Naan $ 5.00
  • Vege Beef $ 16.00
  • Chicken Tikka Masala $ 16.00
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
  • Fries Served W Aioli $7.5
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Roasted Beetroot, Creme Friache $9
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Rustic fries $8.50
    • Served with garlic aioli
  • Teppanyaki Grilled Salmon $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Dessert $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Edamame Beans $65.00 per head
  • Mumma’s Capsicum Dolma $17
  • Adana
  • Afterthought $ 7
    • With ice cream
  • Sigara Borek $7.5
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • Lokma
    • Deep fried sweet dough balls soaked in honey
  • Feta & Fries $8.5
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Fried Rice $3.00
  • Abomasums $18.00
    • Pork / Beef
  • Non-Marinated Rib $18.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Small intestine BBQ $38.00
  • Rumen + Marbling BBQ $40.00
  • Rumen BBQ $45.00
  • Jelly Noodle $10.00
  • Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
  • Bacon $3.00
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Muesli, yogurt & fresh fruit $9.80
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Eggs $2.00
  • Kids bacon egg toast $6.80
    • Poached, fried or creamy scrambled egg on bread with bacon
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • (11 am-2 pm)
  • Build your own plate/ sides
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • BLAT $18.50
    • bacon lettuce avocado and tomato w fries
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • Fruit salad with nature yogurt $7.50
  • Fries $5.00
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • Homemade hash brown
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • TOASTED BREAD $12.50
    • choice of bread, bagel w tomato avocado pesto & cream cheese
Ready Roast

Ready Roast

location

Address

144 Rodney Street, Wellsford, Wellsford, Auckland, 0900, New Zealand

phone

Phone

094238646

email

Email

None

clock

Opened hours

11 AM to 8:30 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
144 Rodney Street, Wellsford, Wellsford, Auckland, 0900, New Zealand
Similar Restaurants based on Cuisines