Ready Roast in 496 Karangahape Road Menu

Ready Roast in Auckland has no menu available, but can choose from many other options such as Big Breakfast or Bacon Eggs on Toast from Gleway Cafe. A1 Fish Supply offers many options including Snapper and Sausage. Seaspray Takeaways includes a wide range like CHICKEN BURGER or CHICKEN & BACON BURGER. mushroom sauce or pepper sauce and All our mains are served with self help vegetables, potatoes, chips & fresh salads. from . Pt. Chevalier RSA offers Sushi Ichiban and Teriyaki Chicken Don.

Nearby Sample Menus

  • 57 Chilli Chicken (dry/gravy) $14.00
    • Chicken, corn flour, egg, capsicum, spices, deep fried and salt.
  • Half $9.00
  • 48 Paneer Naan (Cottage Cheese) $5.00
    • Stuffed with a special cheese mixture
  • Full $18.00
  • 78 Mint Chutney $4.00
  • 13 Butter Chicken $10.00
    • Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts.
  • 81 Batter Fried Fish (1 pc) $2.50
  • 23 Lamb Karma $10.00
    • Lamb pieces in mild creamy gravy.
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • Roast beef, yorkshire pudding & chips $12.00
  • Roast tomato risotto (V) $24.00
    • Asparagus, roasted chilli, pickled pear & smoked cheese
  • Pint of chips (V)(GF) $8.00
    • vindaloo mayonnaise
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • ●Giant yorkshire puddings
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • (Miso Soup) + $2.00
  • Karaage Chicken
  • Seafood Skewers $16.00
    • panko crumbed salmon, tuna, white fish & prawn 5pcs
  • Assorted Tempura on rice
  • Market Fish $30.00
    • simply grilled with natural salt
  • Medium (12pcs) $28.00
  • Large (20pcs) $38.00
  • White Fish $13.00
    • market fish
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • PERi-naise Chip Dip $2.50
  • Portuguese Veggie Paella $13.90
    • Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
  • Spicy Rice (Large) $6.50
  • Pineapple $1.50
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Portuguese Rolls (Large) $6.50
  • Prawn Risotto (GF) $25.90
    • with shed fish stock, avocado, and parmesan
  • Veggie Patch (V)(GF)(VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Barbecue Ribs $16.90
    • smoked in the courtyard and char-grilled with our spicy marinade
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • House Terracotta Bread (V) $9.90
    • Served warm with whipped butter and kale pesto
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • Raw Truffle Bites (GF) $13.90
    • Pistachio, raspberry, coconut and raw cacao
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • FISHCAKE $2.00
  • B.B.Q PORK & NOODLE $9.80
  • B.B.Q PORK & CASHEW NUTS $15.00
  • PAUA FRITTER $2.90
  • COMBINATION MEAT WON TON SOUP $10.80
  • CHICKEN $12.00
  • 1/4 CHICKEN & CHIPS $5.50
  • CURRY STEAK & VEGE $12.00
  • Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
  • Margherita san marzano tomato $23.50
    • With: buffalo mozzarella
  • Italian cured meats scugnizzi bread $19.50
    • Daily selection, 100 grams max 2 choices (ask your waiter
  • Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
  • Market fish crudo $22.50
    • Fennel citrus tomato salad, spicy avocado cream & salmon caviar
  • Cannelloni caprino $22.50
    • Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
  • Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
  • Italian cheeses toasted bread $19.50
    • Condiments, 100 grams max 3 choices (ask your waiter)
  • Mussel $ 1.30
  • Gurnard $ 3.00
  • Satay prawn on rice $ 12.90
  • Chips (minimum) $ 2.00
  • Steak $ 9.90
  • Ham $ 2.50
  • Won ton $ 10.50
  • Curry roll (home made) $1.90
  • Crispy Chicken Roll $1.30
  • Spicy Chicken Udon $12.00
    • Japanese style noodles & spicy chicken with soup
  • Spicy Cooked Salmon Roll $1.30
  • Fish Katsu Don (regular/small) $12.00/ $ 8.00
    • deep fried fish cutlet & salad on rice, tartar sauce
  • Crispy Chicken Don (regular/small) $12.00/$ 8.00
    • deep fried crispy chicken & salad on rice
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
  • Salmon Cream Cheese Roll $1.30
  • 50 Pieces Party Platter
  • Smoked salmon $6.50
  • Cajun Chicken Salad $16.50
    • Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • Raw Energy Salad $13.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
  • Hollandaise / Aioli sauce $1.00
  • The Full Monty $19.50
    • w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
  • add: smoked salmon $5.00
  • add: streaky bacon $4.00
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • Please check the cabinet for new items daily.
  • Raw Tiramisu $9.50 per cake
  • Cauliflower / Indian Spice N/A
  • Broccoli / Sundried Tomato N/A
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Sundried Tomato Pesto N/A
  • Tamari Seed Mix N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Vege $5.80
  • Soup of the day $7.00
    • With toast
  • Mushroom $4.20
  • Eggs Benedict
  • Sweet corn fritters $12.00
    • With bacon, sour cream and sweet chilli
  • Eggs on toast $6.00
  • Chicken salad $8.50
  • -Scramble/poached $7.50
  • Veggie Supreme
    • Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan
  • Small $12.90
  • Hawaiian
    • Tomato sauce, Mozzarella, Ham and Pineapple
  • Medium $15.90
  • Portuguesa
    • Tomato sauce, mozzarella, chorizo, ham, onions,sliced boiled eggs, capsicum and olives
  • Banana Choc
    • Banana slices and nutella base
  • Large $16.90
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Marinated Seasoning $1.00 plate
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Deep fried Chinese bun $8.00 plate
  • Cold tofu with spring onion $10.00 plate
Ready Roast

Ready Roast

location

Address

496 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093095968

email

Email

None

clock

Opened hours

8 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Dessert , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
496 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand