Ready Roast in 496 Karangahape Road Menu

Ready Roast in Auckland has no menu available, but can choose from many other options such as Big Breakfast or Bacon Eggs on Toast from Gleway Cafe. A1 Fish Supply offers many options including Snapper and Sausage. Seaspray Takeaways includes a wide range like CHICKEN BURGER or CHICKEN & BACON BURGER. mushroom sauce or pepper sauce and All our mains are served with self help vegetables, potatoes, chips & fresh salads. from . Pt. Chevalier RSA offers Sushi Ichiban and Teriyaki Chicken Don.

Nearby Sample Menus

Red Beach Takeaways (sample menu)
  • Battered Sausages $1.50
  • Pack 1 $12.00
    • 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
  • Spring Rolls $2.00
  • Cheese & Onion $3.50
  • Vegetarian $4.50
  • Squid Rings $0.80
  • Pineapple $4.50
  • Hot Dog $2.50
Shubh Restaurant & Takeaways (sample menu)
  • Beans & Potatoes Large $6.00/Small $3.50
  • Butter Cheese Large $7.00/Small $4.00
  • Peas & Cheese Large $7.00/Small $4.00
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Yoghurt Curry Large $6.00/Small $3.50
  • Jalebi $4.50 (200 gm)
  • Cauliflower Large $5.00/Small $3.00
Windross House Restaurant (sample menu)
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
The Midnight Baker (sample menu)
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Bolliwood Xpress (sample menu)
  • Fish/prawn masala $15.50
    • Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
  • Vegetable chowmien (noodles) $10.00
    • Mixed Vegetables with Chowmien. cooked in Indian style.
  • Vegetable korma $11.50
    • Fresh vegetables cooked with mild spices.
  • Malai tikka $15.50
    • Boneless Chicken marinated in Tandoor.
  • Potato naan / keemanaan / cheese naan / paneer naan $3.50
  • Chicken/lamb malabari $12.50
    • Choice of chicken or lamb cooked with onions, capsicum, tomatoes, coconut cream & finished with cream
  • Kids butter chicken $8.00
  • Fries $3.50
Chaahat Indian Cuisine (sample menu)
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried
  • Prawn Garlic $12.50
    • King prawns cooked in garlic & butter, served with a leaf salad
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Mint Chutney $3.00
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Lamb Kebab $18.00
    • Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
  • Mushroom Do Piazza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns
Charcoal Burger (sample menu)
  • Chicken Kebab $10.90
  • Chicken Delux $13.90
    • bacon & cheese and pineapple
  • Falafel on Rice $12.90
  • (served with sesame bun relish mesclun salad aioli)
  • Chicken Souvlaki $13.90
    • cooked with hot chili sauce
  • Chips & Aioli $3.50
  • Satay Lamb Rice $13.90
    • peanut satay
  • Satay Lamb Kebab $11.90
    • panut satay
Venosa (sample menu)
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
The Abbey (sample menu)
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • -sirlon steak & smoked paprika aioli
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -Salad leaves with homemade dressing $8
  • -crispy pork belly & spiced apple chutney
  • -chicken & aioli
Muddy Farmer (sample menu)
  • - BANGERS MASH
  • - MUDDY SPECIAL PIZZA
  • - CHICKEN QUESADILLA
  • 2 person share $49
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
  • With Purchase of any Drink / Other Time $8 Extra
  • 1 person $29
  • Bowl of Wedges $10.00
The Strand Cafe (sample menu)
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Avocado $4.00
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • Creamy mushrooms $5.00
  • Free-range bacon $5.50
  • Grilled haloumi $4.00
Blake Street Cafe (sample menu)
  • Thai Green Chicken
  • Our popular range of breakfasts for any taste
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Vege Bubble & Squeak
  • Blake Street Pasta of the Day
  • Homemade Honey Toasted Muesli,
  • Risotto
  • Gourmet Savoury Mince
The Deli & The Hot Wok Bar (sample menu)
  • Vegetable fried hokkien noodle SP$8.50/PM$7.50
  • Wok fried Vegetables with tofu SP$9.50/PM$8.50
  • ●Hot snacks
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Roast beef SP$13.50/PM$12.50
    • with gravy, roast potatoes, vegetable and yorkshire pudding
  • Chicken chow mein SP$10.50/PM$9.50
  • SP = Standard Pricing / M =Premier Member
  • Vegetarian SP$8.90/PM$7.90
Ro Caffe (sample menu)
  • Muesli with fresh fruit & Yoghurt $9.50
  • Toast Panini
    • Ham or Vege or Chicken
  • B.L.A.T
    • Bacon, Lettuce, avocado,tomato in focaccia bread
  • Extra Ham $3
  • Homemade Soup
  • Savoury on Toast with Eggs $12.50
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Hashbrown $1.50
    • each
Piccallilly Cafe (sample menu)
  • Mushrooms on toast $13.00
  • -2 fillings $6.50
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • -3 fillings $8.00
  • Toast or bagel: butter & preserves $6.50
  • Toast & jam or marmite $5.00
  • 1 bacon buttie $6.00
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
Ready Roast

Ready Roast

location

Address

496 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093095968

email

Email

None

clock

Opened hours

8 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Dessert , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
496 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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