Address
496 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Ready Roast in 496 Karangahape Road Menu
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Ready Roast in Auckland has no menu available, but can choose from many other options such as Big Breakfast or Bacon Eggs on Toast from Gleway Cafe. A1 Fish Supply offers many options including Snapper and Sausage. Seaspray Takeaways includes a wide range like CHICKEN BURGER or CHICKEN & BACON BURGER. mushroom sauce or pepper sauce and All our mains are served with self help vegetables, potatoes, chips & fresh salads. from . Pt. Chevalier RSA offers Sushi Ichiban and Teriyaki Chicken Don.
Nearby Sample Menus
- Keropok $5.50
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Spring rolls $5.50
- 2 Pcs
- Lemon with rice
- ●Additional
- Chicken corn soup $7.50
- -Prawn / Fish fillet $16.00
- -Chicken $15.00
- -Chicken $15.00
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Tom Jued Woon Sen $14.50
- Clear Soup with Vermicelli & Minced Pork
- - Hot Banana Fritter served with Coconut
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Poh Pai Kaew $14.00
- Spring Roll stuffed with Minced Pork & Vegetables
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Goong Pao $35.00
- Grilled King Prawns served with Spicy Thai Sauce
- Minimum Four People $60.00 per person
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Nua Pad Nam Mon Hoi $30.00
- Sauteed Beef, Mushroom & Onion with Oyster Sauce
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Khao Pad Chang Dang $29.00
- Thai Fried Rice with Chicken, Pork & Prawns
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Tow Hoo Tod $13.50
- Deep Fried Tofu served with Peanut Sauce
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Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
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Chorizo and Cheddar Potato Skins $14
- With spring onion salsa and horseradish creme fraiche
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200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
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Poached Pear $13
- With spiced, glazed, fig and honey gourmet ice cream, pistachio and chocolate sauce
- Miso kumara mash $8
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350gr Black Angus Sirloin $36
- Beer battered chips, green beans, free range eggs and green peppercorn jus
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Xeqshn $20 / $29 / $40
- Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
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Gourmet Ice Cream $13
- Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
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Classic Cheese $5.00
- Loaded up with stretchy mozzarella.
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BBQ Bacon & Mushroom $8.00
- Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
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Meat Lovers $9.00
- Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
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Veg Hot 'n' Spicy $5.00
- Spicy jalapeño peppers, capsicum and stretchy mozzarella.
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Veg Hot 'n' Spicy $5.00
- Spicy jalapeño peppers, capsicum and stretchy mozzarella.
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Seafood Deluxe $11.50
- The ultimate seafood pizza for seafood lovers, piled with shrimp, calamari, clams, mussels, surimi and stretchy mozzarella, seasoned with tangy lemon pepper.
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Ham & Cheese $5.00
- Tasty ham and stretchy mozzarella.
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Hawaiian $5.00
- Tasty ham, pineapple and stretchy mozzarella.
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Lamb Brains E $15 / M $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
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Lamb Mignons M $35
- Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
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Rack of Lamb M $39
- Served with mint bearnaise
- E=Entree / M=Main
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Crumbed Prawns Cutlets E $15 / M $35
- Golden fried, crisp and delicious
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Oysters E 1/2 doz $15 / 1 doz $30
- Succulent pacific in 1/2 shell / Bluff, in season, at market price
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-Carpet Bag Steak $38.00
- Traditional thick cut, stuffed with oysters
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-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
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Lamb Angarey $15
- Pieces of tender lamb cooked in red chilli paste and onion gravy
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Chicken Tikka $10
- Chicken spices marinated overnight with yogurt, fresh ground spices and cooked in tandoor
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Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
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Lamb Kadai $15
- Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper
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Chicken Manchuria $12
- Chicken cubes marinated with flours, eggs and cooked in Chinese sauce
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Tandoori Chicken (Half/Full) $10/ $18
- Tender chicken marinated in yogurt, ginger, garlic and a combination of spices cooked in tandoor
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Chicken Kadai $15
- Chicken pieces cooked with onion, tomato, capsicum with a touch of coriander and black Pepper
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Tandoori Prawns $15
- Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
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Ranfurly Ranch Sliders x3$16/x6$30
- - BBQ pulled pork, slaw & mayo - Tandoori chicken, slaw, mango chutney & mint yoghurt
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Mosgiel (N, V) $20
- House made Napoli sauce, sunblush tomatoes, mozzarella & basil pesto-Beer Match: Speight’s Triple Hop Pilsner
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Bullock's Brownie (GF available) $13
- w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
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Treble Cone (GF available) $13
- A trio of delicious Kohu Road ice creams, sorbets & butterscotch sauce
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Spicy Buffalo Wings $18
- Spicy chicken wings w/ blue cheese sauce
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Bangers & Mash (GF) $25
- Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
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Hayman’s Steak (GF) $33
- 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
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Oysters (S) x6$24/x12$42
- Beer Battered or Kilpatrick
- Single $22.00
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Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
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Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
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Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
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Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
- Double $27.00
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Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
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Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
- Lamb shank M $12 / L $19.5
- Cheesecake/mousse $3.00
- Vegetarian S $7 / M $9 / L $12
- Chicken kebab $3.00
- Spring roll $2.00
- Gravy M $2 / L $4
- Kumara $0.80
- Chicken piece $2.70
- (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
- BEEF $10.00/$13.00/$16.00
- LAMB $11.00/$14.00/$17.00
- Beef $6.00/$5.00
- CHICKEN $10.00/$13.00/$16.00
- Pork $6.00/$5.00
- PORK $10.00/$13.00/$16.00
- VEGETARIAN $7.50/$9.50/$11.50
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Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
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Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
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Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
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Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).
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Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
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Salmon $28.00
- Fresh let of salmon marinated with sa ron and fresh lemon served with rice and season salad.
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Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
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Sholeh - Zard $6.00
- Persian Sa ron rice pudding avoured with rosewater.
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10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
- 1. Lam Soup
- 5. Chef's Choice $20 ~ $50
- L $70.00
-
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
- 6. Cheap Side Dish $10.00
- M $50.00
- 2. Combination Tendon
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Smoked Salmon Bagel $13.50
- With south island smoked salmon, cream cheese, house salad, lemon & avocado
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Hot Pancakes $16.50
- Served with grilled bacon, vanilla whipped cream, berry ragout
- Mushrooms / Hash Browns (2) / Baked Beans $3.50
- Streaky Bacon (3) $4.50
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Bacon & Eggs $9.90
- On toasted ciabatta
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Crispy Calamari $18.50
- lightly dusted in a lemon peppered spice & served with a sweet chill aioli, green salad & chunky chips
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Mini Go-deli Grill $14.90
- Half size of the big grill
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Sweet Corn Fritters with Bacon $17.90
- Woth avocado, sour cream, sweet chili sauce and side salad with bacon
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Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
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Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
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Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
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Sundae Gukbab $13.00
- Korean sausage and rice soup
- Beongchun
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Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
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Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
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Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
- Sushi roll 4 pieces and nigiri 3 pieces
- Chicken combo
- Teriyaki beef don
- Curry katsu don
- Sushi roll 8 pcs
- Mixed combo
- Prawn empura don
- Seafood udon
Ready Roast
Phone
093095968
Opened hours
8 AM to 5 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Dessert , Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
496 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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