Reslau in Auckland Central Menu

BREAKFAST MENU BREAKFAST MENU
  • Toasted cabana or 5 grain with: Raspberry jam: marmalade: vegemite $7.50
  • Toasted bagel w salmon and cream cheese $11.00
  • Toasted bagel w Tomato, cream cheese and pesto $10.00
  • Smashed avocado served on toasted 5 grain $6.50 add bacon $8.50
  • Toasted muesli with stewed rhubarb and berries $11.00
  • Bircher muesli with pistachios $11.00
  • Fresh fruit salad with natural yoghurt and honey $11.00
  • Ham and brie croissant with tomato relish $8.50
  • Smoked salmon "benedict" panini $10.50
EVENING MENU - CIABATTA LOAF EVENING MENU - CIABATTA LOAF
  • Big $10.00
  • Small $6.00
  • Served with Olive oil, balsamic & dukkah $5.00
  • Hummus $5.00
  • Olive, sun-dried tomato & feta tapenade $6.00
  • Blue Cheese & honeycomb $11 .00
BOARDS BOARDS
  • Cheese Board $25.00
    • Selection of three cheeses served with accompaniments
  • Snack Board $19.00
    • Selection of our favorites: Hummus, Tapenade, oil & balsamic wi dukkah
SNACKS SNACKS
  • Marinated Olives $6.00
  • Selection of roasted nuts $3.00
RESLAU MENU RESLAU MENU
  • Chicken & Bacon Caesar s/w bread $12.00
  • Salad of lentils, Black olives, Feta & Mediterranean Vegas s/w bread $10.50
  • Quiche & garden Salad $10.00
  • Toasted Bagels w salmon and cream cheese $11.00
  • Toasted bagel w Tomato, cream cheese and pesto $9.50
  • A Selection of Paninis & Sandwiches N/A
  • Soup Of the Day $9.50

Nearby Sample Menus

  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Chicken Chapssal $14.00
    • rice powder seasoned chicken w assorted vegetables
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • YukgaeJang $14.00
    • spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
  • Dahi puri chaat $5.00
  • Option 3 $8.00
    • 2 curries, rice & 2 roti (any extra chapatti- $0.75)
  • Plain paratha $2.00
  • Fish pakora (fritter) $6.00
  • Gobhi paratha $6.00
  • 1 curry & rice $5.00
  • Chole bhature $7.00
  • Paneer paratha $7.00
  • BBQ pork & shrimps fried rice $11.50
  • Clay pot rice with chicken $11.50
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • BBQ pork roasted duck on rice $15.00
  • Clay pot rice with chicken & salted fish $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Cheese Chily $16.00
    • marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
  • Chana Masala $10.00/$14.00
    • chick peas stewed overnight cooked in spices
  • Chicken Saag $10.00/$14.00
    • boneless chicken and spinach cooked with a specially mixed masala
  • Chicken Korma $10.00/$14.00
    • boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
  • Dal Tarka(Punjabi Style) $10.00/$14.00
    • yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
  • Kashmiri Pullao $8.00
    • basmati rice cooked with cashew sultana almond sliced & diced coconut
  • Fried Rice(veg chicken) $9.00
    • rice cooked and stir fried in Chinese style with choice of chicken lamb veg
  • Chicken Tikka $10.00
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • -With bacon & cheese $10.00
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Eggs any style $9.50
    • On wholegrain toast
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • Fries (small) $2.50
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Potato $3.50
    • (small container)
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Baklawa $2.00
  • TORTELLINI $24.00
    • topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
  • HERIVORO $23.00
    • spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
  • PANZANELLA $14.00
    • mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
  • BISTECCA AL BRANDY STEAK $30.00
    • eye fillet flamed with brandy, cream, blue cheese & herbs
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • PENNE ALLA CREMA $23.00
    • ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
  • VEGETARIANA $21.00
    • mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
  • CALAMARI FRITTI $14.00
    • fried squid with homemade seafood mayonnaise dressing
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • PAD THAI $12.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • PORK RIBS ON RICE $13.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • Tomato, avocado, mushrooms, potato rosti $4
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Bircher Muesli $11
    • Goji berry & pistachio
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Toast selection and preserves $8
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Miso Ramen $11.90
  • Abura Soba $12.90
    • Ramen with no Soup
  • Vegetable Yakisoba $12.90
    • Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
  • Octopus Jakowasa / Octopus Takoyaki (4 pcs) / Prawn (5 pcs) / Pork Vege (5 pcs) $6.00
  • Shoyu Negi Ramen (green onion) $12.90
  • Miso Negi (green onion) $12.90
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Chicken Yakisoba $12.90
    • Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
  • BLT $17.00
    • Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
  • Cornflake Crumbed Chicken Sandwich $12.00
    • Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
  • Crumbed Chicken Tenderloins $14.00
    • Served with golden fries, salad garnish and honey mustard sauce
  • Corned Beef & Cabbage $22.00
    • Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • Thai Beef Salad with Crispy Noodles $20.00
    • Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
  • Mee Siam $12.50
    • Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
  • Terong Belado $18.00
    • (With Belado sauce)
  • Roti Canai with Dhal $8.50
    • Vegetarian
  • Nyonya Fried Bee Hoon $12.50
    • A Nyonya Style of fried vermicelli with chicken, prawns, fish balls & vegetables
  • Kuay Teow Soup (Penang we call it Kuay Teow Th'ng) $11.50
    • Rice noodle soup served with chicken meat, fish ball, fish cake and lettuce
  • Sambal Goreng $15.50
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Chin Chao $3.50
    • Black grass jelly
  • Mee Rebus $12.50
    • Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • BBQ Beef Rib $16.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Gluten Free bread Extra $1.50
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • House Muesli $9.90
    • w yogurt & berry coulis (fresh fruits $16.90)
  • Bacon, ham, sausage, mushroom, scrambled eggs $6.00
Reslau

Reslau

location

Address

39 Elliott Street, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

+64 9-309 5039

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
39 Elliott Street, Auckland, Auckland CBD, Auckland, 1010, New Zealand
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