Rewa Bar in Auckland Menu

Rewa Bar in Auckland has no menu available, but can choose from many other options such as Breakfast smoothie or Bircher muesli seasonal fruit berry compote from Acacia Restaurant & Garden Bar. Beans & Leaves Cafe offers many options including The big breakfast an electric mix of everything and Bacon or sausages with eggs hash brown, toast. Great Sun Takeaways includes a wide range like Combination & Vege or Egg (No Meat). Additional Dip and The Kraken from . Hell Pizza offers Yummy Restaurant and B1 Poached chicken (Whole).

Nearby Sample Menus

  • Fish Burger $5.00
  • 14 Hot Box (Hot Sauce Combination Meat Fried Egg Noodles) $13.00
  • Cheese $3.00
  • Won Ton $10.00
  • Chicken $13.50
  • (with fried noodles) (without fried noodles)
  • Fish $4.00
  • Steak $13.50
  • Choose from one of our carefully curated purpose bowls to help you achieve your health goals
  • -Purple rice
  • Here in poke poke we belive you are what you eat
  • -Sous vide chicken
  • -Sriracha aioli
  • -Beet mayo
  • -Lobster salad $2.00
  • -Salad
  • Keema Mattar $10.00
    • Lamb cooked with peas
  • Bhuna Chicken $10.00
    • Diced chicken cooked with ginger, garlic, onions and spices
  • Fish Tikka Small $10 / Large$18
    • Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
  • Red Bean $1.20
  • Chicken Jalfrezi $10.00
    • Sweet and sour marinated chicken with vegetables
  • Sundae $2.60
  • Raita / Salad / Banana Coconut $3.00
  • Fried Rice Lamb/Chicken/Vegetable $10 / Prawn $12
  • -Combination $12.00
  • 55. King Prawn Chicken Box $12.00
    • Udon noodles/thick egg noodles with king prawns, chicken and vegetables in a hot sizzling Yes sauce.
  • 24. Garlic Prawn Box $14.00
    • King prawns with egg noodles, capsicums, beans and seasonal veges in a tasty garlic sauce
  • 22. Combination Seafood $12.00
    • A selection of seafood with egg noodles and fresh veges in our oyster sauce
  • 19. Gwi Lin Chilli Beef $10.50
    • Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
  • 20. Mongolian Beef Box $10.50
    • Beef with thin rice noodles and fresh veges in a special Mongolian sauce
  • -Tofu $10.00
  • 25. Sweet And Sour Pork $10.50
    • Pork stir fried in our delicious sweet and sour sauce with egg noodles and fresh seasonal veges
  • SPECIAL EGG NOODLE $15.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables seafod
  • CASHEW NUTS TOFU $13.90
    • Tofu stir fried with roasted cashew nuts, chili jam, and vegetables.
  • PAD SI-EW $13.90
    • Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
  • PANANG TOFU [Medium Hot] $13.90
    • Panang curry paste with tofu and vegetables, peanut and coconut milk
  • SWEET CHILLI JAM SEAFOOD $ 15.90
    • Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
  • MASSAMAN [Medium Hot] $13.90
    • Aromatic Thai Curry with Chicken or Beef with coconut milk, onion, peanut, and potato.
  • GREEN CURRY [Medium Hot] $13.90
    • Chicken cooked in fresh chili paste and eggplant, bamboo shoots & coconut milk.
  • BEEF SALAD [Medium Hot] $13.90
    • Beef salad with vegetable, onion, spring onion and chili
  • OUR FRESHLY MADE PIES $12.50
    • chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
  • EGG BENEDICT $16.54
    • with bacon
  • Fish and Chips Battered or Bread Crumbed
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • CHARGRILLED CHICKEN BURGER $17.50
    • chicken lettuce tomato & shoestring fries
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • Coconut Pana Cotta with chili Pineapple compote GF
  • BACH54 BEEF BURGER $18.50
    • pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Fresh Tomato Salad $12.5
    • Feta, sunflower seeds, balsamic
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • King Prawn Linguine $29.5
    • Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Tempura Prawn $2.80 each
  • Chicken Katsu $8.00
  • Chicken Katsu Curry $11.50
  • Fish Katsu (8pcs) $7.00
  • Harumaki Roll $5.50
  • Party Pack $50.00
  • Teriyaki Chicken Don / Chicken Katsu Don $10.50
  • Tuna Roll / Cream Cheese Chicken Roll $8.50
  • 32. Pad Khing
    • Stir-fried meat with ginger, mushroom and vegetables
  • 39. Gaeng Panang
    • Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
  • 55. Golden Crispy Chicken $18.90
    • Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • 11. Mixed Appetizers (5 Pieces) $8.50
    • An assortment of four different appetisers (Chef's selection)
  • 57. Yum Pla Grob 'Crispy fish salad' $21.50
    • Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
  • Chicken / Beef / Tofu $13.90
  • Prawns $16.90
  • Kids Nachos $12.00
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Risotto of the day $16.50
    • special of the day
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • French Toast $17.50
    • fruit bread, banana, fruit compote, maple syrup & bacon
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yoghurt, honey & fruit compote
  • Avocado $4.00
  • Chicken Nuggets & Chips $12.00
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • 2 Piece Chicken Pack $8.40
  • Chicken Kabab / Red Cheese Sausage $2.70
  • Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
  • Chicken Thigh $3.20
  • Chicken Drumstick $2.00
  • 8 Chicken Nibbles, 1 Chips, 1 Potato Fritter, 1 Drink $12.90
  • Wonton Noodle Soup $10.90
  • Crispy Prawns $16.90
  • Salt and Pepper Squid $12.90
  • Serve with rice
  • Satay Chicken $12.90
  • Kung Pao Chicken $12.90
  • Beef $11.90
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • -Duck fat option $12.00
  • -Add marked raclette cheese from the trolley
  • Beetroot salad (GF) $10.00
    • Goat cheese, witloof, bacon and hazelnuts
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Large $14.00
  • Ham Cheese Toast $2.50
  • (Sour Cream) 80¢
  • Bacon & Egg $3.50
  • Chicken $3.80
  • Wedges $3.60
  • Bacon Egg & Cheese $4.50
  • Ham $3.00
  • Warm Beef Salad $23.50
    • rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • Limon Tart $16.00
    • zesty orange and lime tart served with passion fruit sauce and bloody orange sorbet
  • Spanish Rose Creme Brulee $15.00
    • served with berry compote, chantilly, and almond shortbread
  • Chargrilled Fillet Mignon (GF) $38.50
    • wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
  • Crusty Hapuka $36.50
    • pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
  • -for two $79.00
  • Cigar Ground Beef Borek $13.50
    • ground beef rolled in homemade pastry with hummus and tomato salsa
Rewa Bar

Rewa Bar

location

Address

202 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092663413

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 12:00 AM – 9:30 PM, Sunday: 12:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Pool Table ,  Cash ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
202 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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