Rewa Bar in Auckland Menu

Rewa Bar in Auckland has no menu available, but can choose from many other options such as Breakfast smoothie or Bircher muesli seasonal fruit berry compote from Acacia Restaurant & Garden Bar. Beans & Leaves Cafe offers many options including The big breakfast an electric mix of everything and Bacon or sausages with eggs hash brown, toast. Great Sun Takeaways includes a wide range like Combination & Vege or Egg (No Meat). Additional Dip and The Kraken from . Hell Pizza offers Yummy Restaurant and B1 Poached chicken (Whole).

Nearby Sample Menus

Archie's Restaurant and Pizzeria (sample menu)
  • Alla Margherita $15.00
    • Tomato, b&concini, mozzarella, parmesan & fresh basil
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Spaghetti Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Penne Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
Mamak Malaysia Street Food Takapuna (sample menu)
  • "Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
    • Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Pandan Soy Bites $8.00
    • Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
  • Roti Curry Chicken $16.00
    • Homemade roti canai (2 pieces) served with curry chicken
  • Coconut Rice $3.00
  • Curry Chicken Laksa $15.50
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
Sweat Shop Brew Kitchen (sample menu)
  • PRESSED LAMB SHOULDER $27.50
    • Honey Suckle + Rosemary Smoked, Pickled Courgette, Labne, Smoky Eggplant, Fresh Mint
  • Crispy Buttermilk Chicken $17.50
    • Hot Sauce, Celery + Blue Cheese
  • ST LOUIS PORK RIB FINGERS Sweet Chilli
    • Applewood Smoked
  • POPCORN PRAWNS Radish
    • Chipotle Aioli
  • VEGE $23.50
    • Artichokes, Grilled Courgette, Mushroom, Spinach, Cashew Nut Dressing, Rocket (V)
  • SMOKED PORK FAT ROAST POTATO Herbs
    • Parmesan
  • ROSIE'S PAVLOVA $18.00
    • 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon
  • Garlic Flat Bread $12.50
    • Olive Oil, Balsamic, Smoky Eggplant, Piccalilli, Brewer's Dust
Point Chevalier Chinese Takeaways (sample menu)
  • Pork Tomato $11.00
  • Bacon $1.20
  • Special E $41.00
    • Chefs Special Fried Rice, Beef with Black Bean Sauce, Sweet & Sour Pork, Combination Chow Mein
  • Steak $10.00
  • Seafood $14.50
  • BBQ Pork $10.00
  • Egg $10.00
  • Mussel $1.30
Tucks and Bao (sample menu)
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Roti $4.00
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
Baduzzi Italian Restaurant (sample menu)
  • Hand-made butter pasta, herbs & parmesan $5.00
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • Crumbed Harmony pork chop w capers & sage $34.00
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
Peach Pit (sample menu)
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Kimchi $4
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Oi muchim (vg) $5
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
Al's Deli (sample menu)
  • -With maple smoked salmon $19.50
  • Al Burger $14.00
    • 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
  • The Royal $9.50
    • Philly cream cheese, tomato, maldon sea salt, cracked black pepper
  • Smashed Avocado $14.50
    • Mashed avocado with feta, mint & lemon
  • Kosher Pickle $3.50
  • -Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
  • Fried Pickles $7.50
  • S=Small / L=Large
The Flaming Onion (sample menu)
  • Bacon $2.00
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Beef and cheese $11.50
    • flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo
  • Onion rings $4.80
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • Aioli, tartare / spicy relish $2.00
  • Tasty cheese $1.50
  • Pineapple $1.00
Dragon Boat Restaurant (sample menu)
  • DEEP FRIED WONTON $7.00
  • MIXED FRUITS JELLY -
  • SPICY SALT CRAB -
  • DEEP FRIED CRAB CLAW -
  • WHITE SUGAR CAKE -
  • CHINESE SAUSAGE $8.50
  • SHREDDED ROAST DUCK & SOUP $8.50
  • DEEP FRIED CALAMARI $10.50
The Food Crew (sample menu)
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Shoestring fries $5.00
  • Olives & feta $7.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • FROM 11AM
  • Meat balls $7.00
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
Aroy Dee Thai Restaurant (sample menu)
  • Pad khing talay $25.50
    • Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
  • Curry puff gai $8.00
    • Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce
  • Gang keow wan gai, moo or neua $20.80
    • Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
  • Tom mun pak $8.00
    • Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
  • Pla rad prik $25.90
    • Deep-fried whole fish smothered in a sweet chilli and garlic sauce.
  • Pad kha pao, gai, neua, moo $20.80
    • Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
  • Kao ope saap-pa-rot $23.50
    • Fried Rice with pineapple and Prawns and mixed vegetables
Balance Kitchen (sample menu)
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
Olive's (sample menu)
  • Chicken Chilli L $11.00 /M $8.50
    • Choice of salads with chicken and chilli
  • Shrimps N/A
    • Base Sauce, Pineapple, Shrimps, Oregano, mozzarell
  • Wedges $5.00
  • Vege Lovers N/A
    • Base Sauce, Mushrooms, Capsicums, Pieapple, Onion, Mozzerella
  • Pepperoni N/A
    • Base Sauce, Salami, Mozzarella
  • BBQ Chicken N/A
    • Base Sauce, Chicken,Pineapple, BBQ Sauce, Mozzarella
  • Garlic Bread $4.00
  • Chicken Hotshotz N/A
    • Base Sauce, gingger, garlic, flakes, chicken, pineapple, capsicum, onion, sitzy sauce, pepper, coriander, mozzarella
Piccallilly Cafe (sample menu)
  • Small breakfast $12.50
    • Egg, bacon, hash-brown, sausages & toast
  • Mushrooms on toast $13.00
  • -cream cheese, tomato & avocado $12.00
  • -cream cheese & preserves $8.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • -3 fillings $8.00
  • Baked beans or spaghetti $5.50
    • On toast
  • Toasted sandwich $4.00
    • 1 fillings
Rewa Bar

Rewa Bar

location

Address

202 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092663413

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 12:00 AM – 9:30 PM, Sunday: 12:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Pool Table ,  Cash ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
202 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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