Rewa Bar in Auckland Menu

Rewa Bar in Auckland has no menu available, but can choose from many other options such as Breakfast smoothie or Bircher muesli seasonal fruit berry compote from Acacia Restaurant & Garden Bar. Beans & Leaves Cafe offers many options including The big breakfast an electric mix of everything and Bacon or sausages with eggs hash brown, toast. Great Sun Takeaways includes a wide range like Combination & Vege or Egg (No Meat). Additional Dip and The Kraken from . Hell Pizza offers Yummy Restaurant and B1 Poached chicken (Whole).

Nearby Sample Menus

  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Sharing Platter $35
    • with a selection of all f our starters
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • Big Daddy Yankee $23
    • beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
  • Marinated Mussels(GF) $14
    • stuffed with sweet chilli, cream cheese and chives
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
  • braised beef brisket with tomato in casserole $23.00
  • Deep fried curry puff $6.00
    • chicken/vegetable
  • Northern Chinese style flour & combination seafood soup $22.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Fish fillets in sour cabbage soup $22.00
  • Stir-fried spicy slice pork belly $20.00
  • Deep Fried Wonton $9.00
  • Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
  • Raw hedgehog $5.20
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • Raw goji & pepita slice $5.20
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Garlic and sesame prawns $13
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Salt and pepper calamari with thai chili sauce $13
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • French fries $8
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Freshly opened oysters on ice $4.5
  • Heirloom tomatoes, strawberry, basil $10
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Fish & Chips
  • CROQUE MONSIEUR $16.50
    • Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
  • Meatballs & Mash
  • BUFFALO WINGS
    • Traditional Buffalo Sauce / Celery Sticks / Blue Cheese Dipping Sauce
  • ANGUS MEATBALLS $14.50
    • with Tangy BBQ Sauce
  • FISH & CHIPS $20.00
    • Fries / Tartar / Salad / Dressing
  • 12 PCS $12.00
  • FRIES $10.00
    • with Aioli
  • - +2 Large sides $35.90
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Seriously Large Chips $9.50
  • Egg $1.50
  • Portuguese Rolls
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Spicy Rice
  • - Large $6.50
  • Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
  • Antipasto platter $22.50/$28.00
    • cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
  • Bangers' & mash $10.00
  • Beetroot, bacon, goats cheese & shaved parmesan $14.00
  • Spaghetti and cheese pizza $10.00
  • Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Pepperoni $14.00/$18.00
    • pepperoni, mushroom and basil (M/L)
  • Fish with Rice
  • 30 Chinese Fried Noodles
    • Ingredients: Egg Noodles, Meats/Seafood, Vege, Seafood Sauce
  • Lamb with Rice $13.00
  • Chicken with Rice $12.00
  • Combination Meats with Vege on Fried Rice $12.50
  • 6 Black Bean Beef / Chicken with Rice $12.00
  • 13 Pork with Rice in Soy Sauce $13.00
    • Ingredients: Pork, Spring Onion, Soy Sauce
  • 22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
    • Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Hash $5.00
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Mushrooms $5.00
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Dressed garden salad $8.00
  • Roasted mushrooms $8.00
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Creamy roast garlic mash $8.00
  • Apple & mixed berry crumble (V) $13.00
    • Ginger and oat crumble topping w plum ice cream
  • Beer battered onion rings $8.00
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Grill chicken salad delight $14.90
    • grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
  • Omelet $12.90
    • bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion
  • Steak eggs mushroom and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
  • Pancake for kids $6.80
    • 2*pancake, 2* ice cream, blue berry serb with syrup
  • Steak eggs salad and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
  • Chicken melt with salad n chip $14.90
    • grill chicken with cheese, served with toast salad n chip
  • Fish n chips egg meal $12.90
    • 2* snapper battered fish, served chip n side salad
  • Pancake breakfast $13.90
    • 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
  • Chicken cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Veg cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Double cheese
    • for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
  • Ham cheese
  • Ham & pineapple cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Rewa Bar

Rewa Bar

location

Address

202 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand

phone

Phone

092663413

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:30 PM, Tuesday: 9:00 AM – 8:30 PM, Wednesday: 9:00 AM – 8:30 PM, Thursday: 9:00 AM – 8:30 PM, Friday: 9:00 AM – 8:30 PM, Saturday: 12:00 AM – 9:30 PM, Sunday: 12:00 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Pool Table ,  Cash ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
202 Great South Road, Manurewa, Auckland, Auckland, 2102, New Zealand
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