Rhythm & Boogie in Hamilton Menu

Rhythm & Boogie in Hamilton has no menu available, but can choose from many other options such as Vegetarian (V) or Poh pia j(mild) from Lotus Thai Restaurant. Agenda Bar offers many options including Garlic Ciabatta (V) and Warm Bread (V). Machina includes a wide range like 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite. Gluten Free options available and Home Stead All Day Breakfast from . Homestead Bar and Eatery offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Chive & Egg Pan-Fried 4 for $13.00
  • Lamb Ribs with Pickled Cabbage $13.00
  • Chicken with Rice $13.00
  • Cold Noodles with Sesame Paste $11.00
  • Wonton Noodle Soup $10.00
  • Pork & Mushroom $13.00
  • Pork Rib Noodles $11.00
  • Crab with Rice Noodles $13.00
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • Pizza Calzone $21.00
    • Tomato sauce, mozzarella, champignons and ham
  • Pizza Tonno e Cipolla $21.00
    • Tomato sauce, mozzarella, tuna and onions
  • Gnocchi al chorizo $19.00
    • Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
  • Schiacciata $13.00
    • Fresh out of the oven, pizza bread with garlic, tomato and oregano
  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
  • Ossobuco di maiale $36.00
    • Braised pork shank with herb polenta, baby vegetables and salsa verde
  • Pizza Caprese $26.00
    • Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
  • Scotchman $32.5
    • 300gm of prime New Zealand Scotch Fillet chargrilled to your liking. Served with beer battered onion rings and our selection of sauteed green vegetables, home-style fries and a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.0
  • Soup of the Day $11.5
    • Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
  • Blue Cod Burger $24.0
    • Beer battered blue cod, lettuce, tomato, tartare, swiss cheese and a fried egg
  • Aoraki Salmon $31.0
    • 200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
  • "Hot Chick" Salad $22.5
    • Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
  • Cheesecake of the Day $11.5
    • Served with whipped cream and berry compote
  • Blue Cod Burger N/A
    • Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
  • Seasoned Wedges small $12.9 large $16.5
    • With cheese, bacon, sour cream and sweet chilli sauce
  • Hash browns $4.00
  • Quesadillas
    • Spicy bean
  • Avocado $3.00
  • White toast $3.00
  • The Jacks vege breakfast $20.00
    • 2 poached eggs, avocado, hash browns, roast tomato, beans, roast mushrooms, house lentil patty, toast, butter omelette toast, butter, chutney
  • Pasta
    • See the blackboard for the pasta of the day
  • Hot chips $7.00
    • Served with aioli. Choose: chunky potato chips or kumara chips
  • One poached egg $2.50
  • All eggs benedict come with baby spinach and a hash brown
  • Large Bowl of Chips $6.90
    • Served with aioli and tomato sauce
  • 2 Fillings Omelette $15.90
  • Egg, tomato & toast $10.90
  • Nachos $16.90
    • Corn chips topped with cheese, salsa, sour cream & guacamole with grilled chicken breast
  • 4 Fillings Omelette $17.90
  • L.K. Pizza $16.90
    • Chicken breast, bacon, tomato, olive, feta, cheese and napoli sauce finished with spicy herb mayo on a crispy base
  • L.K Monster Breakfast $17.90
    • Bacon, sausages, eggs, tomato, mushrooms, toast and a hash brown
  • Toscana (Medium/Large) $14/$17
    • Boccocini, fresh tomato, salami, parmesan, oregano, fresh basil & mozzarella
  • All doner kebabs are served inside hot pita bread or rice with salad & a choice of 2 Sauces)
  • Minted Garlic Yogurt
    • Yogurt sauce with hint of mint & garlic
  • Falafel $13.5
  • Lamb Shish $18
    • With Cubs of marinated lamb flame-grilled on the open fire
  • Lamb $18.5
  • A choice of chicken, lamb or a combination shish, flame grilled on Turkish style croutons, smothered in a tomato & red wine sauce with yogurt and salad
  • Seafood $26
    • calamari, prawns, mussels, fish & mozzarella
  • Chicken nachos (GF) $18.00
    • With sour cream and guacamole
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
  • Please order at the counter gluten free & dairy free options available – please consult our staff
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • Chocolate swirl tiramisu $11.50
    • With sponge fingers & hazelnut praline crumb
  • Wedges $11.50
  • Eggs benedict (GF)
    • On potato roesti with citrus hollandaise
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • Lamb Saag $14.50
    • Tender boneless pieces of lamb and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Beef Madras $13.50
    • Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
  • Half / Full Tandoori H $8.00 / F $16.00
    • Tender spring chicken marinated overnight in yoghurt, spices and gently roasted in tandoor
  • Choila Chicken / Lamb / Mutton $10.00
    • Nepalese entrée special
  • Gobi Pakora $6.00
    • Cauliflower marinated with spices, coated with chickpeas flour and deep fried
  • Choley Bhature / Choley Puri / Dahi Bhalla $5.00
  • Jalfrezi Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Beef Korma $13.50
    • Boneless beef pieces cooked in ground cashew, almond and cream based gravy to create rich flavour
  • Ox Bone Soup $13.00
    • Boiled ox bone broth with beef slices and noodles
  • Steamed Egg $10.00
    • Steamed seasoned egg in a hot pot
  • Spicy Steamed Hairtail $15
    • Boiled haritair with turnips and chilli sauce
  • Deep Fried Snapper L $34 / M $24
  • Seafood Pancake $20.00
    • Pan fried flour with seafood, onion, spring onion and eggs
  • Jabche L $30 M $20
    • Stir fried noodles, vegetables and pork
  • Marinated Scotch Fillet Steak $22.00
    • Broiled 2 pieces of steaks with sweet soy sauce on a special plate with sliced onion and mushroom
  • Potato Pancake $15.00
    • Pan fried grinded potato with chopped veges
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Allan Scott Pinot Noir Marlborough $11.5 / $55
  • SICILY Streaky bacon, guacamole, red onion, mushrooms, tomatoes, feta & capsicum marmalata $26.5
  • UNDER 12 PIZZAS Ham & cheese / Salami & cheese / Ham, pineapple & cheese $18.5
  • Cookoothama Shiraz NSW $9.5 / $45
  • MEDITERRANEAN PENNE Olives, sun dried tomatoes, red onions, garlic, capsicum, feta & spinach lightly tossed in pesto / Add Chorizo $3 $24.5
  • BARZURK PLATTER - (serves four) Our wood fired pizza bread with a selection of meats, seafood, dips & traditional accompaniments $35
  • CHICKEN NUGGETS With tomato sauce $10
  • GARLIC & HERB Pizza bread with capsicum salsa $7
  • Spicy fried beans $18.00
    • w poached egg, smoked salmon, braised lamb or halloumi(GF)
  • Toast $9.00
    • White, brown or GF w housemade jam, marmalade or honey
  • Fries $9.00
    • w aioli & tomato sauce
  • Brunch salad $18.00
    • Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
  • Sides $5.50
    • Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
  • Eggs $12.00
    • Any style on white, brown or GF
  • Milton’s hash $18.00
    • Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
  • Chia $11.00
    • Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • CHILLI CHICKEN $14.90
    • Chicken pieces battered in egg & corn flour & cooked with capsicums, onions & spices.
  • CHICKEN TIKKA $11.90
    • Boneless marinated chicken fillet, cooked over charcoal in Tandoor. Five pieces per portion.
  • JEERA (CUMIN SEED) RICE $5.00
  • RASGULLA (3 PIECES) $4.50
    • Soft balls made of reduced milk in sugar syrup.
  • GULAB JAMUN (3 PIECES) $4.50
    • Soft balls made of reduced milk, deep fried & soaked in sugar syrup.
  • VEGETABLE PAKORAS $4.90
    • Selection of vegetables coated in a chick pea flour butter & deep fried. Three pieces per portion.
  • CHICKEN/LAMB/BEEF JALFREZI $14.90
    • Meat, capsicum and onion cooked in onion & tomato gravy.
  • Chicken wing $1.00
  • Chicken or ham with salad $5.50
  • -combo with bat white cafe $9.50
  • ●burgers
    • ham, chicken, bacon, egg, hawaiian, fish, vege
  • Eggs any style with toast $9.50
    • with bacon & tomato
  • -spinach, mushroom & cheese $10.90
  • 15 piece pack $30.00
    • 4 wing, 4 drumstick,7 big pieces
  • Spring roll $30.00
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
  • Special Tofu $12.80
    • Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce
  • Stir Fried Beans $15.80
    • Stir fried round beans with minced chicken, vegetables and black bean sauce
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • Satay Chicken Sticks $8.00
  • Chicken Delight
    • Stir fried chicken with vegetables
  • Tom Yam Soup $7/$12/$22
  • Ginger & Spring Onion Beef
    • Stir fried beef with ginger, onion, spring onion
Rhythm & Boogie

Rhythm & Boogie

location

Address

231 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342040

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 9 PM to 3 AM Thu 9 PM to 3 AM Fri 9 PM to 3 AM Sat 9 PM to 3 AM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  Karaoke ,  No Takeaway ,  Dinner ,  Full Bar

Location
231 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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