Rhythm Cafe in Auckland Menu

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-with bacon $16.50
-with portobello avocado $15.50
- On a english muffin served with spinach
Toast and preserve $.50
- With two pieces of toast, butter, berry jam & marmalade
Toast sandwiches $6.50
- Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
-Extra Fillings $1.00
-Add Bacon $8.50
New york bagel preserve $6.50
- With cream cheese, berry ham & marmalade
New york bagel avocado $9.50
- Condiments are, tomato, cream cheese and avocado
New york bagel salmon $12.50
- Salmon, avocado, tomato and cream cheese
Toasted muesli $9.90
- Fresh fruit and yoghurt
Egg on toast $9.50
-With bacon $13.00
Eggs Benedict
-with salmon $18.50
Savory Mince on Toast $15.90
- Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
Hot cakes $15.90
- Served with either bacon and fresh fruit maple syrup and cream
Brioche French toast $16.50
- With grilled banana, crispy bacon on fresh fruit, berries and maple syrup and cream
breakfast sambo $16.50
- Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
Rhythm omelette $17.50
- Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast

Seafood chowder $11.90
Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad
Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
Seared Halloumi Salad (V)(GF) $18.50
- Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
Slow Roasted chicken livers (GF) $17.00
- With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
B.L.A.T $16.50
- Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
Grilled chicken burger $18.50
- With avocado tomato frizzy lettuce basil, aioli, aged cheddar and a tang of chutney with fries
Open steak sandwiches $19.90
- Served with mushroom, mesclun, aioli, tomato and fries

Kids hot cake $8.50
- With bacon, fresh fruit, topped with maple syrup
Kids breakfast $8.50
- With sausage, bacon, scrambled egg a piece of toast
Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips

Fries with house aioli $6.50
Wedges $10.00
Add Bacon and cheese $12.50

Aioli / Hollandaise sauce / Etc... $1.50
Turkish, Gluten free bread $1.50
Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
Bacon / Kransky Sausages / Hash Browns $4.50
Salmon $5.00

Nearby Sample Menus

L38. Wan Dan Hor $13.90
L3. Curry Chicken Rice $12.90
L28. BaBa Fried Mee Hoon $12.90
L33. Hokkien Mee KL Style $13.90
L13. Chicken and Bean Curd Rice $13.90
L15. Beef or Chicken Mushroom Rice $14.90
L37. Beef Fried Rice Noodles $13.90
L26. Prawns Wonton Soup $12.90

CHICKEN LOLLIPOPS 12.50
- (Specially cut chicken wings cooked in Chef's special homemade sauce)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
CHILLI PANEER 17.50
- (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
KORMA 18.50
- (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
HARABHARA KEBAB 6.50
- (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)

Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Chips $7.00
- with sauce
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Wedges $7.00
- Plus sour cream
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni

Chicken, Beef, Pork or Tofu $13.90
106 THAI FRIED RICE (KHAO PAD)
- Egg & pepper w/ spring onion & coriander.
11 CHICKEN TULIP (PEAK GAI TOD) $7.50
- Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
Rice is not included & is $2 per serve.
102 DRUNKEN NOODLE (PAD KEE MAO)
- Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
143 LEMONGRASS CHICKEN (GAI YANG) $14.90
- Uniquely Thai country style chargrilled chicken marinated w/ lemongrass & fresh fragrant herbs.
201 THAI ROTI BREAD $3.50
01 SPRING ROLL (POH PIA TOD) $7.50
- Fried roll w/ mushroom, vermicelli & vegetables served w/ sweet chilli sauce.

Yum thaley $20.90
- Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
Phar goong $20.90
- Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
Hoi shell pad gratiam priktai (mild) $20.90
- Stir fried scallop with garlic, courgettes and leak
Gang dang pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
Larb pet ( cold dish ) $19.90
- Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion
Pad priew waan moo (mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
Gai pud pug (mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
Yum neua $16.90
- Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion

Add Chicken $3
Shrimp $5
La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
- Choice of marinara or garlic and oil
Caesar Salad $4.50
Served with cup of soup or potatoes
Bowl of Soup & Salad $6.75
- House sa1ad and soup of the day
Parmigiana $11.00
- Breaded chicken topped with mozzarella in marinara

Grilled Tomato $3.00
Spiced Mince $18.50
- with tomato & a poached egg on toast
Bagel $6.00
- with cream cheese & jam
Bagel $10.00
- with smashed avocado, ricotta & lemon
Toasted Nut Muesli $12.50
- with fruit & yogurt
Smoked Salmon $6.50
Bircher $12.50
- with seasonal fruits & coconut yogurt
Hash Browns $2.00

Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
●Roast Duck
Salt & Pepper King Prawn $35.00
Tomato and Beef on Rice $16.00
Egg Gravy and Chicken on Rice $16.00
Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
Honey BBQ Pork / Roast Pork $25.00

Fish Teriyaki Box $23.9
Chicken Wing Karaage $ 10
- (5pcs)
Salmon Avocado Roll $13
Beef Teriyaki $18
Fish Teriyaki Box $19
Spicy Beef Udon $14
Tempura Salad $12
Deep Fried Scallop $15
- (4pcs)

Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Chilli cheesy fries $9.00
Samosas $9.00
Money bags $9.00
Deep fried hot dogs on a stick $9.00

-Squid, prawns or seafood $13.00
Curry puff $7.00
- Minced chicken mixed with yellow curry and mixed vegetables (5 pieces).
-Lamb $12.50
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
-Chicken, pork or beef $11.50
-Lamb $12.50
-Squid, prawns or seafood $13.00

Aged scotch fillet steak
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Rich chocolate mud cake
- served with berries & ice cream.
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Pan fried fish of the day
Eggs BenedictGF
- Poached eggs, bacon and spinach.

Bacon and Mushroom cream $15.50
Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
Express breakfast $12.50
- Toast with selection of spreads, juice and fruit yoghurt
Seafood Chowder $16.50
- a creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables . Served wth garlic bread
French Toast $16.50
- Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
Apple short cake $10.50
- warmed and served with chantilly cream
Garlic herb bread $5.50
- Plain

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options

Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)
Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
Succulent tiger prawn cutlets $25.50
- Stir fried with garlic and black pepper(mild)
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)