Rice Noodle Lover in Auckland Menu

RICE NOODLE LOVER MENU RICE NOODLE LOVER MENU
  • -add extra peanut butter $1.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • Dry rice noodles with pork $10.00
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • - add beef or pork $10.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add beef or pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add beef or pork $10.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -without peanut butter $6.50
  • -add pork $10.00
  • -add an egg $1.00
  • -add extra veges $1.00

Nearby Sample Menus

  • STEAK $4.60/$13.00
  • SMOKED FISH $5.50/$16.00
  • STEAK AND PEPPER $5.00/$14.50
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • STEAK AND CHEESE $5.00/$14.50
  • MINCE $4.50/$12.00
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • CHICKEN AND APRICOT $5.50/$16.00
  • Creamy Prawn Katsu $8.90
    • with tonkatsu sauce
  • Steamed Prawn Dumpling $6.90
  • Curry Udon $8.90
    • udon noodle with tasty Japanese chicken curry soup
  • Ponzu Pickled Radish $4.90
    • w/ponzu citrus soy sauce
  • Karaage On Rice
  • Rice Noodles
  • Chicken Curry Noodle (Udon Or Ramen)
  • Course Per Person $20
    • edamame, renkon chips, fresh spring rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, agedashi tofu, torikara, prawn twister, salmon & avocado rolls, okonomiyaki
  • -Add shed cured salmon $7.00
  • -Add Toasted freedom loaf $4.00
  • Shed Burger $23.90
    • local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
  • -Add Pink pepper basted chicken $5.50
  • Farmer's Board $46.00
    • Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
  • -Add Skinny Chips $4.00
  • ● The Weekday Omelette $18.90
    • Served up with toasted rye sourdough
  • Crispy Chicken (GF) $14.90
    • Served up with local hot sauce
  • Egg $ 4.00
  • Beef $ 11.00
  • 20x Chicken nibbles, chip $ 12.00
  • Bacon & Egg $ 5.00
  • Won Ton $9.50
  • Paua Fritter $ 2.00
  • Mushroom $ 10.00
  • Corn Fritter $ 2.00
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Seasonal vegetables with avocado oil $8
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Fresh garden salad $8
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • French Toasted $10.90
    • Serve with toasted bread, grill banana, bacon, maple syrup.
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • Wedges $5.20
    • Serve with sour cream
  • 1 filling $4 50
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • extra 1 more filling $0.50
  • Braised chicken (in bones) $16.00
  • Pork meat Luncheon $4.00
  • Fried noodles with vegetables $8.00
  • Dumplings with sesame soy and chilli sauce $6.00/10p
  • Rice with seafood and tofu $12.00
  • Steamed chicken with ginger and spring onion sauce $11.00
  • Rice with stewed beef $10.00
  • Black fungus agaries $2.00
  • Teriyaki Chicken Udon $9.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Chicken Teriyaki $9.90
  • 41 pieces $50.00
  • Ramen $7.90
  • 50 pieces $60.00
  • Dumpling (10) $6.50
  • Udon $7.90
  • Panisse chickpea tries With aioli $10
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
  • Aoraki cold smoked salmon with capers $8
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
  • Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
  • Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
  • Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
  • Potato trio crab / truffle / mozzarella N/A
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Tomato pesto jus - Rump $2.50
  • Carrots in orange ginger butter N/A
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • BURGERS
    • combo includes additional chips and 420ml drink
  • WHOLE
  • With Chips $16.00
  • CHICKEN
  • Combo $12.99
  • Combo $12.50
  • ROAST CHICKEN
    • whole or half roast chicken combo includes additional chips and 420ml drink
  • With Drink $8.75
  • Chicken pie $3.50
  • Sausage roll $2.00
  • Bacon e egg slice $3.40
  • Spring roll $2.00
  • Steak & cheese pie $3.40
  • Chicken wing $1.70
  • Savouries
  • Stuffed sausage $1.50
  • Fish Madras $14.00
    • A traditional south Indian style cooked with coconut and spices
  • Cheese Naan $4.00
    • Stuffed with special cheese mixture
  • Chilli Chicken $12.00
    • Chicken pieces cooked with onion, capsicum and green chillies in soya sauce
  • Vegetable Korma $12.00
    • A variety of vegetables cooked with mild spices
  • Goodys Special Paneer $12.00
    • Home made cheese cooked in fenugreek, fresh coriander and home made spices
  • Serve with basmati rice
  • Mango Kulfi $4.00
  • Vindaloo $12.00
    • Lamb or beef cooked in authentic vindaloo gravy
  • Small Mince Savoury $ 1.50
  • Mince $3.20
  • Small Sausage Roll $2.50
  • Bacon Quiche $3.50
  • Mince Potato Top $3.80
  • Bacon & Egg $3.50
  • Lamb & Mince $3.50
  • Mince & Cheese $3.50
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • Bacon, ham, egg, avocado $1.00
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • TOAST & PRESERVES $5.00
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
  • BACON EGGS & TOMATOES $12.50
  • B/L/A/T $12.50
Rice Noodle Lover

Rice Noodle Lover

location

Address

350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093651720

email

Email

None

clock

Opened hours

10:30 AM to 6:30 PM (Mon-Fri), 11 AM to 6:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Pet Friendly ,  Dinner

Location
350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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