Rice Noodle Lover in Auckland Menu

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-add extra peanut butter $1.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
Dry rice noodles with pork $10.00
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
- add beef or pork $10.00
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
-add beef or pork $10.00
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
-add beef or pork $10.00
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
-without peanut butter $6.50
-add pork $10.00
-add an egg $1.00
-add extra veges $1.00

Nearby Sample Menus

Cashew Nuts
- With your choice of either Chicken, Pork, Beef, or Roast Duck, with sweet chilli paste, cashew nuts and seasonal vegetables.
Tom Ka Gai $10.00
- A mild Thai soup with coconut cream, Chicken breasts, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
Chicken, Pork or Beef $20.00
Prawns $25.00
Prawn $25.00
Chicken, Pork or Beef $20.00
Prawns $25.00
Chicken, Pork or Beef $20.00

Soup Tofu $ 4.00
Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
Tonkotsu Ramen $ 11.00
- homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
Spicy Tofu $ 5.00
- tofu spicy pork mince, sweet soy, vinegar sauce
Miso Ramen $13.00
- cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
Basil Chicken Ramen $ 12.00
- broccoli, corn, onion, carrots, mushroom and chicken
Sweet Sour Omelette Rice $ 11.00
- omelet, crab sticks, shiitake mushroom, sweet sour sauce

Sundae Jazz $13.50
- A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
Cheese and Garlic Loaf $8.90
- Hot crusty garlic loaf, baked with mozzarella.
Black Angus Beef Burger $21.90
- Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
Calamari and Rump Combo $38.90
- Rump grilled, topped with a sauce of your choice and served with fried calamari.
Porterhouse $35.90
- 300g A choice cut sirloin, thick and tender
Cajun South Island Salmon $34.90
- Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
Seared Scallops $18.90 / $27.90
- Scallops lightly seared with garlic butter served with lemon wedges.

Free range poached egg $2.50
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu

Fruit salad pudding n/a
Diced chicken with egg plant n/a
Fried sliced chicken with ginger & pineapple n/a
Stir-fried south island crab with chilli (Hong Kong style) n/a
Sauteed fish fillets n/a
Fried beef with black bean & capsicum n/a
Steamed pig trotter in red bean curd sauce n/a
Deep fried stuffed crab claw (1pc) n/a

Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
Omelette
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress

Delight $17.90
- Stir fried chicken or pork or beef with peanut sauce and vegetables
Garlic Seafood (hot-plate) $22.90
- Stir fried combination seafood with garlic pepper and vegetables
Phuket Island (4 king prawns) $9.50
- King prawns cooked with vermicelli, ginger and our special sauce
Spicy Lady $17.90
- Stir fried chicken in combination of Thai curry and vegetables
Green Curry $17.90
- Chicken or pork or beef cooked in green curry with vegetables and coconut milk
Tom Kha Talay (mild, med, hot) $9.50
- Taste of galanga coconut soup with combination of seafood
Green Curry Prawns $21.90
- Thai green curry with prawns in coconut milk and vegetables
Choo Chee Seafood $22.90
- Stir fried combination seafood with chilli, onion in Thai Sauce

Goats cheesecake, watercress, mayonnaise, spiced scallop
Garlic custard, mussels, clams, bouillabaise
Starters $12.00
Hapuka, tagine, couscous, carrot, date chutney
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Panettone pudding, vanilla bean custard, chocolate ganache
Lamb neck, roast onion, Paris potato, Bordelaise, spinach

Fish Tikka H $12.00 F $22.00
- Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
Bhuna - Kohinoor's Special $19.00
- Pieces cooked in chef's unique spice mix and with very little added water
Samundri Khazana - Kohinoor Special $25.00
- A feat for seafood lovers - Scallops, baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy
Butter Chicken $17.50
- Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
Saag Paneer $15.00
- Pureed spinah creamed & cooked with home-made cottage cheese cubes, onions & tomatoes
Jalfrezi $17.50
- Cooked with onions and vegetables in a tomato gravy
Do Piaza $17.50
- Cooked with onion, roasted cumin, cloves and cardamom
Peshawari Naan $5.00
- Naan filled with dried fruits & nuts

Prawn $12.00
Steak Mushroom & Veges $12.90
Bbq Pork Fu Young $10.00
Steak $10.00
Sausage (Battered) $1.60
Crab Stick $1.50
Pork & Veges $10.90
Fish $4.50

LEMON CHICKEN (Boneless) $22.00
- Boneless marinated deep fry chickens serve on the secret recipe lime sauce
K.K SPECIAL CHICKEN (Boneless) $22.00
- Twice cooks marinated chickens - deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
$15.00 Regular
COFFEE RIBS $22.00
- Marinated, tenderised pork coated with well-roasted coffee sweet sauce
CURRY CHICKEN ON RICE OR ROTI $13.00
SLOW COOKED CHILLI PRAWNS ON RICE $20.00
$16.00 (Large)
HAINANESE CHICKEN RICE $13.00

Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
Mushrooms $5.00
Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
Double Cheeseourger W Provolone Salad & Fries $21.50
Watermelon Gazpecho W Feta Crème $15.00
Three Egg Omelette $18.50
- Prosciutto & Parmigiano Reggiano
Hash $5.00
Avocado $5.00

Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash

Lamb $13.00
Chicken $13.00
Mixed gozleme $14.00
- lamb, chicken, spinach, mushroom, feta chesse
Medium $11.00
Tabouli salad $7.00
Mixed $12.50
Falafel $17.50
Lamb meat gozleme $13.00
- lamb, onion, capsicum, feta cheese

Gosht Rashida $16.00
- Tender meat gently fried and tossed in green masala
Burnt Ginger PrawnslFish $19.00
Fish or Prawn Handi $19.00
- Fish or Prawn cooked with tomato and onions
Chicken Malwani $16.00
- Medium spiced chicken curry. a specialty of Konkan region
Sweet Corn Soup (ChickenNeg) $8.00
FishlPrawns with vegetables $19.00
Green Chilli Naan $5.00
- Naan with a topping of green chili
Onion Kulcha $4.00
- Naan stuffed with onions