Richoux Patisserie in 447 Lake Road Menu

SANDWICHES & ROLLS SANDWICHES & ROLLS
  • FILLED BEEF ROLL $4.20
  • VEGETARIAN SANDWICH $4.30
  • CHICKEN POPPY SEED BAP $5.00
  • HAM POPPY SEED BAP $5.00
  • BEEF POPPY SEED BAP $5.00
  • FILLED CHICKEN CROISSANT $5.80
  • FREYA BEEF SANDWICH $5.80
  • CHICKEN, AVOCADO, HAM BUN $5.00
  • FILLED HAM ROLL $4.20
  • FREYA CHICKEN SANDWICH $5.80
  • ASPARAGUS ROLL $2.20
  • CLUB SANDWICH $3.90
  • CHICKEN, AVOCADO. MAYO $4.30
  • CHICKEN, TOMATO, LETTUCE, MAYO $4.30
  • HAM, EGG, MAYO $4.30
  • HAM, TOMATO, LETTUCE. MAYO $4.30
  • BEEF, ONION, TOMATO, LETTUCE, MAYO $4.50
  • CHICKEN, AVOCADO, SESAME ROLL $4.20
  • CHICKEN SATAY, WRAP $6.00
  • CAJUN CHICKEN AVOCADO SANDWICH $5.80
  • PASTRAMI SANDWICH $5.80
  • FILLED HAM CROISSANT $5.80
  • FREYA HAM SANDWICH $5.80
  • FREYA VEGETARIAN SANDWICH $5.80
  • GLUTEN FREE CHICKEN SPRING ROLL $6.00
  • GLUTEN FREE PRAWN SPRING ROLL $6.50
  • CHICKEN SALAD $6.90
  • BACON & EGG BAP $5.00
  • HAM, TOMATO & BRIE PANINI $6.00
  • CHICKEN TOMATO PESTO PANINI $6.50
  • BACON & EGG PANINI $6.00
  • CHICKEN AVOCADO BRIE PANINI $6.00
  • SWEET CORN HAM TOMATO CALZONE $4.80
  • HAM TOMATO CHEESE $4.80
  • HAM PINEAPPLE CHEESE $4.80
  • HAM EGG CHEESE $4.80
PIES & SAVORIES PIES & SAVORIES
  • CHICKEN KEBAB $3.00
  • MONCE SAVOIRE $1.80
  • SAUSAGE ROLL $2.20
  • MINCE PIE $4.00
  • STEAK PIE $4.00
  • PORK PASTRY $4.00
  • GOURMET MINCE & CHEESE $4.20
  • GOURMET STEAK & CHEESE $4.20
  • GOURMET STEAK CHEESE MUSHROOM $4.20
  • NEW YORK PAPER STEAK $4.20
  • BACON & EGG PIE $4.20
  • VEGETARIAN PIE $4.20
  • STEAK BACON CHEESE $4.50
  • SMOKED FISH PIE $4.50
  • CHICKEN CRANBERRY & CAMEMBERT $4.50
  • GOURMET CHICKEN VEGETABLE $4.50
  • QUICHE SPINACH & FETA $5.50
  • QUICHE HAM, CHEESE, TOMATO, ONION $5.50
CAKES & SLICES CAKES & SLICES
  • CHEESE SCONES $2.20
  • CRANBERRY & CUSTARD SCONE $2.50
  • MUFFIN $3.00
  • BLUEBERRY TART $3.20
  • PEAR TART $3.20
  • APPLE, RHUBARB CRUMBLE $3.20
  • ALMOND FLORENTINE $3.20
  • AMERICAN BROWNIE $3.90
  • WHITE CHOCLATE BROWNIE $3.90
  • CHOCLATE CARAMEL SLICE $3.50
  • RASBERRY & ALMOND SLICE $3.50
  • CHOCLATE RASBERRY DEVIL SLICE $3.50
  • WHITE CHOCLATE CRANBERRY SLICE $3.50
  • LATTE SLICE $3.50
  • LEMON & GINGER SLICE $3.50
  • APRICOT CUSTARD BAN $3.50
  • RICH CHOCLATE MUD CAKE $3.80
  • CARROT CAKE $3.80
  • BANANA CAKE $3.80
  • LEMON TART $3.80
  • FRESH APPLE TURNOVER $3.80
  • BANANA CAKE $3.80
  • APRICOT FRANGIPANE $3.80
  • APPLE STRUDEL $3.90
  • FRUIT SALAD $3.90
  • AMERICAN BAKED CHEESE CAKE $4.20
  • LARGE WHOLE TART $17.00
  • LARGE WHOLE CAKE $32.00
HOT FOOD HOT FOOD
  • MINCE SAVOURIES $1.70
  • VEGETARIAN SAVOURIES $1.70
  • POTATO SAVOURIES $1.70
  • SAUSAGE ROLL $2.20
  • SEAFOOD TURNOVER $1.70
  • HOT CURRY TURNOVER $1.70
  • CHICKEN NIBBLES $1.50
  • QUICHE HAM. CHEESE, TOMATO, ONION $5.50
  • QUICHE SPINACH FETA $5.50
  • MINI HAM AND CHEESE CROISSANT BAKED $2.70
  • MINI FILLED CROISSANT $2.90
  • CHICKEN KEBAB $3.00
COLD FOOD COLD FOOD
  • ASPARAGUS ROLL $2.00
  • CLUB SANDWICH $2.00
  • VEGETARIAN CLUB SANDWICH $2.00
  • CHICKEN PINWHEELS $2.00
  • GLUTEN FREE CHICKEN SPRING ROLL $2.00
  • GLUTEN FREE VEGETARIAN SPRING ROLL $2.00
  • GLUTEN FREE PRAWN SPRING ROLL $2.20
SWEETS SWEETS
  • MINI DANISH $2.00
  • CHEESE SCONES $2.20
  • CRANBERRY CUSTARD SCONE $2.50
  • MUFFIN $3.00
  • CHOCLATE CARAMEL $3.50
  • FRUIT PLATTER POA

Nearby Sample Menus

Curry Palace (sample menu)
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • PANEER PRATHA $3.99
    • stuffed with special cottage cheese
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • VEGETABLE KORMA $9.99
    • mixed vegetable cooked in milk cashew nut gravy with selected spices
  • VINDALOO/CHICKEN/LAMB/BEEF $9.99
    • A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices
  • LUNCH SPECIAL $10.00
    • Curry with rice 1 Naan bread & Excludes seafood & tandoori
  • TANGI KEBAB 3PCS $10.00
    • chicken drumstick marinated in yogurt n fresh spices cooked in clay oven
  • CHEESE NAAN $3.50
    • stuffed with special cheese mixer
The Matakana Village Pub (sample menu)
  • Carribean Spiced Half Chicken 29
    • w curry yoghurt
  • Polenta chips 10
    • w rosemary sea salt & goat cheese whip
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Locally Farmed Buffalo Burger 23.5
    • w house pickled beetroot, tomato, red onion & fat chips
  • Spaghetti & Meat Balls 12
    • w homemade tomato sauce
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Roquette, Pea & Parmesan Risotto 24
    • w grilled leeks & parmesan crisp
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Everest Dine (sample menu)
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Hot spicy Pickles
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Naans and Roti $ 3
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Side Dish (Each) $3
Yuan Cheng Chinese Takeaway (sample menu)
  • Sweet & Sour Fish $10.90
  • chicken in Tom Yum Sauce $12.90
  • Chicken-Fu-yoong $11.50
  • Pork Pineapple $12.90
  • Steak-Fu- Yoong $11.50
  • Beef in Shrimp Sauce $12.90
  • Donut $1.00
  • Beef Tom Yum Sauce $12.90
Glitter Takeaway (sample menu)
  • King Prawn $14
  • Curry Fried Rice with Vegetables $10
  • Egg $2
  • Wonton Soup $7
  • Lemon Chicken $11.50
  • 13. Deep Fried Tofu Stir-fried BBQ Pork $14.00
  • King Prawn $14
  • 5. Bami Goreng (meats, veges, prawns & noodles) $13.00
BBQ King Restaurant (sample menu)
  • Mini vegetable spring roll $8.80
  • Spicy hot pot shredded lamb (Beef) $31.80
  • Spicy sauteed intestine with rice $14.80
  • Geleshan spicy deep fried chicken with rice $13.80
  • Seafood noodle soup $15.80
  • Combination fried noodle $14.80
  • Salted pepper pork chop $28.80
  • Shredded duck roast laksa $14.80
Bon Ga Ne (sample menu)
  • Samgyup kimchi $40.00
    • Sliced pork and kimchi in a spicy soup served with two bowl of rice
  • Bossam $40.00
    • Boiled and sliced pork served with spicy cabbage leaves
  • Spicy cold noodle $12.00
  • Cold noodle $12.00
  • Ramyun $10.00
  • Dejang jjigae $14.00
    • Soy bean paste soup with seafood served with a bowl of rice
  • Nakji deopbap $14.00
    • Rice topped with stir-fried octopus and vegetables in a hot pepper paste
  • Bokkeumbap $12.00
    • Fried rice with vegetables (chicken/prawn/beef)
The Florentine Tearoom (sample menu)
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • or add avocado/bacon/salmon $17.50
  • MUESLI $9.80
    • with stewed plums and yogurt
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • or add bacon $12.80
Fuze Cafe (sample menu)
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Scramble Egg $5.00
  • Haloumi $17.90
    • with bacon
  • Aioli or chutney or HP Sauce $0.50
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
C.M Roast Meals & Takeaways (sample menu)
  • Special Burger $5.00
  • Cheese $3.00
  • Chicken $3.00
  • SPECIAL $15.00
    • 6 fish, 6 sausages, 6 potato fritters, $4.00 chips
  • Chicken $9.50
  • Combination meat $11.50
  • Chicken $8.50
  • Beef $9.50
Cibo (sample menu)
  • Curious Cropper Little Horror tomatoes, warm chevre, basil beans, balsamic $12.50
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Toblerone' $18.50
    • chocolate terrine, nougat, almond ice-cream, chocolate mayo
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
  • Passionfruit sherbert marshmallows $9.00
Win Forever Chinese Takeaway (sample menu)
  • Chicken Sweet Corn Soup $8.50
  • BBQ Pork Fried Rice $11.00
  • Scallop $2.00
  • Steak Mushroom $12.00
  • Won Ton (1 Dozen) $7.00
  • Bacon Roll $3.50
  • Special Fried Rice $13.00
    • chicken, steak, pork, prawn and cashew nuts
  • Steak Black Bean Sauce $11.00
Toby's Seafood (sample menu)
  • Kumara 3 for $2.00
  • #12 $10.00
  • -2 Fish
  • tarakihi $4.00
  • -5 Fish
  • -2 Eggs
  • Squid ring $1.00
  • #9 $11.00
Mehfil Indian Delight Takeaway (sample menu)
  • Tandoori Chicken H $12.00/F $18.00
  • Prawns Masala $15.00
    • Mild / Medium / Hot
  • Chicken 65 $12.50
    • Mild / Medium / Hot
  • Daal Tarka $9.99
    • Mild / Medium / Hot
  • Plate (2 Paratha) $8.00
  • Mix Vegetable $9.99
    • Mild / Medium / Hot
  • Butter Chicken $10.99
  • Lahori Lamb $12.99
Damo Sushi (sample menu)
  • D5 Spicy salmon don $13.90
    • fresh raw salmon, vege with spicy sauce over rice & miso soup
  • 50 pc. Party platter $55.00
  • Steamed rice $2.00
  • Bento $12.50
    • teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
  • D6 Salmon teriyaki don $13.90
    • teriyaki salmon over rice, salad & miso soup
  • O2 Tuna onigiri $2.50
  • S1 Salmon sashimi $14.50
    • 11 pcs of the freshest salmon sashimi on salad
  • Inari
    • sweet beancurd
Richoux Patisserie

Richoux Patisserie

location

Address

447 Lake Road, Takapuna, North Shore, Auckland, 0622, New Zealand

phone

Phone

094899903

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
447 Lake Road, Takapuna, North Shore, Auckland, 0622, New Zealand
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