River Kitchen in Nelson Menu

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Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic

Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Today’s Soup $15
- & toast

Chips $7
- Rosemary & sea salt, aioli
Greek Salad $7
Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Apple Slaw $7
- With hazelnuts
Green Salad $5

Nearby Sample Menus

Grilled steak sandwich w fried egg, avocado, tomato chutney, cress & cabbage slaw $16.50
Freshly baked sourdough w neudorf olive oil & marinated olives $11.50
Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
Seared beef bruschetta w blue cheese & lemon $4 per piece

Fish of the Day priced daily
Salted Caramel Cheesecake $15.00
- Anglalse
350g Ribeye on the bone $43.00
- Garlic butter/ house cut fries/ Side salad (GF) (Tohu Pinot Noir)
Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
Broccoli/ Almond Butter $7.00
Balsamic Roasted Beetroot/ Feta and Rocket (GF) $7.00
Recommended wines available by the glass
Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)

Seafood Stick $2.20
Battered Scallop $2.60
Battered Oyster $3.00
Calamari - 2 Rings $1.20
Greek Salad Box $9.50
Donut $3.00
Pepperoni 7” $12.00 / 12” $18.00
- Pepperoni, onion, peppers and chilli, cheese
Garden Salad Box $7.50

Garlic Prawns (GF) $18.00
- Served w. salad & fries
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries

Braised Pork Belly $28.00
- with apple sauce and two sides
Prime Beef $23.00
- prime beef pattie, cheddar cheese, dill pickles, onion jam and smokey bbq sauce
Steak Fries With Tomato Sauce & Aioli $7.00
Fried Beer Onions $3.00
The Hangover (Fried) $50
- Battered fish, prawn wontons, mussels, clams,onion rings, calamari, barbecue sauce and homemade tartare, homemade sweet chilli
Cheeseboard $30.00
- Whitestone blue, cheddar & Bries/Camembert, assorted crackers, chutney, fruit and nuts
Sauces:
- Green Peppercorn, Red Wine, Bearnaise, Garlic Butter, Mushroom Sauce.
Corn Cobs With Herb Butter $7.00

Mini Hot-Dog & Fries $9.00
Fish Bites & Fries $9.00
Chicken Nuggets & Fries $9.00
Large Mixed Platter $30.00
Small Mixed Platter $16.00
Baby Sausages & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Mini Spring Rolls & Fries $9.00

Tiramisu $14.00
Gnocchi al ragu or pesto $15.00
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
Zuppa di calamari $12.00
Bruschetta $15.00
-Handmade egg pasta, carbonara $15.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
-Grilled chicken rosemary dressing $15.00

Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
Seafood chowder $15.50
Wedges $15.00
- Served with bacon cheese, sour cream, & sweet chilli sauce .
-Small $17.00
Eggs - each $1.00
Soup of the day $12.00
Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
●Beer battered fish $24.00
- With fries, salad, tartare sauce .

The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
Off the Hook $14.80
- Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
The Hau $14.50
- The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
Mussel Pattie $4.80
- our own homemade speciality
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)

E.6 Emperors’ Pouch $8.50
- Crispy pouches of wontons filled with pork, thinly minced prawns and vegetables
S2. Tom Kar
- A mildly spiced sour and aromatic traditional coconut soup seasoned with some of the best herbs East Asia has to offer
Chicken, Pork, Beef, Vegetarian $18.50
Chicken, Pork, Beef, Vegetarian $16.50
M3. Pad Ped Nor Mai
- Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
Peanut Sauce $3.00
M7. Pad Puk Satay
- Poppy Thais’ freshly made peanut sauce stir fried with an assortment of fresh seasonal vegetables, our customers’ favourite, with your choice of
Chicken, Pork, Beef, Vegetarian $16.50

Rindless Bacon $5.00
Open Roast Pork Sandwich $24.75
- On sour dough bread served with crackling, gravy and apple chutney, salad leaves
Garlic Bread $6.50
-GF Bread $2 extra
Smoked Seafood Chowder $18.50
- Served with toasted french bread
Vegetable Strudel $21.00
- Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
Lamb And Vegetable Pie $24.75
- Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce

Iced Mocha $5.50
- Milk, Ice, espresso coffee, Chocolate SHOTT and ice cream, blended and topped with cream
Warm Lamb Salad $21.90
- Pan roasted lamb fillet served tossed through roasted kumara and mesclun salad with capsicum coulis
Juices REG $4.00 LGE $5.00
- Orange, Pineapple, Apple, Tomato, Cranberry, Feijoa
Cheese $1.50 EA
Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
Big Beef Burger $19.90
- Huge home made beef pattie with cheese, tomato, lettuce, mayonnaise, egg, beetroot and BBQ sauce. Served with chunky fries. Vegetarian option - Carrot & Zucchini Fritter
Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
Steak Sandwich $22.90
- Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries

Hot Dog $3.20
Kids Burger $7.00
- meat patty, cheese, sauce, lettuce
Fish of the day $3.90
Southern $19.90
- Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
Jam Wrap $3.00
G/Free Fish $5.50
Sausage-Battered $3.60
Lamb/Venison $11.90
- Lamb or venison patty, caramelised onion, beetroot relish, salad & mayo

Peppers
Kumara Chips $6.50
Olives
Mussels
½ Scoop Handcut Agria $3.50
Potato Flip $1.20
Donut $3.00
Gluten Free Base Available $2 / $3

Palak paneer $13.50
- Homemade cottage cheese cooked in spinach gravy
Chilli chicken $15.00
- Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili
Chicken tikka masala $14.20
- Tikka cooked with onion and capsicum
Mango lassi $5.00
Biryani(lamb) $14.00
Veggie pakora $5.00
Onion bhaji $5.00
Butter chicken $14.20
- Popular creamy toamto base yummy curry