Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
- Pepperoni $21.00
James Speight Bangers and Mash $18.50
Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
Back Country Pork Ribs $27.90
Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
- With plain and garlic butter $12.00
Southern Man's Drunken Steak $30.90
250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
Kiwi Style Fish 'n' Chips $16.00
Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
Old School Shrimp Cocktail $15.00
With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Chicken schnitzel
Golden crumbed fresh chicken served with chips and coleslaw or salad.
Roast of the day
Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Satay chicken tortilla wrap
Served with chips and coleslaw or salad.
Steak melt sandwich
Open steak sandwich with fried onions and melted cheese. Served with wedges
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Moroccan chicken burger
Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Redwood burger
Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.