Riverlands Roadhouse in Blenheim Menu

BREAKFAST BREAKFAST
  • Big Rig Breakfast $18.50
  • Bacon & Eggs $14.50
  • Roadhouse Omelete $16.00
  • Breakfast Burger $14.00
  • Sausages & Eggs $13.50
  • The Hannibal $24.50
  • Savoury Mince $14.00
  • Spaghetti or Baked Beans $10.50
  • Cereal & Fruit $5.00
  • - 3 Fillings $6.00
  • - 2 Fillings $5.00
  • Toasted Sandwiches
  • Steak Toastie $6.50
  • Cheesy Bacon Wedges $12.50
  • Chicken Nuggets & Chips $9.50
  • Stuffed Potato + Salad $12.00
  • Garlic Bread $5.00
  • Soup of the Day $10.50
  • Wedges $6.50
  • Fries $3 1/2 / $4.5 1
BURGERS BURGERS
  • Cheese $10.50
  • Fish $10.00
  • Bacon $11.00
  • Steak $12.00
  • Beef $10.00
  • Chicken $10.00
  • Kiwi $12.00
    • Burgers come with tomato, lettuce, onion, beetroot
MAINS MAINS
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Sausages, Mash, Pecograin $16.59
  • Ribeye Steak $23.00
  • Rump Steak $20.00
  • Mixed Grill $25.00
  • Fish of the Day $18.50
  • Lambs Fry + Bacon $16.50
  • Roast of the Day $18.50
  • Beef Lasagna $17.50

Nearby Sample Menus

  • Country Carved Pork Sandwich $18.90
    • Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
  • - Pepperoni $21.00
  • James Speight Bangers and Mash $18.50
    • Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
  • Back Country Pork Ribs $27.90
    • Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
  • - With plain and garlic butter $12.00
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Kiwi Style Fish 'n' Chips $16.00
    • Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Imported Cheese 100gms $9.50
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Bilton 100gms $6.50
  • Homemade baking slices $4.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Roasted spiced miso vegetables, mung beans $9.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Green Leaf Salad $8.00
  • Focaccia Loaf $13.00
    • Olive And Mixed Herb Loaf With Garlic And Herb Butter
  • Includes A Small Fizzy Drink Or Juice/ All $12.00
  • Cheesecake $12.00
    • Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
  • Carnivore(Meat Lovers) $22.00
    • Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
  • Garlic Pizza Bread $12.00
    • With Paramesan Cheese, Flaky Sea Salt And Parsley
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Chicken Wings(8) $14.00
    • Baked Wings With A Mango And Jalapeno Chutney
  • Paneer Tika $11.99
    • Cottage cheese coated with mint and coriander herbs skewered and finished in clay oven.
  • Dal Gosht $18.99
    • Diced Lamb Cooked with lentils onion and tomato gravy.
  • Tandoori Naan
  • Raita
  • Onion Bhaji $7.99
    • Chick pea batter coated deep fried vegetables onions.
  • Lachha Paratha $5.00
    • Wholemeal flour bread layered with lashings of butter, baked in tandoo
  • Raita $3.50
    • Yogurt with cucumber and spices
  • Tandoori Broccoli $11.99
    • Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
  • Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Bbq Pork On Rice $14.00
  • Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Thai Chicken Gravy On Rice $14.00
  • Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Bean Sprout With Roast Pork $15.00
  • Fried Chicken Wrapped Pandan Leaves $11.00
  • Sun Dried Beef $10.00
  • Cheese Board $24
    • with sourdough
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • -Mushroom $3.00
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • -Avocado $3.50
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Saturday & sunday till 2pm
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Satay chicken tortilla wrap
    • Served with chips and coleslaw or salad.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Quarter Roasted Chicken $ 4.00
  • Meat, Chips & Gravy $13.00
  • Half Roasted Chicken $8.00
  • Potato $ 0.60
  • Gravy 250ml $2.50-450ml $4.00
  • Kumera $0.60
  • Steamed Fruit Pudding & Custard $6.00
  • Rice Pudding $ 5.00
  • Mussel $ 3.90
  • Donut $ 2.10
  • Prawn Twister $ 1.20
  • Banana Fritter $ 2.70
  • Gurnard $ 4.20
  • Rig $ 5.50
  • Spring & Rice Roll $ 3.10
  • Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
  • Pork Steak $23.00
    • Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
  • Pan Fried Fish $20.00
    • Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
  • Flame Grilled Chicken Burger $18.00
    • Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
  • Shrimp Cocktail $10.00
  • Mushrooms $3.00
  • Nachos $12.00
    • Mid Chilli mince and beans with grilled cheese and sour cream
  • Onions $1.00
  • Hunger Buster $26.00
    • Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Picton Village Bakery toast $2.50
  • With Smoked Salmon $16.00
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • Eggs Benedict Bacon or Portobello Mushroom $18.50
    • Poached eggs on Sourdough bread with spinach and hollandaise sauce
  • Manuka Bacon $4.00
  • Potato and herb roasties $4.00
  • GFA — Gluten free available / All eggs free range.
  • Furong Egg S $9.95
  • Fried Dumpling S $4.95/ L $7.95
  • Fan's Roast Chicken S $16.00
  • Egg with Seafood S $13.95
  • Pork Belly Meal (no vege) S $12.95/ L $14.95
  • Sliced chicken with lime S $12.95/ L $14.95
  • Fried rice with Chicken S $9.95/ L $11.95
  • Pork ribs with sauce S $12.95/ L $14.95
Riverlands Roadhouse

Riverlands Roadhouse

location

Address

3535 State Highway 1, Riverlands, Blenheim, 7274, New Zealand

phone

Phone

035793300

clock

Opened hours

Sunday 12:00 - 0:00 Monday 12:00 - 0:00 Tuesday 12:00 - 0:00 Wednesday 12:00 - 0:00 Thursday 12:00 - 0:00 Friday 12:00 - 0:00 Saturday 12:00 - 0:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

After-hours

Location
3535 State Highway 1, Riverlands, Blenheim, 7274, New Zealand
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