Riverlands Roadhouse in Blenheim Menu

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Big Rig Breakfast $18.50
Bacon & Eggs $14.50
Roadhouse Omelete $16.00
Breakfast Burger $14.00
Sausages & Eggs $13.50
The Hannibal $24.50
Savoury Mince $14.00
Spaghetti or Baked Beans $10.50
Cereal & Fruit $5.00
- 3 Fillings $6.00
- 2 Fillings $5.00
Toasted Sandwiches
Steak Toastie $6.50
Cheesy Bacon Wedges $12.50
Chicken Nuggets & Chips $9.50
Stuffed Potato + Salad $12.00
Garlic Bread $5.00
Soup of the Day $10.50
Wedges $6.50
Fries $3 1/2 / $4.5 1

Cheese $10.50
Fish $10.00
Bacon $11.00
Steak $12.00
Beef $10.00
Chicken $10.00
Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot

Extras: $2.00
- Eggs, Onion, Mushrooms
Sausages, Mash, Pecograin $16.59
Ribeye Steak $23.00
Rump Steak $20.00
Mixed Grill $25.00
Fish of the Day $18.50
Lambs Fry + Bacon $16.50
Roast of the Day $18.50
Beef Lasagna $17.50

Nearby Sample Menus

Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
Grandma's Lambs Fry $19.50
- Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)

Imported Cheese 100gms $9.50
Gourmet Pies $6.00
- Jerk Chicken
Artisan Rolls $9.00
- Ham with Dijon mustard
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Gourmet Pies $6.00
- The Pork Belly Pie
Artisan Rolls $9.00
- Vegetarian
Bilton 100gms $6.50

Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
Coconut Rice $5.00
Gyoza $7.50
- Japanese Pork Dumpling
Om Laos Chicken Curry Soup $12.00
- Spicy And Fresh Tasting
Steamed Rice $4.00
Coriander Chicken Kebabs $10.00
- On Top Of Rice
Takoyaki $8.50
- Japanese Fried Octopus Balls Topped With Mayonnaise & Fish Flakes
Tom Khra Gai $9.50
- Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.

Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Roasted spiced miso vegetables, mung beans $9.00
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00

Maple Bacon $20.00
- Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
Stuffed Eggplant $22.00
- Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
Hot Dog $14.50
- American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
Chicken Nuggets And Chips $12.00
All Pizzas 10.5Inch Base / All Pizzas Are Available Gluten Free For An Additional $3
Green Leaf Salad $8.00
Pork Ribs $15.00
- Slow Cooked With A Hickory Bbq Sauce

Grilled prawn Salad $17
- with avocado and salad greens
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Lamb Rack $36
- with green beans and roasted potato
Grilled asparagus $13
- with whipped cranky goat cheese
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Buttermilk chicken $15
- with thai coconut dipping sauce

Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.

Saturday & sunday till 2pm
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
Mince on toast $15.00
- Home style mince on toast of your choice
-Roast tomato $3.50
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
-Avocado $3.50
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise

Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.

Chicken Tenders & Chips $8.00
Chips with Gravy $ 5.00
Steamed Fruit Pudding & Custard $6.00
Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Chips $3.50
Cheesecake (ask for today's flavor) $ 6.00
Strawberry Trifle (seasonal) $6.00
Quarter Roasted Chicken $ 4.00

Jumbo Hot Dog $ 3.50
Scallop $ 1.70
Chunky Hamburger $ 5.50
Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
Fish Bite $ 1.30
Paua - really yummy $ 6.00
Pumpkin & Spinach $ 3.00
Meat Pattie $ 3.10

-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free

Manuka Bacon $4.00
Extra 2 Eggs $3.00
With poached eggs $16.50
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
Smoked salmon $19.50
3 hotcakes $16.50
2 hotcakes $14.50

Deep fried Pork Steak S $12.95/ L $14.95
Pork Belly Meal (no vege) S $12.95/ L $14.95
Double S $3.00
Beef with cashew nut S $13.95/ L $15.95
Pork belly with Vege(spicy) S $12.95/ L $14.95
Yang Zhou Fried rice S $10.95/ L $13.00
Small S $2.00
Fried noodle with Chicken S $9.95/ L $11.95

Sweet & Sour
- Fresh Chicken with Onions, Capsicums and Pineapple topped with a Traditional Sweet & Sour Sauce
Salmon Feta & Capers
- Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)
Large $25.50
Hungarian Kabiniska
- Hungarian Kabiniska Sausage, Chopped Tomato, Onions, Capsicum and Sweberg Cheese
Sweet Thai Chilli
- Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
Marinara
- A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
BBQ Chicken or Spicy Apricot Chicken
- Fresh Chicken topped with Mushroom, Onions, Capsicum and Bacon with a swirl of Tasty BBQ or Spicy Apricot Sauce
Regular $18.00