A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
Goldfield's Chicken Sandwich $18.90
Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
Pear, Blue Cheese and Spinach Frittata $24.50
With salad greens, onion jam and potato wafers
Southern Lake's Burger $25.90
Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
- With chicken $22.50
- OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
Ale House Loaf
Locally baked Speight’s Ale House bread, warm and delicious
Country Carved Pork Sandwich $18.90
Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Meaters rump steak & chips 180g
Served with coleslaw or salad. Gluten Free
The atlantis
For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Roast of the day
Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Fish of the day
Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
All day breakfast
Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Pork belly
Served on kumara mash with seasonal vegetables Gluten Free