Riverlands Roadhouse in Blenheim Menu

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Big Rig Breakfast $18.50
Bacon & Eggs $14.50
Roadhouse Omelete $16.00
Breakfast Burger $14.00
Sausages & Eggs $13.50
The Hannibal $24.50
Savoury Mince $14.00
Spaghetti or Baked Beans $10.50
Cereal & Fruit $5.00
- 3 Fillings $6.00
- 2 Fillings $5.00
Toasted Sandwiches
Steak Toastie $6.50
Cheesy Bacon Wedges $12.50
Chicken Nuggets & Chips $9.50
Stuffed Potato + Salad $12.00
Garlic Bread $5.00
Soup of the Day $10.50
Wedges $6.50
Fries $3 1/2 / $4.5 1

Cheese $10.50
Fish $10.00
Bacon $11.00
Steak $12.00
Beef $10.00
Chicken $10.00
Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot

Extras: $2.00
- Eggs, Onion, Mushrooms
Sausages, Mash, Pecograin $16.59
Ribeye Steak $23.00
Rump Steak $20.00
Mixed Grill $25.00
Fish of the Day $18.50
Lambs Fry + Bacon $16.50
Roast of the Day $18.50
Beef Lasagna $17.50

Nearby Sample Menus

Back Country Pork Ribs $27.90
- Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
- Roasted capsicum pesto and crumbled feta with rocket $21.00
Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00

Artisan Rolls $9.00
- Roast chicken, sundried tomato
Gourmet Pies $6.00
- Vegetarian
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Gourmet Pies $6.00
- Jerk Chicken
Imported Cheese 100gms $9.50
Bilton 100gms $6.50
Artisan Rolls $9.00
- Ham with Dijon mustard
Homemade baking slices $4.00

Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00

Stuffed Naan $5.00
- Bread stuffed with lamb, chicken, or veges (choose one) and baked in tandoor
$30.00 Per person
Chicken Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
3 Poppadoms $3.50
Cheese naan $5.00
- Bread stuffed with cheese, baked in tandoor
Raan-e-punjab $20.00
- Leg of lamb cooked in spices,served with rice.
Chicken Sagwala $18.99
- Mustard seed braised chicken with garlic spinach sauce.
Beef with Vegetables $18.99
- Stir fried beef with mixed vegetables cooked in onion and tomato gravy.

Grill Mushroom Wrapped With Bacon $11.00
Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
Tempura Prawns $10.00
Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
Thai Stir Fried Chilli With Basil Leaves On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Sun Dried Pork $10.00
Egg Noodle With Bbq Pork (Dried Or Soup) $13.00
Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00

Chocolate cake $12
- with rhubarb and berry compote
Ratatouille $10
- with courgette, aubergine and pine nuts
Hand cut fries $9
- with flaky sea salt and aioli
Lamb Rack $36
- with green beans and roasted potato
Affogato $12
- with frangelico hazelnut liqueur
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Grilled prawn Salad $17
- with avocado and salad greens
Grilled asparagus $13
- with whipped cranky goat cheese

Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.

Eggs benedict $16.00
- W ham or bacon & hollandaise
-Roast tomato $3.50
Saturday & sunday till 2pm
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
-Mushroom $3.00
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon

Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free

Choc Donut $ 2.20
Blue Cod $ 7.50
Potato Fritter $ 1.10
Chicken Nugget $ 0.80
Crinkle $ 3.80
The Don $ 10.00
Jam Wraps $ 2.20
Hawaiian $ 8.40

Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Mixed Grill $23.00
- Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
Side Salad $6.00
Seafood $14.00
- For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
chicken Nuggets $5.00
Egg X2 $1.00
Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
Onion Rings (6) $5.00

-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge

CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
Smoked Salmon $6.00
Extra 2 Eggs $3.00
With smoked Salmon $20.00
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast

Kong Pao Chicken (spicy) S $12.95/ L $14.95
Prawn with Egg White S $15.95/ L $18.95
Fried rice with Chicken S $9.95/ L $11.95
Fried chicken wing S $4.95/ L $8.95
Fried rice with Duck S $11.95/ L $13.95
Eggplant with mince (spicy) S $14.00
Fried Cabbage S $10.00
Traditional Chinese soup S $6.95/ L $11.95

The Cab
- Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
Regular $21.50
Mediterranean Pizza
- Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano
Roast Pork & Mango
- Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
Jumbo $26.00
Kumara Chips $6.80
- With Sour Cream & Salsa
Seared Beef Bearnaise
- Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce
Jumbo $1.20