Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Pork belly
Served on kumara mash with seasonal vegetables Gluten Free
Redwood ribeye steak 200g
Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Optional extras eggs & bacon
Fish of the day
Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Roast of the day
Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
The atlantis
For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.