Riverlands Roadhouse in Blenheim Menu

Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
Back Country Pork Ribs $27.90
- Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
Three Star Pie $25.00
- Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
- With chicken $22.50

Gourmet Pies $6.00
- Vegetarian
Artisan Rolls $9.00
- Ham with Dijon mustard
Gourmet Pies $6.00
- Steak and French Blue Cheese
Gourmet Pies $6.00
- Steak and Bacon
Gourmet Pies $6.00
- Jerk Chicken
Imported Cheese 100gms $9.50
Homemade baking slices $4.00
Artisan Rolls $9.00
- Vegetarian

Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken
Gourmet Corn Fritters $7.50
- With Sweet Chilli Sauce & Crushed Peanuts
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
Spicy Hokkien Noodles With Salmon $17.00
Lemongrass Fish $15.00
- With Kaffir Lime Leaf & Tamarind Curry With Rice
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies

Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00

Garlic Pizza Bread $12.00
- With Paramesan Cheese, Flaky Sea Salt And Parsley
Thai Prawn $22.00
- Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
Hawaiian $17.00
- Leg Ham, Pineapple And Cheese
Moroccan Lamb $22.00
- Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
Kids Platter $12.00
Jerk Fried Chicken $21.00
- Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
Banoffee Pie $13.00
- Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce

Malai Kofta $17.99
- Indian cottage cheese, potatoes, nuts and spices mixed together, fried in hot oil. Served with creamed cashew nuts and tomato gravy
Goa Prawns $20.99
- Toasted almond and pistachio tiger prawns with ginger coconut milk curry
Basmati Rice Pulao
Bhuna Prawn $20.99
- Succulent prawns cooked in a tangy tomato and onion sauce
Paneer Tika $11.99
- Cottage cheese coated with mint and coriander herbs skewered and finished in clay oven.
Chicken Sagwala $18.99
- Mustard seed braised chicken with garlic spinach sauce.
Peshawri Naan $5.00
- Naan stuffed with dried fruits and nuts
Chicken Jalfrezi
- Chicken cooked in green pepper and a hot spicy dry sauce

Ratatouille $10
- with courgette, aubergine and pine nuts
Grilled asparagus $13
- with whipped cranky goat cheese
Buttermilk chicken $15
- with thai coconut dipping sauce
Hand cut fries $9
- with flaky sea salt and aioli
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Lamb Rack $36
- with green beans and roasted potato
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough

Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.

Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Optional extras eggs & bacon
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast

Quarter Roasted Chicken $ 4.00
Yorkshire pudding $2.00
Half Roasted Chicken $8.00
Small $ 13.00
Quarter Chicken & Chips $10.00
Rice Pudding $ 5.00
Pumpkin $0.60
Steamed Fruit Pudding & Custard $6.00

Onion Ring $ 0.70
Choc Donut $ 2.20
Lasagne Topper $ 3.20
Vege burger $ 8.40
Hash Brown $ 1.10
Spring & Rice Roll $ 3.10
Hot Dog (Sausage) $ 3.00
Chunky Hamburger $ 5.50

Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
Basket of Fries $6.00
Egg X2 $1.00
Bangers & Mash $13.00
- 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Shrimp Cocktail $10.00
Bacon & Egg Sandwhich $8.00
- Served with Small Chips

Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50

Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
3 hotcakes $16.50
GFA — Gluten free available / All eggs free range.
Smoked salmon $19.50
With poached eggs $16.50
Eggs on Toast
- Poached or scrambled eggs with toasted Picton Village Bakery bread
With smoked Salmon $20.00

Wonton soup S $7.95
Beef with Black Bean S $12.95/ L $14.95
Lamb with ginger S $15.95/ L $17.95
Traditional Chinese soup S $6.95/ L $11.95
Fried rice with Duck S $11.95/ L $13.95
Starter Mix S $6.95/ L $12.95
Hot and Spicy Beef (spicy) S $12.95/ L $14.95
Pork with bamboo shoots(spicy) S $11.95/ L $14.95

Riverlands Roadhouse in Blenheim Menu

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Riverlands Roadhouse

Marlborough Region > Blenheim > Riverlands Roadhouse

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3535 State Highway 1, Riverlands, Blenheim, 7274, New Zealand

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