250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
- With chicken $22.50
Ale House Loaf
Locally baked Speight’s Ale House bread, warm and delicious
Authentic Italian Pizza $18.00
Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
Southern Lake's Burger $25.90
Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
Ploughman's $32.00
Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
- With plain and garlic butter $12.00
Classic Caesar Salad $19.50
Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Moroccan chicken burger
Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Roast of the day
Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Redwood ribeye steak 200g
Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Pork belly
Served on kumara mash with seasonal vegetables Gluten Free
Meaters rump steak & chips 180g
Served with coleslaw or salad. Gluten Free
Steak melt sandwich
Open steak sandwich with fried onions and melted cheese. Served with wedges