Roast on the Run in Blenheim Menu

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Small $ 13.00
Medium $14.50
Large $16.50
Vegetarian $9.50

Potato $ 0.60
Pumpkin $0.60
Kumera $0.60
Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Chips $3.50
Chips with Gravy $ 5.00
Gravy 250ml $2.50-450ml $4.00
Mashed Potato & Gravy $4.00
Meat, Chips & Gravy $13.00
Yorkshire pudding $2.00

Fruit Crumble & Custard $6.00
Cheesecake (ask for today's flavor) $ 6.00
Steamed Fruit Pudding & Custard $6.00
Rice Pudding $ 5.00
Strawberry Trifle (seasonal) $6.00

Chicken Tenders & Chips $8.00
Roast 'n' Chips $ 8.00
Roast 'n' Veges(pork, beef or chicken tenders) $10.00

Quarter Roasted Chicken $ 4.00
Half Roasted Chicken $8.00
Quarter Chicken & Chips $10.00

Nearby Sample Menus

Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
Back Country Pork Ribs $27.90
- Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries

Artisan Rolls $9.00
- Vegetarian
Artisan Rolls $9.00
- Ham with Dijon mustard
Gourmet Pies $6.00
- The Pork Belly Pie
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Gourmet Pies $6.00
- Steak and French Blue Cheese
Gourmet Pies $6.00
- Jerk Chicken
Artisan Rolls $9.00
- Salami, Gherkin

Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken
Kuay Jub $12.50
- Pork Belly Vermicelli Rice Noodles Soup
Lemongrass Fish $15.00
- With Kaffir Lime Leaf & Tamarind Curry With Rice
Garlic Fried Rice $7.00
Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce
Soft Shell Crab $17.50
- With Roasted Chilli Paste With Vermicelli Noodles
Roti Duck $12.00
- Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
Tom Khra Gai $9.50
- Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.

Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Wilted bok choy, mustard beetroot greens, radish shoots $9.00

Pork Belly $21.00
- Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
Mac'N'Cheese $15.00
- Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
Fish Of The Day $24.00
- Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
Italiano $19.00
- Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
Hawaiian Pizza $12.00
Fish And Chips $12.00
Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
Chicken Nuggets And Chips $12.00

Dal Gosht $18.99
- Diced Lamb Cooked with lentils onion and tomato gravy.
Tandoori roti $3.50
- Wholemeal flour bread, baked in tandoor
Yellow Dal $17.99
- Clove scented butter whipped yellow moong beans flavored with mustard seeds
Fish Tikka Kebab (fish of the day) $16.99
- Fish marinated in yoghurt and spices,cooked in tandoor. 5 pieces per portion.
Chicken Tikka Kebab $12.99
- Masala spiced tandoori roasted boneless chicken breast
Chicken Nuggets & Frie $13.99
Lamb Pasanda $18.99
- Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
Tandoori Broccoli $11.99
- Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.

Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
Takoyaki Balls (Octopus Balls)(6 Pieces) $8.00
Deep Fried Prawn Cake $12.00
Stir Fried Bean Sprout With Roast Pork $15.00
Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
Sun Dried Beef $10.00
Larb (Selection Of Chicken Or Pork) $15.00
Grill Mushroom Wrapped With Bacon $11.00

Hand cut fries $9
- with flaky sea salt and aioli
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Lamb Rack $36
- with green beans and roasted potato
Marinated olives $6
- with garlic and rosemary
Grilled prawn Salad $17
- with avocado and salad greens
Affogato $12
- with frangelico hazelnut liqueur
Grilled asparagus $13
- with whipped cranky goat cheese
Buttermilk chicken $15
- with thai coconut dipping sauce

Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.

Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
Saturday & sunday till 2pm
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
-Roast tomato $3.50
Mince on toast $15.00
- Home style mince on toast of your choice
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg

The Don $ 10.00
Squid Ring $ 1.00
Potato Fritter $ 1.10
Corn $ 3.00
Choc Donut $ 2.20
Chunky Bacon & Egg $ 8.40
Chunky Hamburger $ 5.50
Oyster $ 1.90

Roast of the Day $18.50
Rump Steak $20.00
Extras: $2.00
- Eggs, Onion, Mushrooms
- 3 Fillings $6.00
Sausages, Mash, Pecograin $16.59
Beef Lasagna $17.50
Steak $12.00
Steak Toastie $6.50

(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50

Stir Fried Prawn S $14.95/ L $16.95
Eggplant with mince (spicy) S $14.00
Chicken with Cashew nut S $12.95/ L $14.95
Double S $3.00
Spring roll S $4.95/ L $7.95
Sliced chicken with lime S $12.95/ L $14.95
Fried noodle with Chicken S $9.95/ L $11.95
Deep fried Pork Steak S $12.95/ L $14.95

Jumbo $16.00
The Mafia
- Calabese Salami, Tomato, Onion, Green Capsicum, Garlic, Topped with Aged NZ Gruyere
Vegetarian
- Mushrooms, Onions, Tomato, Capsicum (optional Garlic & Chilli)
Gourmet Vegetarian
- Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
The Three C's
- Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese
Mexicana
- Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream
Roast Lamb & Mint
- Succulent Roast Lamb Pieces with Mushrooms, Onions, Kumara, Potatoes and Capsicum topped with a tasty Mint Sauce
Salmon Feta & Capers
- Fresh Smoked Salmon lavishly covered with Feta Cheese and sprinkled with Capers (add Onions or Capsicum if you wish)

Roast on the Run

Marlborough Region > Blenheim > Roast on the Run

Address

7 Boyce Street, Springlands, Springlands, Blenheim, Marlborough, 7201, New Zealand

Phone

5779100

Email

None

Opened hours

Monday: 15:00-20:00, Tuesday: 15:00-20:00, Wednesday: 15:00-20:00, Thursday: 15:00-20:00, Friday: 15:00-20:00, Saturday: 15:00-20:00, Sunday: 15:00-20:00