Roast on the Run in Blenheim Menu

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Small $ 13.00
Medium $14.50
Large $16.50
Vegetarian $9.50

Potato $ 0.60
Pumpkin $0.60
Kumera $0.60
Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
Chips $3.50
Chips with Gravy $ 5.00
Gravy 250ml $2.50-450ml $4.00
Mashed Potato & Gravy $4.00
Meat, Chips & Gravy $13.00
Yorkshire pudding $2.00

Fruit Crumble & Custard $6.00
Cheesecake (ask for today's flavor) $ 6.00
Steamed Fruit Pudding & Custard $6.00
Rice Pudding $ 5.00
Strawberry Trifle (seasonal) $6.00

Chicken Tenders & Chips $8.00
Roast 'n' Chips $ 8.00
Roast 'n' Veges(pork, beef or chicken tenders) $10.00

Quarter Roasted Chicken $ 4.00
Half Roasted Chicken $8.00
Quarter Chicken & Chips $10.00

Nearby Sample Menus

Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
- With anchovies $20.50
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
Three Star Pie $25.00
- Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries

Bilton 100gms $6.50
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Artisan Rolls $9.00
- Vegetarian
Artisan Rolls $9.00
- Ham with Dijon mustard
Imported Cheese 100gms $9.50
Gourmet Pies $6.00
- The Pork Belly Pie
Gourmet Pies $6.00
- Steak and Bacon
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion

Golden Spring Rolls $7.50
- Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
Gyoza $7.50
- Japanese Pork Dumpling
Grilled Squid Kebabs $8.50
- With Spicy Tamarind Sauce
Butterfly Prawns $12.00
- Deep Fried Prawns With Ajard Thai Dipping Sauce
Sizzling Crispy Pork Belly With Whisky $15.00
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
Coriander Chicken Kebabs $8.00

Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
Garlic Pizza Bread $12.00
- With Paramesan Cheese, Flaky Sea Salt And Parsley
Chicken Nuggets And Chips $12.00
Chicken Wings(8) $14.00
- Baked Wings With A Mango And Jalapeno Chutney
Green Leaf Salad $8.00
Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
Fish Of The Day $24.00
- Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
Hawaiian Pizza $12.00

Tandoori Naan Bread (of choice)
Prawn Pepper Masala $20.99
- Karahi tossed black pepper tiger prawns, bell peppers & onions
Tandoori Broccoli $11.99
- Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
Ice Cream $6.00
- Ice cream. Ask for available flavours
-(full chicken) $22.00
Garlic naan $4.50
- Bread sprinkled with crushed garlic, baked in tandoor
Gosht Vindaloo $18.99
- Diced Lamb & potatoes in spicy masala brown sauce
Lamb Biryani $18.99
- Mughlai style braised leg of lamb in cinnamon saffron scented basmati rice

Buttermilk chicken $15
- with thai coconut dipping sauce
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Grilled asparagus $13
- with whipped cranky goat cheese
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Cheese Board $24
- with sourdough
Marinated olives $6
- with garlic and rosemary
Hand cut fries $9
- with flaky sea salt and aioli
Grilled prawn Salad $17
- with avocado and salad greens

Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.

Edd extra's
-Mushroom $3.00
Mince on toast $15.00
- Home style mince on toast of your choice
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
Saturday & sunday till 2pm
-Avocado $3.50
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce

Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free

Fish Bite $ 1.30
Jumbo Hot Dog $ 3.50
Banana Fritter $ 2.70
Potato & Vege Roll $ 3.10
Spring & Rice Roll $ 3.10
Pumpkin & Spinach $ 3.00
Moro Bar $ 3.40
Wedges $ 4.60

Ribeye Steak $26.00
- Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
Bacon & Egg Sandwhich $8.00
- Served with Small Chips
Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Side Salad $6.00
Garlic Loaf $6.00
Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries

-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge

With Bacon $14.00
make it wicked with chocolate chips $15.00
GFA — Gluten free available / All eggs free range.
Extra 2 Eggs $3.00
Smoked Salmon $6.00
2 hotcakes $14.50
Chorizo & Bacon Baked eggs $16.00
- Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
Hot Cakes with Banana and Bacon
- Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup

Fried Cabbage S $10.00
S=Small/ L=Large
Fried rice with Chicken S $9.95/ L $11.95
Fried Dumpling S $4.95/ L $7.95
Fried rice with Seafood S $11.95/ L $13.95
Lettuce with Oyster Sauce S $10.00
Sweet and Sour Pork S $12.95/ L $14.95
Starter Mix S $6.95/ L $12.95

Seared Beef Bearnaise
- Caramelised Onion Base, Mushrooms, Onions, Red & Green Capsicums topped with Sizzling Seared Beef Strips and Bearnaise Sauce
Jumbo $25.00
Prosciutto Pizza
- Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
Large $13.00
Lucy's Double Chocolate Brownie + Ice Cream $4.00 each
Seasoned Wedges $6.80
- With Sour Cream & Salsa
Salmon Hollandaise
- Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
Regular $16.90

Roast on the Run

Marlborough Region > Blenheim > Roast on the Run

Address

7 Boyce Street, Springlands, Springlands, Blenheim, Marlborough, 7201, New Zealand

Phone

5779100

Email

None

Opened hours

Monday: 15:00-20:00, Tuesday: 15:00-20:00, Wednesday: 15:00-20:00, Thursday: 15:00-20:00, Friday: 15:00-20:00, Saturday: 15:00-20:00, Sunday: 15:00-20:00