Roast on the Run in Blenheim Menu

Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
Southern Lake's Burger $25.90
- Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Ale House Loaf
- Locally baked Speight’s Ale House bread, warm and delicious
Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
- With chicken $22.50

Bilton 100gms $6.50
Artisan Rolls $9.00
- Salami, Gherkin
Gourmet Pies $6.00
- Jerk Chicken
Artisan Rolls $9.00
- Ham with Dijon mustard
Imported Cheese 100gms $9.50
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Gourmet Pies $6.00
- The Pork Belly Pie
Gourmet Pies $6.00
- Steak and Bacon

Om Laos Chicken Curry Soup $12.00
- Spicy And Fresh Tasting
Vietnamese Crispy Net Rolls $8.00
- With Shrimp & Crab
Spicy Hokkien Noodles With Salmon $17.00
Pho $12.00
- Vietnamese Beef Noodles Soup
Angry Pattaya Seafood Soup $13.00
- Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
Chicken With Mushroom & Spring Onion $12.00
- Served With Rice
Garlic Fried Rice $7.00

Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00

Hawaiian $17.00
- Leg Ham, Pineapple And Cheese
Burger $19.00
- Housemade Beef Pattie With Bacon, Cheese , Fried Egg, Buttermilk Onion Rings , Tomato Chutney, Djion Mustard And Aioli Served With Fries
Jerk Fried Chicken $21.00
- Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
Pork Sandwich $15 / $3
- Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
Pizza Bread $12.50
- Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
Double Chocolate Fudge Slice $13.00
- Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
Southern Style Slaw $8.00

Deep Fried Spring Roll (Pork Or Veges) $7.00
Egg Noodle With Bbq Pork (Dried Or Soup) $13.00
Spicy Salad With Seafood $16.00
Larb (Selection Of Chicken Or Pork) $15.00
Wonton Noodles $13.00
Thai Omlete On Rice $12.00
Sun Dried Pork $10.00
Pad Thai (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16

Lamb Rack $36
- with green beans and roasted potato
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Hand cut fries $9
- with flaky sea salt and aioli
Marinated olives $6
- with garlic and rosemary
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Chocolate cake $12
- with rhubarb and berry compote

Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.

Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Optional extras eggs & bacon
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.

Wedges $ 4.60
Hash Brown $ 1.10
Choc Donut $ 2.20
Chicken Nugget $ 0.80
Rig $ 5.50
Cheese & Onion $ 3.00
Potato & Vege Roll $ 3.10
Choc Bomb $ 3.20

Roast of the Day $18.50
Spaghetti or Baked Beans $10.50
Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot
The Hannibal $24.50
- 3 Fillings $6.00
Fish $10.00
Steak Toastie $6.50
Big Rig Breakfast $18.50

Side Salad $6.00
Toasted Sandwhich $6.00
- Your choice of fillings : Cheese, Ham, Onion, Tomato, Pineapple, Mushrooms
Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
Cheesy Bacon wedges Small $10.00/ Large $16.00
- Seasoned Wedges with bacon and grilled cheese on top served with sour cream
Nachos $12.00
- Mid Chilli mince and beans with grilled cheese and sour cream

Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.

With poached eggs $16.50
Roast basil pesto tomato $3.50
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
3 hotcakes $16.50
With smoked Salmon $20.00
Manuka Bacon $4.00
Hearty Breakfast Our take on the big breakfast $21.00
- Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
make it wicked with chocolate chips $15.00

Pork ribs with sauce S $12.95/ L $14.95
Kong Pao Chicken (spicy) S $12.95/ L $14.95
Kong pao Prawn (spicy) S $14.95/ L $16.95
Stir Fried Prawn S $14.95/ L $16.95
Chicken with Cashew nut S $12.95/ L $14.95
Vegetarian Fried Noodle S $8.95/ L $10.95
Eggplant with mince (spicy) S $14.00
Deep fried Pork Steak S $12.95/ L $14.95

Roast on the Run in Blenheim Menu

Nearby Sample Menus

Roast on the Run

Marlborough Region > Blenheim > Roast on the Run

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Boyce Street, Springlands, Springlands, Blenheim, Marlborough, 7201, New Zealand

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