Rocco's Italian Restaurant in Blenheim Menu

Rocco's Italian Restaurant in Blenheim has no menu available, but can choose from many other options such as Mince or Mince & Cheese from Picton Village Bakery. Captain's Daughter offers many options including 8-11 AM and Muesli, yogurt and fruit. Giorgio's Cafe Wine Bar includes a wide range like Watery Mouth Big Brekkie or Eggs Benedict. Croissant and Breakfast Burrito from . The Store offers Jolly Roger Bar and Cafe and Garlic Bread.

Nearby Sample Menus

Speights Ale House Blenheim (sample menu)
  • Ocean's Bounty Seafood Chowder $15 E / $19 L
    • Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
  • ''Blue's'' Cod Burger $25.90
    • Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
  • Southern Gold $24.00
    • A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
  • - With plain and garlic butter $12.00
  • Pear, Blue Cheese and Spinach Frittata $24.50
    • With salad greens, onion jam and potato wafers
  • - With chicken $22.50
  • Musterer's Prime Ribeye Sandwich $18.90
    • Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
the BURLEiGH (sample menu)
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • Vegetarian
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Artisan Rolls $9.00
    • Vegetarian
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Bilton 100gms $6.50
  • Imported Cheese 100gms $9.50
Hotel d'Urville (sample menu)
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Roasted spiced miso vegetables, mung beans $9.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Noodle Corner (sample menu)
  • Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
  • Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
  • Bbq Pork On Rice $14.00
  • Fried Chicken Wrapped Pandan Leaves $11.00
  • Thai Chicken Gravy On Rice $14.00
  • Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00
  • Small Soup $2.00
Scotch Bar (sample menu)
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Lamb Rack $36
    • with green beans and roasted potato
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Cheese Board $24
    • with sourdough
Springlands Tavern & Restaurant (sample menu)
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Haven Cafe (sample menu)
  • -Avocado $3.50
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Saturday & sunday till 2pm
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Edd extra's
Vines Restaurant & Bar (sample menu)
  • Satay chicken tortilla wrap
    • Served with chips and coleslaw or salad.
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
Roast on the Run (sample menu)
  • Roast 'n' Chips $ 8.00
  • Roast 'n' Veges(pork, beef or chicken tenders) $10.00
  • Half Roasted Chicken $8.00
  • Potato $ 0.60
  • Yorkshire pudding $2.00
  • Pumpkin $0.60
  • Vegetarian $9.50
  • Chips with Gravy $ 5.00
The Codfather (sample menu)
  • Cheese & Onion $ 3.00
  • Pumpkin & Spinach $ 3.00
  • Wedges $ 4.60
  • Curry Roll $ 3.10
  • Snapper $ 6.50
  • Sausage $ 2.60
  • Bambino (No onion/tomato) $ 4.20
  • Paua - really yummy $ 6.00
Riverlands Roadhouse (sample menu)
  • Lambs Fry + Bacon $16.50
  • Kiwi $12.00
    • Burgers come with tomato, lettuce, onion, beetroot
  • Sausages & Eggs $13.50
  • Spaghetti or Baked Beans $10.50
  • Bacon $11.00
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • - 2 Fillings $5.00
  • Beef Lasagna $17.50
Grove Tavern (sample menu)
  • Flame Grilled Chicken Burger $18.00
    • Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
  • Seafood $14.00
    • For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
  • Sausages, Eggs Chips $12.00
    • 2 tasty sausages, 2 eggs, fries and tomato sauce
  • Chicken Kiev $20.00
    • Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
  • Ribeye Steak $26.00
    • Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Roast Onion Gravy $3.00
  • Deep Fried Fish $20.00
    • Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
  • Seafood Selection $23.00
    • A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
Brancott Estate Heritage Centre (sample menu)
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
Cbd (sample menu)
  • Portobello Mushrooms $4.00
  • Old fashioned Mince on toast $14.00
    • Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
  • 2 hotcakes $14.50
  • With smoked Salmon $20.00
  • Roast basil pesto tomato $3.50
  • Sides
  • PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
  • Smoked salmon $19.50
Fan's Chinese Restaurant (sample menu)
  • Pork Belly Meal (no vege) S $12.95/ L $14.95
  • Combination Fried noodle S $11.95/ L $13.95
  • Furong Egg S $9.95
  • Wonton soup S $7.95
  • Chicken with Cashew nut S $12.95/ L $14.95
  • Chicken and corn soup S $6.95/ L $10.95
  • Lamb with ginger S $15.95/ L $17.95
  • Fried noodle with beef S $9.95/ L $11.95
Rocco's Italian Restaurant

Rocco's Italian Restaurant

location

Address

5 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035786940

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Delivery ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
5 Dodson Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand
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