Roquette Restaurant & Bar in Whakatane Menu

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Toasted Focaccia and Pita bread $16.90
- Pumpkin hummus, garlic & herb butter (V)
Truffle Mushroom Arancini $18.00
- Parsley & lemon aioli (V)
Tempura $19.00
- Scallops and prawns with house made sweet chilli sauce & lemon aioli
Salt and Lemon pepper Calamari $18.90
- With citrus and parsley aioli
Roquette’s Antipasto platter $28.90
- Selection of meats, seafood, cheese, breads and spreads
Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing

Chargrilled lamb fillets $21.90/ $35.20
- With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
Fresh Baked Salmon Fillets $24.90
- with asparagus,butter sauce,tomato,red onion, avocado salsa (GF) Entree
Chargrilled free-range chicken $20.90/ $34.90
- with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
Grilled Eggplant $21.90
- Zucchini and halloumi, roasted tomatoes, herb oil, capsicum and rocket salad (V)(GF)

Trio of fresh fish $36.90
- with salad of roast potato, red onions, feta, tomato & baby spinach, with a caper,saffron and basil aioli (GF)
Moroccan tagine $36.50
- with roasted pumpkin, feta,eggplant,date & chickpea, almond Couscous with Preserved lemon & ginger mascarpone (V) 29.9 OR with free range chicken Or chargrilled lamb fillets
Saffron & Seafood risotto $35.90
- scallop, prawns, fish, smoked salmon, fresh herbs & aged parmesan (GF)
Rosemary Lamb Cutluts $36.90
- Rosemary lamb cutluts,kumara rosti,minted pea puree & greek salsa (GF)
Angus Scotch fillet of Beef $36.90
- hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
Angus Eye fillet of Beef $36.90
- wrapped in streaky bacon on horseradish potato mash watercress pesto,slow roast tomato,port wine jus (GF)
Beer Battered Fresh Fillets of Fish $30.90
- Garden salad, French fries, tartare sauce

French fries with aioli (V) (GF) $8.50
Seasonal vegetables with parmesan butter (V) (GF) $7.90
Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
Garlic and cheese bread $8.50

Toasted Focaccia and Pita bread $16.90
- Pumpkin hummus, garlic & herb butter (V)
Truffle Mushroom Arancini $18.00
- Parsley & lemon aioli (V)
Tempura $19.00
- Scallops and prawns with house made sweet chilli sauce & lemon aioli
Salt and Lemon pepper Calamari $18.90
- With citrus and parsley aioli
Roquette’s Antipasto platter $28.90
- Selection of meats, seafood, cheese, breads and spreads
Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing

Chargrilled lamb fillets $21.90/ $35.20
- With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
Fresh Baked Salmon Fillets $24.90
- with asparagus,butter sauce,tomato,red onion, avocado salsa (GF) Entree
Chargrilled free-range chicken $20.90/ $34.90
- with balsamic marinated mushrooms, feta, kumara, cherry tomatoes & aioli Entree/ Main
Grilled Eggplant $21.90
- Zucchini and halloumi, roasted tomatoes, herb oil, capsicum and rocket salad (V)(GF)

Chargrilled free-range chicken $21.90
- bacon & brie burger with smoked paprika aioli & fries
Moroccan Tagine $29.90
- with roasted pumpkin, feta, eggplant, date & chickpea, almond couscous with preserved lemon & ginger mascarpone (V)
Beer battered fresh fish and chips $22.50
- With house made tartare
Saffron & Seafood risotto N/A
- scallop, prawns, fish, smoked salmon, fresh herbs 35.9 & aged parmesan (GF)
Chilli and garlic prawns $22.90
- And calamari with sautéed potatoes and Roquette salad
Beef sirloin open sandwich $22.90
- 200g sirloin, toasted focaccia, lettuce, tomato, aioli & caramelised onion jam, sauce béarnaise
Trio of fresh fish $36.90
- with salad of roast potato, red onions, feta, tomato & baby spinach with a caper of saffron and basil aioli (GF)
Angus scotch fillet $36.90
- of Beef, hand cut chips, grilled rawns, sauce béarnaise, aged parmesan

French fries with aioli (V) (GF) $8.50
Seasonal vegetables with parmesan butter (V) (GF) $7.90
Roquette blue cheese, pear and walnut salad (V) (GF) $11.90
Garlic and cheese bread $8.50

Breads $16.90
- char-grilled pita and French bread with olive oil, balsamic and truffle butter
Gougons of Beer Battered Fish $15.00
- with tartare sauce
Salt and pepper Calamari $18.90
- with lime aioli and chilli tomato salsa
Prawn and Chorizo Risotto Balls $18.90
- with smoked paprika aioli
French Fries $8.00
- with basil aioli
Tasting Plate $28.50
- with a selection of meats, seafood, breads and dips
Roquette, blue cheese & pear $11.50
- with toasted walnuts
Tempura Prawns, Scallops and Oysters $19.00
- with lemon aioli
Tempura Onion Rings $7.50
- with lemon aioli

Harmony free range sausages on mash with red wine jus and caramelised onions $22.90
Seafood marinara with a garlic tomato sauce and shaved parmesan $22.90
Fettucine with pumpkin, mushroom and baby spinach with parmesan cream $22.90
Roquettes fresh fish and chips with tartare sauce $22.90
Creamy bacon and Mushroom pasta with parmesan and basil pesto $22.90

Roquettes homemade brulee $14.50
- forever changing flavours
Apple and Blackberry Cigars $14.90
- with cinnamon sugar and apple crumble ice cream
Baked White Chocolate & Blueberry Cheesecake $14.50
- Baked white chocolate & Blueberry cheesecake with vanilla bean ice cream
Salted caramel, peanut butter and chocolate tart $14.90
- with vanilla bean ice cream
Warm Gluten Free Brownie $12.90
- Warm gluten free brownie with triple chocolate ice cream and vanilla mascarpo

Nearby Sample Menus

Carrot N/A
Roast Beef N/A
Oat & Raisin N/A
Capsicum N/A
Chipotle N/A
Olives N/A
Italian Dressing N/A
Italian B.M.T N/A

Pad Nam Mun Hoi
- Stir fried assorted vegetables & enhanced with Oyster sauce.
Thai Spring Roll (Vegetarian) $9.50
- Deep fried spring roll pastry filled with bean thread vermicelli, cabbage, carrot and dried mushrooms. With sweet chilli sauce.
Cashew Nut
- Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
Pad Ped
- Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
Money Bag $9.50
- Minced chicken, sweet corn, peas and onion shaped into a money bag using wonton pastry. With sweet chilli sauce.
Pad Ped Pork
- A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
Tom Yum
- Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
Chicken or Beef Open Sandwich with Chips $15.50
- Beef marinated with sweet chilli sauce served on green salad.

Chicken Tawa $17.00
- Finely chopped and diced chicken cooked with butter sauce, onion gravy flavored with garlic
Kadai Prawns / Fish / Scallops $19.00
- Prawns/Fish/Scallops with thick-cut pieces of onion, capsicum and cooked in an onion and tomato based gravy >>
Lamb/ Beef Korma $16.50
- Tender boneless lamb cubes cooked with cashew nuts and fresh cream sauce
Chicken Tikka Masala $15.50
- Chicken pieces cooked with onion gravy, diced onions, capsicum and thick masala based sauce
Chicken Lababdar $16.00
- Chicken cooked with chopped tomatoes, capsicum, fresh cream & cottage cheese
Basmati Rice Small $3.00
Madras Prawns / Fish $19.00
- Cooked with onion gravy, mustard seeds, curry leaves and coconut cream
Cheese & Garlic Naan $5.00

Surf your Steal Meal with Prawn Cutlet $1.50/each
Zesty Wedges $11.00
- with cheese, sourcream & sweet chilli
Mini Prawn Twisters $10.00
- with fries
Shrimp Cocktail $13.00
- jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
Scotch Fillet $32.00
- 300g scotch fillet with your choice of mushroom, pepper or bearnaise sauces served with a garden salad & fries
Cookie's Seafood Chowder $15.00
- thick, chunky & loaded with seafood with garlic bread
Crumbed Scallops $25.00
- 6 crumbed scallops with thousand island dressing, salad & fries
Chicken Kebabs $14.00
- three honey soy chicken kebabs on rice with mango chutney

2 Courses $21.90 3 Courses $28.90
Pavlova $11.50
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Sticky Date Pudding $11.50
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.00
OFF THE GRILL

Steak & Egg $6.00
Fish $5.00
$10 Special $10.00
- 3 fish, 3 sausages, chips or 5 Fish and chips
Mussels $0.70
Sour Cream $1.50
$6 Special $6.00
- 2 fish, 2 sausages, chips or 3 fish, $1 chips or 1 fish, 1 sausage, 1 hotdog, 2 chicken nuggets, chips
$4.00 Kidz Special No3 $4.00
- 4 chicken nuggets, $1 chips, dipping sauce
Tarakihi $2.00

Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50

CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
BEER BATTERED FRIES $8.00
- Crispy beer battered fries served with aioli & tomato sauce
OFFICE BURGER $14.00
- House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
RIB EYE STEAK $27.50
- 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
SEAFOOD CHOWDER $15.50
- House made creamy seafood chowder served with toasted garlic bread
CURLY FRIES $8.50
- Crispy curly fries served with garlic aioli & tomato sauce
LAMB SHANKS $27.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank

Pork Fillet (200gm) $26.00
- Fully trimmed & fat free, apple sauce
Baked fish of the day $29.00
- Fresh fish fillets, sautéed potatoes, caper & tomato wild rocket salad, lime hollandaise
All Mains are served with your choice of either
Beer Battered fries $8.50
- Roasted garlic aioli
Vegetarian Dish $28.00
- Please ask about today’s special
Bruschetta x 2 $14.00
- Toasted ciabatta, tomato, shaved parmesan, fresh basil, olive oil
Prime beef (250gm) $26.00
- NZ beef, beef jus, bearnaise
Cajun chicken, slaw & spiced apricot sauce

The game fishers steak (GF) $27.00
- 300g sirloin steak, topped with two eggs & onions,with a garden salad & fries
Toasted cheese sammy with fries $7.00
Chicken tenders & fries $8.00
Hot chicken salad $18.00
- Panseared pieces of chicken either plain or cajun spiced with honey mustard dressing,garden salad & crispy noodles topped with bacon
Mini steak (GF) $20.00
- 180g scotch fillet with small salad & fries
Surf your steak meal with
Mini pizza with fries $7.00
Fish & chips $13.00
- 2 pieces of crumbed whiting with fries

Mussel $2.50
Dory $4.80
Moroccan Chicken Salad $17.00
- Moroccan chicken served on a fresh garden salad
Chicken Nugget $1.00
Cheeseburger $9.50
Bacon and Egg Burger $10.50
Chargrilled Vege $19.50
Gourmet Fish Burger $18.00
- Grilled Dory with tartare sauce, topped with a garden salad and a side of wedges

Scotch Fillet Steak $24.99
- Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
Specials Menu $14.00
- All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
Blackboard Specials $16.00
- Pasta Fettuccine
Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
- Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
Sri Lankan Crumb Chicken Roll $15.00
- Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
Breads $13.50
- Bread Selection
B.L.T $12.00
- Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
Blackboard Specials $20.00
- Fish of the day

Dambs Fry(cream sauce) $14.50
- bacon, mushrooms-onion & toast
Chicken Nuggets
Jnr Works $9.50
- bacon, eggs, hashbrown, sausage & toast
Open Steak sandwich $16.00
- w toasted sourdough, salad-onion rings fries
Eggs Benedict $13.50
- salmon or bacon on grilled sourdough
Popa Burks Burger $10.00
- beef bacon cheese egg salad fries
Crispy Chicken Sandwich $15.00
- w avocado, salad & fries
Eggs on Toast any style $8.90

Rendezvous Style Eggs Benedict $16.90
- Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
Smooked chicken and herbs $11.90
Mushroom Chorizo Heaven $15.50
- Creamy button mushrooms with chorizo sausage, toasted ciabatta bread, roasted tomato and a stuffed portobello mushroom
Sausage $3.90
Tomato, mushroom and cheese $9.90
Bacon $3.50
Hollandise Sauce $2.00
Free Range Eggs Your Way $8.90
- just let our chefs know how you like them! Served with toasted multigrain and grilled tomato

Snapper $18.50
6 Prawn Cutlets $6.00
Spring/Curry Roll $3.50
Tree Hugger
- Pumpkin & Spinach pattie, egg, cheese, chutney & salad
Hoki $14.00
Troppo
- 200 gsm beef, bacon, cheese, mango chutney, pineapple & salad
Scallops $2.00
Wedges $4.50

Roquette Restaurant & Bar

Bay of Plenty > Whakatane > Roquette Restaurant & Bar

Address

29 Quay Street, Whakatane, Bay Of Plenty, 3120, New Zealand

Phone

073070722

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Roquette Restaurant & Bar in Whakatane Menu

Nearby Sample Menus

Roquette Restaurant & Bar

Bay of Plenty > Whakatane > Roquette Restaurant & Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

29 Quay Street, Whakatane, Bay Of Plenty, 3120, New Zealand

Whakatane Restaurants

Bay of Plenty Restaurants

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