Royal Cakes in Auckland Menu

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Royal Cakes in Auckland has no menu available, but can choose from many other options such as Ham Burger or Hawaiian Burger from P and P Bake House Cafe. Birdcage Bar & Restaurant offers many options including House Garlic Loaf and Corn Chips With Guacamole, Sour Cream& Tomato Salsa. Akbar Durbar includes a wide range like Double Ka Meetha/Kheer Small or Family pack chicken biryani. Chicken and Lamb from . Tasty Kabab offers Street Organics and Poached eggs (GFO).

Nearby Sample Menus

- Smoked salmon / Cream cheese / Cappers / Red onion $14.00
- mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
- slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
- Wilted spinach, Portobello mushroom and feta cheese *V $15.00
- add side of chip $3.50
Streaky bacon / cabanossi sausage $4.00
Hash cake $4.00

Pla Goong $20.00
- Spicy Prawn salad, with lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
Chicken, Pork or Beef $20.00
Satay 4 Pieces $12.00
- BBQ style skewers of either a choice of marinated Chicken, Beef or Pork, served with warm satay (peanut) sauce.
Tom Ka Talay $11.00
- A mild Thai soup with coconut cream, Mixed Seafood, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
Chef's Selection 4 Pieces $10.00
- Our Chef's selection - a range of appetisers with complimentary sauces.
Sweet Basil
- With your choice of either Chicken, Pork, Beef,
Prawns $25.00
Thai Jasmine Rice $2.00

Eel Teriyaki $30.00
-Salad
-Rice
Prawn Tempura $20.00
- 8 pcs
-Miso Soup
Chicken Katsu $15.00
- Rice, Miso, Salad
●Chicken Katsu
Eel Teriyaki Dinner Box $30.00

Donut $1.20
Squid ring $0.60
Hot dogs $2.00
Paua $2.50
Hawaiian $3.90
Chicken leg
Ham toasted sandwich $2.90
Snapper $13.00

-On white or brown $11.90
-2 filling $5.00
pasta $14.90
- Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
Hash brown, bacon, sausage, salmon
Eggs, avocado, spinach, mushrooms
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
French toast $15.90
- Brioche bread layered with bacon, grilled banana, berry compote and maple syrup
homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries

Premium Chips $3.50
Red Cod $3.30
Extra
Chips & Mushy Peas $6.00
Potato Fritters / Pineapple Fritters 4 pcs $3.50 / $1.00
Onion Ring Burger $6.00
- Pattie, bacon, g-cheese, oring, salad
Salad $4.00
Crispy Burger $5.00
- Pattie, potato fritter, g-cheese, salad

Falafel $1.80
Lamb $15.50
Lamb $14.50
Mix $14.50
Vegetarian
- veggle pattie tomato beetroot, cheese fried egg
Sweet Chili
Tasiki $1.80
Doner Chicken $3.00

Pasta of the day
- Please see blackboard.
Soup of the day
- Please see black board
-kale $4.20
Eggs
Black rice porridge (GF) $18.50
- Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
-cheese and tomato $5.00
Kids fish ‘n’ chips $9.50

Squid (ika) $7 / $9
- Nigiri Sushi / Sashimi
Tempura fish & chips – tokyo bay $20
- fresh filleted fish, homemade chips, dipping trio of japanese mayo
Sashimi large plate (2 people) $32
- yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Trevally (shima aji) $9 / $12
- Nigiri Sushi / Sashimi
Tuna tataki $20
- sliced fresh tuna dressed with ponzu & daikon oroshi
Fries & japanese mayo trio $6
Japanese 7 pepper squid $10
- chargrilled marinated shichimi pepper squid

Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Kumara Fries w/ house aioli
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Cured Salmon, pomegranate, orange & citrus oil $15.50
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette

Mix Seafood Or Prawns Or Squid $14.50
Tom Yum Soup
Sweet & Sour Chicken
- Stir fried meat with onion, tomato sauce, soya sauce and mixed vegetables
Mix Seafood Or Prawns Or Squid $14.50
Vegetarian $ 11.00
- With tofu
Vegetarian $ 11.00
- With tofu
Chicken, Beef or Lamb $12.00
Mix Seafood Or Prawns Or Squid $14.50

SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
GARLIC PIZZA BREAD v 17.0
ONE SET OF HEN’S EGGS v gf 6.0
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf