Royal Cakes in Auckland Menu

Salmon on Herb Waffle $19.50
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Mushrooms on Toast GFA, VG $17.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
So Frenchy, So Toast VGA $19.50
Grilled Polenta Cakes GF, VGA, VG $16.50
Black Stack Burger $18.50
Marcher Muesli GF, VG, DF $13.50

Salmon Red Curry (Choo-Chee Pla Salmon) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Plum Sauce $1.50
Chicken & Coconut (Tom Kar Gai) $9.00
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Prawn & Coconut (Tom Kar Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Lamb Curry (Gang Massamun Gae) $16.90
- With coconut milk, onion, potato & peanuts
Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
- With market fresh vegetables, bamboo shoots, onion & chilli
Vegetable & Coconut (Tom Kar Paak) $8.00
- With tofu, coconut milk, kaffir lime leaf & galanga
Sweet & Sour Tofu (Pad Priew Waan Paak) $14.90
- With cucumber, market fresh vegetables, pineapple & tomato

Malaysian Sambal Tofu Rice $13.00
Kampung Style Golden Fried Rice $12.50
- Fried rice with egg, prawn, chicken, barbecued pork & mix veges
Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
Pandan Leaves Chicken $8.00
- Marinated chicken wrapped in pandan leaves
Kampung Style Nasi Goreng $12.50
- Fried rice with egg, chicken, prawn & mix veges
Fish Noodle Soup $15.00
- Rice vermicelli served in king fish soup (fresh fish pieces bone in)
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges

Sweet & sour whole fish Seasonal Price
Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper Sauce $25.00
King Prawn with Cashew Nuts & Vegetables / King Prawn with Black Bean Sauce $30.00
Hapuka with Bean Curd in Hot Pot / Seafood with Bean Curd in Hot Pot $28.00
Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
Chicken / Beef with Vegetable in Rice $14.00
Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00
Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00

Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Served Tue — Sun 12 — 2.30pm.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Check the blackboard for our new mouth watering daily specials.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.

Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Wild Venison Denver Leg 250gm -When available $38.00
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
Serengeti Cub's Ribs Chargrilled $16
Veg of the day, Salad, Mushroom Sauce $5.00
Ostrich Fillet 200 g -When available $42.00

Teriyaki Chicken $8.30
- 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
Party Pack $45.00
- (60+ mini rolls combination of fillings)
Vegetarian $7.90
- 6 Rolls Salad Veges
Tempura Prawn $8.50
- 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Teriyaki Chicken Combination $9.30
- 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
Picnic/Dinner Pack $40.00
- (30+ rolls combination of filings)
Onigiri $3.00
- Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds

-Stir Fried Shellfish with Black Bean Sauce
●Oyster Seasonal Price
-Crayfish Sashimi
-Mushroom $10 / dish
-Stir Fried Chicken Cubes with Cashew Nut / Lemon Chicken / Szechuan Saliva Chicken $27.00
-Baked Crayfish with Super Sauce (+$10)
Fried Mussels $1.50/each
-Steamed Crayfish with Garlic on Vermicelli Noodles

V=Vegetarian
-Three Cheeses $24.00
-House Spiced Nuts $7.00
Chef's Special Lamb Biryani $18.00
- Raita
Savannah Sirloin Steak 250 grams $32.00
- Fried egg, hand cut chips, red wine just
Trio of Ice Cream $12.00
- Our team member will describe the varieties
Add gluten free dairy requirement to any pizza $3
Market Soup $13.00
- Bread & butter

The Mini Omelette $8.00
- A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
The Try Thai RG$18.50 LG $23.50
- Thai chicken, banana & cashews, drizzled with a lemon garlic & coconut sauce
The Lasagne $17.50
- Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
The Ocean Blue RG$18.50 LG $23.50
- Shrimp, calamari, mussels, fish of the day, capers & anchovies
Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50
The French Toast $12.50
- Served with bacon, banana & maple syrup
Porky’s pizza, Cheesed out, or Hawaiian $9.50
- All served with small fries and a Just Juice
The Big BreakfastBacon, 2 poached eggs, tomato, hash brown & toast $18.50

Nearby Sample Menus