Miyaki Teriyaki in Auckland Menu

MENU MENU
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • Additional Sauce 20¢
  • - Mayonnaise
  • - Chilli
  • - Sweet Chilli
  • - Tomato
  • - Teriyaki & Pepper
  • TERIYAKI CHICKEN SANDWICH $4.80
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • KATSU SANDWICH $4.80
    • Deep fried crumbed pork sandwich
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • COMBO DEAL
  • + $2.00 Soup
  • + $2.00 Chips
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan

Nearby Sample Menus

  • -Add Free Range Egg $2.50
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • 5 pm - Late And Weekends
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Som Tom Salad $12.00
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Stir fried soy pork $14.00
    • Rice served with soy sauce sesaoned pork
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Deep fried dumplings $10.00
  • Spicy fish roe soup $15.00
  • Meat bones $22.00/$15.00/$8.00
  • Stir fried shrimp with chilli peppers $15.00
  • Meateater $15.50
    • Shaved ham, bacon, beef w barbecue sauce
  • Lemon Tart $12.50
  • Fries $7.50
    • With aioli
  • Scotch Fillet $32.50
    • 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • Trio of Ice Cream & Raspberry Sauce $12.50
  • Fresh Seasonal Fruit Salad $12.50
  • Steak Sandwich $17.50
    • On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • Lemon Fish S$7/M$9/L$11
  • Seafood S$12/M$14/L$16
  • Wonton / chicken and sweetcorn $9.50
  • Vegetable S$6/M$8/L$10
  • Pack $30.00
    • 10 medium fish, 10 crab sticks, 5 hotdogs, $5.00 chips
  • Meat / Cashew Nuts $3.00
  • Vegetable S$5/M$7/L$9
  • S=Small / M = Medium / L = Large
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Sweet sour pork(chicken or fish) $10.00
  • Curry seafood with noodle soup(dry noodles or rice) $12.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Chilli pork shanghi style noodle or rice $10.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Double meat $5
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Extra sauce $2
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • House Kimchi $3
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Half Scoop Fatties $5.5
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
  • 2. Hottie $9.90
    • this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
  • Half Scoop Skinnies $3.9
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • Large intestine BBQ $36.00
  • Non-Marinated Rib $18.00
  • Rumen BBQ $45.00
  • Abomasums $18.00
    • Pork / Beef
  • Small intestine BBQ $38.00
  • Fried Rice $3.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Served with rice, salad
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Teriyaki Salmon $18.00
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • Dumpling $10.00
    • Vegetarian (12 pcs)
  • Sausage $1.20
  • Steak Black Bean Sauce $9.90
  • Vegetable Black Bean Sauce $8.90
  • ●For four people
  • Ham $2.70
  • Ham Burger $2.80
  • Crab Stick $1.20
  • Steak Burger $4.50
  • Egg fried rice $4.00
  • Bacon & egg muffin $3.00
  • Egg burger $5.00
  • Quiche $3.00
  • Bacon & cheese pie $3.30
  • Lasagne $3.00
  • Ham+cheese+pineapple $3.50
  • Daily Special $7.90
  • Pizza Bread $2.50
  • Brown Toasties $4.50
  • Chicken kebab roll $3.50
  • Ham & Cheese $3.80
  • Hamburger $4.00
  • Hawaiian Burger $5.50
  • Battered mussel $1.50
  • FiloTart-Ham/Chicken $2.50
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • CHEESE BURGER
    • CHEESE BURGER, FRIES AND KETCHUP
  • HOMEMADE POTATO ROSTI
    • Poached eggs, hollandaise & grilled tomato
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • add bacon or field mushrooms $19.90
  • Choice of Chicken / Lamb / Halloumi $21.90
  • TURKISH PIDE $4.50
  • TOMATO (1) $4.50
  • Garlic Naan $3.00
    • Naan bread with touch of garlic
  • Full $15.00
  • Prawn Pakora (8 pcs) $11.99
    • King prawns dipped in chick peas batter and deep fried
  • Biryani (Chicken/ Lamb/ Beef) $12.00
    • Fried rice cooked in Chinese style with vegetables
  • All curries served with rice
  • Paneer Butter Masala $12.00
    • Cottage cheese cooked in rich gravy with tomatoes, butter and cream
  • Creamy Chicken $12.00
    • Chicken cooked with special creamy sauce
  • Chicken Tikka (8 pcs) $12.00
    • Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven
Miyaki Teriyaki

Miyaki Teriyaki

location

Address

11/9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 10:30-21:30, Tuesday: 10:30-21:30, Wednesday: 10:30-21:30, Thursday: 10:30-21:30, Friday: 10:30-21:30, Saturday: 11:00-21:30, Sunday: 11:00-21:30
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
11/9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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