Royal Challenge in Auckland Menu

Are you the owner? Manage this listing for free.

Samosa (2Pcs) $5.00
- Deep fried pastry stuffed with vegetables.
Onion Bhaji $6.00
- Sliced onion dipped in special chick-pee flour then deep fried.
Seekh Kebab (4pcs / 8pcs) $9.00 / $15.00
- Lamb mince lightly spiced then rolled on skewers & roasted in oven.
Bombay Aloo $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
Chicken Tikka (6Pcs) $12.00
- Boneless tender chicken marinated in authentic spices and cooked in Oven
Veg Pakoda (4Pcs) $4.50
- Mix vegetables stirred in chick-pea flour coated & deep fries
Fish Amritsari (8Pcs) $14.00
- Boneless pieces of fish fillets deep fried with authentic spices.
Tandoori Chicken (Hall) $12.00
Tandoori Chicken (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven.
Platter For Two $15.50
- 2 pieces seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji.
Paneer Tikka $12.99
- Cottage cheese cubes marinated with yoghurt, Herb & spices.
Paneer 65 $14.00
- Deep fried corn flour coated paneer cooked with yoghurt & capsicums
Chicken 65 $14.00
- Deep fried, corn flour coated chicken cooked with yoghurt & capsicums
Lamb Dry $14.00
- Cooked with the chef's secret spices
Murgh Malai Tikka (5Pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew

Chicken Tikka Masala $12.99
- Chicken tikka roasted cooked with onions, capsicum in onion & tomato
Butter Chicken (Indian Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
Butter Chicken (Kiwi Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
Chicken Vindaloo $12.99
- Chicken roasted cooked in goan style with hot Indian spices.
Chicken Korma $12.99
- Chicken fillets cooked in almond & cashewnut gravy with spices. A dish that words can't describe
Chicken Kadai $12.99
- Chicken fillets cooked with garlic & ginger with onion capsicum, onion tomato gravy-best taste dish.
Chicken Saag $12.99
- Chicken fillets cooked with spinach in a mold blend of spices.
Chicken Masala $12.99
- Chicken fillets cooked in onion tomato gravy & spices
Chicken Do Piaza $12.99
- Marinated chicken pieces cooked with dices, onions, spices & grav
Chicken Jalfrazi $12.99
- Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauc
Chicken Madras $12.99
- Chicken cooked with coconut cream and authentic spices
Chicken Kollapuri $12.99
- Roasted chicken cooked with mustard seeds, coconut, tomato & onion gray
Mango Chicken $12.99
- Chicken fillets cooked with mango & cashewnut gravy
Chicken Bhuna $12.99
- Roasted chicken cooked with tomato & onion gravy with almond
Chicken Lababdar $12.99
- Chicken cooked with capsicum, paneer & onion cashewnut grav
Chicken Moghlai $12.99
- Chicken cooked with beaten eggs and spice
Paper Chicken $12.99
- Chicken cooked with black paper & onion gravy

Rogan Josh $14.00
- Lamb or beef cooked with onion and tomato gravy with roga
Lamb/Beef Vindaloo $14.00
- lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
Lamb/Beef Korma $14.00
- Lambor beef cooked with creamy with cashewnut gravy
Lamb/Beef Saag $14.00
- Lamb or beef cooked with spinach onion and spicy gravy
Lamb/Beef Masala $14.00
- Diced Lamb or beef cooked with onion & tomto gravy
Lamb/Beef Do Piaza $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
Lamb/Beef Madras $14.00
- Diced Lamb or beef cooked in coconut cream with mustard seeds with curry
Lamb/Beef Jalfrazi $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
Handi Meat $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices

Fish Vindaloo $14.99
- Fish cooked in Goan style with hot spices
Fish Masala $14.99
- Fish cooked with spices and onion, tomato gravy.
Fish Madras $14.99
- Fish cooked with coconut cream and authentic spices.
Fish Goan Curry $14.99
- Fish cooked with tomato gravy and coconut cream in goan style.
Butter Prawns $14.99
- Prawns cooked in butter, tomato and onion gravy with spices.
Prawn Masala $14.99
- Prawns cooked in tomato and onion gravy with spices
Prawn Saagwala $14.99
- Prawns cooked with spinach in onion and cashew nut gravy.
Fish And Prawns $14.99
- Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
Prawn Jalfarazi $14.99
- Prawns cooked with fresh capsicum, onions, tomatoes and spices
Prawn Vindaloo $14.99
- Prawns cooked in goan style with hot spices
Prawn Lababdar $14.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy.

Vegetable Korma $12.00
- Mixed vegetables cooked in cream with cashewnut gravy.
Mixed Vegetables $12.00
- Mixed vegetables cooked with onion & tomato gravy and spices.
Malai Kofta $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep fried and cooked with cashewnut gravy.
Aloo Palak $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy.
Palak Paneer $12.00
- Fresh leafy spinach and cottage cheese cooked in a mid gravy. A speciality from north India,
Dhal Makhani $12.00
- Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves.
Mattar Aloo $12.00
- Fresh peas and potatoes cooked in a onion and tomato gravy
Butter Paneer Masala $12.00
- Cottage cheese cooked in onion and tomato gravy with huller
Chana Masala $12.00
- Chick peas cooked in onion & tomato gravy.
Yellow Dal $12.00
- Toor and red masoor lentil cooked in simple home style.
Paneer Makhni $12.00
- Home made cottage cheese cooked with tomato gravy.
Matter Paneer $12.00
- Matter (green peas) cooked with onions, tomatoes in almond cream gravy
Paneer Kollapuri $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.
Paneer Tikka Masala $12.00
- Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
Paneer Kadai $12.00
- Home made cottage cheese cooked with ginger, garlic, onion, Capsicum & tomatoes with onion gravy
Paneer Vindaloo $12.00
- Cottage cheese cooked in goan style with hot Indian spices
Shahi Paneer $12.00
- Home made cottage cheese cooked with onion almond gravy
Vegetable Makhani $12.00
- Fresh vegetables cooked in tomato gravy with cashewnut gravy
Vegetable Kollapuri $12.00
- Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
Vegetable Jalfrazi $12.00
- Vegetables cooked in dry blend of tomato grav
Vegetable Manchurian $12.00
- Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
Paneer Malai Methi $12.00
- Home made cheese cooked with fenugreek in cashewnut base

Chicken/Prawns/Veg Fried Rice $12.99
- Steamed rice cooked in iron work with Chicken/Prawns/Mix Vege, egg, spring Onion, cabbage, carrot & fresh coriander.
Chilly Chicken $14.00
- Battered fried boneless chicken cubes tossed in work with diced onions, capsicum, spring onions.
Chicken/Veg Manchurian $14.00
- Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce. Manchurian style.
Paneer Chilli $12.99
- Home made cheese cooked with capsicums & done in chinese style
Chicken/Veg Noodles $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
American Chicken/Veg Chopsuey $14.00
- A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce

Chicken Biryani $14.00
- Chicken fillets spiced and cooked with basmati rice with spices
Vegetable Biryani $14.00
- Vegetables specially fried in basmati rice with spices
Lamb Biryani $14.00
- Diced lamb cooked with basmati rice and spices
Prawm Biryani $15.00
- Fresh prawns spiced and marinated, cooked with basmati rice with spices.

Plain Rice $4
Pulao Rice $7.00
- Fried saffron rice and nuts.

Butter Naan $4.00
- Bread from tandoori oven.
Garlic Naan $4.00
- Naan bread with a mixed of garlic in tandoori oven
Tandoori Roti $2.50
- Flattened bread made from whole meal flour.
Cheese and Garlic Naan $5.00
Aloo Paratha $4.00
- Bread stuffed with vegetables and spices.
Paneer Paratha $4.50
- Bread stuffed with cheese and spices.
Mince Naan $5.00
- Naan bread stuffed with minced lamb and spices.
Peshawari Naan $5.00
- Leavened bread filled with dry fruits and nuts.

Nuggets & Chips $11.99
Fries $5.00

Tomatoes, Onion & Cucumber Salad $7.00
Papadums 50c
Raita $5.00
Fresh Mint Chutney/ Sweet Mango Chutney/ Tamarind Chutney/ Mixed Hot Pickle $4.00

Gulab Jamun (3Pcs) $5.00
Mango & Plain Lassi $5.00
Ice Cream $5.00
- Chocolate, Strawberry & etc.
Chocolate Fudge Cake $6.00

For 2 people $65
- Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.

Nearby Sample Menus

Aburi Prawn R $4.90
Seafood $8.90
Chicken $3.50
Mussel $4.90
Sweet Soy Chck Popcorn $4.90
Salmon Wing $7.00
Squid Rings $4.00
Battered Salmon $4.90

Kid's Butter Chicken $10.50
Shahi Paneer $12.00
- Cottage cheese cooked with cream, tomato and crushed cashews
Malai Tikka $10.00
- Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
Goat Curry with Bone $15.00
- Cooked in exotic herbs in the tradition North Indian style
Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Kadhai Paneer $12.00
- Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
Bombay Aloo $12.00
- Deep fried potatoes cooked with spices
Raita $2.50
- Cucumber & Yoghurt

Pineapple $2.80
Hot dog $1.60
Cheese & tomato $4.00
Mushroom $2.80
Potato fritters $0.60
Large $3.00
Mussel fritter $1.80
Battered $2.00

C9 Seafood Curry $14
Set Meal $5
- All set menu comes with a bowl of rice, miso soup
E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce
A1 Squid Ring
B4 Katsutoshi $15
- Chicken cutlet with egg
B6 Ebiko $16
- Prawn cutlet egg
B1 Chicken sauce cutlet set $14
C2 Chicken Sauce Katsu Don $12

Capsicum Chicken $14.90
- capsicum chicken spring onions with family sauce
Pork Satay sauce $12.50
Combination $13.90
Lamb Burger $5.80
Steak $11.90
Prawn $13.90
Mushroom $3.00
American Hot Dog $4.00

Steak fries $7.00
- with aioli and tomato sauce
Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
- with a blue cheese sauce, celery batons and a spring onion sprinkle
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
Roasted chicken $19.00
- camembert, dried cranberries and red onion
Add 3.00 For (gf)
Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50

Roast Duck Noodles $15
- (Thin Egg Noodles) Stir fried thin egg noodles and roast Duck with egg ,carrot, broccoli and Cauliflower in oster Sauce and tomato sauce
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
Sukiyaki Chicken 14 Seafood $15.5
- (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
Sukiyaki Noodle Soup (Udon Noodles) $14
- Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
Japanese Meat Balls $6.5
Black Bean Beef $14
- (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce

Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
Crispy Skin Ora King Salmon (GF) $33.00
- Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
Dressed garden salad $8.00
Beer Battered Fish ’n’ Chips (GFO) $26.00
- Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries

Curry roll $1.80
Bacon burger $5.50
Fish cake $2.00
Squid rings $0.80
Sausage in batter $2.00
Kumara chips $1.90
Wonton $0.70
Pineapple fritters $1.20

Crepe Nutella $8.00
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
La Galette de Pommes de Terre $18.00
- Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
Moules Frites $17 500g / $21 1kg
- Fresh green lip mussels s/w fries and sauce of the day:
Pain a L'ail $8.00
- Garlic Baguette

Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon

Bacon & Egg Roll $4.80
Doughnut $2.50
- with fresh cream
Bagels $5.00
American Hot Dog $4.00
Spaghetti $2.80
Fruit Salad $4.50
Mouse Traps $2.50
- Bacon & Cheese or Steak & Cheese or Ham & Spaghetti
Vegetarian $3.80

Curry beef on rice $10.80
Combination Seafood Fried Rice $11.80
Handmade Noodle with Hot Chilli Sauce $10.80
Braised Tofu on Rice $10.80
Braised Bean Curd in Soy Sauce $14.80
Griddled pork kidney $18.80
Braised Egg Plant in Chilli Sauce $16.80
Sauteed pork slices in hot chilli sauce $11.80

Spring onion pancake $2.50
Sausage roll $2.40
Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
Pork cabbage pancake $2.80
Panfried pork cabbage bun $1.60
Red bean pancake / vegetarian pancake $2.50
Potato top savoury $1.60
Mince savoury $1.50

Hashbrown $3.00
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
Creamy Mushroom V $10.50
- served with sourdough
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
Wedge $7.00
Chicken $3.00
Sausage $3.00
Eggs $3.00

Royal Challenge

Auckland Region > Auckland > Royal Challenge

Address

4085B Great North Road, Kelston, Auckland

Phone

098186786

Email

None

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM