Sai Cafe in Wellington Central Menu

MAIN DISHES MAIN DISHES
  • All curries served whit rice
  • Curries $8.00
  • Curries whit roti $10.00
    • Additional roti's $3 each
  • Paratha $3.00
MONDAY-FRIDAY MONDAY-FRIDAY
  • Butter Chicken
  • Chicken Tikka Masala
MONDAY-TUESDAY MONDAY-TUESDAY
  • Lamb Rogan Josh
  • Dal Makhani (v)
WEDNESDAY-THURSDAY WEDNESDAY-THURSDAY
  • Lamb Vindaloo
  • Vegetable Curry (v)
FRIDAY FRIDAY
  • Chicken Korma
  • Pav Bhagi (v)
    • Indian style dice
  • Only available during luch hours 11am-2pm and dinner takeaways available 4pm-6pm
SNACKS SNACKS
  • Monday-Friday
  • Onion Pokoras
  • Chicken Lollypop
  • Chicken Drumstick
  • Sandwich's
  • Filled Roll
  • Panini
  • Samosa
  • Muffins
  • Chart Samosa's
    • Indian style
  • Vada Pav
    • Indian classic burger
PIES PIES
  • Monday-Friday
  • Mrs Mac
  • Tulsi
  • Bake house

Nearby Sample Menus

  • Fishball (Dhanpura) Stew $15
  • BBQ Beef Spare Ribs $44
  • Pan Fried FIsh $18
  • ·Hot pot meals with rice
  • Noodles in Beef Soup $15
  • Sweet Beef Stew with Mushrooms $40
  • BBQ Marinated Seafood $18
  • BBQ Spicy Short armed Octopus $18
  • Two Half Boiled Eggs only $4.00
  • Hainan Curry Chicken Chop $18.30
  • Hainan Toasted Bread with Condensed Milk $6.00
  • Roti Canai with Beef Rendang $15.90
  • Roti Banana with Vanilla Ice Cream $12.00
  • Pappa Garlic Naan with Curry Sauce $7.90
  • Hainan Steamed Bread with Curry Chicken $12.20
  • Biryani Rice with Vegetarian Curry Mutton $18.30
  • Pineapple Souffle
  • Masala Dosa $13.99
    • Crispy South Indian crepes stuffed with a savoury potato mash blitzed with onion and green chillies.
  • Fish Molee $19.99
    • Lightly fried fish stewed in a Portugese-inspired mildly spicy gravy made from coconut milk and black pepper.
  • Neychoru / Ghee Rice $7.99
    • Simple yet irresistibly aromatic butter-flavoured, mildly spiced rice, topped with sauteed nuts and raisins.
  • Chicken Biriyani $19.99
    • Arguably the best chicken biriyani on the planet is the one from Thalassery, a hamlet in northern Kerala. Stunningly aromatic rice blended with chicken and a boat-load of spices.
  • Vegetable Biriyani $16.99
    • Not a misnomer, but flavourful rice soaked in rich spices and filled with an assortment of vegetables.
  • Assorted Veg. Kuruma $16.99
    • Rich, multi-flavoured gravy dish made with a coconut paste base. Pairs wonderfully with rotis or rice.
  • Chicken Chettinadu $19.99
    • Not a traditional Malayali dish, but a classic all the same. Diced chicken in a fiery, aromatic chilli-based gravy.
  • To matuku oysters $3.50
    • Freshly shucked
  • Jerk biltong $6.00
  • Free range cheerios $8.50
    • With tomato sauce
  • Cheese $10.00
    • French cheese & NZ aged cheddar
  • St Marcellin gooey cheese $16.00
    • A splash of beer, garlic & ciabatta
  • Warmed mediterranean olives $8.00
  • Proper crisps $5.50
    • Ask staff for selection
  • Sausage $10.00
    • Island bay sausages made with fresh hops & GP beer
  • Won Ton Soup $9.50
  • Small Plate $11.00
  • Pork dumplings $0.90/$5.00
    • each/half dozen
  • Combination meat/seafood $11.00
  • Chicken/beef/pork $10.00
  • Combination meat/seafood $11.00
  • With noodles $10.00
  • Medium Plate $12.00
  • Tomato $1.50
  • -2 egg, 2 toast $8.00
  • Toast (white or multigrain) crumpets, bagels or gluten free toast with a selection of spreads $5.00
  • Aioli or tomato sauce $0.80
  • Mushroom $2.50
  • Paleo breakfast (GF) $15.00
    • 2 poached eggs, bacon, mushroom, tomato, spinach, caper and roasted red pepper salsa
  • Toasted sourdough, tomato, haloumi and basil pesto, with lemon olive oil $11.90
  • 1 pieces of toast $1.50
  • 6 Noodle, Gyoza Udon, Dumplings & Tofu $12.50
  • 8 Egg Noodle, Ton Katsu Ramen, Deep Fried Chicken, Vegetables Pork Soup $12.50
  • 2 Rice, Chicken Katsu DOn, Deep Fried Chicken Fillets, Vegetable, Salad $12.50
  • 10 Egg Noodle, Shoyu Ramen, Japanese BBQ Pork, Vegetables, Soy Base $12.50
  • 7 Noodle, Beef Miso Udon, Teriyaki Beef & Tofu, Spicy Miso $12.50
  • 3 Rice, Chicken Karaage, Marinated Crispy Chicken, Vegetable, Salad $12.50
  • 9 Egg Noodle, Spicy Beef Ramen, Spicy Teriyaki Beef & Vegetables, Spicy Miso Soup $12.50
  • 5 Noodle, Chicken Miso Udon, Teriyaki Chicken & Tofu $12.50
  • Salad Sm $8 / Lg $10
    • Beef / Chicken / Pork / Beans / Mushroom , Topping and choice of dressing (Extras - Guacomole, Jalapeno)
  • Jalapeno, Sour cream, Salsa $0.50
  • Tostadas crispy corn tortilla Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Sour cream)
  • Tacos soft corn tortilla 1 for $6 / 2 for $10
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans)
  • Roti Wrap Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Chile Con Queso, Jalapeno, Sour cream)
  • Burritos $$8.50.00
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans, mushroom)
  • Nachos Sm $8 / Lg $10
    • Beef / Chicken / Pork / Beans / Guacamole / Chile Con Queso (Extras - Guacomole, Jalapeno)
  • Quesidella Sm $7.50 / Lg $9
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
  • Chipso $9.00
  • Kofte $16.00
    • Grilled spicy meatballs
  • ●Vegetarian
  • ●Vegetarian
  • Chicken / Lamb / Mixed $11.00
  • Baklava / Turkish Delights $4.00
  • Turkish Bread $3.00
  • Chicken / Lamb / Mixed $12.00
Sai Cafe

Sai Cafe

location

Address

53 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707521

email

Email

None

clock

Opened hours

6:30 AM to 7 PM (Mon-Fri), 10 AM to 6 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
53 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand